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    The Merchant

    3.6 (448 reviews)
    Closed 12:00 pm - 11:00 PM

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    THE MERCHANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Lunch time
    Kamal B.

    Overall a very cozy and very business professional place to grab lunch! The vibes are veryyyy upscale and service is great! So for the food! I thought that the peppers were overall decent, but honestly if they were battered rather than grilled...might be banger! The chicken Caesar wrap is decent as well, just wish it had more Caesar sauce inside of the wrap (had to pay extra for extra sauce and very tiny at that). The fries were not bad, very thin and some of them were too oily for me, but! They were super fresh and crispy! My favorite part was definitely the cappuccino! It was literally soooo good...definitely want to try their drinks here but that's for another time!

    $1 oysters!
    Michaela P.

    This is the spot! Happy Hour oysters for a buck! Boom! I'd eat here every day if I could. Not really sure what else is on the menu. Oysters were all we ordered. LOTS of oysters! Friendly service (a lil' slowwww). Nice cocktails. Cool spot!

    Olga S.

    Excellent for date night! I loved the variety of menu, not to mention the quality of the food and drinks. My favorites were the tuna tartare and octopus appetizers. Service was prompt, and the location is great for a pre or post dinner walk and/or show.

    Holly B.

    A colleague of ours was leaving and we wanted to have a small send off lunch before she left. We made reservations as we figured they may have a lunch crowd and so glad we did because it was very busy. We arrived on time for our 12:15pm reservation and were promptly seated. Once all 6 of us were seated a few minutes later we were given water and then asked if we wanted to order. It was a tad difficult to hear the server due to it being very loud but we got it done. A few appetizers and several lunch entrees. I had the red Thai curry and it doesn't say it has a kick, but be prepared it doesn't, it was a tad salty for my taste and the ratio of sauce to rice was disappointing. I was told the calamari, steak frites and chicken sandwich were all good. Great atmosphere and energy from the staff. I would def return to try out their drinks and maybe later in the day to avoid the busy lunch crowd.

    $1 oysters!
    Geoffrey P.

    M-F 4-7 $1 oyster happy hour. This is why we come here. Don't even need a menu. This is all we're eating. Cocktails are pretty good and reasonably priced (during HH). Service is sweet but a little slow. Cool bar area.

    Pink Moon oyster from Prince Edward Island
    Sharon P.

    We came here on a Monday before 5pm, for one reason and one reason only - $1 oyster happy hour. We never expected to order 3 dozen oysters, but that is exactly what we did! We expected oyster that cheap, it must be blue point. But no, they served Pink Moon from Prince Edward Island. Small, super fresh, sweet, and simply awesome! We sat at the bar, bartender was very attentive. What a great happy hour! Next time we are in Boston, we will make sure we include either a Monday or Friday so that we can come here for $1 oyster!!

    Great spot with excellent service and really tasty food. Everything came out fresh and flavorful, and they also have a great selection of beers on tap. Definitely worth a visit!

    All Natural Burger
    Winni Z.

    Great place to go to on a Friday night without a reservation. I liked that it felt spacious and not too noisy. Our server was also attentive and nice. The food was yummy, and I plan on coming back to try the dollar oysters + the new items on their menu.

    Side fries
    Natalie P.

    No complaints here! This place is great. A dim bar setting with hints of nautical accessories throughout. I came here mostly for the dollar oysters but stayed due to the relaxed setting, cocktails, and good service. The $1 oyster special, at least on Friday, started at 4pm. A thorough search of oyster specials lead me here. A very cool restaurant provided my sister and I respite from a scorching summer day. We enjoyed a couple rounds of oysters and French fries over drinks and couldn't appreciate the relaxed setting any more. The place was very clean and the staff attentive. We came here before a dinner reservation elsewhere and I wish we had just stayed here! The food was really good!

    The Merchant has both indoor and outdoor seating and a solid classic American menu. I ordered the tuna melt -- it was fine overall, though I wasn't a big fan of the flavor in the filling. The sourdough bread was really good, though, and the fries were decent. A nice enough spot for a casual meal.

    Dollar Oysters
    Adina S.

    I came here for the dollar oysters on a weeknight after work. I didn't actually order any food or drinks besides the oysters, so I'm not sure about the rest of their menu, but the oysters were pretty solid. It seemed to be fairly typical for an American spot, so probably not the type of place I would go out of my way to visit, aside from the oysters. It wasn't especially busy, so I wouldn't expect too much of a wait. In terms of the ambiance, this felt like a good after work spot. The decor was fairly upscale and I could imagine a business crowd visiting this place. The staff was attentive and came by a few times to see if we'd like to order anything else. I would happily come back to order some more dollar oysters, so I hope they continue to run that special!

    Shishito Peppers
    Caroline S.

    Come for the dollar oysters!! They're super fresh and delicious :) Besides that, everything else was just ok. Interior is super dark, service is slow (we were there when it wasn't busy), and food was okay. All of our entree dishes were salty and a bit disappointing after having such delicious oysters to start.

    Christine L.

    The $1 oysters on Mondays and Fridays from 4pm-9pm is where it's at! The oysters are so fresh. Whenever I'm craving a $1 oyster deal, I make the trek to Downtown Boston just for The Merchant. I love the shishito peppers! I don't think I'd get full entrees from here (they're a bit pricey) but I've gotten their gnocchi before and it was pretty good. It was more like baked mac and cheese, which I'm not complaining about because it was delicious, but not what I usually expect to get when I order gnocchi. I've also ordered their fish and chips, but it's two small pieces of fish with some fries. I like their togarashi fries too, but they're kind of just like any other fries you'd get just with some really yummy sauce. I've gotten drinks here too which are also just sort of average. This place definitely draws in an older crowd, but I've seen families with young kids here too. Their bathroom is also worth mentioning, it's very clean and has lots of gorgeous artwork. Parking in Downtown can be a pain, but The Merchant actually validates parking at 33 Arch Street ($6 for up to 10 hours) which is such a deal!

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    10 months ago

    Great food and great service. One of the best salads we've had. Very friendly environment.

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    10 months ago

    Really good service and really good food in a nice enviornment in the heart of Downtown Crossing

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    Ma Maison - NY Steak with bearnaise sauce

    Ma Maison

    4.5(590 reviews)
    0.6 miBeacon Hill
    $$

    What is there not to like? Get lost in a French style Brassiere for a couple of hours dining and…read moredrinking and relaxing w delicious well prepared and thoughtful dishes. Any dining establishment can be charming with the right outward appearance. The food and staff add a soul to Ma Maison. And it is wonderful to be in this brassiere's dining room. The simple salad contained the best tomatoes, greens crisp at the right temperature delicious house dressing and do get the goat cheese. Scallops were fantastic, browned perfectly, mussels were delicious. Also ordered escargot. Bread was the freshest and made on premises. Fries are real French fries, delicious. We ate a lunch here but more like our main meal of the day.

    Chose this spot due to good reviews and short distance from our hotel…read more Ordered the: 1.Lobster Bisque. 4.5/5 This was very good. Good chucks of lobster. Bisque was creamy and flavorful. Probably highlight of the meal 2. French Onion Soup. 1/5. Not good at all. Very watered down. The broth was basically lightly seasoned water. Cheese topping lacked flavor. This was very disappointing for a French restaurant. 3. Mussels. 4/5. These were fresh and came with standard sauces. 4. Coq Au vin with pasta. 3/5 Came out hot but seasoning felt off and didn't quite it the mark. Service was good and it's in a cute spot. But Overall, disappointment with our food and wouldn't repeat.

    Photos
    Ma Maison - Inside the restaurant

    Inside the restaurant

    Ma Maison - Soufflé

    Soufflé

    Ma Maison - Interior - a packed restaurant

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    Interior - a packed restaurant

    Bistro du Midi - Mussels & Fries

    Bistro du Midi

    4.0(854 reviews)
    0.6 miBack Bay
    $$$

    This place never disappoints! Took my friend for her birthday and we of course did the chefs…read moretasting. Food is always on point and this is the one place I would break my food habit rules for. Every dish was divine from starter to finish. I think we had someone different serving us after a couple of courses, I loved seeing the same servers there year after year which means they treat staff well - huge plus in my book. Definitely will put this on our rotation for girl's night out. In case you've never seen baby seagulls before, here's a selfie with one! I took it right before I walked to the restaurant

    Disappointing. My only negative Dine Out experience (in any city) and the most I've paid for lunch…read more- $36. I'm sure I would have had a much better lunch at one of the other participating French restaurants with lower priced menus. It's a shame because I loved Bistro du Midi the prior 2 times (not for Dine Out). 2 stars because 2/3 of the meal tasted alright (but not great), generous portions, and the location. Even at the very back of a completely packed downstairs, with the fully open front it was nice to see the Public Garden bridge posts and trees behind the cute patio. All of the staff were polite. However, overall service was slow, uncoordinated, and aggravatingly difficult to flag down. 3 people (not counting the hostess) came to my table before my assigned server finally introduced herself. Then 2 others came to refill water, serve, or take dishes. With 6 people providing service it was shockingly difficult to get any 1 person's attention. Literally nobody looked in my direction as they rushed by, and it took way too long for me to successfully wave down someone. I'd been hoping to get my check and pay 20 minutes earlier, which would have made it a reasonable 1 hour lunch for 1. I took photos just for a record, not because I loved the presentation: Cauliflower tartare: I was most excited to try this. It was indeed unique, but in a weird, not enjoyable way. I felt slightly queasy after eating it. It was too oily for truffle yogurt and cauliflower. The shriveled tomatoes tasted awful, and I normally like all kinds of tomatoes. The beet chips were the best part, and it wasn't even mentioned on the menu. Chicken Paillard: A huge piece of pounded thin, nicely breaded, pan-fried chicken with a mess of greens unattractively dumped on it (a very similar visual for the hanger steak next to me). I can't stand arugula, which also was missing on the menu. The frisée was also not appetizing. I would have asked for substitute greens but was already weary of trying to get attention from service and noticing the time slipping by. The chicken was tasty, including leftover for dinner, with the breading still fairly crisp. Chocolate & caramel torte: This had the potential to be 5/5 stars, or 4/5 if they simply repackaged the same elements. Desserts, especially French ones, should wow and delight. I saw a similar to my reaction from the table next to me when theirs finally arrived (after they wondered aloud where their tortes were). Their faces said: "oh... hmm... well, hope it tastes good at least." The first bite was a flop... visually and experientially: as soon as the spoon cut through the soft caramel mousse and hit the first layer of flourless chocolate sponge (which was more a thick fudge texture), it pushed the chocolate part out, making an ugly and uneven mess just trying to get the first spoonful all the way through. It would have been better to just have 1 layer of each instead of 2 each stacked. The caramel ice cream and taste of the other elements were good enough to take more than 1 bite but not "wow", and the packaging of it left much to be desired. It pains me to write this because previously I'd have said Bistro du Midi was a Boston area favorite. But I really regret this Dine Out meal, and I hope they take this feedback and others' to do better like I think they're capable of. I'm not sure I'd go back unless I picked the exact same dishes I got before (the Spanish octopus and 2 kinds of fish were standouts).

    Photos
    Bistro du Midi - Interior

    Interior

    Bistro du Midi - Bouillabaisse du Midi (half the portion)

    Bouillabaisse du Midi (half the portion)

    Bistro du Midi - Unsweetened IceTea

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    Unsweetened IceTea

    Mistral

    Mistral

    4.2(1.2k reviews)
    0.9 miBack Bay
    $$$$

    Mistral might be the best dinner we've had in Boston. We made reservations for 5:30pm and were glad…read morewe did; the place was packed right at opening. We arrived a little early and were escorted to a cozy lounge before being guided to our table, a corner spot right under the restaurant's big windows. From the moment you walk in, you can see how elegant it is, and yet it's not pretentious at all. I spotted people in sneakers and Birkenstocks alongside others who were dressed up which worked out since we'd spent the day sightseeing and were dressed a bit more casual. We started with the escargot, which was delicious, served out of the shell with toasted sourdough. The complimentary bread was also some of the best I've had and I'm not just saying that because it was free. The wine list was extensive but had something for every price range. We picked a delicious Bordeaux for just $80, which was less than I expected to pay at a restaurant of this caliber. My husband ordered the Cornish hen and I had the duck on a bed of risotto. Both were amazing, and the portions were huge. I ended up taking half my duck home which I really wasn't expecting. The duck was delicious but my husband's hen might have been just a bit better; it was so juicy. We also got a side of the horseradish mashed potatoes; divine. I went in expecting small plates and precious portions like most elevated French spots so this was a welcome surprise. We ended with the crème brûlée, it had the most perfect "glassy" top; might be the best I've had. The service was next level throughout. Can't recommend Mistral enough for a special night out in Boston.

    Sat at the bar, and the service did leave a little bit to be desired. The bartender was pretty…read moreabsent due to being very busy with making orders for tables. Martini was OK - would have thought a place like this would have a better vesper. The grilled tenderloin was absolutely delicious and so was the creamed spinach and potato confit (I switched the sides). But not sure it felt worth $70+ Dessert was sadly a bust. Warm chocolate torte was so gooey inside that tasted like flavorless brownie batter. The bartender said he would put a scoop of mousse on the side since I was deciding between the two. Didn't really want to pay for two desserts (hence trying to decide on just one), but he charged me for both. The mousse was also super average. Front is pretty but rest of the ambiance is nothing super special

    Photos
    Mistral
    Mistral - Dover Sole Meunière-- fish texture tasted like it was baked. The meunière sauce was not as buttery. For $90 it could have been better.

    Dover Sole Meunière-- fish texture tasted like it was baked. The meunière sauce was not as buttery. For $90 it could have been better.

    Mistral - Lavender Lemonade + Queen Bee cocktails

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    Lavender Lemonade + Queen Bee cocktails

    Petit Robert Bistro - T - ESCARGOTS DE BOURGOGNE

    Petit Robert Bistro

    3.7(606 reviews)
    1.4 miSouth End
    $$

    A great affordable bistro. The menu is manageable so each dish is prepared exceptionally. Unlike…read moreother restaurants Petit Robert doesn't try to be everything they do what they do best. The ambiance is exceptional in the warm weather al fresco dining with great seating in a quiet neighborhood. In the winter it is a warm and cozy atmosphere. This is my go to spot for a relaxed dining experience. Service is always 5 star.

    I had high hopes, but unfortunately the service completely ruined the experience before it even…read morebegan. I was seated and waited 10 minutes without anyone acknowledging me--no greeting, no water, and no one taking a drink order, despite multiple servers walking right past my table. I eventually tried to wave someone down, and the server responded by putting her hand up in a "stop" gesture, as if to tell me to wait. It came across as surprisingly rude. After about 15 minutes, I got up and asked if I had a server because I'd been waiting so long. The two staff members I spoke to barely looked up and casually told me they'd get to me when they could. At that point, I decided to leave. Beyond the lack of service, the staff seemed disengaged and sloppy, and the overall atmosphere just had bad vibes. I understand restaurants get busy, but a simple acknowledgment or a quick "We'll be right with you" goes a long way. Instead, I left feeling like my presence was an inconvenience.

    Photos
    Petit Robert Bistro
    Petit Robert Bistro - Escargot

    Escargot

    Petit Robert Bistro

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    Frenchie Wine Bistro - Scallop.

    Frenchie Wine Bistro

    3.8(352 reviews)
    1.1 miSouth End
    $$

    ***4 1/2 stars***…read more Frenchie's was great and SO close to being perfect. I came here for dinner this past Saturday night with my top-tier chum who literally went to the school of hospitality, a huge fan of French cuisine in her own right. This seemed like a logical choice based on its convenient location to our South End Airbnb, and what looked like a pleasant vibe from their website, both of which were true. When we got in around 8pm, it WAS a little loud and too reminiscent of NYC but we either got used to it throughout the meal or the crowd thinned out (I suspect it was a little from Column A and a little from Column B). It does feel though like a lot of the European restaurant/cafes in the West Village, which definitely isn't a bad thing. As responsible adults, we made reservations and were immediately seated and attended to. We got some pretty delicious items at our table. We split the Scallops and Escargot apps to start, along with a charcuterie board. All excellent, particularly the Scallops which were almost literally melt in your mouth tender and were drenched in lobster bisque. Just heavenly and probably the best scallops I've ever had. Escargot to me is pretty dependent on how it's prepared. This was delicious and had garlic a-plenty. My dining companion also insisted on truffle fries after having a mediocre fry experience the night before at a different establishment, and while they weren't historically amazing like the scallops, it's hard to go wrong with that particular side. For our entrees, I went with the filet mignon and my chum had the branzino. She brought up the branzino numerous times after this meal, all VERY complimentary. I had a piece and thought it was really good. My filet mignon was cooked perfectly at medium rare and came with some nicely seasoned fingerling potatoes. I was pretty stuffed and - full disclosure, I know - accidentally had two hamburgers earlier in the day at Burger King that I sort of regretted in hindsight, so I ended up also having a nice hunk of meat for breakfast the next morning. The only real, legit miss for us food-wise was dessert. We got the olive oil cake on the specials menu, which was excellent with a very light cream accompaniment but the macarons were honestly pretty mediocre. They were small and way too crunchy, and I don't know that the presentation value of dousing them in powdered sugar is the way to go - I think a layer of sugar actually takes away from some of the nuance of the macaron flavors. It's not an easy pastry to make but I'd expect a higher-end French restaurant to be able to do it, and they came up short. The only other issue, which was definitely more of a problem for my chum than me, was that they didn't have a still water option - just sparkling or tap. Easy fix (Evian feels like the natural fit there) but she was disappointed about that. The service was predictably excellent though. Our waiter stopped by regularly and also demonstrated a strong knowledge base concerning the menu. He was clearly French (makes sense) and was communicative/responsive, which I feel is a slightly higher hurdle when there's a mild language barrier, but it wasn't an issue at all. Really great meal. Get the macaron experience at a bakery and stick with the rest of the menu. We're likely coming back on a future visit.

    The charcuterie board was a great appetizer, with a good selection of pairings for the meats. I…read moreordered the duck confit hash. It was a bit heavy for me as a brunch because of the amount of protein and carbs, but it was delicious. The duck was perfectly cooked and tender. The poached eggs and hollandaise were great when mixed with the potatoes and spinach.

    Photos
    Frenchie Wine Bistro
    Frenchie Wine Bistro - Truffle Fries.

    Truffle Fries.

    Frenchie Wine Bistro - Espresso Martini and Aperol Spritz

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    Espresso Martini and Aperol Spritz

    The Merchant - newamerican - Updated September 2026

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