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    The Green Well

    4.3 (804 reviews)

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    THE GREEN WELL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Outdoor seating
    Good for kids

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    Recommended Reviews - The Green Well

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    Outside
    Nishi S.

    I am giving it a 3 Cz the ambience is GREAT but the food was just SO SO. First of all I came here per yelp reviews about vegan options and of course they had vegan friendly written on the menu but there was literally 2 main dish and 2 starters that we vegan, one of the starter being fries. I mean come on there could be more vegan options. I asked the waitress if they have vegan cheese that they can make something vegan but nope they don't. So as a vegan all you can have as a main dish is - Mac n Cheese and a spinach salad. That's all you get. I'm surprised how many reviews had other options bcz it wasn't there and neither could they make it.

    Beef Bulgogi
    Amanda V.

    First time at the Green Well. Very cute restaurant with very good food! We had great service and prices are not up bad. Everything on the menu sounded good so I had a hard time deciding! Guess that means I'll need to go back!

    Shrimp and Grits
    Olivia Y.

    We came here on a whim after passing it a million times when getting ice cream down the street. It was busy as it was the tail end of restaurant week but we went early and were promptly seated. I had the shrimp and grits which were very rich/cheesy but has a punch of acidity from the corn relish that was on top. There were ~6 shrimp and then the Cajun sausage is chopped up into small cubes. It was quite delicious but very filling due to how rich it was. My husband got the chicken sandwich - this is a southern style chicken sandwich with the spiced fries. He said it was quite good. Our toddler ate a bit of everything and they do have a kids menu, coloring page and crayons. They also have a high chair and changing table in the bathroom! Thumbs up for that! Very family friendly. Overall it's a smaller restaurant inside but in the summers have an outdoor patio that is always busy. The inside decor is mid century/retro vibes and simple but well done. We will be back when it's warmer!

    Kung pao broccoli and bao
    Tammy D.

    Let me start off by saying the Kung pao broccoli was delicious and our waiter was amazing. However, the bulgogi beef which I had seemed to be soaking in sauce and was too salty to eat. The bao had the same issue where the insides were too salty. My friend enjoyed her curry until a bee landed on it. We were outside and the views were lovely, but beware of bugs lol. And finally everything on the menu was too pricey. My total alone including the bulgogi, bao and a drink was $61.94! I have never spent that much in my life I was stunned. Everything on their menu was more than $10 even the appetizers. Wild.

    Grilled Cheese & Ham Sandwich
    Emily J.

    This was the perfect stop on a HOT day- everything from the drinks, to the atmosphere was refreshing (and of course, the AC helped too ) We were seated right away, and offered drinks before we even had time to look at the menu! We ended up getting one of their specials, which had mint, cucumber, lime, and gin, and was the ULTIMATE summer cocktail! Not to mention the rainbow straw, which really pulled everything together For food, I got the whipped feta to start. I got it kind of to split with Derek, but there was WAY more than the two of us needed! Definitely would be a great way to start a meal with a table of friends! I loved the naan chips, which were still toasty, and the feta had the perfect amount of honey drizzle. I got the mushroom bao buns as an "entree" even though it was listed as a starter, and to be perfectly honest, I would've been perfectly full with just this and not the feta! They were both delicious, but I didn't finish either one because I simply ran out of room Derek got the grilled cheese and ham, which came with tomato soup for dipping, AND a fried egg! (Throw a fried egg on anything and I'm 80% more likely to buy it). He also upgraded his side to seasoned fries, which was definitely worth it IMO but I've never had their regular fries to know for sure if it's ~that~ much better. We loved the cute booths and murals inside! It was a little too hot for us on the patio, but it looked so nice out there! I will definitely have to come back when the sun isn't so full of rage to hang out on the patio!

    Michigan Turkey Sandwich
    Katy C.

    Green Well recently renovated inside and now has a bit of a retro diner feel in the decor and color scheme. The menu is mostly the same as it's always been. I recently met up with a group of friends for a nice dinner on the patio, which is pretty large and shaded, making it a great option for nicer days. Our server Lucy was super sweet and great with service. We made it there before the end of happy hour, so we all got some drinks and we shared the kung pao broccoli and truffle fries. Those are so delicious! I especially loved the broccoli with the sweet and savory sauce and crispy broccoli. The fries are always good. It's tough for me to get anything besides the grilled cheese and ham sandwich, but everything looked really good. Again, the menu hasn't really changed a whole lot over the years, but I do appreciate their use of local produce like Pebble Creek mushrooms. Everyone got something different and everyone seemed happy. Sandwiches come with either chips, fries, or a small house salad. You can sub seasoned fries for an extra $1 or truffle fries for $2. I like the options for sides and went with the salad, which was fresh and delicious. I do think the menu overall is a bit pricey, but I know food costs are just higher these days. Green Well is consistently good, which is definitely something I appreciate. It's not the most exciting of options for me personally, but I will always say yes if it's suggested.

    Tomato tart
    Sheila J.

    The service was perfect. Our waiter was attentive and helpful. The newly renovated Green Well doesn't have the cozy vibe I was hoping they would go for. The bathrooms need renovating, hopefully that's on the todo list next! The food was good. Not excellent. We had the salmon with everything risotto for our main. The salmon was decent, however the risotto (which I understand is not an easy dish to make, especially in a restaurant setting) was one of the worst I've ever had. It was so gluey and gummed up with cheese overly salted. This was my first visit to GW since new menu, sadly I don't think I'll be back.

    Scallops at $32 doing my yelp review.
    Kurt G.

    Love the new Green Well. Revisited it on Dec. 1st, for a late lunch. Matt, the renaissance man, was phenomenal as our server. A foodie paradise. Amazing starters, cocktails, and wine, half off during happy hour. Has a warm and inviting feel to the place at all hours. I got the scallops, and my wife ordered the chicken salad. Pricy, yes. But well worth a visit.

    Goat cheese dip
    Sandy T.

    Started off strong with the goat cheese dip. It was served with toasted salty buttered sourdough. The dip itself tasted like straight up melted goat cheese with its characteristic soapy taste, but the toppings of tomato and herbs plus the buttery toast made it phenomenal. The burger did not have much going for it flavor wise, but it was cooked perfectly as requested (medium rare) and had a classic grilled meat taste. The upgraded truffle fries and the aioli though? Delectable. The mac and cheese was not it. Had a couple bites and stopped. It was too dry. If it could be made to be saucy, I think that would have made a fundamental difference. Service was average. Was not constantly bothered which is good, but felt underlooked. Silverware was not given until asked.

    Quinoa Falafel w/ truffle fries
    Ashley M.

    The Green Well has been a GR staple for years, and I've been here many times. I feel like it was one of the first great patio spots in East Hills and is still worth a visit. The patio truly is beautiful with both sun and shade depending on your preference. They've recently renovated their inside dining space and it's quite lovely with a modern yet retro feel. On my most recent visit my partner and I stopped for an impromptu lunch on a sunny Saturday and enjoyed the outdoor seating. The quinoa falafel is delicious, I believe I remember a lemon vinaigrette which made it really shine. Their truffle fries are a must-order. If you're craving a snack and a drink in the sunshine, this is your spot!

    Outside
    Kassey T.

    I enjoyed lunch here on a Tuesday afternoon with family and was very happy with the service, menu choices, and seating options. We opted to sit on the patio due to the nice weather. It is surrounded by lots of greenery and flowers. I also thought the interior design was cute. They are very allergy-conscious, with plenty of options for dishes catered to different allergies and the server also took a moment to ask if we had any allergies he should make the kitchen aware of, which I thought was very nice. My Nashville hot fried mushroom sandwich was so unique and perfectly crispy! The sourdough was toasted just right and the creamy slaw & pickled onions on top made it 5 stars! The truffle fries came with a tasty aioli dipping sauce that my toddler just couldn't get enough of. My dad thought the caramelized sweet potatoes were a deliciously unusual twist on his chicken & waffles! My grandma said her chicken melt was equally tasty. I would consider this place very family friendly, with a great menu and location.

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    11 months ago

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    Cassidy M.

    Thanks so much Emma! We hope you'll be back on the patio again soon!

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    Thanks for your review, Jim! We hope to serve you again soon.

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    Page 1 of 21

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    Stella's Lounge

    Stella's Lounge

    3.9
    (958 reviews)
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    A funky spot to stop while downtown, this quickly became a place we'd love to add to our regular…read morerotation for a night out. Everyone was friendly, service was quick and efficient without feeling rushed, and the vibes were fantastic! We opted for nachos to start. Honestly, would've ordered a second batch instead of a burger if I had the chance, but we had already put in for burgers. Now, the burgers were also amazing, so you really can't go wrong. The chronic fries are DELICIOUS, with a perfect hint of heat to make them more unique. Prices were pretty good for serving size. We can't wait to make our way back (& hopefully that's soon!)

    My initial experience was frustrating. I ordered through Uber Eats and only received about half of…read moremy order. After contacting the restaurant, I was told the missing items would be remade and ready in about 20 minutes. It ultimately took closer to 45 minutes, and I had to drive to the restaurant myself to pick up food that should have arrived correctly the first time. That said, what changed my opinion was how the team handled the situation afterward. The General Manager personally came out, apologized sincerely, gave me her card, and told me to contact her directly so she could make things right. She took ownership of the mistake rather than making excuses, which I genuinely appreciated. Nobody likes dealing with a missing order, and there is definitely room for improvement in their Uber Eats process. However, mistakes happen in every business. What matters is how a company responds when things go wrong, and Stella's showed they care about their customers and reputation. Not a perfect experience, but the recovery effort and customer service earned back a lot of goodwill. We'll give them another chance.

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    The Old Goat

    The Old Goat

    4.1
    (707 reviews)
    2.8 mi
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    This place is an awesome, eclectic, and personable spot with incredible food as well as service…read more The BIzzy Grizzys or whatever they called them were one of my favorite appetizers ever, and I don't typically like things like that. At first I was hesitant because of the price, and it being biscuits, but they made me eat those words and more. It was like a large biscuit muffin top with jalapeño, cheese and honey glaze (I think) and it came with a white cheddar cheese sauce to dip it in that was outrageously delicious. For a guy who hates cheddar biscuits, I've got to say I'm blown away. My wife ordered the steak with fingerling potatoes and carrots. It was on the pricier side, but yet again well worth it. The steak was cooked perfectly, and the veggies were pretty good too. They had live music playing as well tonight. It was a jazzy kind of vibe and it didn't over power anyone talking or anything. The guy had some serious skill too. To top it off, we had some pretty killer service from everyone there. From the hostess taking our names, random servers walking around, and our fantastic server (I forget her name but she was blonde and worked upstairs and had a a really great attitude. The expo or food runner dropping our food off anticipated us possibly needing an extra plate and brought one without asking which was super awesome and ended up coming in handy ( I knew my wife wouldn't finish that steak alone) and she brought it without asking and was ready with a smile to get more. I used to be a GM (I hate when people use this saying but...) truly I know how hard it is to find good workers and the folks running it here seem to have it down. I come from a place where you have to drive 100 mi or more for average service. So seeing exceptional service is really almost too good to be true. I'd definitely stop in for a bite. It's worth every penny. We'll be back for dessert, they have seasonal crème brûlées!

    I dined at TOG today for a business lunch and, unfortunately, my experience was very disappointing…read more At the end of our meal, I asked for a to-go box because I had barely touched my food. My guest and I spent most of our lunch talking, and I left with nearly an entire meal. About 20 minutes after leaving, I realized I had forgotten my box and immediately called the restaurant to see if it was still there. The young lady who answered the phone asked where I had been seated. I explained that I was at the very first table at the front of the restaurant. Within seconds, she told me there was nothing there. Her tone made it clear that assisting me was not a priority. Given that the hostess stand is located at the back of the restaurant and I was seated at the front, I do not believe there was enough time for her to actually check before dismissing my concern. After I sent an email regarding the situation, the hostess responded that she had walked through the restaurant looking for the box. Based on the timing of our phone conversation, I find that difficult to believe. In her response, she also stated that she checked with the servers after our call had ended, which suggests that no real effort was made while I was on the phone. What is most disappointing is that I am a regular customer. Today, I paid $56.00 for lunch for myself and my business guest. Between a server who was largely absent throughout the meal and the dismissive interaction when I called about my forgotten food, the level of service fell far below what I have come to expect. Everyone has an occasional bad day, but customer service is often defined by how issues are handled after something goes wrong. In this case, I felt dismissed rather than helped. Unfortunately, after today's experience, I do not plan to return.

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    Live Jazz on Sunday.
    Live Jazz on Sunday.
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    View of interior from the waiting area
    The Electric Cheetah

    The Electric Cheetah

    4.0
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    0.3 mi
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    It has been years since I have been to EC and I'm glad I came back! They revamped their menu and…read morebrought back a lower price point with some of their OG items and I'm really happy they did. The menu is extensive and filled with delicious, comfort meals... including the TV dinners. I saw this and felt like I had to try it! I just got the chicken fingers version and their fried chicken, mac and cheese were sooo good. I even loved the little veggie mix! But the winner, which got me to even order it, was the little brownie that came along with it. A full meal with dessert for such a small amount of $$. I look forward to trying their brunch sometime or coming back to try more of their items again!

    We went here on a suggestion from a friend. The menu names are very colorful. The bathroom was even…read moremore colorful (in a quirky cool way). We got the pickle tickle as well as the Southern raw fries (more like deep fried spiral cut potatoes) which were both good. I got the nachos since I tend to get them whenever I go and all were very good. My daughter is vegetarian and they had lots of vegetarian options. Service was good and quick. All 5 stars. They even have their own canned root beer. How cool is that. Unfortunately it was a little too sweet with maple syrup/molasses taste for me (to be fair the waitress forewarned me about the fair. But why not try their signature root beer. I don't regret it one bit). My only issue, which is out of their control was that the parking lot was packed on a Saturday 6pm, so we had to find street parking down the road.

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    The Green Well - newamerican - Updated July 2026

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