Everything was good here! The sauce on the veal meatloaf is incredible and the onion rings were…read moredelicious! Definitely a bit pricey for pretty standard food but worth a try! We sat in the bar area and the server was very attentive! Lots of different seating options here. If I went back I would love to try different menu items.

I was very pleased with this experience! The interior is classy and pleasant. I found every…read morecourse to be fantastic! I ordered steak and was disappointed that they didn't have A1. Then I took the first bite! Pure heaven! Service was polite with only a few snafus If I lived nearby this would be my regular destination!

Great food. Great service. took a while for the food to arrive and it's not for young kids --- if…read moreyou have kiddos you'd want to bring your own entertainment for them.

Lots of natural light pouring in which was pleasant. Very busy due to a conference. Expected…read moreservice would be slow but was pleasantly surprised. Ordered a quesadilla which was tasty. Easy place to go for a drink of quick bar type meal.

The food - 5 stars. Absolutely delicious. We shared the Bent Breakfast Burrito with Al Pastor Pork…read more+ Avocado + Eggs + Red Onion + Chipotle Sauce. MMMMMM. Big portion and so filling. I added an extra egg for protein! We also split the Monte Cristo Fried Chicken Sandwich - Fried Chicken Thigh, jelly, swiss cheese, all pressed in-between two amazing slices of french toast. HOWEVER - gotta throw shade at the management of the restaurant/hotel. There was 1 server handling 8-10 tables on her own, doing the best she could, but the wait time was bananas. For 2 entrees, we waited 40 minutes. She was obviously hustling but someone from the management staff should have came down to support if they were short handed.

We reserved on open table and saw a delightful menu. When we arrived, this was the menu…read more Perhaps you should edit the menu on open table, like as such, so it is not your restaurant week menu. :) What's the deal? :/ The restaurant has a great aesthetic, it's beautiful! It was also E-M-P-T-Y! For a Friday night at 6:20pm, that seems immensely disappointing. I wish they had the menu we saw. Whoever designed your restaurant is SPOT! ON! We wined and boogied.

Just an amazing place! We went here for our anniversary and it did not disappoint. No "cons"…read morewhatsoever. The pros, on the other hand? 1. Staff. Our servers Meg and Emma were incredible 2. Ambiance. Overlooking the golf course and the bay, the view at sunset was majestic. Combined with how elegant the interior setting was, total A+. 3. Drinks. Good cocktails and a fantastic Gin and Tonic ( not pictured here-it was so good I just bypassed the pics asap lol). 4. Caesar Salad: very crisp and fresh romaine with fantastic anchovies and these cheese crisps that were so very tasty. 5. Duck. Perfect taste, texture, with a tomato jus and a purée of parsnip underneath that was fantastic. 6. Sweet potato beignets. Oh...my...God! This is an appetizer but could/should be a dessert. So sweet and served with bacon jam. Amazing! 7. Pear and salted caramel layer cake. Wow! My wife and I highly enjoyed this. It's a pear compote with a spiced cake in the middle. Well worth it and definitely a place we will come back to when we are back in Traverse City. Very highly recommended.

Food quality was so disappointing. The only great thing about Aerie was the view…read more My $75 "8oz" filet was definitely 6oz. It was so tiny it came overcooked... twice. I sent it back the first time, the waitress never offered anything while I waited for my second steak... so my whole family was able to finish their meal before I got mine. No extra bread.. no soup... no salad... just hungry. Had to eat all my sides without my steak. Honestly I should've asked for the quality of the steak. Definitely was something under Prime cut. $12 kids butter parm noodle... came in a tiny soup bowl. Barely enough Parmesan to even see. So tasteless. Are you serious? At least salt the water. This was probably the worst of it. I got bamboozdled on a pasta dish I could've easily made at home for $1. Sides- The shiitake mushrooms were an absolute disgrace. They were literally so tasteless and dry! Roasted with no herbs, seasoning or allium. Potato Pavé was good. We ordered 2. It's definitely not a "shareable" size side. Come for the cocktails and view. Not for the food.

Great place to eat and drink! My husband and I dined here…read morelast Fall and our meals hit the spot after an adventurous day up north. The pulled pork sandwich was delicious and had just the right amount of BBQ sauce. The only thing I left on my plate were a few waffle fries- there were so many!! My husband said his salmon was incredible and cooked to perfection. He cleared his plate and almost ordered more food to go! Our cocktails were unique, tasty, and made with love by the talented bartender. Service was prompt, and our waitress was friendly and patient while we took our time trying to decide on what we wanted to order. Atmosphere is cool and cozy, and the restrooms were clean and well taken care of. We will definitely be heading back here the next time we're in Traverse City!

Great place to take your date. Casual but classy. Great mood music at a sensible volume, it's…read moreeasy to carry on conversations at a normal level. No need to shout to be heard by the person across the table. Service is welcoming and attentive without being overbearing. They gladly let my date sub a Cesar salad for the fries with her truffle burger. I did not care for the saffron potatoes and tomatoes that came with my grilled salmon, so they offered a side of Brussels sprouts or a dessert. My date really enjoyed her burger and her salad. I enjoyed the salmon even though I did not care for sides that came with the fish.

Great Service & Great Food Everything is homemade and delicious. Not Crowded at all and the lava…read morecake is to die for!! Will come back here. Sincerely Trey.

The atmosphere here does have a homey feel to it. I just wished it had more matched it's name and…read morehave a cottagey feel to it. That being picky though, the place feels welcoming and is brightly lit and feels well cared for. I ordered the Pot Roast ($20). It's described as slow roasted with carrots and onions and mashed potatoes. It was fantastic. The meat was tender and delicious. the gravy was perfect without overpowering. The carrots and onions were a great compliment. Plus the real mashed potatoes were made to perfection. Smooth, yet still had the potatoness to the texture. The taste was one of the better mashed potatoes I've had in TC. I don't know what they do th their TC Cherry Coke, but it is spectacular. Lastly for dessert I got their Lava Cake ($7), it was fine, but disappointing after such a great meal. I don't know if it was from frozen or what. However the texture was a little off andvthe taste was only okay. I wouldn't get it again. The service was very friendly and super helpful. Overall a 4 1/2 star review. Since I have to round, I'm going to forgive the dessert and give a full 5 stars. Would I return? Absolutely. Especially if I'm craving Pot Roast.

Went there for restaurant week and was sadly disappointed.. steak was so tough almost like jerky…read more The shrimp and crab risotto was nothing but ground up meat mixed with sauce slipped over risotto Looked like dog food I would expect some full shrimp/crab for the price.. the desserta came out half frozen out of a box.. dont waste your time or money. I wouldn't pay $20 for that trash food let alone $150. Stay away!

Food, service and atmosphere were all excellent. Greeted warmly by the hostess who happily led us…read moreto our seats at the bar (which we requested). The bartenders were both kind and helpful with answering questions about the food and bourbons. The gentleman behind the counter offered his knowledge of the different varieties of bourbon to help us pick our flight. I got the Steak Diane special - FANTASTIC. Steak so tender you could cut it with a fork. Veggies were also cooked perfectly and so tasty. Boyfriend got the whitefish fried rice bowl (the other special) and that was awesome, too. Shrimp cocktail and fresh baked bread appetizers were both so good and the bourbons... well they never disappoint. :) We had a great time here and encourage you to try it yourself before letting the bad reviews influence you not going. Oh and because my boyfriend was working in the area, this was his second time coming here in one week because it was so good.

We loved coming here for dinner! Right in between our hotel and downtown. Pretty busy on a Friday…read morenight in the off season but we found parking and no wait. Retro casual vibes. Our server was extremely friendly and helpful! We both got items on special, my burger had mozzarella sticks on it which was insane but indulgent and tasty! Our server said i had to try the fried pickles as a side and they were totally worth it. Wish I had room for a shake for dessert! Maybe nothing fancy, but tasty diner food hits different after a few hours in the car. We will definitely be making this a regular stop on our trips to TC.

For prices and the old style feel - 100%. Coney dog, add cheese for $1, solid choice. Very friendly…read moreservice. The chocolate shake is pretty ok, add malt $1. The decor is outstanding though for the vibes!