Came by to sample their weekly cheese rotation and somehow walked out with more than planned (zero…read moreregrets). We ended up leaving with the Salva Cremasco (my BF's pick) while I chose a random interesting-looking cheese called Screamer--because sometimes the mystery pick just calls to you. Half the fun here is getting to try cheeses you'd probably never think to bring home otherwise. The Salva Cremasco was surprisingly easy to love. Mild, buttery, and savory in a way that felt approachable rather than intimidating, with a smooth semi-firm texture that got creamier as you ate it. At first, it tasted very clean and milky with a light nuttiness, but the finish had this subtle earthy, almost mushroomy/vegetal note that kept things interesting without ever becoming funky or sharp. It felt like the kind of cheese you accidentally keep cutting "one more slice" of until suddenly... half of it is gone. We were also sold on trying the FLUFF Bake Bar cookies made with goat milk, which honestly felt very on-brand for the whole experience. Dangerous place for impulse purchases--but in the best possible way. What really keeps making this place memorable, though, is the people. I love the knowledgeable and warm welcome we always get from the staff. Even on a visit that barely lasted 15 minutes, they somehow still made the experience feel memorable--like you stopped by to chat with people who genuinely love what they do and want to share it with you.

I can't believe I've lived in Houston for this many years and never stopped by Houston Dairymaids…read more I learned that they're the backbones of many restaurants' cheese selections, and I had to trace it back to the origin. A small, discreet shop with a backyard-like parking lot, it's unassuming on the outside but full of character on the inside. Upon entering, you're welcomed with samples of the five cheeses of the week, generally going from soft to firmer and stronger. Their cheeses are displayed in a small fridge, but you can always request varietals ahead of time if you've got something in mind. We bought blue cheese they had on sample (the "Ewe Calf to be Kidding" from Wisconsin, a triple-milk (sheep, cow, and goat)) and the last of their Capricorn Goat Blue cheeses for about $10/piece. Since they rotate out their cheeses weekly, it may become a regular stop on our weekend grocery trips (they mention that many people do that). They also mentioned that their wines rotate out and they have a good relationship with local distributors to understand what pairs well with their cheeses. They also let you start an account so that you can keep a history of all the cheese you buy. You better bet that I signed up. They're celebrating their 20 year anniversary in Houston. I wish I had come earlier to experience some of those years. It's got to be a cornerstone of Houston cheese and probably the among the best cheesemongers in Houston.

A friend who's opinion I really respect recommended Antonelli's Cheese Shop for a three cream…read morecheese. I wanted to get this for my book club soiree, but did not have time to make a visit as it is a little north of downtown. Antonelli's Cheese Shop is charming and quaint. While the shop is small they have an assortment of items to sell in addition to cheese - wine, sauces, jellies, etc. I was immediately greeted upon entry into Antonelli's cheese shop. Two other customers were being helped, however, I had a store associate offer me some cheese samples. While the samples were good, I was specifically interested in the three cream cheese. They had two choices to select from. I was hoping they had more. This is a shop you need to spend some time in to leisurely evaluate the cheeses. There was also a human size dog in the shop at the time. I don't know what is about dogs, they like to lick me. Guess what...I do not like to be licked. So, I jetted out of the store.

After an amazing tasting last weekend on the Cheesy Boat Tour... we had to come to the shop, too,…read moreSHOP! We wanted to share June's Joy with our friends and family. Did you know if you swing by you can taste anything? Such a welcome place with the hum of excited cheese hunters and enthusiast! Cheeses, meats, jams, pickles, wine... you name it. Grey gave us an amazing shopping experience and we ended up taking home an unexpected haul for a great night with friends.

While waiting for our reservation at Rosie Cannonball, we stopped in here for some wine and a small…read moreappetizer. We asked the staff for a suggestion and loved the red wine that they picked. We also appreciated that the appetizers were unique! The staff was friendly and helpful but service is a bit slow. We ordered the butter and radishes which I thought was so unusual and yet it was delicious! Would order this every time we came! Will definitely come back - a nice little stop for wine!

Anytime I come here, it is a great time. The customer service is welcoming, the ambiance is…read morerelaxing and laid back & the Cheese Board pairs well with their wine. My favorite time to come is on Wednesdays for the complimentary wine tasting. I also love that they offer happy hour, the option to join a wine club and that they host events on Saturdays sometimes.

An update full of nostalgia and sadness. This location is closed now, but this seems like a great…read moreplace to review their online shop too. Up until it's final day Rebel Cheese has been excellent in food, atmosphere, and service. The space was always clean and there were plenty of foodstuffs to peruse in their store. On more than one occasion I got myself a bit of snacky vegan deliciousness to go. It wasn't all cheese, there were sauces, spreads, and sugary treats too. Every single cashier has been kind and friendly. The food always came out fresh and hot. Online ordering is easy and my products arrived right on time. No complaints! This is a great place to at least try to make the switch to vegan cheese. There are plenty of options and everything is flavorful.

Ordered for the first time from Rebel Cheese about a month ago after having them on my radar for a…read morelong time. Being a mail order customer isn't for the faint of wallet because it makes sense to order at least six cheeses at a time, and that's not a small amount of money. Trying to factor in the timing is also part of the experience. Some of their cheeses can be frozen, and some are recommended to not be, like the brie. They recommend consuming the cheeses within 7 days of opening. It's just my husband and me in the household, so finishing a whole package of cheese in a week's time could be daunting. Speaking of the brie, it wasn't my favorite of the selection I received, which was a curated collection of Lorie's from Shark Tank. When we first got the delivery Dear Hubby and I set up a charcuterie tray for ourselves as a late lunch / early dinner. So many wonderful tastes! It was a delightful experience to mix the cheeses with crackers, salamis, Mediterranean olives, and fruit / jam. The sweet chevre offering was divine. Might have been my favorite. We opened four of the cheeses to sample them and left two for later. It's been wonderful for me to have better vegan cheeses than what the local grocery stores tend to stock. Real flavor! Real creaminess! With the holidays approaching, I'm considering when to place another order to carry me through the time when having special cheese would add to the edible side of the season.

This is my 2nd time visiting this cute Hawaiian styled cheese store in Spring…read more They have expanded and still offer free cheese samples and even a few items such as homemade chilled. Cheese on sourdough. The owner is so friendly and she knows customer service, could not resist buying a few Hawaiian items from her . She shared her roots were from Switzerland although she had lived in Hawaii .( hence the name of her shop ). Could feel the Aloha vibes and will return next time in Old Town Spring.

As a true Yelper, the word FREE and SAMPLES always stand out…read more Walking down old spring town and browsing the cute shops, I came across a sign of free cheese samples. As I do enjoy the charcuterie gives I made my way to Big Island little cheese. I was greeted by the sweetest ladies, Monique and Tamara. While other customers finished shopping I browsed @ the store and view all their cute gems. As I make my way to the cashier side Monique offer the cheese samples and they were all delicious. They have soft and hard cheese. Some are unique, all tasty. Smoke Gouda was my fave although it seems like the Wasabi might be the most popular here. They also have delicious and I mean delicious soft serve pineapple ice cream. Has such a delicious pineapple flavor and melts right in your mouth. They even have cheese classes.

If I could I would give this place ten stars. I joined their Crave & Save rewards program and am…read morelooking forward to my next romp in Historic Montgomery. The service was exceptional. The cheese was sliced to order, so very fresh. They had all sorts of unique things to make a charcuterie tray and many other unexpected items (like dog butter)! Friendly vibe. Check them out. Worth the drive from HTx.

They carry a lot of genuine Amish products and cheeses you can't find anywhere else. They have some…read morecheeses I've never tasted before and their aged cheddar tastes really really good. If you think you've tasted cheddar and not that impressed, try one of theirs. They will let you taste something before you buy and very good service. Really great ambiance too.

Genuine old fashioned country store.. except selectoin of meat. Most friendly employees.read more

I know the family that runs it They produce quality meats…read moreand cheeses Friendlystaff Located in the country

The customer service at the dairy is exceptional. People there helped me find several different…read morecheeses, meats, and dairy products that fit my style and budget. She was patient, offered thoughtful suggestions, and made sure I was happy with my purchases. All the dairy products were delicious and as long as she said they would and even longer. I'll definitely be back!"

I'm not sure what's going on with this place but the quality really seems to have gone downhill…read morerecently. The milk doesn't stay fresh nearly as long as the raw milk I get from other places in the area and the eggs are comparable to the cheapest eggs at the grocery store, nowhere near the quality you would expect from a farm. They do have the cheapest prices in town but you seem to get what you pay for.