Are U kidding me? It's been shut down for 2 years !! Good luck on your future venturesread more

Great prices! Most people would pass it everyday and not even know it's there. Once you go there…read moreonce though, it'll be very hard to forget it. It doesn't look like much from the outside or in the inside but they no doubt have the best and freshest crawfish I've tasted since moving to Jackson. It's not like buffet crawfish, this is the real deal. Last time, we bought LIVE crawfish. It was the creepiest thing I've ever seen and a little morbid as well lol but mannn was it good. They also sell the spices for the boil, as well as gumbo, fish, etc seasoning for all your Cajun cooking needs. My Creole grandmother (God bless her soul) would've loved this place! It was only $2.50/lb for live crawfish. The cooked and seasoned crawfish was not too much more. I couldn't believe you could get that much food for that low price. Respect. FYI this is not a sit and eat kinda place. You get your food. You pay for it. You leave.

Semi fancy New Orleans inspired and Shara parking lot with the Jackson Hilton…read more Specialty is charbroiled oysters and gumbo. It just so happens that I was in New Orleans a few months ago and partook of same at that time. So this will be a direct comparison to Felix's. Bar has a nice setup with a couple TVs showing live sports, but no sound. I was able to connect my phone to get the sound via the Tunity app. Bartender was knowledgeable and easy going. I started with the gumbo and the oysters were served while I was about halfway through the bowl. The gumbo was pretty good and I would definitely get it again. The oysters were super hot and I actually had to wait a few moments before starting in on them. The chargrilled oysters were very good and if I had not had them in New Orleans I would have been most pleased. Of course, these were not as good as Felix's. But if you are staying at the Hilton, you absolutely need to walk over to Drago's. Check the portrait of Drago in the entryway ( he passed a few years ago).

Hubby and I decided to stop in bc we had Drago's in NOLA & it was hands-down phenomenal. This was a…read moredifferent story We came in for an early dinner. We figured we would have fresh food since the restaurant had opened 15 minutes earlier There was a handful of people at most, and the inside of the restaurant was horrifically hot There was no difference between the temperature outside and the temperature inside the building - Our server was on top of it, she was thorough. She was quick and very pleasant. Now let's talk the meal. I ordered the lobster trio that came with a half lobster, two filet mignon medallions, w/ mac & cheese The lobster was inedible. Rubber. I didn't need to even taste it. I could tell by looking at it. It looked dried. It looked old, and it looked like it had been sitting around for hours. NOT WORTH A $49 price tag - I hadn't touched it bc I was going to point it out to our server. My husband went ahead, grabbed a big bite and spit it out. As he picked for a decent piece I decided to let it go & said nothing. Save it for the review is what hubby told me. The steak was very good. Cooked perfectly. The Mac & cheese? Although tasty it was a wreck in presentation. The bowl was covered in sauce & cheese. It blew my mind. Just not to the level of the NOLA dragons at all. My husband ordered the gumbo. He enjoyed it although he said the flavor was not deep & a bit one note.

Well it's the mud bug season and the wife wanted to find a place close to home so we decided to try…read morethe Crab Boat. Did a mix of shrimp, crawfish, potatoes, corn and sausage. Being first timers we went with the mild version of Cajun seasoning. This place does boil in the bag which isn't as good as broiled in the big pot. And the mild version of Cajun left my lips numb. Was ok for a local but It's not the best that I have had in Jackson. Shrimp was fresh, sausage was very good, the crawfish had small tails with little meat. Corn was soggy and the potatoes nearly mashed.

The food was 10/10i highly recommend this is the closest thing I've had to New Orleans style…read moreseafood boil. The service is always top tier, Winnie is such a nice person always attentive to the customer. Nice atmosphere

I ordered 5 pounds of crawfish, never in my life have a had a baby full of baby crawfish (literally…read morebabies).ALL of the crawfish were OVERCOOKED! The worst ever experience. I suspect more of these issues: * Overcooked too long after boiling * Previously frozen or poorly stored * Late-season "field run" crawfish (smaller and tougher) * Mudbugs that sat too long before cooking * Reheated crawfish DO NOT BUY

We used to eat here all of the time. It's always a good time with friendly people and good food…read more I was in town and remembered that they used to sell that good French bread and I wanted to make poboys at home. I haven't been here in years and was crossing my finger that they still sold it. We have eaten many meals at this place and bought seafood to cook at home, they sell fresh seafood by the pound. This is a very cool place to just hang out with friends. I was in luck, they still sold the bread!

As others stated, rustic, country style, clean dining area. Service was the smiling hospitality the…read moreSouth is famous for! We were quickly seated - beverages delivered- food orders taken. Portions were large! I never thought I'd say,"I cannot eat all these crab claws!" But on this day I did. My fried oyster & fried crab claw basket (fries and hush puppies) was just $20, and the oyster count was 8. Seafood was served piping hot; fries were warm. Crab claws, while plentiful, were dry (assuming cooked from frozen). I had considered a shrimp entree initially, but the waitress said the shrimp were 'both domestic and imported' so I took a pass. The souvenir tank-top shirts were limited in stock, but BOGO so I splurged and got 2/$10. Sadly, nowhere do they say "Yazoo City" on them. For a lot of food for not a lot of money, P-Reaux's could be your stop!

Always great food and cold beer! The service is always fantastic. The restaurant is down to earth…read moreand you can feed an army of people for pretty cheap prices!

Best food ever! We had fish, chicken, greens, slaw and cornbread to die for as well as hush…read morepuppie, couldn't have been better! Great service! Somewhat pricy but worth it!!

I went to the Cock of the Walk on Hwy 49 - Pocahontas. Pulling up, I won't lie--the building had…read morezero curb appeal, which initially made the restaurant feel underwhelming. The setup inside was unexpected too: greens in a real pot, cornbread in a cast-iron skillet, plastic utensils, and tin pans for plates. But wow--don't judge this place by its cover. The food was soooo good (all fried -so diet is OUT the WINDOW! :-)). The pot of greens, cornbread, fried green tomatoes, and pickles were absolutely delicious. The staff was warm and welcoming, we had a blast celebrating my Dad's birthday, and everyone left happy and full. Next time I'm visiting family in Jackson, I'll definitely be back.

The service was fast. It was a to go order so didn't get to check out ambiance. The fish did seem a…read morelittle small and my salad didn't taste that fresh. Shrimp were great

I had a craving for catfish so I decided to stop by. I ordered the two piece catfish platter with…read morefried rice and fries and a 12 piece gizzard. I was given my food quickly. The total was $18.91 and it was a good deal of food for $18.00. But I didn't like it. I first took a bite of fried gizzard and it was extremely hard and it tasted old. Like it had been battered some time ago and then quickly fried from frozen. It was not flavorful at all and to make matters worse it left a horrible aftertaste. Just a very yucky smelly aftertaste. The rest of the gizzards appeared to be fresher and there was no terrible aftertaste like the first piece however. I moved on to the catfish filets. The fish was hot and fried fresh. It was ok. Not bad really but I've had much better. I moved on to the fries. The fries were absolutely horrible. They had no taste at all and were not salted. The shrimp fried rice was good. The young woman at the window was extremely slow witted. When I made it to the window I realized they had no diet coke or Dr pepper and I decided simply to get water. She demanded $1.00 extra although a drink came with the meal. I asked her how much would the meal have cost without the drink and she said $1.00 less. So instead of simply handing me a dollar since I was not getting a drink she kept demanding that I turn over a dollar for the bottle water until the manager/owner? Informed her that it could be provided with the meal. She also forgot to put a fork in my bag although I had fried rice with my meal.

I am so excited that this place has opened!! We ordered the 5lbs crawfish special with cajun…read moreseasoning (They will later offer cajun garlic butter) included corn and potato, 1 boudin wrap, 1/2lb cracklin, and 1lb hot boiled boudin. Their price hands down is the best around. $2.99lb, you can purchase by the sack or per pound. $4.99lb for boiled, but they offer a deal for 3lbs, 5lbs, and 10lbs. We got ours medium spicy, crawfish was huge!! Nice little kick, but I'll probably get it spicier next time. They do their boudin several ways, in a wrap (eggroll form), hot boiled, and fried boudin balls. The hot boiled way were my favorite, there was a nice mixture of spices, and a little kick. The cracklins were good, definitely fried extra hard if you like it that way. They're much different than Mexican style chicharons with a crispy layer on the outside, and tender on the inside, this is crispy all throughout. They have dine in at the moment, but with a limited menu. Place is spacious and clean. Once you're done eating, head over next door to their seafood market! They carry a variety of specialty meat, seasonings, and ready to cook items from Louisiana! They're still in the process of getting everything in, so the market is about 1/3 full at the moment. I spy with my little eye a hot food bar in the market area, that would be great for anyone on the go that wants a quick snack. Included the menus for yall. What's on the white board is what they're currently offering, and the paper menu is for what's to come. BTW the owners are from the heart of Louisiana County cajun seafood market and boudin BTW my Samsung phone cracked yesterday, so these pics were taken with my backup Samsung phone, sorry it's not super clear.

For the price portion are way to small. Fried oysters is…read morelike 1$ each!!! Other food like catfish and shrimps ( Not many) are very fishy. Doubt of the freshness. Will go back to CaptainD's