Found this place on Yelp and noticed all the good reviews so I had to try this place out. Owner was…read moresuper friendly and the prices seemed very fair. I had ordered a Ruben. I would rate the sandwich a 4 out of 5. I think the owner should offer an optional " Sasquatch" size where you get double the meat / toppings. I would have gladly paid extra for that. Overall, I would rate this place a 4.5 out of 5 but have to round up! Great experience and will be back.

I will be back. Friendly staff clearly a student. Impressed by his kindness. Then I get my…read moresandwich. Loved the Southwestern. I'll be back with my sweetie of 32 years. Thank you Forest Grove Sandwich!

Stopped by Helvetia Tavern and it absolutely lived up to the hype. I ordered the jumbo bacon burger…read morewith fries and everything was on point. The burger was huge, perfectly cooked, and loaded with flavor, the bacon really set it off. Fries were crispy and exactly what you want on the side. I sat outside, which made the whole experience even better. Super relaxed atmosphere, great spot to just hang out and enjoy a solid meal. Honestly, loved everything about it. Definitely coming back.

I went to the nearby lavender festival with friends. Afterwards, we decided to stop at Helvetia…read moreTavern for a bite to eat. We decided to sit inside, most customers were sitting outside. I inquired what vegan options they had, and was told their black bean burger was. So I ordered that and it came with fries. Since the sauces weren't vegan, I asked for mustard. Had to ask for it again after I got my burger. The burger wasn't all that tasty, fries were on the burnt side. One friend got the fish and chips. She was asked if she wanted tartar sauce, she said yes. But they forgot it. My other friend ordered a salad. The vibe of the place was pretty rustic, loved all the baseball hats hanging from the ceiling. I know this place is popular. Especially bikers out enjoying a motorcycle ride on the back roads.

Cute burger spot in forest grove! Super close to campus too. I always grab a milkshake from here…read morewhenever I come, and out of all the flavors that I've tried, I like the fresh banana the most. Their burgers are yummy and fries are made fresh. I also enjoy their onion rings!

quality... photo speaks for itself. also what's up with 1 tomato slice. i go about once a month but…read moreafter this i think itd rather not bc it gets worse every time

We enjoyed the farmer's breakfast! Delicious breakfast, fast and friendly staff. Recommend this…read moreplace.

This is a revision of my negative review ... I can say, at…read moreleast now I am able to feel better about last night's situation... The owner of Reedville called me today and sincerely apologize for the situation that took place lastnight! I wasn't asking for anything but an apology last night and that did not come from the manager, but the owner was not pleased and is more than adequately taking care of things for us! I have to say that says a lot about his business ethics! After talking to him I understand he is in a really tough spot! He is a new owner and trying to live up to the expectations of his customers who have been coming there for many years! He is trying to keep things the way that Rick had them so it keeps customers happy but there are things he would like to change (the meal we had lastnight is one of then) but he is afraid to ruin the reputation of the restaurant by making changes to quickly! He is keeping the menu consistent with the original menu and recipes and hoping the customers will be willing to accept that some changes can be good, so he can possibly try new things! I really do appreciate him calling me back and at least apologizing and recognizing that the situation that happened last night was not appropriate! With all that said, because of him I will give them another try! I hope that others will too! Let's all give him a little time to get settled and hope that he will continue to make good changes, that continue to please the public! Thank you very much! Original review: HORRIBLE, GO SOMEWHERE ELSE AND SAVE YOUR MONEY!!!! QUALITY WENT DOWN THE DRAIN!!! There are lots of the other restaurants out there that have quality and stand behind their business We have been long time customers at Readville Cafe, tonight we received an order that was nothing short of a Denny's restaurant! We called and complained to the manager and all she did was offers to come in on a Tuesday and get a senior discount! Seriously???? I said why would I come back in for food that was inferior and you're not even going to stand behind? She said, well all I can say is our recipes haven't changed so, next time you come in don't order that! Because of her response I certainly wouldn't go back and I really think that other people should think about it themselves! Like I said to her, If your food hasn't changed then you should be willing to stand by your Recipe/Quality because, today, it is not good! The chicken fried steak looked like a little thin hamburger patty with some kind of cheap breading, like it a premade store-bought processed patty. Typically chicken fried steak is a chicken breast pounded out with a crunchy breading that is deep fried. The vegetables stink!!! They were hard and smelled rotten, like the broccoli and cauliflower were old! The gravy was just short of a packaged gravy you could make from the grocery store! The manager would not budge on belief of our experience, stating their food was high quality and nothing had changed in years. She was rude and was not even apologetic , she would not offer a discount and didn't care that she had an unhappy customer! If this is how they run their business then people should think hard about going there! This certainly NOT the Reedville Cafe that it always has been! The old owner and manager, Rick, would never have treated customers like that!, GO SOMEWHERE ELSE AND SAVE YOUR MONEY!!!! QUALITY WENT DOWN THE DRAIN!!! There are lots of the other restaurants out there that have quality and stand behind their business

Went here with my aunt and was not disappointed! Needed to find somewhere sit down that wasn't…read moreeither too noisy or too crowded and came across this gem. Food wasn't bad so I'll definitely be back! There were a few micro charges that we didn't even think about when ordering (whipped cream on milkshake, 0.50 or some odd cents for tartar sauce) but otherwise it was a very pleasant experience. As someone who usually hates sauerkraut the Reuben was actually enjoyable which was a surprise to me. The place really captures the diner feel inside and out, I'm excited to try different menu options in the future.

We happen to stop by the Blue Moon diner in Beaverton, it's a classic 50's old school diner next to…read morethe Planet Fitness off of TV HWY and 198th. As you walk in you are taken back to the 50's , from the floors to the decor. They have various booth style and table seating options. The staff were very friendly. We were seating quickly. They have a very ample menu. I was a little taken back by the pricing of the breakfast. Most meals were over 12 dollars, some standard meals as much as 24 dollars for a breakfast. I ordered a scrambled, it had eggs, veggies, cheese and potato's and jalapeños. It was a very large portion of food. My son had a pancake with eggs and bacon, he did not eat the rest of his bacon he said it had an odd taste. I would share that they have a huge menu with many options. The food quality was ok, probably not be back but it seems like they have a good following of customers.

Best sandwiches in town, perfect for a weekend at the lake. It's like the sandwich you dream of.read more

Really looking forward to the day that Salami Mammi opens and beats every "Italian" sandwich shop…read morein this town into a bloody pulp. Monkey's has apparently been around a while and does enough of the basic things right that a friend thought it would be a good idea if I went over and gave it a shot. Since my family moved out here from back east, and I followed a few years later, I've been horrified by what passes as a sub in Oregon and infuriated by the places that put out Italian flag colors, say they have "Italian" subs, then hand you something on leftover pizza crust with unshredded lettuce, mayo, mustard, and turkey that you aren't supposed to question or curse at them about (you know who you are). Monkey's faceplants into this trap by saying they do things "old school." As I've learned out here, if something dates back to the '90s and was here when the mall was an airport and the current staff's homes were farmland, it's "old school." In Monkey's case, "old school" dates ALL THE WAY back to 2000 and, for some reason, involves adding mayo and mustard to subs when oil and vinegar already exists on them. Hey buddy, let me clue you in since nobody's been kind enough to tell you for 26 years: The oil and vinegar are already doing the job that you think the mayo's doing. If Jessup McOveralls comes in and tells you your really decent sub rolls are "too dry" without mayo, it means you aren't adding enough oil and vinegar to the equation. Those condiments should not only serve as dressing for the (shredded) lettuce and (sliced) onions and tomatoes, but should soften up the bread a bit and enhance the flavor of the entire sandwich--especially when blessed with a bit of oregano. Monkeys not only blows through that fairly basic recipe, but commits sacrilege aginst its ham, cotto, and provolone by burdening them with mortadella (Italy's answer to bologna) and CHEDDAR cheese. What, did this "Italian" sub make a side trip to Dublin or Wisconsin? Who the hell puts cheddar on an Italian sub and deems that an appropriate use of everyone's time? And because it's Lesser Beaverton (Aloha), there just has to be a version of this "Italian" sandwich that throws turkey and roast beef into the equation. At least we found some use for that mayo/mustard combo. The "old school" subs dispense with the cheese and slather the mayo and mustard on some combination of ham, salami, and pepperoni. Beyond that, the menu is replete with bacon, turkey, tuna, roast beef, french dip and a bunch of other nods to some of the worst sandwich chains this nation has shoved toward Middle America. I give the place two extra stars for the bread and the staff who was pleasant enough (even if they blew through my "no mayo or mustard" request), but Monkey's can leave the "East Coast touch" out of its motto. These are West Coast subs that went though a Midwest wringer, and whoever is comparing them to Jersey Mike's needs to realize that Covid likely knocked out whatever sense of taste or texture they once had.

Friendly service. Really good food. The place is clean and cute on the inside with a full bar and…read moremany different food items to choose from. I had this delicious French dip and a side salad instead of fries. My salad was fresh cut lettuce not bagged. Which I appreciate. The sandwich was nicely toasted with lots of meat and grilled mushrooms. Was yummy!

"Best burger I've ever had".., this was said by my husband, who used to go to Stanich's back in the…read moreday (IYKYK) Set on the south side of 101, near Manning is this unassuming yellow and white building. We were 20 minutes from home and opted to stop in for a burger. It was a great stop! Bloody Marys were on point. Service was excellent, and burgers were delicious. Don't hesitate to stop in and enjoy a delicious meal.

Great bacon breakfast burrito, and the green salsa is just right…read more The owner is super friendly and offers quick service, especially considering he's a one man show! There's great covered seating right nearby as well, so that's convenient. Definitely check it out!

Noble Eats in downtown Hillsboro offers a good selection of breakfast and lunch options…read more I ordered the breakfast burrito, which comes with tater tots inside. I asked to have the tater tots on the side, and the gentleman working there was happy to accommodate my request. The burrito was perfectly balanced in flavor, and the crispy tater tots added an extra layer of texture and taste. There's also a seating area in the back of the restaurant, so be sure to ask if you'd like to dine in and enjoy your meal comfortably.