If you know, you know... and if you don't, let us go ahead and put you on to CuVee's Culinary…read moreCreations. This place is hands-down one of Houston's best-kept secrets. We've been coming here as a family for a while, so trust me when I say the food is ALWAYS amazing--but when they catered my son's high school graduation party?? They did NOT come to play. The food? Soul-healing, plate-licking... They handled everything flawlessly, and the setup matched the restaurant's elegant vibe . It felt upscale, warm, and just... special. Our guests are STILL texting about the food and asking, "Wait... where was that from again?" So yes, it's a hidden gem ... but honestly, they deserve all the shine! Thank you!

I made reservations for my friends birthday brunch. Originally going to be 3 of us but a fourth…read morelady joined and it was no issue. When we got there, it was empty. The Saturday morning crowd was not out yet but soon would show up. We had a great table, middle of the restaurant and Caleb helped us out. He was very nice and took care of us. Ivory also came out and greeted us. We chatted a bit about how we liked the food. We got boudin balls with fries. The fries were amazing, just regular fries. The boudin balls needed a little work but Ivory was very receptive to feedback. Mimosas were good too. I had the cranberry, it came in a carafe. We finished 2 of them between the 3 of us throughout our meal. I ordered the shrimp and grits. Grits were excellent, shrimp was a little salty but if I mixed with the grits, worked out well. We had the endless catfish and amazed that it just kept coming. Also ordered a special priced wing and waffle dish that was 2 wings and a waffle, a little snack. By time we left, all tables were full. Make reservations is my best suggestion. I will go back. I enjoyed the food.

Best Barbecue that you're really going to have to work hard to find (because it has to come to…read moreyou)! Okay, I'm just the end user here for this fantastic barbeque catering company, but I'm really glad someone booked them. The fine folks at Imperial Barbeque brought out some fantastic smoked meats, truly amazing side dishes, and a really delicious dessert to my station to feed volunteers and staff. Let me describe the food in order of appearance on my plate: Barbeque "baked" beans made with Imperial's signature sweet BBQ sauce and chunks of smoky meat. Tender, cut with a fork brisket with a delicious, complex rub and a smoky flavor that comes from "hand cut and split" oak and pecan. Juicy chicken leg quarters with the same smokiness. Excellent sausage with just the right amount of spiciness. Fall off the bone meaty, pork ribs. And, a new take on your standard yellow mustard potato salad: the addition of flavor popping pieces of green olives. I was surprised at how well their tanginess worked. There were about fifty people eating, and everyone was really impressed that all the items they tasted were delicious and of excellent quality. I was not the only person who expressed that this is the some of the best barbeque that they've had. I'll step out on the gangplank and say that I think it's better than Rudy's, Goode Co., and Thelma's. The guys who served, were the guys who smoked the food. I understand that it's mostly staffed by a family that's been competing in Barbecue contests since 1994. They were very personable, aimed to please, and rightfully proud of their product. I was so hooked that I visited the website and found their catering prices quite reasonable starting at 10.50 a person for two meats, two sides, pickle/peppers/onions, and tea & lemonade for 50 to 75 people. So I said that you're really going to have to work hard to find Imperial Barbeque food. You CAN actually find them most of the time at the Sugar Land Farmers Market on Saturdays from 9am to 1pm. I say most of the time with the exception of when they're competing in a contest somewhere. They came to me this evening so I'll go be going to them on some Saturday in the near future. My Tip: Thought I forgot the dessert? Mmmm good, Peach Cobbler. Make sure to order it for your next catering event.

Catered a 50 person BBQ at my home... food, tables, chairs, chaffing dishes, plates, plastic ware,…read morethe works. Served by Jorge and his crew. Full setup and breakdown, reasonable pricing. Outstanding food (the brisket was the best we ever had) and overall results. All guests were duly impressed. Jorje was the consummate professional at all times, very responsive to emails, followed through on everything he said he was going to. I will definitely use Jorge and his Imperial BBQ crew again, and I would recommend them highly to anyone else.

First time ordering from Uptown Catering - appetizers for an office happy hour. Online…read moreordering/payment was easy and email communication with Lindsay was prompt and complete. Delivery was on time and Matthew did a great job setting up. Food was delicious. Presentation was top notch. Will definitely order again.

I just catered breakfast for a family event with 20 people and spend $442 (including tip/delivery)…read more The food was mediocre and the portions were so small. I ordered "The Convention" breakfast which was "Scrambled Eggs, Bacon, Sausage, Breakfast Potatoes and Buttermilk Biscuits" - it came with literally 20 tiny sausage patties and biscuits total. So one tiny sausage and biscuit per person. I didn't count the bacon but it was a similarly stingy portion. No one had more than two pieces. The eggs were bland. The potatoes were actually good. But overall, it was so embarrassing to have the food show up and it be these tiny trays of hardly any food for over $400. I would have been better off ordering individual dishes for each person from a local restaurant. I thought with the high Yelp and Google reviews I saw, this would be a safe bet! I also ordered a 20 mini pastries for $3.25 each which were like pastries you get at a 7/11. At least if you are overcharging, let the food be good and not like you unwrapped pastries from a Costco haul. Worst of all was the coffee which was watered down and disgusting. Everyone threw theirs out so I just dumped it. What an utter waste of money. Also they only sent 8 cups with the coffee even though the breakfast was for 20. Stingy and bland all around. If you are catering for a small group, please save yourself the trouble and embarrassment and just order takeout from a local restaurant. I wish I took pictures of the spread but I was just too upset. All I took was the coffee which you can tell even from the picture was watery. ***The menu listed the items but didn't say only 1, 1oz piece of bacon per person - that's absolutely absurd for a normal breakfast portion. Who would cater one piece of bacon per person?

Our latest visit was a major score. We picked up a plethora of goodies for our son's family, from…read morea loaf of French baguette to a variety of spices including one you make into a dip for breads like pita. I scored a few bags of whole coffee beans.....this is a new addition because we looked for these on our last trip and didn't find any. They roast some under their own brand, Phoenicia dark roast, ground some beans and they're great. Bought a bag roasted in Tomball called Cafe Copan, a medium roast that was very good as well. Grandkids got some goodies too, butter cookies. The conveyor belt that comes out of the overhead wall the pita breads come out of wasn't moving, hope it's not broken. That's a mesmerizing sight to see fresh pitas descending and all puffed up. We grabbed a few frozen food items for our use.

The mass amount of selection from this store is amazing. The fresh breads, sweets, and olive bar is…read moreamazing. The staff has always been helpful when needing help. The ambiance of the store is very welcoming and easy to navigate.

Excellent options whether for ball games, privet events, picnics, parties, or just for yourself!…read more Everything I've tried was great quality and fresh! Highly recommend, if you're looking for your local charcuterie boards.

From the owner: We create beautifully curated charcuterie boards and grazing tables, featuring premium cheeses,…read morecured meats, fresh fruits, sandwiches and artisanal accompaniments—perfect for gatherings, events, or a touch of everyday indulgence."

First off I want to say that the gentleman at the counter was super friendly and courteous ( at the…read moreSugarland farmers market) . As far as the food.... I just got half a pound of brisket but let me tell you . It disappointed. My family member got a bad stomach ache from it and said it didn't taste right. I didn't believe him so I ate some as well. It was worse for me, I never had such a bad stomach ache and nausea/vomiting from bbq before . Suffice to say I will not be returning unfortunately . I don't know if I got a bad batch but I do not want to risk it again . Update: it is the next day and we for sure got food poisoning :( . Just an FYI in case you are willing to risk it .

Every time we go to big 6 the barbecue is amazing. The worker is always friendly. Prices are ok…read more Lately I have not Big 6 trailer on Hwy.6

Fleur de Licidus Catering made Kay '& G's wedding unforgettable! From the food to the…read morepresentation--everything was top tier. Every bite was full of flavor, and the setup was stunning. You could feel the love and passion in every detail. Our guests are still raving about the food--it was definitely one of the highlights of the night! Special shoutout to Mr. and Mrs. Dixon, reppin' the West Bank (aka the BEST Bank) in NOLA! Y'all brought that New Orleans flavor and love, and we are forever grateful. We'll be using y'all again, no question! Highly recommend to anyone looking for catering that brings both flavor and elegance!

I came here, because pre-pandemic shut downs and partial closings one of my bosses gave me various…read moresample sizes from this restaurant during "National Appreciation Job Title" day. I loved the food and munched on it like a starving kitten. Pandemic hits and it severely limits my ability to go to places, but I still had the old flyer. I called the order in ahead and ordered a shrimp poboy for myself, a fish one for my husband and a chicken pasta for my mother. First things first, as its technically a catering company and due to restrictions with dine in service in Fort Bend County, I don't know if the inside will ever be meant for dining service. It seems it's meant mostly for pick up, but on the other hand restaurants are operating differently with the pandemic, so I can't say for sure. Now the food. Portions are huge. Our poboys were large enough that we split them to taste the other person's meal. I felt they were some of the best poboys, I've had. Probably the only better ones are the ones from New Orleans and that's high praise as it's New Orleans influenced dining. If you want to know, I think the fried fish poboy slightly edged out the shrimp poboy. I felt the taste of the shrimp at times got lost, whereas the fish poboy and all of the other components were balanced. However, it's such a slight difference in terms of taste, that you're not losing out if you're eating the shrimp poboy. But if you are eating with someone and they don't mind sharing, I do recommend swapping half your poboy. For my mother's meal, as a picky old lady, she was content, and that's rare. It was a lot of food, it came with vegetables and corn bread. She ate it and didn't complain. To me that's high praise. The only real "knock" as that while the bread pudding is good, I know you can get better bread pudding elsewhere. Also, as it seems to be a start up business, drink options are also limited. However, I think with time there will be more drink options/ As for the bread pudding, people are either going to agree with me or not. It's still good, but I don't think that's the highlight of this caterer/restaurant. The main dishes are what makes this place unique and I'd come here for those dishes or consider this place for events like weddings and bigger parties. The food is good enough to make everyone happy and if it's for a wedding or birthday party it's not like you'll need their dessert as wedding/birthday cakes tend to be ordered at bakeries. Definitely try it, and send me a note if you agree.

I have heard of Lena's Asian Kitchen for years. But this was my first time set foot at the actual…read morerestaurant. In May 2024, I volunteered to hand out lunch boxes at Lena's Kitchen somewhere in SW Houston. Fast forward to now, I learned about this location and at 99 Ranch Market in West Houston. It's my goal to visit that location this summer. Coming to this location was a little tricky. I had to park on the top floor of the garage. I couldn't believe how friendly everyone from valet person to security guards to the moment I walked in. The employee gave me a quick introduction to the menu. It's fairly simple and I grabbed the lunch combo option: grilled chicken banh mi and vegetables potstickers. Everything was delicious including the water infused with cucumber and lemon. I'll bring my foodie friends over one of these days. Yeah. I'll be back.

I had the roast pork belly today and it was one of the worst recipes I've ever had. The sauce…read moretasted like nothing more than hoisin sauce mixed with some broth. The person behind the counter was absolutely awesome, but the food was just not there.

Hargroves Kitchen has the best food! This will be my second time ordering! I would highly recommend…read moretheir stuffed turkey legs and taco wraps. The cook herself is amazing. Presentation - 5 stars! Timeframe - 5 stars! Delivery- 5 stars! Flexibility - 5 stars! Highly recommend.

From the owner: Hargrove's Kitchen is a Soul Food Kitchen with a goal of feeding your Soul.read more

This place is outstanding! Super nice people that work here and very accommodating. I got the…read morePhilly cheesesteak wrap and it was incredible! Probably the best Philly cheesecake I have had in Houston. The prices were very reasonable as well. I wish this food truck would open up a restaurant! Also? The fried mac and cheese bites were to die for

After looking at all the stuffed OG Phillys here, I talked my husband into swinging by even though…read morewe had food at home. It was a quiet afternoon and we were the only customers. It was made fresh and tasty, but with maybe half the meat I saw on YELP. The seasoned waffle fries could have used more seasoning. Not satisfying.