I was making my way to Nampa for a doctor's appointment today. I decided to take the long way out…read morethere and scope out what's new in the Meridian area. I used to go to Rocky Mountain Chocolate Factory when it was out at the outlet mall. Now there's a new owner and new store front in Meridian which is so much closer to me. My friend swears by their Dubai chocolate bars here. I finally got to try out the Dubai chocolate and I see the hype in them, they are so good! I made my way in to see what kind of goodies they had. I like that you're not committed to a pound here so I'll be able to get a variety of treats. Walking in, you are smacked in the face with this amazing smell from the caramel they were using to dip the apples in. You are visually sent into overdrive with all the chocolates, Valentines decor and dipped apples perfectly displayed all over. I didn't even know where to begin! I wanted to look at everything, God forbid I miss out on something good. I would literally get one of everything if I could. The truffles, fudge, dipped twinkies, apples covered in caramel and chocolate, smores, it was all calling my name. Trying to narrow my selection down was going to be a difficult decision. But I ended up going with a milk chocolate sea salt caramel, a milk chocolate caramel, a milk chocolate truffle and one more piece that I can't remember. I also snagged a little bag of peanut butter melts for my husband. The gal that helped me out today was kind and patient with me. I was looking over the display case and wanted to make sure that I got anything that called out to me. It was neat seeing the dipping of the apples, it's an art for sure. The store is very cute, perfectly laid out and welcoming. I'm looking forward to eating my goodies later. I will have to make my way back soon. There's more treats that need to be tried out.

Talk about delicious!! I devoured my Praline Carmel Apple before I had a chance to take a picture…read more The owner was a delight, being that it was my first time in she walked me through ALL the choices of apples, chocolates and ice cream options. I appreciated that she took the time to help me, talk about awesome service!! If you're looking to treat yourself or grab a gift for someone else, there were a ton of options.

We were coming to town for my daughter's graduation from BSU. I ordered cookies online and pick…read morethem up. They were a hit of the party and tasted great. Worth every penny!

Stopped in late this afternoon to see if I could grab some goodies for Easter. I was in luck! OHC…read morestill had quite a few cookies to pick from! I got a beautiful dozen. Looking forward to sharing these goodies with my family tomorrow!

Outstanding store. Gifts, wine, taste testing vingers and oils. Had a fun time. Professional…read moresalespeople.

Cute shop unfortunately could not enjoy and look at all the wines due to the older man working…read morethere . He made me and my family feel very awkward. He was literally following us around the store . I caught him "pretending" to fix wine on a shelf just so he could look my husband up and down and even looking at the bottom of the stroller as if we were there to steal bottles of wine ? There were two other couples in the store that he did not follow around like us. Maybe because we aren't white not sure but there are so many better wine stores with friendly staff and environment I'd rather spend my money on .

Got a small bowl and ask if the strawberries were organic; she said no so I swapped them out for…read moreblueberries and added almond butter on top she charged me a $1 extra per topping and my bowl cost me $11 instead of $7 She did not say anything as she was ringing me up about additional charges I called to ask about it and let them know and she said "sorry we charge an extra $ per topping" I didn't get "extra " I swapped out the strawberries BAD customer service !! Just said sorry

I love bowl of heaven so much!!! they have the best service and super low wait times! i always get…read moremy food super fast! the peanut butter passion is my favvvvvv! thanks bowl of heaven

I was over in the area today for lunch and happened to see this joint right across the street…read more Negranti has been on my to go list so this was perfect timing! I crossed the intersection from Pig Latin and was there in less than a minute. Pulling up, the shop had a bunch of seating outside. I adore the picnic tables with the big umbrellas. I can imagine having a nice scoop of ice cream, sitting under the big umbrellas and enjoying the vibe. Walking into the shop, it's very bright and simple. Bright white walls, simple shelves with merch and goodies for sale. A very classic and clean venue. I love the big black and white menu boards. I appreciate when a venue can be beautifully classic. I stopped in for coffee today. Ice cream will have to be another adventure here. I ordered my usual drink today. An iced americano with sugar free vanilla and room for cream. I feel like it's a good basic drink to get at every coffee joint to be a baseline of how they make their coffee. I wanted a 12oz but 16oz is how they serve their small iced beverages so I went with it. The sweet gal got my drink started and I checked out the merch. I love the all mugs available. I have too many mugs at home. There was a cute white mug with little red hearts all over it! My husband would not be happy if I brought home another mug but man it was so tempting. There were unique bottled sodas and packaged ice cream that you can take with you. The root beer is a must try next time too besides the ice cream. The bottle makes me feel like that for beer is going to be out of this world good. My coffee was ready and I headed out to one of the picnic tables outside to chill at and enjoy my drink. September weather was perfect today. sunny and not too hot. Well, I really wanted to enjoy my drink. Unfortunately, it was really watered down. The drink itself was very light and opaque. From the flavoring of the espresso and vanilla, it was hardly there. There was no richness of the half and half, no bitterness of the espresso. It was quite a disappointing drink. I tried to drink a much as I could but I couldn't drink any more of it. I drank about a fourth of it. I don't know if the gal working needs a little more training on the espresso machine and how drinks are made but it wouldn't be a bad idea since this joint promotes itself as a coffee shop. The shop itself is great! The reviews on the ice cream are all the same, delicious. But the few coffee reviews are on the same page as me, disappointing. I'm happy I got to mark this cute spot off my to go list today. I do look forward to coming back for ice cream and bottled root beer.

So I heard from other sources that this place has great coffee and so I wanted to try it but upon…read morearriving, I realized this is more of an ice cream place, however they do serve coffee. I ordered a cappuccino. Maybe their ice cream is good but the cappuccino was a hot foamy cup of milk with a slight flavor of espresso, not my idea of a cappuccino.. I'll make sure to come back and try their ice cream.

Went there on Wednesday, the kid Xavier was very impolite and couldn't care less about anyone but…read morehimself. Such a shame this place is adorable but too bad they hired such a poorly mannered young man.

OK.... this is a bit more than just a candy & craft store! It's a store with a purpose!…read more Come check out various artist items and fun candy (some old-fashioned) and support a great cause. This cute store allows the workers who are trying to learn customer service, handling cash registers etc where they're allowed to grow and learn and hold a job . Friendly and thankful!

I found this place while on my way to another lunch spot. Had never heard of it, but apparently…read moreit's been here for 20 years tucked away in this little shopping center area. The current chef has had it operational for five years. Tons of great parking, even up to the front door. It's tiny when you initially walk in with about eight tables, but they recently expanded next-door so it should open up. The ambience is relaxing with background music from Sinatra and other swooners. You really wanna settle in for some good long conversation here. Everything was immaculate. You could tell that they really take care to ensure cleanliness is first and foremost. The menu is easy to read and very reasonably priced. I asked for the daily special and the server, who had a great attitude and warm personality, shared they had a turkey and bacon club with basil pesto, tomato and other goodies on an in-house made focaccia. All of it is lightly toasted and warm when it arrives. I ordered it with a side of fries, but it also comes with a salad or soup. This amazing sandwich did not disappoint in any way. The ratio of meat to accompaniments to spread and bread were perfect. The bread was not too thick. The basil pesto was not excessive. The meat was perfectly toasted. The size of the sandwich is enough to fill any appetite from small to large. It was in fact the best sandwich I've had in years. Recall from my bio that I was a chef and I had a deli where I made sandwiches that were award-winning. I have to admit, I had nothing on my menu that could even come close to this delicious sandwich. It seems pretty simple to be able to put some meat and spread on a nice bread and heat it, but this went beyond simple. The flavor profile hit on all cylinders. I ordered the fries and they too were perfect. Hot and crispy with just enough garlic, and Parmesan to taste it, but not overwhelm it. I cannot say enough about this meal. Between the service, the delicious food, and the ambience, this is now my go to place for lunch. I urge you to take some time to get to the Stuffed Olive in Eagle Idaho and experience what this chef is doing for this community and it's starving foodies.

WILL BE CLOSING FOR GOOD ON JUNE 27, 2025. See owner's gracious farewell notice inserted below…read more If you want to bid farewell to Stuffed Olive you have another 3 weeks to do it. The good news in the sad news is that this will be turned over to a father / daughter team who will open a new concept here. The maybe not so good news is that in a community awash in chain restaurants on this side of Boise, I think the concept mentioned, Potholder Cafe, is a small California based chain. "To our dear Stuffed Olive Family: a heartfelt thank you to our incredible community. After 20 wonderful years, The Stuffed Olive is closing its doors on Friday, June 27th. This is a bittersweet moment for us. Running a restaurant like The Stuffed Olive has been our life's passion and our greatest joy; but it also has demanded everything we have and more. After pouring our hearts and souls into this beloved establishment for so many years, it's time for us to take a step back, to breathe, and to discover what's next. Most importantly, it's time for us to be truly present for ourselves and for our family. The Restaurant space is being handed over to a wonderful Father/Daughter team who are excited to start a new chapter in our space. They intend to bring their concept: The Potholder Cafe, a breakfast and lunch eatery into the Eagle dining scene. Alongside their new recipes will be some old favorites from the TSO menu. We're grateful that the legacy of TSO being a locally-owned, family-run space will continue with this new duo. Your unyielding support has meant the world to us, and we are so grateful for every laugh, every meal, and every memory shared within these walls. Thank you for making The Stuffed Olive more than just a restaurant. We will carry these moments with us forever. Cheers one last time, The Stuffed Olive Team

I had come here once before we moved to Idaho. We came here today (Tuesday) for lunch, almost two…read moreyears after we moved to Star. It was about 12:45, and the place was pretty crowded. All of the booths were taken, and we were left with the enclosed patio area, which was pretty empty. The young blond woman (who would turn out to be our server, and who's name I have forgotten) told us we could sit anywhere. We chose a table close to the street. They had their overhead heaters on, a little too warm for me, but my wife enjoyed them. The table was plain, with uncomfortable metal chairs. Our server brought out a carafe of water, which is all we wanted. We both had burritos; my wife chose the carne asada, and I the pollo asada. Mine came with nicely seasoned, tender chicken, crema, and tater tots. I think there might have been more ingredients. They also have a verde and a roja salsa, both of which were very tasty and packed some heat. The large flour tortilla was nicely browned, and both of our burritos were very flavorful. My only complaint is that one end of my burrito did not have any chicken. So, more chicken, otherwise delicious. Our server did a very good job, checking back with us a few times. She was friendly and attentive. I did not care for the noise level. It was very loud, though I could still hear my wife speaking. However, we had a larger party of women near us that were extremely loud, until they received their food, and then they quieted down. But, not a great place if you want to have some quiet conversation. However, we will most certainly be back.

As someone exploring the local culinary scene, I was excited to try Spitfire Tacos + Tequila. The…read moreaesthetic is spot-on--modern decor with a lush, green feel and ample seating between the two patios and the interior. Drink & Appetizer: I started with the Cabo San Fresca. It's a sophisticated cocktail where the elderflower and mint really shine. For an app, I tried the Street Corn Name Desire. Note: it is served off the cob. Despite a few salty chips, it was a delicious starter. The Tacos: 1. Pollo Asado (GF): 5/5. This is a must-order. The chicken chicharrones add a great crunch, and the guacamole balances the heat beautifully. 2. Korean BBQ Pork Belly: 3/5. A very sweet/vinegar-forward profile. If you enjoy a sweeter taco, you'll like this, though it felt a bit heavy for me. 3. Baja Mahi Mahi: 1/5. Unfortunately, this was inedible. The breading was so greasy it masked the toppings, and the fish was quite chewy. Service Reflections: I arrived just after 3:00 PM (Happy Hour is 3-5 PM), but I wasn't given the HH menu or informed of the specials. I didn't realize the oversight until I saw the signage by the host stand at 4:01 PM. While my server Emily R. was pleasant, I was surprised the kitchen or service staff didn't address the untouched Mahi Mahi taco or offer the promotional pricing earlier. I'll likely return for the Pollo Asado and the atmosphere, but I hope to see more proactive service regarding Happy Hour and food quality checks next time.

I sampled the chocolate as well as the salted caramel flavors and I will say that this ice cream is…read morepretty good. I'm usually picky and I don't like ice cream that tastes processed. I like a homemade taste to it and even though this is like likely not homemade ice cream... It still has a decent taste to it. I would definitely be back if they added malt as an option.

Came by on the whim after seeing a movie at Eagle Luxe and we were not disappointed! The service…read morewas quick and friendly! The staff was patient with us as we tried out a few flavors. To tell you the truth, I can't remember what flavors we got but one of them was chocolate-y and the other was a creamy strawberry. Both were fantastic flavors! That's what I remember the most. I especially liked the strawberry flavor. All in all, a delicious ice cream spot in Eagle!

Probably my favorite breakfast spot in Eagle. Food has always tasted great & consistent. They…read moreprobably have the best restaurant latte around! The converted church building really offers a unique look and great atmosphere. Comfortable and relaxing seating inside and out. Generally quick and friendly service but they do get busy so expect a bit of a wait on weekends, etc. Cost is a little above average and the parking can be a challenge when they're busy as well.

Send a lovely Saturday evening outside.Enjoying a spectacular performance. I Had the beef short…read morerib that was set alarm to reminded me of the Fred flintstone dino rib. Be on the size.It was a delicious meal. The slow cook short rib.\nWas very tender , had a lovely reduction sauce and was accompanied by sweetpotato mash and krispy broccoli. My server, Jake was very friendly and welcoming.