I have nothing but good things to say about this place. Literally no misses on the menu. My faves…read moreof the night had to be the burrata on a scallion pancake (sounds odd, but trust me), the lobster rolls, and the sticky toffee pudding was soooo good. But seriously don't think you could go wrong no matter what you order! Our server was so nice too. I'll be back

If you haven't been here yet, run don't walk! Menu was super interesting, fusion mix of everything…read more Asian food, seafood, burgers, etc. It's smaller plates to share. Some standouts were the smash burger and Korean cauliflower buns. The buns were almost like orange chicken but cauliflower with a really delicious spicy mayo. Burger may have been one of the best I have had in Boston. Our server was so nice and accommodating. Everything we ordered we liked. Not a single bad bite. I'm not a sweets person but the sticky toffee pudding was great. This is a really large restaurant with indoor and outdoor seating. We came at 6:15 on a Friday night and after about 45 minutes it started to get pretty full. They take online reservations. 10/10. Will be coming back to try more of the menu items which they update frequently.

Buffs is so good. Omfg. I can't even add a photo bc everything is eaten too fast for the phone to…read moreeat first. I love the servers they are the nicest people ever - my family and I have been coming here for over a decade and they have always treated us so well. The vibes?!?! Immaculate. The atmosphere? Astronomically incredible. Stop everything you are doing right now and come eat here. Best wings in America too fyi.

Relaxed saloon vibes with a bit of a sports motif. Friendly, efficient service. Basket of napkins…read moreand wetnaps placed on the table before the wings arrived. Wings with Buffalo Hot on a Friday lunch thankfully didn't come out within a suspicious two minutes of ordering, as my last few have. Smoke rising and piping hot, but only a light splash of sauce, with much of the wings still exposed. Nice bold flavor with pepper and vinegar components intertwining beautifully. Crispness achieved. Tenderness and juiciness, still in the past, at least based on my recent visits. Not totally dry, but too close for a joint that was once my gold standard for wings. Bonus points for mini chunks in the blue cheese.

Went for lunch. the service was awesome! had a perfectly…read moremade bloody mary. we split a Caesar and burger. the fries were hand cut, they called the burger their signature and it was really delicious and juicy and very flavorful what a gem!

OK, this is the second time I've been to Dooliner. I have to say this was a really good experience…read morebecause this was by far the best Angus burger I've ever had and it's served with hand cut fries to die for. Plate was swept clean and I highly recommend it. Service was spot on! Loved it! Food is excellent obviously I'm gonna come back here again!

My favorite neighborhood Irish bar. Grab a pizza across the street and have with a perfect pint.read more

Great craft beer selection…read more They have trivia night on Tuesdays, so if you're into it, good for you. If you're not, I can be a bit loud.

I will simply say that this restaurant only exists because of the single dining experience of a…read moreweary traveler staying in the connected hotel. The food is lackluster for the price, an $18 bowl of clam chowder should knock my socks off, but it didn't. The fish and chips were severely over-breaded, they don't have malt vinegar in the bottle, a thimble full is supposed to suffice. They attempt to give gargantuan orders of fries to appease the mediocre preparation of the main entree. Get an UBER or go across the street to Buffs, but by all means do not waste your time and money at this establishment. Service at the bar was adequate, but the food overwhelmed the experience.

Come here for a social event? Perhaps? Expecting reasonable service is unlikely to be realized. The…read moreservice was poor and the minimal food I had access to was fair at best. I attended an event being held at this restaurant and was surprised and disappointed in the restaurant. The networking event itself is not being reviewed here. So where to start... accessing the restaurant was a bit of a nightmare. The garage (parking is $4-24) was the only place to park and the elevators were out of order and the garage was dimly lit. It was frankly not safe. The driveways were partially blocked for construction which I had to navigate around as a pedestrian. This is not realistically accessible for those who have mobility limitations (the temporary attempts at ramps are not usable with a wheelchair). I was given beverage menus after arrival. They were extremely hard to read as the lighting was turned down. I did manage to read it when I put the menu directly under a pendant. The beer and wine selections looked interesting! I was looking for something non-alcoholic and there was no water readily available nor offered. There were a few (maybe 4) mocktails on the menu-they looked interesting so I got one that resembled a mule (ginger beer based). I ordered one so I wouldn't be empty handed as I talked with people, especially at a networking event. The server gave it to me and made a point of saying "here is your mocktail" (which itself is not unreasonable; referring it by its name or "beverage" is much more appropriate in those circumstances as the drink type and alcohol content or lack thereof is not anyone else's business). The food menu never appeared. The appetizers that were left out for the group were picked over and unappetizing. Cold fried calamari that has been sitting out? No thanks. A cheese and cracker board with no crackers and no serving implements? No thanks. There were two flatbreads there-I had a small square of each and these were ok. About 15 minutes before the event was scheduled to end the server asked me if I wanted another mocktail. I responded with an affirmative. I assumed he had canceled the order as the event ended. As I was getting ready to leave when the event ended (I had my jacket on at that point and he had validated my parking!), he brings over the mocktail and says "here is your mocktail" and sets it on the high top table where it just sat as I left for home. I have no idea if he charged the hosts for the beverage. I left hungry. I left a bit thirsty. I left surprisingly frustrated at the restaurant. When I arrived home, I made myself dinner. Fortunately, I enjoyed meeting new people as the event itself was interesting.

Based on one visit…read more Smaller restaurant on a Washington Street in Brighton. Pluses (+) Ambiance/Decor/Environment is cozy and warm even though its an open room. Nice quality tables and chairs as well as decorations creates an inviting environment. The warmth of the staff also makes it inviting. Food Type: What you would expect like Street food, classics. noodles and curries and a few regional specialties. Prices: Reasonable for food of this quality. We spent $90 pre-tip for three including an appetizer and a few beers (for me only). Food Quality: Very Good. We had three dishes and an appetizer and shared everything. Singha and Leo beer available as expected washed it down. I have been to Thailand on business trips and vacation and by no means have a palette capable of detecting nuances in regional dishes (I can a bit for Korean and Japanese due to extended time spent there), but could taste it was a bit playing to the American tastes. Still really good. Service: Friendly and generally fast. Minus (-) The meals came out separately. Meal one came with the appetizer. Then 7-10 minutes the second meal. Then 7-10 minutes the third meal. If eating American style ie everyone eats only their own meal, this would be a real problem. As my wife is Korean we usually eat family style (we often share meals at American restaurants, why not, you get to try more dishes), so this was not an issue really. The pluses outweigh negative it is still 4.5 rounder to 5. Absolutely worth a try. Enjoy!

Nice freshly made Thai Food…read more Everyone was very nice and the food very fresh also Prices are reasonable

The chicken is worth the visit and half a chicken and side was plenty for me and my partner. We got…read morethe piri piri chicken and it was very tender and the sauce was flavorful, but not spicy or flame grilled like other places. The shoestring fries that came with it were really good. The miss for us was the roasted mushrooms which were overcooked and weirdly too sweet. Maybe better paired with a more neutral dish. Our server was attentive and the ambiance was lovely, as we were able to sit outside on a nice day - the patio is sort of tucked away so it's pretty quiet. Would return to try the other chicken dishes.

Branch line knows what they're doing. Their menu is small but it's because they do an amazing job…read morewith what they have on their menu. The space is absolutely gorgeous and has indoor and outdoor seating (a heated tent during the colder months). The staff is kind and knowledgeable, too. Their brunch is a must try.

36 of us just ate here! Sooo good! The rolls are amazing! The salad was so good! And the pizza was…read morethe Best! Even tried the Gluten Friendly meat lovers pizza and it was the best I ever had! Highly recommend!

Let me preface by saying, the bar staff were great! Visited in the evening and we had excellent…read moreservice. Excellent! On to the food. We won't be back. Both of us got combo platters with, between us, had a variation of wings, ribs, pulled pork, cole slaw, mashed potatoes and fries. I am guessing this restaurant is trying to make things "their own" by going an non-traditional route with some things and I'm usually fine with that - if I know it in advance. Cole slaw, while it had good flavor, was very heavy on the mayo and contained very large pieces of onion which is not common. I know far too many that don't like onions and this would have been an unpleasant surprise. The mashed had a good flavor as well (but woah, a TINY side that was the same portion as the cole slaw) but it had a spice to it in there - no clue what it was but, again, would have been a huge no to folks like my mother, my kids, etc. Onto the meats. They were OK but so dry if you don't opt to add in some of the sauces. The sauce offerings seemed a little different to us so we went with the "Classic BBQ" and frankly, we both hated it. It seems to have a "Hunts tomato sauce" base. That's exactly what it tasted like. Hunts tomato sauce. I wish I knew it was a tomato sauce base (or tasted like it) because it's very thin and heavy on the tomato flavor. Since we didn't like the sauce, our meats were SO dry b/c they had no sauce on them. Anywho - someone next to us ordered a sirloin, I believe, it looked great. Maybe we just went for the wrong thing. But I could not get that BBQ taste out of my mouth all night. Two 2 meat combos (with $1 upcharge for ribs), one appetizer (queso), a diet soda and 2 Bud Lights ($10 ea!) came to just over $90 before gratuity. We came here while crushing some time while our older son was at an activity and we have to repeat this in a couple of weeks. We will not be back here... we'll have to find another place to spend some time and have dinner. Again, service was TOP NOTCH - no complaints about service. But the food left a lot to be desired. We had higher expectations for sure.

The ambiance is a cool environment. Seat whenever you like. The spread of their menu is not large…read morebut very great effort it getting close to the taste from the origin. The crew were very friendly, specially, Eric who helped us. Will be back soon.

Loved the vibes and the beer here. I tried the twin comet double ipa, and it was delicious…read more Probably my favorite beer I tried on the entire trip. The service was quick and everyone was friendly. I would definitely recommend to anyone in the area!

We came here twice because it was an amazing experience. The first time we entered (wait by…read moredoor/come early) My hubby and i knew we were coming back with our newly legal-age daughter to buy her, her first drink from us. Night one we had an old fashion & the knee deep in passenger seat--both top notch! I paid more for my old fashioned earlier at the Ritz--this one was way better! With our daughter we had almost the rest of the menu: tropic like its hot, dirty gin martini, sour smash (gin) then mahattan, espresso martini & dirty shirley float. And she sent us celebratory house daiquiri shots with a bday candle. This is our new "go to" place. Emily & her team (Becca & India) were awesome hosts & helped us celebrate & remember this moment.

My steak tartare was good and my friend enjoyed her salad but OMG the drinks. This is a place you…read morego for drinks. I'll be back!