In town for the night, we were looking for a place to watch the game and Northwater had solid…read morereviews, so we decided to give it a try. Our server was outstanding. They happily put the game on when we asked and were very attentive throughout our visit, which made a great first impression. I ordered the burger with bacon and blue cheese and requested no condiments. I think there may have been some confusion in the kitchen, as the garnishes were left off as well, but our server promptly brought them out when asked. Unfortunately, the burger itself was overcooked and lacked flavor. The ciabatta roll was only partially toasted, and overall the dish fell a bit flat. The fries, however, were excellent hot, crispy on the outside, soft on the inside, and absolutely delicious. I don't usually like coated fries, but these were a home run. My dining partner ordered the BLT and said the sandwich was great overall. We also shared the mozzarella sticks appetizer. They were a bit different from traditional mozzarella sticks, thicker cheese with a heavier breading. While they were good, I felt the order should have included six instead of four. Overall, even though we were one of only two tables in the restaurant, we had a great lunch, thanks largely to the excellent service.

Best French dip sando in the whole PNW! Brings a tear to my eyes. Grilled onions, incredibly tasty…read morethin yet hearty steak, gryere cheese, perfectly melted on fresh baguette and cooked to perfection. The servers are attentive and friendly... this has been my go-to secret spot for years, but now I just gotta share and applaud them! Bravo, Northwater!

This place is a must visit! The restaurant is super clean inside and the interior is very classy…read more Our waiter Carson was very kind and helpful, brought out our appetizer promptly and informed us that our main course would be out soon. Overall the food was exceptional, you can taste the freshness, that it was truly hand crafted not just frozen and heated up. The food has a unique taste, it's exquisite, nothing like we've had before. Yes it's a little on the pricey side but you get what you pay for. The duck fat fries were so delicious! And don't forget to order the dinner roll as an appetizer...absolutely buttery deliciousness

I would give it 6 stars if that was an option. The black cod was perfectly cooked. Steak…read moredisappeared. Wonderful service. I love this place!

This used to be one of our favorite places.... It seems like maybe there's a new person in the…read morekitchen because the food presentation has changed significantly... seems like less love more grease smaller portions less put together more meat spilling out all over the place. I like a sandwich that holds together... Ambience is good when poker night is not happening... service is always friendly.

This place is cute and very old hometown feel to it. The sandwich was great and very filling…read more Classic fries were perfectly crispy. They give 4 oz sauce portions which is amazing and not very common in most places. Service was good.

The menu covers about everything you ever want. The place is wonderful with great views of the…read moreharbor. The service was absolutely perfect. Our waitress was superb. The place is a little pricey, and the portions are well suited to your needs. I would definitely recommend this place.

Everything was bad. The chairs, the service, and the drinks…read moreand the food. The food was inedible and came out 30 seconds after putting in our order, before our drinks. The waitress was awful, she kind of wandered back and forth because she couldn't multi task. She forgot various things we requested. Some guy came out (bartender maybe) and asked us how things were, but he answered his own question with 'good' and walked off. If he would have allowed me to answer I would have told him. Came here years ago now I remember why this place isn't a regular happy hour location for us. Just all around gross. Will never be back.

For date night this evening my wife and I decided to revisit The Elk Street Tavern in downtown…read moreBellingham. For those who are looking for a date spot with unbeatable ambiance and gourmet cuisine, The Elk Street Tavern should be your next date night destination. As soon as we sat down at their beautiful bar, the waitress and bartender were both very attentive and friendly. We both ordered cocktails off their seasonal cocktail menu. I had the East of Eden which was smooth and refreshing, but its flavor did not overpower that subtle bite of the gin. My wife ordered the Dream Girl. The combination of banana, raspberry and coconut tied together with smooth rum was so good we could have ordered several more. Our food arrived in a timely manner. The Elk Street Burger was first up. Elegantly simple with just bacon, cheese and heap of pickles with a medium rare all beef patty in-between a soft sesame seed bun. I do wish that the burger came with a toothpick through the center to keep everything together. The taste and texture of this burger was fantastic, but the real star of this dish was the frites. These jojo style potatoes had a fried crust with a crunchy texture that was almost indescribable. They also came with Elk Street's house sauce that is a mixture of mayo, mustard and bbq that gave my food a tangy kick of flavor that I will not soon forget! I would also recommend asking for their house made garlic chive sauce. It is so good! My wife's Prawn Roll was fresh and light. Chunks of prawn mixed with lemon aioli, celery, and chives stuffed in-between a toasted brioche bun. A great choice for anyone who is a fan of lobster rolls and is looking for a lighter dish bursting with flavor. Lemon wedges to garnish and a small bowl of potato chips on the side, this dish was a ten out of ten. Elk Street Tavern has a great vibe for a dinner date, or if you are just looking to sip on great cocktail at a classy bar. I will definitely be coming back again.

Elk St. Tavern is an upscale 21+ only bar with an amazing menu and an outstanding bar staff with…read moresome original drinks but no arrogance towards the classics. The Shepherds pie was delightful as well as the Scallops. I highly recommend for an intimate setting or meeting another couple for dinner. The setting is darker with some outdoor seating on busy State st.

Tucked in the woods on the eastern shore of Lake Whatcom lies a hidden gem known as The Fork at…read moreAgate Bay. I have been coming to this restaurant since I was a young boy, attending special family dinners or just going to get pizza after soccer practice. Now well into adulthood I still find myself coming here with my wife for an excellent dining experience, any time or day of the week. This week we decided to go in for brunch, and I couldn't think of a better place to spend a dreary Washington morning. When you walk into this cozy little restaurant the smells of fresh breads and fried potatoes invite you into an elevated breakfast experience. Our hostess sat us down at a table almost immediately with the same friendly smile and welcoming attitude that I have come to expect from the staff at the fork. After sitting down and sipping of fresh squeezed orange juice we ordered two of our favorite breakfast plates. Chicken Fried Steak, and Corned Beef Hash. The Corned Beef Hash consisted two poached eggs sitting on a heaping pile of shredded corned beef that was both crispy and tender. Typically this dish is served with peppers and onions, but on this trip my wife opted out and the chef was happy to oblige our request. I can say from prior experiences that the peppers and onions are a fantastic addition to this mix. I went with the Chicken fried steak. A classic breakfast that requires a large appetite to face on your own! The cube steak was breaded and fried with the traditional seasonings, then covered in a house made gravy that was so rich and flavorful I couldn't put my fork down. I ordered mine with over medium eggs that were cooked perfectly, something that other kitchens can rarely get right. If you are a fan of Chicken Fried Steak then you must try this one! Both of our plates came with a large portion of golden brown home fries, and a fluffy biscuit served with honey butter and a peach preserve. Our server was extremely nice and very attentive. Although the restaurant was fairly busy she made sure our every need was taken care of :) I once again left the fork feeling full, and extremely satisfied. If the doors to this amazing restaurant are open, I will definitely be coming back again and again.

The Fork is just down the road from us and we continue to enjoy the stop in at the bar or nice…read moredinner at the table--it feels special, rustic, natural and local and the food is always tasty and the service on par--thank you Brianna for always bringing us smiles to our stop ins! The drive to The Fork .. such a nice feel and the views on the way superb!

This review is way overdue. This is my go-to spot for special occasions…read more I first discovered this place about five years ago when my husband and I were celebrating our wedding anniversary. We had such a wonderful experience that we came back to celebrate our anniversary three years in a row. Funny enough, we always seem to get seated in the same booth and have had the pleasure of the same great service each time. The COVID years were the only time we didn't go. Tip: Order the tomahawk to share--it's the best dish hands down on the menu, in my opinion. The fat is perfectly charred, and the meat just melts in your mouth. Tip #2: Get the crème brûlée for dessert--you won't regret it. Must order: Brussels sprouts appetizer, green salad, Caesar for two, and the New York steak. Skip: Ribeye steak, escargot, and the seafood tower. Before the main courses, they provide a palate cleanser, which is a really nice touch. Reservations are recommended, but I've seen people walk in after an evening at the casino and get a table with only a short wait. There's a bar nearby where you can grab a drink while you wait.

I made a Yelp account just to review my experience there. The wait staff is always so personable,…read morekind and knowledgeable. I've literally never had a bad meal there and am always impressed by the atmosphere and experience. I think the price is very reasonable for the level this steak house provides.

Staff was great. The only issue is more of a structural issue. The pole in front of the bar…read moreprevents the bartender from seeing the tables. Not sure much can be done about it. The entrance was fantastic easy for disabled or elderly. No bushes for bees to harass you. Makes my family want to come back because unlike the rest of Bellingham this place is accessibility friendly. The patio doors didn't really need to be opened where bugs could come in. They had really good AC so it seemed odd all the doors were open. ‍ Now for the food. The bread was good the olive oil was high quality with fresh garlic. The salad was really good. However I got the prawn arancini & unfortunately I don't recommend it. The flavors were fine but it was the oiliest food I've ever had since I was a child. It was like the old school pizzas that you could ring the oil out of. I took it home & made a bowl of rice added lemon peel & lemon juice some basil & black pepper & it was 100% better. But at the restaurant they don't have that. I do plan on coming back to try other stuff because I honestly think it's going to be a fav place. The ambience is hard to judge cause there were only 3 tables when I went in. I didn't use the restroom so I have idea. Parking is fairly easy. I was there in the day so lighting was ok but I'm not sure about night.

The food was great, staff was good, but I really hate deceptive pricing…read more There is a 20% service fee added onto everything. The prices on the menu are 20% too low, and even more so if you do the American thing and are guilted into tipping extra. I will come here again when the dishonest pricing is fixed.