I must have driven past this venue 100's of times and never really took notice. It wasn't until I…read morewas out with the family that someone suggested going to The Pub. I learned later that this restaurant has been around since the early to mid 1900's. Plenty of parking in a large open lot. The place is very large and has one of the longest bars I've seen. The wood is very dark and you can see the chefs cooking over the hearth. They don't take reservations and won't see you until your entire party is there. One of the things I liked for our party of 10 was they had no problems with seating as they also have many large round tables. For mixed drinks, they make them pretty big and potent. For my martini, they sent back an extra glass. They also had great bleu cheese stuffed olives. We ordered onion rings (8 large to an order) and fried zucchini. The onion ring I had was pretty good. I didn't have the fried zucchini but heard it was also pretty good. Other than the light fare items, all dinners come with their salad bar which has both iceberg lettuce and Caesar Salad along with many fixings as well as cheeses and bread. I had the Baked Seafood Platter which came with scallops, shrimp, Clam Casino (without the shell), Maryland crab cake and a small lobster tail for $49.99. My wife had the baked chicken breast which she said was quite dry. The dining area is quite large and reminds me of the restaurants at a casino. Some in our group said it reminds them of Medieval Times due to the dark wood vibe. While I thought it was a bit pricey, I would still come back and try their signature steaks or prime rib.

Such a fun old-school steak house. The decor is swanky. They have big hearths where they grill the…read moremeats. The salad bar is classic: Caesar salad, iceberg, blue cheese, bacon bits, etc. Meet family here for a fancy night out, and it was a blast. Service was good. Portions are generous, so be prepared for leftovers. We had steak and eggs for breakfast the next day. Big steaks, big baked potatoes, unlimited salad. Come hungry. Good to know: It is a splurge. Also, they won't stay you until the entire party is there. We waited at the bar for everyone to arrive, where one cocktail was more than enough for me. You definitely get your money's worth, and you should not drive afterward. (I did not.)

Went for lunch. Good service, good food, fair pricing, got me in and out quickly…read more A solid place. I would definitely go there when that area again.

I've lived in Narberth for 22 years and I keep forgetting how good the Pub of Penn Valley is, I'm…read morenot sure why!? Maybe because it's not in downtown Narberth? Maybe because I have to cross Montgomery to get to it? I went with friends the other night and was reminded of what a friendly, down to earth place the Pub is and then I had the food which was outstanding! - chicken piccata with angel hair pasta (I think i asked for the pasta instead of the potatoes?) - 5*/5, the pasta was done perfectly, generous portions of lightly breaded chicken in a delicious piccata sauce. I'm a big eater but I could only finish half which meant I could enjoy this again the next day for lunch which made me so happy. - fish & chips - 5/5 my husband got this and again HUGE portion of fish and chips, he seemed to polish it off no problem. I need to go back again and soon!

Great little neighborhood pub that is probably overlooked by their flashier competitors up on…read moreLancaster Avenue. I've never been disappointed with my food here, and you like pub fare you're sure to find something on the menu that will hit the spot. The brisket grilled cheese was phenomenal (though more meat than cheese) and their roast pork rivals anything you'll find in the city. They have a wide variety of options on tap too. Worth checking out.

I've been to McCloskeys a few times recently, and while I've heard great things about them...I've…read moreyet to experience it. I ordered the roast beef sandwich with fries...my friend ordered muscles and the ham sandwich special. The muscles arrived cold. Not warm, not tepid...just cold. They were sent back for a trip in the microwave which is a place that shellfish should never journey too...if you want them to remain tender. When I ordered, I asked about a few items and was assured that "people love the roast beef". Now I've had "French Dip" style roast beef before at other restaurants, and when done right...it's a memorable experience. Crusty toasted torpedo style roll brimming with thinly sliced hot beef...provolone cheese melted over the top and down the sides...served with a side of au jus dipping sauce, that you would want to slurp down a soup bowl full. But this...was not that! The sandwich arrived on a hamburger style bun...the meat was piled "adequately" in the center but sloped off considerably as it headed for the edge of the bun. There was no need to worry about meat falling out as I took a bite...as none of it protruded past the buns edge. The cheese was there...a single uninspired round slice covered the cold and somewhat soggy bottom of the bun... and wasn't melted...at all! I suspect that the kitchen assumed that the meat would melt the cheese...but the meat would have to be hot for that to happen. In this sandwich...the closer you got to the middle of the "meat mound"...the colder it got. And little did I know when asked if I wanted provolone on the sandwich...that it would be an additional charge. Now for my fries. They weren't hot...they weren't even warm...they were "ice cold"! I sent them back light heartedly joking that there must be a door open in the kitchen (it was a cold evening) and the server returned shortly with hot fresh ones...minus the pickles that were on my plate. This goes to show that fries can reach the table...hot. The hot ham and cheese sandwich "special", served on a pretzel bun, wasn't hot...and wasn't special. I saw no melted cheese...only thin dry slices of ham, stiff as roofing shingles, protruded from the roll. There was no mustard...no sauce...no "something special" to make the "special", special... just stiff little sad ham planks...wondering where they went wrong On both recent visits...the service has been "spotty". (I know that cell service in the pub isn't spotty, because on my first visit...both servers had their heads buried in their phones). It doesn't seem like there's a real system in place for insuring that the customers receive "attentive" service. To their credit...they did remove the muscles from the check without us asking...but I never got a feeling that the next party to walk through the door...would have a better experience. When you find a good local pub with great food...it's like going to eat at grandmas house. You know that you'll always leave feeling warm, wanted, and fed really well. And you'll be excited by the thought of a return visit. I'm still looking.

There were a lot of things that I missed being close to when I made the move from East Passyunk Ave…read moreto Ardmore. But one of the things that I missed the most was being able to visit Manatawny Still Works for wonderful cocktails and whiskey purchases on the regular. Aside from the very wonderful caffeinated concoctions from Char & Stave (https://www.yelp.com/biz/char-and-stave-ardmore) and the ones that I'd try more of at Ripplewood if they didn't have such a wonderful beer list (https://www.yelp.com/biz/ripplewood-whiskey-and-craft-ardmore), the amount of good cocktail bar options in Ardmore has been kind of stagnant by comparison. So when I saw a table for Manatawny Still Works during the first Ardmore Rock N' Ride and learned that they were opening a new outpost on Lancaster Ave, I was ready to get reacquainted with one of the best. And since then it's led to me also imbibing at what now might be my favorite Manatawny! Since the location is so close to the train station, its the perfect place to imbibe and kill time in before grabbing a train to Philly. And whether you enjoy relaxing at a corner table and taking in the crowd, getting a group together in a more private table setting, or grabbing a barstool and watching the cocktail-making magic, this location has the perfect table space for you. For Cocktails I love true that they hold true to the style of the other tasting rooms by offering signature cocktails, classics, and new variations of classics like a Maple or Italian old fashioned. But I especially appreciate how the signature cocktails pay homage to classic songs like "Cherub Rock", "Be My Druidess", and "Gold Dust Woman". Toss in new cocktails that rotate with the seasons and latest releases, whiskey flights and a whiskey of the month club for those who love it, and a good weekly happy hour, and there's plenty to enjoy here!

Lion and I have been big fans of Manatawny Still Works for at least three years, probably longer…read more My first experience with them was at a YEE at their Passyunk Ave Tasting Room, where I fell in love with their Honey Whiskey poured over vanilla ice cream - yeah, it's like 3-4 of the deadly sins in one swoop delicious. When we heard they were opening a Tasting Room in Ardmore, then, we were delighted. Within walking distance means we don't need to flip a coin to determine the Designated Driver or, alternatively, take an Uber. We eagerly headed over there for a pre-dinner cocktail. Some things to understand: This is a Tasting Room. There are no bar snacks, there is no food offered of any kind. There are no screens to watch "the game". The focus here is on the whiskey, rum, brandy, etc. They offer only Manatawny spirits. Don't ask for another brand to be used in a cocktail. They don't have them. You can purchase bottles of their spirits to take home. This is a really cool place. We were greeted warmly. The decor is very sleek yet warm with mix of stainless steel and warm dark woods. Sinatra and the Rat Pack were playing on the sound track. Our bartender was friendly and professional, answering questions and making sure we had what we needed without having long conversations, he was good at reading signals, in other words. There's a comfy bar, some 4 top high tops and a small glassed in room with three 4 top tables that we were told could be reserved for a private tasting or event. It's small but nice. Lion got the Manhattan which he declared was very nice. I got the Apple Brandy Sangria which is now my New Favorite Drink Of All Time. Yes, better than Honey Whiskey over ice cream. They don't have ice cream now so if you want that: 1. Buy a bottle - worth it 2. Walk down to 900 Ice Cream and get their John Stockton vanilla - the best vanilla on the planet 3. Go. home, scoop ice cream, pour whiskey and experience dietary heaven. Parking if you're driving is behind the building, metered. Also very close to transit - Ardmore train and bus stations are like a block away at most. Go, order the sangria, fall in love. There's a better than even chance. that I'll be there.

Came back for second time because this place is so good!…read more They have so many different fusion dishes that are delicious! Their Brussel sprouts and elote salad are so delicious! I was so obsessed with the elote salad I attempted to make it myself but it never tasted quite like this places! The service is also very good and everyone is so nice

If you're walking/shopping around suburban square you have to stop by Ripplewood Whiskey & Craft…read morefor fun cocktails and great food! It's casual enough to walk in from being out in town, but the food and drinks are super elevated and amazing! My mediterranean salad was incredible. Who doesn't love a little girl dinner with fries?

a dive like no other…read more there was a a massive thunderstorm, a sold out show in the music hall, & the brewery was out of my favorites. needless to say my sister and i were literally pushed in to this bar after a massive wind & thunderstorm barreled down lancaster ave. the wind LITERALLY blew us into this bar. im always in the ardmore area hanging out with my cousin Bill, but we had never been here. this time i arrvied with my sister on a whim. this is clearly their local 'hole in the wall' it gives philly in the hardest ways: city wide special, chicken wings from a random kitchen, paid by the song jukebox on the wall, people taking shots of jagger.... it's perfect. please ask for Joe, Aileen, or Mary (these names could be completely wrong we were tossed) they were kind, attentive and made great drinks! this is a family run business and we hope it stays that way! cheers!

Had lunch with my classmates from Grade school & high school. Very nice & food was delicious.read more

I didn't even realize there was a PJ Whelihan's in Wynnewood until attending an 80th birthday party…read morehere today. The location is a bit awkward because there isn't convenient handicap parking directly in front of the entrance, which could make things a little challenging for some guests. I recommend dropping people off who have mobility issues first then park. Our party was held in the private area in the back, but it's not truly private since there isn't a door, it's more of an open corner section of the restaurant. Because of that, it was pretty loud with the jumbo TVs going and regular diners nearby. I've been to the PJ Whelihan's in Blue Bell, and their private room had doors and felt more separated from the rest of the restaurant, which helped with noise. That said, the Wynnewood location has a huge bar and tons of big-screen TVs, so it definitely has that fun sports bar vibe. The food for the party was good overall, although it wasn't served very hot. The buffet included Caesar salad, rolls, sweet potato fries, potatoes, broccoli, crab cakes, salmon, and chicken parmesan. The salmon was a bit overcooked and slightly dry, likely from sitting out for a while, but the rest of the items were ok. Soft drinks were included, while alcoholic beverages were purchased separately at the bar. I also want to give a shoutout to Lina Morgan and the manager Shannon, who were all very helpful and attentive to our group throughout the event. One thing to note if you're planning a party here: they don't allow take home containers for leftover buffet food due to food safety concerns since the food sits out and temperatures fluctuate. Overall, it's a lively spot and did I say with plenty of TVs lol and a good setup for group gatherings. If you're planning a party and don't mind some background noise, it's a solid option.

We started out at the popular place across the parking lot. A friend just returned from Japan and…read morewe wanted to catch up. It was overwhelmingly noisy inside so we left (obviously before ordering) and walked over to Whelihan's. Neither of us had ever been. At 1:30 the pub / restaurant was quiet. Low lights, comfortable booth seating - it was just what the doctor ordered (so to speak!) My friend sounded like Elaine on Seinfeld, ordering a big salad. It was very nice. I went with a Reuben which was good, albeit somewhat greasy. Sandwiches are plated with chips. I like this place enough to return. If they grill their burgers and can make mine rare, they can count me as a new customer!

Big sandwiches and a wonderful assortment of drinks. All located in a cozy space. Great lunch spot…read morefor us!

The $12 queso corn dip came with about 8 small tortilla chips--barely enough for a third of the…read moredip. We had to ask for more chips twice and were charged an extra $3 for them. Avoid the chickpea salad special. It was essentially a basic garden side salad with 8 chickpeas priced at $16 that was served on a plate. The waffle ice cream sandwich was good, but it took 20 minutes to arrive. This place used to be a favorite, but the gouging makes it feel like profit now comes before the customer. What a shame.

Stumbled across this gem after work. Walked into Sunday Bingo.Atomosphere was very welcoming,food…read moreand drink(the apple cider) was delicious,server was a delight as well. Think hubby and I have found our new sports bar!

Stopped in here yesterday for the first time in a while. The bar was packed and they only had one…read morebartender (doing her best to keep up!) Saw what looked to be the owner for manager hanging around the bar while many people were waiting to get a drink or their check. He joked to the female bartender that he should take a pic or video of her and post to their social media (instead of helping out!!) What really bothered me was I did NOT see one menu in sight! We were so hungry and not one menu and tons of service tables (we sat at one too because the bar was so crowded) How can you run a business like this??? Definitely not like it was from years past I would Not go here.

The last time I visited Tired Hands before this month was December 2014, according to my Yelp photo…read moreof a grilled cheese sandwich. I was in the area with a few friends and was glad to return. I tried a small pour of their Fiona, which is a nice and light winter-spiced beer. I also tried their gin and jam cocktail, which was potent with a nice hint of sweetness from the jam, but not overpoweringly so. We didn't order any food, but it was nice to chit-chat with the bartenders. The space is cozy and chill in contrast to the Fermentaria's bustling atmosphere.

Fresh ingredients, artfully prepared, beautiful space, casual feel. No one is in a rush; the point…read moreis to relax with friends/family and enjoy visually and culinarily appealing food and drink. The service was professional, attentive, but unobtrusive.