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    The Korner Store Bites & Vibes

    4.6 (89 reviews)

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    THE KORNER STORE BITES & VIBES ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    DJ
    Good for groups

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    Fried Veggie Dumplings Tater Tots and Fried Spicy Chicken
    Reena L.

    Had the pleasure of meeting the owner last night at the excelsior night market. All I can say is WOOOOOW. The food was delicious. They were kind enough to let me buy a sampler plate vs 3 individual plates. Their spicy fried chicken, veggie dumplings and tater tots with aioli are to die for. Check them out!

    Kristi Y.

    Came here on a Saturday evening around 7pm and it was not packed. Only about two other tables sat around me. Got seated quickly but for some reason the staff did not give any menus so we had to flag him down a few times in order to get the menus. The food itself was pretty tasty. I liked the raw marinated crab and shrimp. You should eat it with rice because eating it alone can be salty. Plus they give you a bowl of rice and seaweed paper with the raw dishes. The rose rice cake was absolutely different and delicious. The rice cake is longer and it was chewy. The jalapeno yuzu chicken wing was decent, it did taste like yuzu for sure but it wasn't anything that stood out. The food itself is worth coming here to try but the service is meh. The worker did not check up on us often. When he gave the bill, well he gave another tables bill instead and there were only two other parties in there.... Paid the bill and asked for a receipt but I think they just forgot to bring it out.

    Hillary H.

    We came here on a Saturday night to celebrate a friend's graduation. It wasn't a packed house, so we managed to grab a table right away. They have a great selection of soju, ranging from affordable to premium. They even sell popular Korean food here like fried chicken, kalbi, spicy marinated crab, and more. Their prices are on the higher end so I'd recommend pregaming before arriving, if you're looking to get drunk. The owner is super sweet and came over to check up on us often. The space is large enough to have a mini dance floor. They play great music and even have a live DJ on certain nights. I've never been to Korea but the decor of this spot sure makes it feel like I'm there!

    Kimchi fried rice $17
    Jo L.

    Raw wasabi octopus $9 slimy and good. Goes well with the rice Boneless chicken with yuzu sauce $13 was crispy Spicy raw marinated crab $35 I enjoyed this but it seems to be an acquired taste as my cousins did not enjoy it too much Kimchi fried rice $17 favorite Comes with gloves Friendly staff Clean bathrooms Would come again

    Cocktail menu 01.13.24
    May A.

    On par service! Food and drinks came out super quick! Recommend: Going before 8pm. Ordering the Monster Style Tater tots (5/5) with beef bulgogi. the Seoul Mate and Old Fashioned drinks (4.5/5) Overall, would definitely come back here! They hold events for holiday events. Next events informed about were Lunar New Year. Definitely check this place out even if you aren't a K-pop enthusiast :) Lastly, Demetri is a godsend!! He is the absolute best!

    Jacqueline S.

    Anju!! My friends and I wanted to try this new Korean/bar place that recently opened. The atmosphere and vibes inside is vibrant with a fun DJ! We of course ordered soju's and tried a bunch of stuff on their menu. Their tteok bokki was unique since it's the long ones. A must try! Their cheese corn, galbi, buldak chicken, and marinated raw shrimp was amazing. We cleaned up every single dish! The only thing is that the portions are a bit small especially for the price. But I guess if you drink more you'll be less hungry? Would love to come again!

    Golden fried chicken
    Kevin N.

    Very ecstatic pocha style spot that blends a Korean style bar with a night club atmosphere. There's a dj playing music in the corner making the place quite lively. Interior looks super artsy with a lot of posters and decorations hanging on the walls. They have a wide variety of soju to beer to Korean inspired cocktail options and a solid selection of bites to go with all the drinking. Came on a Saturday night and it was such a party in there where people were dancing and downing drinks. Pretty fun if you're into that type of atmosphere! Service here was super quick and our server + (I think the owner?) was very accommodating/made sure we were doing fine or needed more drinks. Between 4 people, we ordered: Golden fried chicken: soy hellapeno & yuzu delight - would definitely recommend! Super crispy and flavorful Monster style Tater tots w/ bulgogi -Tater tots were bomb Spicy pork belly - would def recommend this as well Tteokbokki - wanted to like this but it was just ok. The rice cakes texture was just too mushy Red monkey makgeolli - sweet with an alcoholic kick! Neoul bom makgeolli And Soju of course Overall a great experience, would def come back!

    Anne C.

    A lovely spot for good food and drinks that makes you feel like you're in Korea! We pre ordered the raw marinated prawns and crab and these were yummy - especially the crab!! We also really liked the raw octopus with wasabi. The soft tofu soup was a little different than normal as it was sweet but still great! Loved the teokkbokki because of the long and chewy ones! The fried chicken was a smaller portion than we expected but all the food was great overall. We got a variety of drinks including makgeolli, soju, and beer and enjoyed all of this. We unfortunately encountered a drunk customer who had an accident near our table - but the manager of the store was really apologetic and offered us some free drinks to make up for it. We'll definitely be coming back for their kpop nights as we were also a little disappointed we didn't hear kpop the night we went but were promised their K-pop's nights will be super fun!

    Erin P.

    The Food Bulgogi with portobello mushroom is an absolute must and a star dish. Super great with cheese and I had a side of pickled daikon. The daikon didn't seem too pickled, but serving, but slightly overpriced. I really could have done without the dragonfruit beer which one of the staff really pressured me to buy, but he also recommended the bulgogi mushroom which was spot on, I am just not a beer person at all and would have preferred another drink. Sometimes you try things you've never had for the sake of it and he said it was rare for some event. It did have a nice smell though. The Ambiance Very cute decorations, all bright, and cute stands with some other Korean snacks. The place while intended for adults as a bar, has several tables and local families came with their children (under 10 years old), who were running around which I found surprising, but also noted that it's a generally very safe and clean environment that is well lit. Verdict ‍ All in all, I'd come here again, but for other drinks. The mushroom dish was great but they have other ones I would also like to try. One star less for the beer, sometimes it's better to listen to the customer.

    Interior
    Natasha H.

    Super cool interior with images of korean streets on the walls. Very colorful and has cool neon signs as well. There is plenty of seating inside, mostly tall tables with bar stools. Service was great! Had my water filled multiple times and got asked how things were many times. Parking is okay in the area, but not in the safest neighborhood. We ordered: -raw crab: came with sesame oil, rice, seaweed pack, and gloves. Wasn't too spicy and tasted fresh. Also gave a good portion size. Limited portions daily! -KFC with yuzu sauce: juicy pieces and liked the sauce. The pieces are more popcorn chicken sized. -wasabi octopus: fresh and yummy! pairs well with soju. -plain soju Overall, would come again for the good service and food. We spent ~$95 for everything listed, so definitely more of a weekend treat meal for me!

    Seoul-mate & So-Maek
    Jamie T.

    Everything from food and service was a whole vibe! Definitely a great place to kick start my trip to South Korea later this year. A great place for date night or a fun night with friends. They have an excellent list of drinks and food options, so you'll forsure have an amazing night ahead. Btw, I was told it's giving Korea Nightlife ;) Let's get into what we ordered: - Seoul Mate x2 - So-Maek - Spicy Corn Cheese - Spicy Raw Crab - Gochujang Beef Bulgogi - Kimchi Fried Rice Bon appetite!

    Cin-Yee S.

    Celebrated a childhood friend's birthday here recently with some delicious drinks and the friendliest owner and staff in town! Will be back to try the food and luxuriate in the amazing vibes.

    Old fashioned
    Ivy C.

    My new favorite bar! The yummy drinks and bites. The vibes. The service. Everything is a hit here! And everyONE is a hit. In all honestly the staff is the cherry on top. Without them, it'd just be Korner Store Bites. Unlike other Korean bars, they have a full bar. Fancy cocktails where the ingredient list looks like an essay, and actually good wine - not just Soju. I liked their old fashioned and gin cocktail most. If you like sweet drinks, I heard they were superb, but I didn't try them because I was too busy eating and drinking. For the food - I'm not usually a fan of soy marinated crab or prawns, and I try to avoid tots but fusion Korean tots are a different game. And the seafood was so fresh and delish here. And mozzarella stuffed portobello mushrooms topped with REAL Sriracha? And during the shortage? No expense spared! They even gave us a Sriracha bottle because of our huge group, it being my uber cute friend's birthday, and honestly, because the gal bartender is just so so nice. So come here, eat and drink your heart out, pay a visit to the bar, and have a grand time. It's a VIBE!

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    Page 1 of 3

    Ask the Community - The Korner Store Bites & Vibes

    Is this place 21 and over only?

    Our ticketed events are 21+. Our normal diner service is all ages until 9:30pm. 21+ from 9:30pm to close.

    Do you have TVs there and show sports games?

    Yes, we have two projectors. We don't show the games regularly, but we will show the important games and playoff games for the Giants, Warriors, and Niners.

    Does this place also cater to vegetarians?

    Yes, we do. We have many Vegetarian options in our Korean Anju Food Buffet. :)

    View All 6 Questions

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    Daeho Kalbijjim & Beef Soup - Squid Kalbijjim

    Daeho Kalbijjim & Beef Soup

    4.5(2.4k reviews)
    4.2 mi•Japantown, Lower Pacific Heights
    •$$$

    We thankfully didn't have to wait that long on a Friday evening -- I think our table was ready in…read moreabout 15-20 minutes at most which was surprising. Beware, they do close off the waitlist signup and will also completely close off the front entrance when they think they have enough guests to be done for the night. You can sign up via Yelp Waitlist online although this is not always guaranteed (we found that sometimes the system glitches and doesn't let you sign up because it doesn't believe that there is enough current wait?) The soups are super high quality and I think I will be coming back on the regular for the tendon seolleongtang in the future. As someone who is super involved in athletic pursuits, I gotta get my collagen fix in to prevent injuries and keep those tendons strong, and this is probably one of the best spots to do it. My GF had the spicy kalbi soup and also really liked it.

    Daeho Kalbijjim & Beef Soup has a few locations in the Bay Area and we opted to get on the Yelp…read moreWaitlist for the Japantown location. (Definitely get on the waitlist early because it'll be a good 1-2 hour wait anyway, and they will shut down the waitlist should you attempt to do a walk in.) The estimated wait time was definitely off, as it took about 30 minutes more. After a good long wait, our table of five were seated at the table at the very front by the window. We were never given menus, but did spend our two hour wait perusing the menu already so we had an idea of what we planned on ordering. We had to get up and get our own physical menu. It did take awhile for someone to come and take our order, and eventually the hostess did. They automatically serve water, but do have hot boricha upon request. They only served three different banchans - but I loved the kelp noodles one as it's rare I see it offered. Our dishes: * A2. Kalbi Japchae $14 - The Japchae isn't something I would typically order as a dish, but I did like their version. It was freshly cooked, so it was hot and very tasty. Usually I have it served as a banchan and it's room temp. I also like the noodles they used as it's different than other typical japchaes. * A3. Kalbi Tteokbokki $14 - This Tteokbokki was pretty good too, and the Kalbi was tender and enjoyable. I liked that this dish wasn't spicy as most tteokbokki dishes seem to be. I could easily order this dish on its own and be satisfied with that. * B2. Back Rib Jiim (Braised Back Rib, Special Center Cut) $75 + Mozzarella Cheese $6 * B1. Daeho Kalbijjim (Braised Short Rib) $86 + Mozzarella Cheese $6 As with the kalbijjim, the whole spectacle is having the servers torch the cheese table side. They come armed with two torches, so it makes quite a show. After our server was done doing the first dish, he walked away and we were left wondering which dish it was as we ordered two similar dishes. Each order comes with 2 rice bowls - white or purple. I wasn't a fan of them bringing out the rice bowls early with no covers as the rice got cold. I'm used to Korean restaurants having rice covers and was surprised theirs did not. We were pleasantly surprised with the amount of meat in both dishes, and definitely had leftovers. Our mistake was ordering two dishes that were along the same flavor profile, so we got bored eating the same thing. We should have ordered only one kalbijjim and maybe a suyuk or jeongol. The major issue was we had was the service. We were largely overlooked as those waiting for tables were blocking our section. The staff rarely came by to check on us and we were constantly trying to grab someone's attention without having to get up and chase them down. We also realized we never got serving utensils for our kalbijjim, which would have been helpful. It was a pain trying to get refills on our tea, water, banchan, etc. There is also an automatic 18% service charge, in addition to the 5% mandatory SF ordinance charge. I wouldn't mind the automatic service charge if we got decent service. Constantly trying to get someone attention by waving our hands, napkins, etc. is tiresome and really put a damper on the whole experience.

    Photos
    Daeho Kalbijjim & Beef Soup - Beef rib with cheese and rice cake

    Beef rib with cheese and rice cake

    Daeho Kalbijjim & Beef Soup - Su Yuk-Boiled Beef Slices

    Su Yuk-Boiled Beef Slices

    Daeho Kalbijjim & Beef Soup - Regular Galbijimm

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    Regular Galbijimm

    Seoul Garden - Kimchi Ddok Bokkum

    Seoul Garden

    3.4(517 reviews)
    4.1 mi•Japantown, Lower Pacific Heights
    •$$

    One of the best Experiences eating out in San Francisco I've had, by far outdid all of the other…read moreKorean spots I've been to in San Francisco when it comes to food, environment, and service. The staff were super welcoming and respectful. The food is amazing, you can tell they take their time and put heir heart and soul into it. It's a very peaceful environment where it felt super easy to communicate and have an enjoyable time with somebody else. I will definitely be coming back and I will recommend this place to everyone I can!

    We were hungry and arrived at Japantown at around 8:35pm. We hadn't had time to read reviews or…read morefigure out what our choices were. We parked in the garage and went up to the second floor. There were three restaurants in the immediate vicinity. One told us that they were closed, one was in the process of closing and Seoul Garden was open until 10pm. Many, many years ago, my wife and I ate at Seoul Garden several times. We think that it was called the Emperor's Dinner which was a massive variety of Korean dishes. We're pretty sure that ownership of this restaurant must have changed since then. When we walked in and during the time we were there, we only saw one motorcyclist pick-up an order. There were no other guests. Our table was four adults and two kids. We all had different hunger levels so our order may be considered somewhat odd. Seafood Jun Pan-Fried Mondoo Army Stew Soy & Garlic Wings Mackerel Bibimbop Assortment of 8 Different Banchan (refills were offered) For the duration of our meal, we only saw the gentleman who took our order and served our food. He was very cordial and accommodating. As some other guests have mentioned, the prices are not for the faint of heart. On the flip side, I'm also a believer in that you get what you pay for. The Banchan was excellent and the fact that he asked if we wanted more rather than us having to ask was great. Everything that we ordered was for sharing so people could get a taste of different items. I focused on the Jun, Mondoo, Wings and then did my best to clean up all the Banchan. At the end of our meal, containers were brought out for leftovers and then everyone was served some delicious Matcha Green Tea Ice Cream.

    Photos
    Seoul Garden
    Seoul Garden - Crispy fried chicken - very good

    Crispy fried chicken - very good

    Seoul Garden - Fried Rice

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    Fried Rice

    Yakiniq

    Yakiniq

    3.3(1.9k reviews)
    4.2 mi•Japantown, Lower Pacific Heights
    •$$$

    YakiniQ really said "leave hungry? never heard of her."…read more Pulled up with my homie Jun because this man treated me to lobster last time and you already know... Asians keep receipts but in a wholesome way We don't split love, we rotate blessings. For $49.99/person, this AYCE Korean BBQ was straight violating my self-control. The short ribs?? HELLA BUSSIN. Like actually criminal. Every bite had me ascending like a TikTok food review in 4K. Meat so juicy I almost stood up and thanked the cow personally. The grill smoke got us smelling like seasoned warriors walking outta there but honestly worth it. Staff kept the meats coming faster than my auntie asking why I'm still single. And let me put y'all onto some elite Chinese vocabulary real quick: "好吃到舔手指" (hǎo chī dào tiǎn shǒu zhǐ) = "so good you lick your fingers." That's EXACTLY the vibe. Finger-licking good fr fr. YakiniQ got me fighting for my life, unbuttoning my pants in the parking lot, and already planning my return. 10/10. No crumbs left. Their "Red Hot" peanut sauce is the carry here - no doubt. Highly recommend with my utmost respectful regards!

    Horrible meat quality and even worse service quality…read more Imagine being first in line with a party of 2 and then watching a party of 3 and another party of 2 getting sat before you. Well we didn't need to imagine because we watched it happen in front of our faces. The party of 3 actually got their food and the other party of 2 got their side dishes before we even got our water. You literally have a Yelp waitlist to help you stay organized and all you have to do is follow it. Somehow they still managed to fuck that up. We got the premium AYCE--expecting some higher quality meat. We were deeply disappointed. The SF Cut Short rib was the saddest short rib I have ever seen. There was little to no meat on the bone. The ribeye was extremely thin. Not even a full minute of cooking on both sides and it was well done. At this point I turned the heat down to the lowest setting. The short rib bites were filled with tendons and ridiculously hard to cut much less chew. The boneless short rib and the ribeye caps were skinnier than a coke addict. 10 seconds on each side and they were basically well done. That was the end of round 1--I thought I was being hangry and grumpy so I tried to let them get their redemption. Hahaha or so I thought. We got the miso pork belly which somehow managed to burn itself on the side of the grill while the center part was still raw. I put two pieces on the grill. Clearly the meat cutter didn't know what they were doing because while one looked like it had cancer causing blackness on it the other one was still more raw than a dog. I guess they just can't cut the meat uniformly even. The beef tongue was also extremely thin and burned immediately when put on the grill. It's Korean BBQ--your restaurant and chefs don't even cook the meat. How can you not know how to cut meat properly? Not to mention paying extra for "premium" meat only to have the exact same quality as the rest of your meat. I would recommend this place to anybody who wants their Korean BBQ experience ruined. Honestly come here for your first or second time at Korean BBQ and then go somewhere else and you will be GLAD that the other place exists. YaqiniQ BBQ is by far the worst KBBQ I have been to.

    Photos
    Yakiniq - Short ribs

    Short ribs

    Yakiniq
    Yakiniq - Seafood pancake

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    Seafood pancake

    Irodori

    Irodori

    3.8(20 reviews)
    4.2 mi•Japantown, Lower Pacific Heights

    The service here was so bad that I think about it almost a year later and finally decided to leave…read morethis review. I almost never give bad reviews. The ONLY reason I give a 2 star is 1 star for the food which was decent, but nothing I couldn't get at another restaurant to be honest. And half of that star goes to the sweet waitress who tried her best with us. I came in with my boyfriend maybe an hour before break time midday (unbeknownst to us) as the sign outside is faded and in LIGHT blue marker on a soju standee. Pro tip: maybe you should update that off to the side sign in small letters as well as your closing time on google + Apple Maps before you grumpily yell at your customers to leave AFTER taking our money and giving us food (which btw we were there about 30 minutes). Or don't seat us at all. Thanks! Would not recommend.

    After the cherry blossom festival yesterday my friend and I decided to have dinner. We sat outside…read moreand no one came to take our order. My friend went inside and a server reluctantly came to our table. We ordered $90 worth of food and enjoyed people walking around. When the food came the waitress brought the check with the food and asked for our credit card. We hadn't taken a bite yet. They never offed us to refill our glass of water. When we did go to pay they asked us if the credit we were using was ours and asked for his id. They seemed to treat the other guest better. Maybe it's because we are Black Americans or maybe they just suck. The food was subpar the fried chicken was overcooked and my stomach hurt all last night. I live up the street on Bush so this would be a local spot. The service was terrible so they will never get my business again. Yes black people live in the neighborhood and eat Korean food and have credit cards.

    Photos
    Irodori - Indoor

    Indoor

    Irodori
    Irodori

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    Yasijang

    Yasijang

    4.7(240 reviews)
    4.0 mi•Tenderloin

    While in SF, you have to visit this cozy establishment on the corner of the street. After my…read moredaughter and I checked in to our room, she was famished. This was her first long drive by herself (we took separate cars). I pulled up my Yelp app to see what was nearby. Not only was it one of our favorite foods to eat, Yasijang has a pretty good start rating as well! Now... if we could've only walked in the right direction, we would've been here within minutes from our hotel, lol! While it was still bright at 7 p.m, as you walk in, the windows are darkened and outdoor lights were strung up inside to set the mood. It felt like you were transformed into another world. Inside seating is limited and each table has a touch lamp. This makes for a more intimate setting. For my daughter and I, we were excited to try something different. Midori was our server. She quickly got us some waters to start. We ordered an apple mango Soju. Soju is a popular alcoholic beverage in Korea. It was very smooth and slightly sweet. My daughter enjoys these. For me, it was too sweet, but I'm someone who doesn't drink juice or soda, so my opinion on being sweet doesn't count, lol. For dinner, we ordered 3 rolls: The Rainbow Roll The Lion King Van Ness Roll All these rolls were very tasty, and my daughter's favorite, The Lion King. She normally goes for this one at any sushi restaurant, but here at Yasijang, the Lion King was unique. It was darkened on top. It seemed to be cooked more to give it extra texture. It was interestingly delicious for me and super delicious for her. I enjoyed all the rolls, but if I had to pick one I liked the most it would be the Van Ness Roll. I like rolls with texture (the cucumber), and this rolls has the thinnest slice of lemon in it.. it made it taste refreshing! My daughter isn't a fan of Wasabi or ginger, so that leaves it all for me... and I do enjoy bites of ginger and here and there. I will put the Wasabi on straight... although ending with that slight burning in my sinus... I don't put it on every roll... but I do use most of what I'm given depending on my mood. While sitting, we watched Midori serve the other tables some interesting dishes, like the Samgyeopsal Gui.. grilled pork belly with kimcheein on a sizzling plate. The smell was beautifully intoxicating for me. They also ordered a soup that cooked at the table. I want to come back to try those! While we had such an amazing experience here, I wouldn't recommend coming here with large groups as it seems to only be able to accommodate 1 larger group at a time and the rest of the tables for 2-3 comfortably after the food is out. However, I highly recommend coming here to try their unique flavors. Yasijang is at the top of my places to go when I come back to visit SF!

    My friend and I came here right at 5pm before seeing a 7pm show at the Orpheum on a Tuesday…read moreevening. The place was much smaller than I originally thought and the seating arrangements were interesting. What turned me off was the place smelling like cleaning solution because I'm guessing they cleaned right before opening. It went away after a bit, but it wasn't a great first impression. Food was surprisingly good. - The Spam Roulette was a fun appetizer if you and your company are daring enough. I didn't get the wasabi bomb, but my friend said it was packed - be warned! - The Mini Jeon was very crispy. It was good on its own or with the sauce. Solid choice for something crispy. - The corn cheese was the star. This was by far one of the best that I've had. It's creamy, buttery, and the corn was sweet. The best part was that the cheese had a really nice char flavor from the blow torch. It boosted the flavor of the entire dish. The flavors just worked beautifully in that dish. Highly recommend. - The Sooyuk was a sleeper. It was good but I've had better. - The Volcano Roll was solid. I was hesitant getting sushi at a Korean forward spot, but it was good. Service was okay. There were times we had to signal to the server we were ready or needed their attention because they were talking to another staff. This was when it was just us inside the restaurant. When there were more parties, the service was better. The food came out at a good pace and the server checked in on us multiple times so that's a plus. If you need a place before a downtown show, this is a solid spot that you can go to. They take reservations too which is nice.

    Photos
    Yasijang
    Yasijang - Corn Cheese

    Corn Cheese

    Yasijang - SPICY TUNA TOWER

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    SPICY TUNA TOWER

    Han Il Kwan

    Han Il Kwan

    4.1(2.2k reviews)
    4.3 mi•Outer Richmond
    •$$$

    Will definitely be coming back!!…read more Food: 10/10. Meat cuts (we tried pork belly and bulgogi) were fresh and tasty. Loved the variety of banchan. We also tried the rice cake and dumpling soup (so good) and they even gave the steamed egg on the house (so nice). Portions are generous. Service: friendly staff throughout the experience. There was a waitlist upon arrival on a Friday night, but it moved fairly quickly. Ambiance: casual, cozy vibe.

    Food is excellent here!! Arrived Sunday at 5pm and there was no wait. Individual entree prices are…read morepretty high, but they load you up with really delicious and high quality banchan plus steamed egg and barley tea, so it is worth it. The lotus root and pickled radish were my favorite! Service was just okay - we ended up getting a different dish to what we ordered which was unfortunate, but it was still tasty! Also had trouble flagging a server down at times. The ox tail soup was delicious - oxtail just tender enough and broth was nice and rich/gelatinous. I wish they salted it for you though, not sure why this is the one dish on the menu you have to season yourself. I usually look forward to multigrain rice at Korean restaurant but they just serve plain white rice here. Overall, food was excellent and will definitely be back.

    Photos
    Han Il Kwan - Han Il Kwan, cooking available on several tables. located on the corner of Balboa and 19th Ave.

    Han Il Kwan, cooking available on several tables. located on the corner of Balboa and 19th Ave.

    Han Il Kwan - Marinated Beef Rib Eye

    Marinated Beef Rib Eye

    Han Il Kwan - Fish Cake

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    Fish Cake

    The Korner Store Bites & Vibes - korean - Updated September 2026

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