They used to have one in Houston their coleslaw is the absolute best ever! I went to San Antonio just to be able to get that smoky flavor coleslaw that I hunger for! There is none better & I've had them all! read more

Here in San Antonio for Spring Break. We went in looking for some great BBQ. We were told it would be about 5 minutes to be seated by a very apologetic worker. Someone had called in and they were short staffed. I admit wishing they would have at least gotten us seated with a soda, so when we finally were seated I was skeptical. Man was I wrong. Our waitress was beyond amazing. The food was delicious and we couldn't have been more pleased with our choice. My ribs were perfect. The BBQ sauce sweet with a nice little kick. The Mac and cheese was delightful. read more

The County Line - St Louis style pork ribs - Barbeque Near Me - San Antonio, Texas

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The only thing I really enjoyed at County Line BBQ was the homemade bread. It was sweet, very soft, and perfect with the honey butter they provided. Unfortunately, the food itself was not the best. The brisket portions were small, and the meat was lacking in salt and seasoning, which made it somewhat bland. I can't complain about the server or the restaurant's ambiance, as both were pleasant. read more

Well, I was craving barbecue and I knew exactly what I was walking into. I ordered 1/2 b of turkey and 1/4lb of chopped beef with "1/2 loaf of wheat bread." Maybe I'm not with the bread lore here but I received what looked like 2 bilillos and 12 spreadable honey butter packets. I thought I was getting bread to make sandwiches. I mean, I did make sandwiches with them but that's besides the point... The turkey was sliced far too thin and had the faintest barbecue taste. The bbq sauce saved it, sadly. The chopped beef brisket or whatever that mystery conglomerate was (I noticed some sliced onion in it) was absolutely foul and I couldn't finish it. The only saving grace was the trifecta of pickles, jalapeños. and onions which probably came from Sysco. The service was very friendly and the vibe is exactly what you'd expect, but I just can't be arsed to go back. read more

I struggled with whether to write this review, but I ultimately decided to share our experience. My brothers and I traveled from California to surprise our dad for his 80th birthday. During our visit, my dad insisted on taking the family to County Line, one of his favorite restaurants. We arrived as a party of nine and were seated promptly. Our waitress greeted us, brought our drinks, and began taking our orders. Our 16-year-old, who is a very light eater, initially asked to order the kids' all-you-can-eat meal. The waitress kindly explained that because she was over the age limit, she would need to order the adult price. We completely understood, and she chose a different entrée without any issue. Our youngest, however, is 12 years old and ordered the kids' all-you-can-eat meal. The waitress questioned his age, and I confirmed that he was 12. She finished taking our order, but I found myself scrolling through Facebook looking for photos that would verify his age. As It's not common practice for me to travel with birth certificates. A few moments later, the manager came to our table and told us that our son would need to pay the adult price because of his size. We again explained that he was 12 years old and met the age requirement listed on the menu. The manager responded that the kids' menu was intended for "little kids, not big guys." He said he would honor the children's price this time, but that if we returned, our son would need to order from the adult menu regardless of his age. That interaction immediately changed the atmosphere for our family. We had come together to celebrate a joyful milestone, and instead found ourselves feeling like we had to defend our son's age and justify our order. Unfortunately, throughout the remainder of our meal, we noticed the manager and members of the waitstaff repeatedly looking over at our table. Whether intended or not, it made us feel uncomfortable and as though we were being watched. The food was good, and our waitress was courteous throughout our visit. However, the way this situation was handled overshadowed what should have been a special family dinner celebrating our father's 80th birthday. I understand that restaurants sometimes encounter guests who attempt to misuse children's menus, and I appreciate the need to enforce policies. However, when a child clearly meets the posted age requirement, I hope future situations can be handled with a little more grace and discretion. It would allow families to enjoy their meal without feeling embarrassed or singled out. read more

You don't even need to read this review- just go....stop what you're doing and get yourself to a table! We're out of towners looking for some delicious food for a late lunch. Shout out to the person who complained the kitchen sings because I saw that and went "YEP! That's where we're going! I love a place that has fun at work!" And friends....this place lived up to every delicious note Valarie was our server and that bubbly gal treated us like long time friends as soon as we sat down. Seriously, if you can request her, you won't be sad! (ahem, and management, no matter what she's making....give that sweet gal a raise haha) She was training the very sweet and helpful Artie. But the food....oh the food!! FRIENDS! Come for the service and kitchen singing but stay for the BBQ! Order the deviled eggs, order the fried pickles, spring for the famous homemade bread, order a spicy Rita, get the potato salad, the brisket, the chicken, the pulled pork....its all delicious! Delicious food, fun atmosphere, and friendly service. Plus the kitchen sings!! Amazing! I honestly don't know why you're still reading this....Go! Get to a table! Ask for Valarie! Oh! And the banana pudding is a must! read more

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I recently visited County Line in South Texas, and it was honestly one of the most satisfying dining experiences I've had in a long time. The barbecue was excellent--I ordered the brisket sandwich, and it was packed with flavor. This was one of those rare meals where I walked away with zero complaints about the food, the staff, or the environment. Everything just worked. The portion sizes are massive. One regular side of mac and cheese was enough to feed my brother, his wife, and their three kids--we were genuinely stunned. The ribs were enormous, like straight-up dino ribs, and full of flavor without being overwhelming. Every bite was rich and well-seasoned, but it didn't leave you feeling heavy or bloated--just craving more. I tried a mocktail that was basically a spicy virgin mojito: lemonade, cucumber, mint, and jalapeño. It tasted great, but fair warning--the jalapeño flavor is very raw and lingers for a long time. I love spicy food, but it did leave my tongue feeling a bit unpleasant afterward. I'd recommend getting it without the spicy element unless you're really into that kind of heat. That said, they offer beers, wines, and cocktails, and everything looked well put together. The atmosphere is beautiful--green, relaxed, and inviting. It looks like they even have a stage for live music. Parking is plentiful, and I'd recommend parking in the back for the easiest entry. Now, here's something unexpected but genuinely cool: the restroom. It was surprisingly clean and honestly worth checking out. It feels like a piece of history--almost like a restored relic from the late 1800s or early 1900s, as if they lifted it straight from an old county courthouse downtown. To top it off, they have a custom County Line trivia radio playing in the restroom, quizzing you while you take care of business. It was funny, creative, and totally memorable. The service went above and beyond. We were celebrating my brother's birthday, and the staff stored a full Chantilly cake for us, kept it cold, found candles, and even tracked down a lighter so we could celebrate properly. That kind of attention and care really stood out. I'm absolutely bringing friends here again, and I can already tell I'll be a loyal customer. Highly recommend County Line if you're looking for great barbecue, generous portions, and an all-around solid experience! read more

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Don't sleep on this place. The staff has always been amazing. Fast and quick for pickups. The food has been consistently good. Awesome country feel inside. Definitely keep showing them love. The food is better than most. read more

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We had a work party here and it was wonderful! We had two waitresses that were absolutely amazing and attentive - not a small feat for a large group. The food was delicious - they had vegetarian, vegan, gluten free, and pescatarian options. Checking out was a breeze and we could not have picked a better place to come to. They allowed us to decorate and we had a fun game of white elephant, and still the waitresses were available to refill drinks or whatever else was needed read more

Delicious bbq! The brisket was the most tender I have ever had! The beef ribs were gigantic, moist, tender and delicious! The burger was scrumptious. The beans were perfectly seasoned. The coleslaw was plain. The bread was good, but the honey spread was awful. Could hardly taste honey. More like an oil spread. Our waitress was great. Very attentive and gave great advice. The decor was country,cute,with lots of interesting sign and knock knacks to look at. read more

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The queso fries are great! Could be shared between several individuals or eaten as a meal. The brisket was a little dry. Chicken fried steak was HUGE and had a good gravy on it. read more

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The food was good and very reasonable. We ordered the combination plate that had 5 or 6 kinds of meat and two sides. Our server was a funny guy, he helped us with the menu and also with directions since this was our first time visiting the area. The ambience was fun and exciting, so many things going around at the riverwalk, there's music playing, people traveling around with in boats, very entertaining. Wish we had more time to explore read more

The County Line - Barbeque Near Me - San Antonio, Texas

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We were a party of 21. Yvette was our waitress and she did a pretty good job considering that she had to wait on our party and other parties in her station. She did get a little snappy a few times. The decor was interesting as there was a lot to look at. Most of our party had senior plates or two meat plates. The portions of beef and pork were very small for the prices they charge. I had the senior sausage plates in the hopes of not getting a meat with a lot of pepper on/in it. Not true of the sausage. Our first basket of bread was cold and the second was warm. read more

We finally went to this place we always see off the IH10 freeway. We went on a Sunday afternoon and it was pretty busy. They sat us down right away and everyone was really nice and helpful since it was our first time there. The menu was simple and easy to understand. Our server was always on top of things, making sure we had drinks and refills. The food came out hot and pretty quick. You definitely get a lot of food for your money, we all had leftovers. We didn't have any complaints at all, we'll definitely be going back. Great job! read more

The County Line - Two meat serving: Links and brisket. Two sides: Baked beans and potato salad. - Barbeque Near Me - San Antonio, Texas

Their BBQ is wonderful. The staff is amazing. They had plenty of space for a large group, we only had 6 people.

This place sits on the Riverwalk. Clean. On the other hand, they allowed a customer to enter with a dog that was not identified as a service animal. I love dogs but not in a public setting around others' food or possible allergy reactions could be triggered. Anyways, the barbecue was bland with salt and pepper for flavor. A very bland taste while using a spicy sauce to add flavor. I asked for Cajun seasoning but to no avail could the waitress offer me anything to enhance the taste. The pork ribs were barely braised with a charbroiled texture. Just smoked meat from a 15 minutes pit after taking it from the oven. The pork sausage link was OK. I figured barbecue should have that one area of crisp. I had the 2- meat with a salad. I definitely was not impressed other than it's meat fell off of the bone with ease. That's my take. read more

Hadn't been here in a couple years but last night was so goood. I don't remember the food being as good as it was last night and was soooo delicious. Of course the decor is always fun and you go home smelling like bbq. Great portions. read more

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We went there for dinner after reading reviews and comparing other places in the area. I'm so glad we decided to go. The food was great and very plentiful. We still have enough for dinner tomorrow. It was pretty slow on a Monday night, but everyone went above and beyond to insure we had a great evening. As for the "loud kitchen" comments. The cooks were singing along with music and having a great time at their job. There's to much sullenness in the workplace these days. It was refreshing to hear them have fun. It was never loud enough to interfere with our conversation, and in fact a lot of times we had to strain to hear it. It's nice to go to a place that provides a positive work environment. If you want a quiet somber dinner, maybe don't go to a bbq restaurant? read more

The County Line - Three meat combo with beans and potato salad, loaded brisket baked potato, and their homemade fresh and hot bread. - Barbeque Near Me - San Antonio, Texas

Food was great! Service was fast and friendly. The restaurant is clean, casual, comfortable and cleverly appointed. We are regulars here and love it. I highly recommend the Big Daddy ribs to split for two people! Yum! read more

This was the most disappointed I've ever been at a restaurant. The staff was very friendly, and the service was good, but the food was atrocious. There wasn't one thing that we ordered (party of four) that didn't taste like it had just been thawed out and microwaved, the bread tasted like a cheap store bought sandwich bread, and none of us was willing to have a second deviled egg that we ordered as an appetizer . There are some really great bbq places around here, but this isn't one of them. Just spend the extra dollar and get real food. read more

13 May 2023 I don't know why we went here today. There are so many other bbq places in SA now. Not so true some years ago. Anyway, the husband got the five meat plate. I, the lite two meat plate. His was full size, mine was maybe half size, but still plenty of food for me. The ribs are really pitiful, with not much meat on them, let alone fall off the bone. Nothing to fall off. Ha, ha. The beef rib was a bit gristly. Mac and cheese and Cole slaw were OK. My turkey and lean brisket was fine, as were the fried okra and green beans. It's just not the same anymore. Our server Frank though, was great. read more

Everything we ordered was so good! The pulled pork was different from what you'd normally get at other places but it was good! We also got sausage, chips and queso, coleslaw, brisket, and fries. Everything was a 10. Service was really friendly! Everything was clean and I love the vintage looking decor. I will be back and with friends next time! read more

This is more of a 3.5, based on customer service and steak, I will round up to a 4. This is my last meal in Texas, and darned if I'm headed back to the culinary wasteland of Sacramento without eating a steak. My wife was looking for ribs to freeze and bring on the plane, so this place crossed off the two main points of our checklists. The Caesar salad was soooo fresh....my first vegetable not counting last night's fried zucchini (not just fried, technically a fruit, but I digress). After the salad, along came my ribeye, cooked medium well due to medications. Perfectly cooked, still juicy, beautifully seasoned. The potato, though....was undercooked. How could you ruin my perfect meal like that??? Thats enough to bring the rating to a 3. My wife's bbq chicken was quite juicy and smoky, so....3.5? The server put extra effort into not only prepping our meat to go, but wrapped it perfectly for tomorrow's flight. Amazing service, and great steak, brought it to a 4. Please, though, for the love of Cthulhu, cook your potstoes!!! read more

The County Line - A perfect meal - Barbeque Near Me - San Antonio, Texas

My Server was friendly and very nice! The food however was disappointing!! I ordered the grilled salmon ceaser salad this evening to go. The salad had wilted leaves (see a sample photo). The salmon was overcooked and on the dry side. The side of bread was also not fresh and was very dry. My order was a take-out and I didn't realize the poor quality until I opened it for dinner, otherwise I would have returned it! For $17.99 plus tax and tip, the quality was poor. Next time, for the same price or slightly less, I would rather go next door to the Sea Island Shrimp House. read more

The County Line - Sample photo of the poor quality of Romaine used in the salad - Barbeque Near Me - San Antonio, Texas

Cute place, but the food was not good. Maybe the worst "brisket" I've ever had in my life. Completely inedible. I asked the waitress why it didn't look like brisket and she said it is the second cut and more juicy. (Insert eye roll.) I will not be back. read more

The County Line - This is the brisket I was served. - Barbeque Near Me - San Antonio, Texas

I went with my parents and my husband for the first time last night. And I gotta say that was some of the best bbq I've had in a long time! We ordered the combo meals with two sides each. The side portions were generous. I tried the potato salad that was exceptional. We had the Mac and cheese, fried okra, and beans. All delicious. The bbq chicken was perfectly cooked, not dry at all. All meat choices we got were cooked perfectly with amazing taste. We were satisfied with everything we ate. The biggest surprise was how perfect the spicy jalapeño margarita was! Perfect blend of margarita mixed with jalapeño flavor. Not too sweet, not too spicy. We will definitely be back. :) read more

The best BBQ in Texas hands down. The BBQ sauce is amazing. The lunch specials are really affordable. The dinner prices are not bad as well. It is filling. Whe I first saw the portions. I was like not enough m. We'll I could not finish. So,it is worth the money. Ypu have to try the fresh loaf of white bread with BBQ sauce for dipping. read more

Hadn't been to Country Line in quite some time and very happy we went. The food was excellent and the service was great! It was perfect for a family dinner with conversation because it wasn't too loud as some bbq places can be. Very delish!!! read more

Food tasty really liked the potato salad-went well with chicken Perfect for takeout Great service read more

We went on a Friday evening, very spacious, good portion size, and good food. Definitely recommended! Plus They served margaritas!

My grubhub order of the County Line's Emergency BBQ with Beef Rib entree was absolutely awful! The beef rib came from sh*tty overcooked dry end of the slab. They knew it was sh*tty because they gave me another burnt piece. I gave that to my dog. Also there were small chunks of dry meat they attempted to pass off as turkey. Small morsels of dried out brisket with the consistency of beef jerky with a woody carbon flavor. Undercooked pork sausage. Just disgusting! Needless to say, King ate very well. read more

Ambience-good. Service- attentive and pleasant. Food- subpar. This is TEXAS! Brisket should be EXCELLENT, but the brisket was terrible. Not okay, but terrible. I got the 3-meat plate consisting of brisket (paid the up charge for moist, 2nd-cut), turkey breast and sausage. The sausage was mediocre, would never order it again. They only offer one type, don't have jalapeño cheddar, which was a disappointment. The brisket peppered turkey breast was actually very good, nice and moist and flavorful. Back to the brisket- it was dry, and worst of all it was chewy. Like it had been left over from two days ago, and they just kept cutting on it and serving it. There was no bark, none. No fat, no flavor. Dry, chewy, flavorless brisket is not what a Texas barbecue restaurant should serve. Quite frankly, they should be embarrassed that that was the brisket they served. And if that was their premium quality cut, I shudder to think of how terrible the regular flat brisket would have been. County Line should be ashamed of themselves for what they served as brisket. The fried okra was fine, their coleslaw was absolutely swimming in mayonnaise, and I had to throw in the towel halfway through because I just didn't want to keep eating it. I hate to say it, but this is Texas barbecue that I would never eat at again, ever. They need to step up to the plate. read more

I asked someone at my hotel about barbecue nearby and she mentioned County Line. When I went I brought my also visiting from out of town colleague here for lunch. Check in on Yelp, because you get a free sausage appetizer out of it which I gladly shared with my colleague. The sausage was pretty good, decent smoky flavor to it but if I were to pay for an appetizer I might have gone with something else. We were able to get the express lunch deal so I got the loaded baked potato with the brisket and I asked if they could do an Arnold Palmer since they had sweet tea and lemonade. Our server asked if I wanted pickles, onions or jalapenos and I said 'yes.' The plate came out the same time my spud did. It looks super loaded but the potato was on the smaller side, I've had larger baked potatoes from Wendy's. I'm glad I asked for the veggies, because it helped me beef up my potato and I'm definitely happy about the check-in deal. I think my meal might now have been enough otherwise. read more

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This is one of those Reviews that I want to be as detailed as possible. In order to do that I'm actually starting the Review at the Restaurant. So far so good. Firstly, Check in, in the Parking Lot. You get a Free Sausage Appetizer. Three House made Sausages that were very good and juicy. Service is provided by Tabatha, she knows her stuff. I lean heavily at times on Employees favorites and that has proven to be 98% accurate. First the sides. Mac and cheese 4/10. While creamy it screams not made in House made. The Garlic Mash would be better if I hook it up to an IV. I do love me some Garlic Mashed Potatoes. I had an opportunity to speak with the Manager who turns out is a Homeboy from Louisiana. The Brisket was ok. Not a lot of Smoke but nice Bark. Also, I ordered what they call the Second Cut which is supposed to be Fatty Brisket. I was told it was that but honestly, I still think it was Lean. All good, I'm still unbothered. Other Patrons there were nice enough to tell me what is going on Socially in San Antonio for the next several days. I'm not slamming them, especially when it's clear that they take Texas Pride in the BBQ and even I have an off day. I hope they don't mind me coming back because I plan to before I get out of here. Y'allhollaatchaboy! read more

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Valerie always makes my family feel welcomed and at home when we come to eat here. I love this place and the food is great!

Service was very good. Food was good, but overpriced by about 50%. Mexican deviled eggs weren't fresh, almost frozen, so pass on those. Atmosphere was country. Kitchen crew loud, yelling to and at each other and wait staff. read more

The County Line - Mexican deviled eggs - Barbeque Near Me - San Antonio, Texas

If there could be negative stars this poor excuse for a barbecue would have negative 10. I stopped in around 8:30 PM for a cold beer and some good barbecue after a hard day of working on a house. I decided to sit at the bar so I can get a nice cold tall beer, And I ordered dinner which consisted of a half pound of brisket from the point, And macaroni and cheese. Initially the brisket looked okayBut it's consistency and bite was more like a undercooked tri-tip. By no means was this brisket cooked low and slow like it should be. The bartender said he was sorry and that they had been having problems all day because a handful of rib orders were returned. However no concessions were made for myself and I paid full price for this poor excuse of Texas barbecue. read more

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I Like the atmosphere, but that was about it. I ordered three meat plate, turkey was cold and salty, the brisket thin, dry and flavorless. I think they need an update on their food. Also the bread pudding that was recommended was not that great. The bread was the best part of the whole meal, hot and soft. read more

Ethan was GREAT! The food was fresh , the boss man even checked in to see how we were. No long waits , very attentive. Looking forward to coming back! read more

I came here to say with my 2 teenagers we ordered the 5 meat combo with double Mac and cheese, fried pickles, bread and sausage appetizer. We have plenty to eat. The service was great. The server was good, I was surprised the hostess and food runner checked on us multiple times as well as the server. Everyone was very friendly barbecue was delicious I almost didn't come because of negative reviews. I was happy with everything and the prices was very fair. read more

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