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    The Grand Marlin

    4.4 (1.6k reviews)
    PriceySeafood, American, Bars
    Open • 11:00 am - 9:00 pm
    Updated 2 weeks ago

    The Grand Marlin Photos

    Business Info

    THE GRAND MARLIN ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for kids
    Dogs allowed

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    Recommended Reviews - The Grand Marlin

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    Reviews With Photos

    Allison B.

    Very nice restaurant by the water. We came on a very windy night so it was closed up a bit but overall very beautiful restaurant, great food and service. Came with a big party and our food arrived in about 30-40 min. Not a big seafood person so I ordered the chicken and it was very well seasoned and not dry, my partner had the salmon and he enjoyed it. For the table we ordered the pitchers of sangria and it was perfectly sweet and delicious.

    Lauri B.

    5/10/2026: Grand Marlin is top-notch! We had an incredible experience here on May 10th. Our server, Brittany, gave excellent service and was incredibly accommodating. Since the three of us in our group aren't big eaters, we asked to split a portion of everything we ordered, and she didn't blink an eye. We started with the BBQ shrimp, which was fantastic! It's not a heavy, traditional BBQ flavor--it's more of a rich, New Orleans-style sauce. With six shrimp total, it was perfect for splitting, especially with the delicious bread served alongside it to soak up that amazing sauce. Nom!! Two of us split the wedge salad, and Brittany happily accommodated our special request for ranch instead of blue cheese. Our other friend had the kale salad and thoroughly enjoyed it. For the main course, the three of us split the filet mignon, which came with a dollop of mashed potatoes. The char on the steak was absolutely fabulous, and the potatoes paired with it perfectly! The restaurant is fairly dark and can get a bit noisy on busy nights, but we enjoyed our time immensely. Grand Marlin has private rooms and is easily the most high-end restaurant on Pensacola Beach. Our total was $178.00 before tip, which is well worth it. The attire ranges anywhere from dressy to beach casual, they have several great seating options for special occasions, and there's even a gift shop with some great finds. For anyone who remembers, this used to be the Boy on a Dolphin years ago. As an honorary Pensacolian since 1975, I consider myself a bit of an expert on all things Pensacola Beach--and you won't be disappointed here! Pro tip: Get a group photo by the bay before leaving. Even at night, it shows off those perfect Pensacola views.

    Gulf Shrimp (blackened), TGM Grouper Piccata, Seared Red Snapper.
    Erik F.

    The Grand Marlin was the dining choice for me and my colleague (and his wife). The covered outdoor patio bar/dining on the water made it a perfect destination. We started w the Blue Angel Chips app and cocktails to start the event. The colleague had the Seared Red Snapper, his wife had the Grouper Piccata, and I had Blackened Shrimp. All well prepared, tasty, and professionally served by Emma. While I prefer the patio/outdoor bar dining, they appear to have indoor dining as well.

    Crab fingers. Very good!
    Ryan S.

    What can you say about the GM that hasn't already been said? We've been a few times and I wish I had more pictures. I'll get more next time. I've had the fried lobster appetizer twice and it is great. This past time I got the grouper piccata which is their signature dish and it was amazing. Just get it, don't even think about it. My wife had the sauteed crab fingers and she said they were very good. The cocktails are all very good also. I did make a mistake the first time I went in getting the gumbo but I know better than to get gumbo outside of Louisiana. That said, it was not the worst gumbo I've ever had. This place is as fancy as you want to make it but it also has a laid back vibe and it depends on where you sit. Sit bar side if you want to feel like you're still at a beach restaurant or sit dining room side if you want to celebrate a special occasion. I will be back in one month and I can't wait.

    Baked Oysters Rockefeller and Fried Gulf Shrimp
    Rosie S.

    We were told it was one of the best restaurants especially for seafood the wait was an hour and 1/2 and we were willing to wait. We went for dinner and it was pretty warm at the bar we ended up ordering at the bar. It was a beautiful place with great service. We ordered the fried shrimp and it was good but not any better than a shrimp basket from most seafood places in Louisiana. The fries were tasteless. We also ordered oysters Rockefeller and they were tasteless as well we ate about 5 of the dozen. The oysters were soggy, they forgot the bacon and I think they forgot to put the pernod as well. I don't think they finished cooking the food. I wish I would've gone to a more quaint tasty restaurant in Pensacola. Maybe they were just serving too many people tonight. We were disappointed.

    Salmon Fillet (6oz)
    Scott B.

    The food was absolutely great and worth the price. The same was soft and the sauce worked will with the veggies. The praline basket was a great surprise. Our waitress was very attentive and made sure our drinks were full and the food was good. It feels like a kinda upscale beach-y restaurant. It seemed like guests were wearing collars and dresses but it was not a requirement. Overall, a great experience!

    Tuna Grilled Yellowfin Tuna*, FL
    Jamila D.

    Food, service, and ambience is impeccable. Great portion. Drinks are amazing as well. We'll definitely be back.

    Stacey F.

    If you're in Pensacola The Grand Marlin is an absolute must. Everything we had was outstanding from start to finish. I ordered the swordfish with mashed potatoes and green beans, and it was hands down phenomenal--perfectly cooked and full of flavor. My boyfriend had the BBQ oysters and wedge salad, and both were just as amazing. And then... dessert. Truly the best I've ever had in my life. The chocolate brownie with ice cream, pecans, chocolate sauce, and berries was next-level incredible. Gluten free! To top it all off, the Mexican mule was refreshing and perfectly made. Great food, great atmosphere, and an all-around unforgettable experience. We'll definitely be back!

    Deserts - l- r pecan cake, praline basket n crème brûlée
    Antoinette S.

    We stopped by for dinner on New Year's Eve. Lovely restaurant w great views of Pensacola beach. Plenty of parking. Friendly welcoming staff. We had the salt n pepper calamari, crispy lobster fingers, creamy mushroom bisque n seafood gumbo. The crispy lobster fingers was flash fried n tasted so good and so were the calamari n the soups. For entrees we had the seared red snapper w beans n mashed potato, grouper piccata, grilled scallops w beans n mashed potato n the heirloom squash agnolotti. The snapper was really crisp n tasted good. The grouper piccata was cooked well n was v flavorful. The scallops tasty too n so was the agnolotti. We finished our dinner w praline basket , crème brûlée n pecan butter cake, oh my the deserts were heavenly. The praline basket was out of this world n so was the pecan butter cake. Thank u for a great dinner n lovely views. Will be back again when in the area

    Key Lime Pie with raspberry sauce
    Jennifer B.

    Absolutely divine dining experience for our anniversary! We try to come yearly for our anniversary dinner and The Grand Marlin once again did not disappoint. Service is something others should model their restaurants after and food is divine. We have had the red snapper and grouper piccata, both excellent. This time we enjoyed fried shrimp and Maryland Style Crab Cakes followed by a shared piece of key lime pie. If you're a key lime pie connoisseur, this is the best on the island. It's almost a whipped texture as opposed to the traditional heavy tasting ones. Tip: Get a reservation for a day/time that is not as busy. Use google, etc. to help identify off-peak days/hours of operation. The busier times can be quite loud, so off-times are a must if you want something quieter/low-key or a bit more romantic/date-night vibe.

    TGM Signature Praline Basket
    Tricia K.

    Came for dinner and to see the sunset. Both were amazing! We ordered the following: Oysters Rockefeller BBQ oysters Crispy lobster fingers Key lime grilled lobster dinner with mashed potatoes and green beans Grouper piccata with mashed potatoes and spinach x 2 Parmesan truffle fries Praline dessert with ice cream and berries Cake dessert with poached pear and ice cream The girls had white wine sangria and some other wine. Great night, great food and great company!

    Seared Scallops, Seared Red Snapper, sautéed mushrooms
    Denise S.

    This is our 4th time here, twice for Dinner and twice for Sunday Brunch. We save this restaurant for Special occasions which I leave in the comments after asked if we are celebrating anything. NOT Once have it was acknowledged by their wait staff. So disappointed. Yes we enjoy the food and wish the waitress would say something. Service this past Sunday was not up to par as, I had an empty glass of beverage sitting and was not asked if I wanted a refill. Also when our main entrees arrived our waitress did not remove the empty appetizers dishes so, we just moved them to the side. We were not asked if everything was ok and if we needed anything but I did ask for more syrup for my waffles. It never came so I left my dish to be boxed up and asked again for the syrup. We would like to dine here again as there was other Brunch items we would like to try but, not if we get the same service.

    Raw Select Gulf Oysters*

    Our server Ryan was amazing he knew the menu and had great suggestions. The food was so good I didn't even have to add salt. Then came the desert I was not prepared for it to be so amazing. The view from the patio was very beautiful. We will make this our new favorite place to eat! Sorry forgot to get a pic of the praline basket.

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    4 months ago

    I rarely give 5 star reviews. I must be WOWed. But Grand Marlin does that every time. Beautiful views. Exquisite decor. Amazing food.

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    The Grand Marlin Reviews in Other Languages

    Ask the Community - The Grand Marlin

    Do you have a kid's menu?

    Yes, we offer a kids menu for children 12 & under.

    Will you be open on Christmas Day?

    Hello! Thank you for your inquiry. We will be closed on Christmas Day.

    Can reservations be made thru Yelp?

    Hi Greg! Please click the link to our website to make online reservations or call the restaurant directly at 850-677-9153. Thank you & we look forward to serving you soon!

    Will you be open on New Years Day?

    Yes, we will. We will be open for brunch & dinner.

    Will you be open on Christmas?

    Hi Terra! Thank you for your inquiry. We will be open on Christmas Eve, however, closed on Christmas day.

    Does the Grand Marlin have outdoor seating?

    Kind of. It's a covered patio where there is a bar that is much more casual and noisy. I doesn't really feel like you are outdoors to me.

    Valentines Lunch/brunch at the Grand Marlin? Yea or Nea, Or go day before or day after?

    Thank you for your inquiry. We offer lunch Mon-Sat, and brunch on Sunday! I hope that helps.

    Best time for sunset view?

    We tables by window on main dinning room side. One hour to 30 minutes before sunset. Sunday evening is always our first choice....Prime Rib for $19.95......EXCELLENT ??

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    Loved the food, the service, the ambience and everything in between UNTIL my wife and I decided to…read morego alone one night, as our lodging was directly across the street. I won't lie, my wife looked exquisite that night! We had been down by the bar for about 10 minutes as we were waiting for our table, as is very common on almost every night! We order two mixed drinks from the bar, even though waiting in line at the bar was just as much a wait for a table at times... my wife notices a gentleman down at the end of the bar and he's eyeballing or making her feel slightly uncomfortable... and as we wait for our drinks to be made, which took an unusually long time as they were sitting at the end of the bar at the bartender tried to feel five and six hours at a time, which in itself is not in common either... so I finally get the drinks and I noticed one has a cherry and one doesn't. No big deal, I like cherries, so I took the one with the Cherry and gave my wife the one without the cherry on top. mine tastes, great, hers. She begins to complain is so very bitter and strong, and she's like "taste this and how strong it is." So, I taste hers and it has a slight bitter bite, and much stronger than mine, so I mix our drinks together to dilute hers and about that time... My wife says to me,"I'm gonna move next to you and get closer..." so, I scooted her chair over next to me, she sits in the chair, we get very close, and as I'm going in for a nice fat tongue kiss, she becomes very pliable in her sitting posture and begins to slide in her chair toward the floor as she was telling me something's not right... long story short she said we both felt the need to exit, so I put her arm around my shoulder and supported the rest of her body with my hips, and began to walk her out of the restaurant... no one would've ever known to the extent she was beginning to become paralyzed as it was all sitting in as we were walking out of the restaurant and headed back across the street to our accommodations. We barely made it to the truck... I was praying she maintained some sort of ability to be able to keep her feet to some degree. And as she began to tell me more her mouth and bottom lip begin to slur her speech, began to become very slurred and by the grace of God, and by the time we got her to our bed in the condo she couldn't move anything on her body except her lips. She was completely paralyzed.. . She was completely incapacitated and all because I drink the drink with the cherry... so I can only guess or surmise that the plan was to incapacitate me so that someone could get their hands on her while I was incapacitated, had I drank the drink that had no cherry on top! What a ride!

    My favorite place to eat in Pensacola. Food was amazing and service was terrific. The Parmesan…read moreoysters were delicious.

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    Whoa... that one is a two-biter. Delicious oysters.

    Peg Leg Pete's - Seafood platter (ask for a side of dill sauce...omg)

    Seafood platter (ask for a side of dill sauce...omg)

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    Olde East Hill Grill - Fresh Grouper Nuggets on the PoBoy You can also get as an appetizer & dip them (cocktail sauce) :)..

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    OK, I know I'm wearing out my welcome here on Yelp commenting on OEHG. But I haveta add this…read more We're native Pensacolians and we visit twice a year. We often spend a couple weeks on Perdido Key before coming into town for a week or two. Our go to joint for "The Best Fried Shrimp in the Entire Civilized World" for years has been out here in OBA. Today we were in town for some shopping and dropped in to OEHG for our fried mullet fix. But on a whim we added six fried shrimp to the order. On my great grannies knickers! Are you kidding me? We now have us here in PNS a "Best Fried Shrimp in, Like, the Entire Known Universe". (Granted we don't know what they got going on up on Mars yet but Elon will let us know). These fried shrimp are off the chain. Uber crisp, perfectly cooked, amazingly spiced batter. These are the cat's pajamas of fried shrimp! Y'all gotta have this in your life. These cats got it going on!

    Food is always GREAT here!! You cannot go wrong with getting…read moreanything "grouper" related. From the grouper nuggets to the group sandwich to the group dinner plate...Olde East Hill Grill cooks the grouper right. The grits are some of the best in the business...make sure you get them. The sitting area is nice enough for an outting with a loved one or if you just want to watch some sports and eat your food...great ambiance and service.

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    Olde East Hill Grill - Seafood market

    Seafood market

    Olde East Hill Grill - Doz Parmesan broiled oysters on the half shell. Winners circle :)...

    Doz Parmesan broiled oysters on the half shell. Winners circle :)...

    Olde East Hill Grill - Fresh Local Grouper Nugget Po-Boy, moi fave. Winners Circle :)...

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    Fresh Local Grouper Nugget Po-Boy, moi fave. Winners Circle :)...

    The Grand Marlin - seafood - Updated September 2026

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