Well, I'm making an assumption that the name has been update to The Market. It's pretty typical of…read morewhat you'd find at a Marriott. The food is decent as well as the service, but horribly overpriced. I enjoyed the breakfasts as it was buffet style but with someone cooking eggs to order. I couldn't tell you the price since it was included in a package. On one other night, I wanted something a bit lighter without going out to eat, and to also bring back a bite for my wife. A sandwich and bowl of soup set me back almost $30 before tip. You have a multitude of dining option within walking distance, but this remains a viable option if you choose to eat in house.

I came here for dinner while staying at the hotel…read more I started with the Artisan cheese platter which was pretty good! The jam and tapenade came in these little sorta like bowl things - I thought something was off as I used a knife to take jam/tapanade out of them because it felt like the knife was digging in to the bowl. I figures I ingest enough microplastics on a daily basis I didn't need to have more so I gave the bowls a closer look and feel and I broke one of them. WTF?? It felt nothing like plastic or ceramic. I asked the waitress. Turns out they make them out of pie crust!! Pretty cool if you ask me, but I might lead with that in the description!! I had the French onion soup and the drunker goat cheese salad with salmon. The onion soup was notable in that it wasn't wildly salty like French onion soups always seem to be which was nice. I also liked how the salmon was seasoned and prepared with the salad. All in all I'd eat here again.

The renovations in this restaurant are spectacular. Semi-private dining, lots of space. The service…read moreis very professional! Fresh warm rolls came and I ordered a side Caesar salad which was surprisingly big. It had lots of shaved Parmesan and fresh romaine lettuce and the Caesar dressing was really good. My friend got the side Mr. D's salad and it was huge. Lots of cranberries and mandarin oranges, cheddar cheese, almonds, and lots of fresh greens. It had garlic dressing. I wished I had ordered that! We ordered the crabcakes as an appetizer. It came with two nice sized crabcakes. They were meaty and tasty. I ordered the salmon and shrimp with rice. It may have been a special because I don't see it on their menu and I forget what the glaze or sauce was that was on it. It was a little overwhelming but I just took some off and it was actually very good. I think it was wine based. Two big fat shrimp and a nice piece of salmon cooked to perfection. The brussels sprouts were cooked and spiced just right. The rice was good too. Large portions of everything. I was here at a conference and I never think of stopping by here and just grabbing some bread pudding. I will have to keep that in mind!

My wife is from Albany, and I've been making the trip to the Capital Region for the past 14 years…read more During all that time, I can honestly say this is the best meal I've had in the area. Every course was exceptional. The crab cake was outstanding, the pasta was cooked perfectly, and, as my wife said, it was the best blondie dessert she's ever had. The service was warm, attentive, and professional from start to finish. The cocktails were also outstanding--easily on par with some of the best we've enjoyed in major cities across the country. This restaurant exceeded our expectations in every way. It's clear the team takes pride in every detail, from the food and drinks to the hospitality. My wife and I will absolutely be back. Bravo to the entire staff for an unforgettable dining experience!

Great ambiance, nice staff, good food, decent portion sizes, but slow service…read more I feel like it would be rude to give this a harsh 1 star review like the others, we ordered two orders of truffle fries and a salad and it took 25 minutes to get them. In the mean time the wife and I just drank. Had a Lyre Rum Moscow Mule Mocktail, it was similar tasting to the real thing.

After our last experience - which was not great - we decided to give this restaurant another try…read more Glad we did. The Hostess was SUPER friendly and she never stopped working - cleaning tables and checking with guests to be sure everything was satisfactory. The waiter, Gregg, was very attentive and friendly. He did a great job The food was terrific! I ordered Pasta Bolognese and it was absolutely the best I have ever had. Magnificent sauce. My wife ordered "street tacos" and they were great. stuffed with wonderful ingredients - including shrimp. This trip as a perfect experience and we shall return. (sorry the pasta photo is not great. It looked so good I ate quite a bit before I remembered to take a photo)

For context, I rate products and businesses on a simple scale: 5 stars means I love it, 4 stars…read moremeans I like it, 3 stars is okay, 2 stars means I didn't like it, and 1 star means I hated it or think it's unsafe. I've been to Innovo Kitchen in Latham several times over the years and I've enjoyed it every time. They have a unique menu that changes periodically, but I always find something that catches my eye. The interior has an industrial feel which I like, with a lot of exposed brick. The tables are made from old bowling lane wood, which is a really cool touch. When you walk in there is also a bowling pin displayed in a glass case. I remember there being a bowling alley somewhere in that plaza when I was a kid, so it seems likely the building has some history tied to that. The tables are also nice and large, which makes the dining experience more comfortable. Tonight I ordered the Monte Cristo burger which is described as battered Buckley's Bread sourdough, a 6 oz special grind burger, Taylor pork roll, Swiss, and Twin Leaf Farms maple aioli. It was quite tasty and I really enjoyed the hint of maple syrup flavor on the burger. The crinkle cut fries that came with it were also very good. Another person in our party ordered the White Chicken Parmesan, described as a crisp chicken cutlet topped with ricotta and garlic spinach and fresh mozzarella, with garlic parmesan cream and lumache pasta. They said it was delicious. Someone else had the Crispy Skin Salmon and enjoyed that as well. A child at our table ordered macaroni with red sauce. The portion was surprisingly large and they liked it, which is impressive because they are particularly finicky. For dessert we ordered something we've had here several times before, the peanut butter mud pie. It's basically ice cream in pie form with an Oreo cookie crust and chocolate fudge. It's very tasty and also a generous portion. At the end of your meal they also offer everyone at the table a tasty piece of gourmet chocolate. One thing that really stood out tonight was the attentiveness of the management. Two different managers stopped by our table at different times to check and make sure everything was good. I recognized one of them because I've seen him there before and he always seems to make a point of checking in with guests. The other person had seated us so I initially thought she was the hostess, but after she stopped by during the meal I asked if she was a manager and she confirmed that she was. I mentioned that I was impressed that two different managers had checked on us, and that every time I've dined there a manager has stopped by to make sure everything was good. I thanked her and told her it was appreciated. During the summer and fall they also have a very nice patio area for outdoor dining. On cooler nights they have heaters and a fireplace which makes it a great place to sit outside. I will definitely return here again in the future. 5 stars

First night in Albany brought us to Albany Ale and Oyster…read more Great food and beer here! Whenever there is a Main Brewing Company beer on tap anywhere I am sure to get it. They are an elite beer company. The tuna tartar was delicious and fresh, I really enjoyed it. The oysters on the east coast are always amazing. My wife loved the clam chowder, I tasted it and it was very flavorful. The people with us got an amazing charcuterie board! It was very well put together. There is lots of conversation going on around us but not so loud you can't hear your own.

My partner treated me to lunch at Ale & Oyster. While I was excited to come, my expectations for…read morethe resto were not entirely met: -Our server ignored us for at least half an hour. We couldn't easily flag someone down to take our orders. -Our waters tasted like fish water :( -I ordered a house salad with added shrimp, but I only got 3 pieces of shrimp. It didn't feel like it was worth my money. Not sure if I would return again.

The copper crow is great they have unique dishes! I loved the stuffed haddock! Also the calamari…read morewas good! They have lots of seating and a cute lounge area! Great for a date night.

First visit to The Copper Crow and definitely not our last!…read more We had a 6:30 reservation and were seated almost immediately. It took our server a few minutes to make it over to us, but the restaurant was hopping, so it was understandable. She asked if we were heading to a play afterward (smart question--I imagine they're great at getting theater-goers in and out on time). Since we had nowhere to be, we were happy to relax and enjoy the atmosphere. We started with the Crab Rangoon Dip... and WOW. Ridiculously good! If you're debating whether to order it, don't. Just do it. Our entrées were very good--maybe not the kind of meal I'll be dreaming about for weeks, but definitely well above average and full of flavor. Service was on the slower side, but honestly, it gave us more time to soak in the ambience and enjoy the evening. The menu is unique, and there were several other dishes that caught my eye, which gives us a great excuse to come back. Overall, a wonderful experience, and we're already looking forward to our next visit!

A very disappointing dinner to say the least. I'll begin with it was very cold in the restaurant no…read morematter where you went. We decided on getting the Crab Rangoon Dip and Firecracker shrimp. They were out of the Crab Rangoon Dip... my wife wanted the Steak and Cheese sandwich, they were out of that. My granddaughter ordered the Brussels sprouts, again they were out of that. Everyone finally figured out what they wanted and what was available and we placed our orders. My granddaughter ordered the Ribeye steak medium, that came out rare! I ordered the baked Cod, it came out ok, except a very small portion maybe 5" x 2 1/2" total size. For the price, I thought it was small. Another one at the table ordered the salmon which came out over cooked and dry. Our last visit was an excellent dinner experience, this time it was extremely disappointing. We go here because of her Gluten sensitivity because they have a special menu specialized for gluten free food. I'm not sure if we will be returning again.

Food was ok. We went at lunchtime and it was very slow service. Ambiance was good. My colleague…read moreloved his Ruben sandwich and sweet potato fries. My fried chicken piccata was ok.

I've done both delivery and eat in. Staff is always friendly, and the food is always very good…read more Delicious wings when they have the Wednesday special running.

Haven't been here for awhile. Usually visit in the summer to catch some music outdoors. The Arsenal…read moreCity Tavern is a popular place for locals & a last stop for motorcyclists after a ride. We stopped in on Fri 4/26/25 at 6pm for some drinks & eats. We sat at the bar. Bartender, Taylor set us up with drinks & menus. Arsenal City Ale ($6.25) for me & Pinot Grigio ($6.75) for my wife. She had the veggie quesadilla ($12.50) - hot full of roasted veggies. I opted for their famous chicken wings-Thai chili style ($14.50/doz). Eleven varieties of wings. Cooked crispy & sticky - excellent. Total bill was $53 (cash). NOTE: Wednesdays are $.50 wings and bottled beer bucket special. A busy place this Sat. evening. Also half the separate dining room was full. Bar side has hi tops. And there was a duet playing around 7pm. Not fancy, just comfortable like your favorite blue jeans. Fun atmosphere. Hours: M-F 11am-12am, Sat & Sun 12pm-12pm, kitchen closes at 9pm. Good neighborhood bar/restaurant that's very friendly to visitors. Thank you Taylor & the staff. Nick & Liz, Albany, NY

It's been a while since I've had a meal here. It's always good. There have been some changes to the…read moremenu. They all looked delish. The service has always been good here. There has been some turnover in staff but they were just as friendly, helpful and professional as I remembered. I kept it casual and picked a Tofu Banh Mi which is a Vietnamese sandwich. It came with greens. I really enjoyed this dish. It was filling but didn't weigh me down. I ordered Wayward Lane Brewing Monarca Gold: A Mexican-style lager. It was very good but I have to admit I ordered because I liked the butterfly on the can. I actually liked my friend's dark smoked beer even better. Wayward Lane Brewing's Lifeblood looked like stout and tasted a bit like smoked bacon to me even though it was supposed to feature notes of toasted brown bread and caramelized sugar. My friend also had truffle ( mushroom) fries and a smash burger. He loved the meal. Dove & Deer is a pretty place. Attractive furniture and light fixtures. Big windows. A nice variety of food and beverage that you might not find everywhere else.

Thanks to InKind, I tried this place out for brunch today. If you don't have InKind, download it…read moreand you'll get reward cash equal to 20% of your bill. Also, Dove + Deer has a current welcome gift of $30 off of $90. Anywho, I felt like getting pancakes and these were nice and fluffy with a nice chew. The strawberries were sweet and soft and the maple syrup was great. The eggs were scrambled perfectly as well, with great flavor - shocking because most eggs are so flavorless. You get a choice of additional protein and I chose the maple sausage which was delicious as well. The only thing that could be improved was a bit more salt and/or pepper on the home fries but I guess most people use the ketchup that's given, so I understand the under seasoning. The service was friendly albeit infrequent, and that's just fine. Water is left on the table for self-service and that's really why I need additional service attention anyway. All in all, a great brunch place because it has lots of space and feels casual and comfortable. Try it.

The place is great! The Bartender is great. He is really a nice guy. very entertaining. This…read moreplace is like Cheers! Food is awesome. Best Ribs I have ever had!

I am a regular here because of the outstanding ribs. My grandsons and husband like them a lot…read more I had a holiday lunch here on a Wed. with my Book Club. I was looking forward to a bowl of French Onion Soup, but it was a disappointment. 3 stars at best. --The onion slices were not soft from a long sauté and not browned from proper preparation. --The broth was bland, and the bread pieces were mush. I ordered the appetizer Pub Ribs, and they were praise worthy as always. My friend enjoyed them as well. Another friend got a serving to go to bring home to her husband. The small salads were good. Their balsamic dressing is tasty. The Pumpkin Soup was a hit. One friend got the Gobbler Sandwich. It was about seven inches tall. She was surprised. You certainly could not take a bite sandwich style. The height came from the large amount of lettuce on top of the turkey. Another enjoyed a very good Reuben and coleslaw. Service was good at first since we arrived right at opening. Later, server was busy with other tables. She refilled cups of coffee but not water glasses. Our table was bussed mid lunch to remove used plates. Big issue: Two stars for the ambiance. Six of us were seated at a large round table in one corner of the main dining room. After 30 minutes of customers filling most tables, the NOISE level in the room was terrible! We could not even hear the person seating across the table. So much for merry conversation...