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    The Noodle Bar

    4.0 (13 reviews)
    Closed 11:30 am - 8:00 pm

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    Oil Egg noodle with braised beef, chilli oil, shitake mushrooms and squid
    Alvin Y.

    If you like Hong Kong style "train" noodles, you're going to love this place, great authentic taste! They have an add on deal when you get a bowl of noodles you can get their appetizers (fish paste soup and curry fish balls) and drink (their in house bottled Hong Kong milk tea) at a discounted rate. We ordered the: Oil egg noodle with braised beef brisket, chilli oil, shitake mushrooms and squid (9/10) Oil egg noodle noodle with fried fish skin, sweet and spicy sauce, braised beef brisket and shitake mushrooms (9/10) Curry fish ball appetizer (8/10) Fish paste soup appetizer (8.5/10) Their in house bottled hk milk tea (10/10) The dishes are all simple but everything is done extremely well, and their milk tea is some of the best in Scarborough! The restaurant is clean and nice, their service is also good too, very pleasant! Overall I love this place and have already been 5 times before rating this here TLDR: Simple but done so well with authentic Hong Kong taste! Definitely recommend

    Julianna C.

    Delicious, hearty soup at affordable prices! Here's what we ordered: * 3 Toppings with Noodle x2 * Curry Fish Balls Total for 2 people was $32. For mine, I got egg noodles with beef brisket, Braised Shiitake, and fried fish skin. You order using the QR code on the table. We maybe waited 10mins and our food was already out. Lots of seating inside, great for 2 people or small groups. Staff are very friendly.

    Philip L.

    Have been craving HK-style cart noodle for a while. Newly opened in Dec 2023 and I am glad to visit here. A nice addition to Scarborough! Good noodle, great ingredients, and nice servers. Everything is the same as their Markham location. Tasty, reasonably priced, and not as crowded as the Markham store. Recommended!

    I found a piece of scrubber in my noodles. The staff standing next to me saw it too and tried to quickly take it away. When I took out my phone to take a photo, she even made a gesture to stop me -- completely unacceptable. It was disgusting and totally ruined my meal. They said they wouldn't charge me, but who would pay for food with a scrubber in it anyway? The real issue is not just hygiene, but how poorly the situation was handled. I used to be a regular, but I won't be coming back after this. Even one star feels too generous for this experience!!!!!

    Sally L.

    Not bad. I came for lunch and it wasn't busy at all. I chose the 3 topping noodle and chose the Swiss chicken wings, beef ball and beef brisket. All the toppings were delicious, was disappointed that it was much topping but I can't complain for the cost was about $13 for it. The udon noodles were a bit too overcooked for me however soup broth and everything was good.

    a neon sign in a restaurant
    Jason T.

    The noodle has a new location in scarbs! The shop is a lot larger then the Markham location. More sitting. The staff are very friendly and quick. Food was good, just like the Markham location. Order using QR code. They have the Noodle bar special which has some of everything or you can pick your toppings and noodle. They also offer snack like fried fish skin.

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    Stanley K.

    This is a new location in Scarborough. Recently open. They specialize in hk style noodles, hence the name "The Noodle Bar". This space is spacious and refreshing. The menu has a few style of noodles (soup and dry version). You get to choose your type of noodles and what toppings you want. They have a preset price for 3 and 4 toppings, along with a bunch of appetizers. You can also choose the broth (spicy or non-spicy, or just clear). The food arrives promptly with the exception of the wings. The only thing you might want to be careful of is making sure you get the quantity of wings that comes with one order. It was one wing short which was rectify quickly. The service can be improved upon. I'm guessing it's because they recently opened that they haven't smooth this out yet. Long story short, don't ask too many questions as it irritates one of the servers and they will say you are "a lot of trouble in chinese". Thankfully the service didn't interrupted the food experience. Either way, will return for the food.

    Abalone, pork's blood, curry fried dough, chicken wings with noodles

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    Bao & Broth - Lamb tripe cold dish

    Bao & Broth

    4.0(8 reviews)
    0.1 kmMilliken, Scarborough

    There are so many restaurant options in this plaza but decided I wanted some soup noodle. From the…read moreoutside, this place looked authentic and homey. There's around ten tables inside and it was not super busy on a Sunday night. I got the soup lamb noodle, pork pan fried buns and the pork dry noodle. My favourite was the buns. They were crispy and the filling was flavourful and meaty. The soup lamb noodle was pretty good too. The broth was hearty and hit the spot. The pork noodle was average, it had a unique spice flavour. Both of the noodles had very little meat though. Service was quick, not super friendly but was attentive when we need it. A decent spot not sure if I'd come back given all the different options around.

    Our weekly lunch brought us to Bao and Broth, and we loved this little place!…read more B & B is a small family run restaurant serving up a handful of well crafted dishes in a quaint 7-8 table restaurant. Our server was friendly and made recommendations after asking us if it was our first visit which was helpful. We opted for a steamed noodle dish, seaweed salad, beef noodle soup and pan fried pork dumplings. The braised beef noodles soup came with chunks of tender beef shank morsels with wide flat noodles that were chewy and silky at the same time. The broth was not the usual tomatoey kind which I liked. The seasoning was perfect for my palate, as I tend to use less salt to cook at home. This was a solid noodle soup experience. The server brought out a small scissor to cut the noodles with, but we didn't really need to use it. The pan fried pork dumplings was juicy with nice skin. I brought some leftovers home, and my daughter devoured them while gushing about how delicious these were. Guess we'll have to come back here. The seaweed salad was well seasoned and on point as well. Perhaps our least favorite was the steamed noodle dish which felt a bit dry for my liking, but this was also good when eaten with a fresh garlic they provided on the side. Overall, the meal here was very satisfying and I hope to return to try other offerings soon.

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    Bao & Broth
    Bao & Broth - Black lotus flower and egg scramble

    Black lotus flower and egg scramble

    Bao & Broth

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    Orient Express - Omni Palace - Pan Fried Dumplings

    Orient Express

    4.0(54 reviews)
    2.5 kmScarborough
    $$

    I loved my Braised beef noodle soup at Orient Express, Scarborough!…read more Absolutely delicious and beautiful to look at! The beef was so tender and rich with flavour as was the broth, bok choy, leeks and coriander. The fresh thin wide noodles were delicious too. I was so amazed at the skill and speed of watching hand-pulled noodles being made! They came from a small slab of dough in less than 60 seconds! You can choose from nine different shapes and sizes of noodles and watch someone hand-pull them through a glass window! So cool! This was a lot of food so I could only finish half and took the rest home. They have so many other dishes I want to try so I'll be back. Highly recommend! Big thanks to my server Joewin who helped make my first visit so welcoming and memorable! The service and meal arrived super fast because I arrived 11:30am on a Monday before lunch crowd. Very nice spacious restaurant.

    This isn't my favorite hand pulled noodle place, but it's good enough that I end up coming here…read moreoften. The hand pulled noodle soups are consistently good. The broth is rich and beefy and the noodles are chewy. It also comes out very fast. The lamb skewers are decent. Not amazing, but good enough. The stand out items for me are the stir fry cabbage and stir fry beef and green onion. Both were very tasty and had generous servings.

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    Orient Express - Omni Palace - Lanzhou Beef Noodle Soup

    Omni Palace - Lanzhou Beef Noodle Soup

    Orient Express - Omni Palace - Lamb Burger

    Omni Palace - Lamb Burger

    Orient Express - Omni Palace - Lamb Skewers

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    Omni Palace - Lamb Skewers

    MT Fishball

    MT Fishball

    4.0(10 reviews)
    0.2 kmMilliken, Scarborough

    It's just what the other canto kid said beside me before peeking up from his phone, "this has to be…read morethe best lemon tea in toronto" No frills, self aware traditional HK street eats. Best HK iced lemon tea for sure. So potent and strong I'll be up all night! Delicious feels like I'm at home, super affordable. A noodle and drink was $10. Be aware, small place, Limited seating But these small mom and pop canto places have a soft spot in my heart. 5 stars can't wait to come back. Go here!

    Small informal place mainly for a light meal, counter seating only…read more Comfort food inexpensive snack/ meal Staff very friendly (Cantonese speaking), eager to explain their menu as the combos can be confusing Fishball noodle soup came with plenty of spongy fishballs, noodles, vegs (for only $7.50). Well worth the price, only weak point was the soup base as it could have been more flavorful but the price overcame this deficiency A huge portion of rice rolls for only $4.00 ( swear I was back in the streets of Hong Kong again). Springy and firm, delicious with all the accompanied sauces, couldn't finish so brought the rest home. Mango pomelo sago drink only $4, more than enough pomelo, in fact, the pomelo was fresh chunky and crunchy not unlike others where the pomelo is soft with no texture, I swear I would crunch pomelo bits with every mouthful of drink. Price is king here, I don't say that too often but PRICE IS KING HERE! I'm looking to coming back when I'm back in their neighborhood as so many other inexpensive food options (eg curry fishballs) Hey, we're in a recession, gotta stretch my dolla, holla

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    MT Fishball - Prepared takeaways

    Prepared takeaways

    MT Fishball - Fishball noodle soup

    Fishball noodle soup

    MT Fishball

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    Yunxi Handmade Noodles

    Yunxi Handmade Noodles

    4.0(3 reviews)
    2.5 kmScarborough

    I'm not sure how I had this place bookmarked- maybe Suresh? Im not sure, but it's probably because…read moreit serves beef noodle soup and I'm always craving itS It is a one woman operation and I knew that before coming. The business on Google said it opens at 11, and I tried to come in, but she was not ready. I waited for a long time to get tea. Parking in this place is 2 dollars for every half hour so I was kind of hoping for faster service. I was served a piping pot of tea after 10 minutes. She was cooking up a storm in there. But it didn't feel like my meal as she was frying something... and yes as I was leaving there was an Uber eats guy. The beef noodle soups broth was very nice. Rich and tasty, a lot of sesame oil taste. Beef was good quality. Dumplings were good too. When I was leaving she mentioned that I don't have to pay for parking next time. Come and support a one woman business!

    If mom and pop restaurants are your jam, Yunxi Handmade Noodles will have you swooning as it's an…read moreintimate establishment. Technically, Yunxi would be considered a mom restaurant as the female owner acts as the Jill of all trades: hostess, chef, server, and cleaner. She's a sweet lady describing what was freshly prepared for the day (in my case, the noodles) as she rotates between making noodles and preparing dumplings daily. The broth of the braised beef noodles ($14.99) was salty and strong, as one should expect from a dish that's essentially beef braised in soy sauce. I liked that Yunxi finishes the freshly made noodles in the soup to allow it to soak in flavours and develop a brownish tint. While there wasn't a whole lot of beef, the handful of chunks were lean and tender. Halfway through the meal, the owner returns with a small bowl of extra noodles, asking if we'd like a complementary top-up. Why of course, and into the bowl they go for round two. My first choice in dumplings (leek, shrimp, and pork) was sold out so we opted for the chicken and mushroom instead ($10.99 for 12). With a choice of preparation - steamed, boiled, or pan fried - I generally order them steamed as I find this leaves the dumplings the most neutral so you can appreciate the filling's flavours and the consistency of the wrapper. Unlike the noodles, the dumplings were made previously (at least a couple of days prior) so the wrapper was too hard and chewy. Consequently, I'd recommend asking the owner when things were prepared and if it isn't fresh, order the dumplings boiled to give the wrapper some extra hydration. At least the filling was juicy - use a spoon to ensure the juices aren't lost as they squirt out - and the dumplings were filled with a decent portion of the well seasoned, finely minced chicken and mushrooms.

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    Yunxi Handmade Noodles - Basic functioning interior

    Basic functioning interior

    Yunxi Handmade Noodles
    Yunxi Handmade Noodles - Fridge to keep the goods

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    Fridge to keep the goods

    The Noodle Bar - hkcafe - Updated June 2026

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