Yes please!!…read more Scratch-made and unique flavor profiles?! No wonder they've won so many awards. We stopped in after dinner craving something sweet. Small batch ice cream popped up and after reading from fellow yelpers that Green Chile is the flavor to go with, we had to stop by. The green chili and the red chili with brown sugar were both unique and delicious. The red chili did give a big kick at the end. After sampling maple walnut, I was sold. I didn't even want to try anything else. Inside is very clean and the employee who working was very nice. He let me sample as many flavors as I liked and was very kind. Make sure you try before you drive through and regret it!

Unique, off the beaten path (and maybe slightly polarizing) flavors like green chile, Chinese 5…read morespice, and red chile honey here. Don't get me wrong, there's also classics like vanilla bean, coffee, and chocolate sea salt, and I'm sure you'll find something you like. All in all, about 9 dairy based flavors and 3 sorbets. My coffee selection was creamy and flavorful. It's $5 for a single scoop, $8 for two, and $10 for a flight. Love the flight option, but there wasn't 4 flavors I wanted to try on this outing. Thanks Yelp for the ice cream heads up!

We had some boba yesterday afternoon after long walks around the Santa Fe Plaza. I had coffee boba…read more They serve ice cream, smoothie and variety of boba. Ambiance is nice. They have tables and chairs outside of stores/shops but they also have chairs inside NM scoops, so plenty of seating for everyone inside or in hallway area

This is a nice establishment in downtown and one that is fast service compared to other…read moreestablishments nearby by but customer service is in the dumps. This place has so much potential but did does not live up to its potential. The options are various and the ice cream is descent and drinks have the adequate balance of sugars. The place overall is clean and the cute decorations make it welcoming. Prices are higher than expected for a regular ice cream shop but since it's located downtown it expected to be higher.

Came in for a quick snack to occupy the kiddos. It was straight forward. Got in at a good time with…read moreno line. The person worked here was alone, overworked with all the tourists, but was efficient. Icecream is consistent with the brand quality. Nothing fancy here but clean. Their prime location would do them well.

Many of the ice creams in the case had ice crystals on the top like the freezer wasn't working…read moreright. Two different kids scooped our order of 2 cups with 2 scoops each and they didn't turn out at all even in size. You could taste the ice crystals in the strawberry . Yuck.

I was craving something sweet while in New Mexico and decided I needed a churro. After looking…read morearound I ended up at Oasis Ice Cream Shop. The staff was friendly and very attentive. She made my churro with real care. The shop felt small and cozy with a relaxed vibe. When the shake was finished she handed me a churro milkshake that looked amazing. It tasted even better. I would happily come back again for this treat.

This is inside The Design Center. Our server was super friendly and patient with my friend and I as…read morewe couldn't decide what to get. There were so many good options! The churros are freshly made so it was worth it!

This is a hidden gem in Santa Fe for biscochitos cookies and coffee. The barista was excellent when…read moreI asked him to make a latte with one of their signature coffees. It was magnificent! The biscochito with Christmas sprinkles was delicious! Perfect blend of sugar and spice. My dad ordered a burrito and it was huge! I was jealous lol We were all satisfied with our food and coffee items. The vibes here were great. They also offered local syrup and beef jerky to buy here. You won't be disappointed.

A MUST stop by for the authentic New Mexico state cookie! I was introduced to Biscochitos during my…read morefirst Santa Fe visit by an Uber driver who handed me a home-made batch. These cinnamon, rich cookies are delightful. They also have some more savory options- including green, red, and Christmas chile. I tried all three- I think the Christmas was my favorite. They make excellent gifts for friends back home, too. I bought a few 12-pack bags home and they stayed fresh a few weeks out. Last but not least- the staff is SOOOO kind and friendly. :)

I am an event producer and an operator of private curated trips. In early July, I brought a group…read moreof high-level women to Santa Fe and one of our first activities was a Chocolate Immersion at the Kakawa Chocolate Tasting Room. Led by Bonnie, the owner , it was a terrific experience and one I would highly recommend for other groups. She has created a thoughtful and interesting 1.5 hour experience that walks you through the history and process of chocolate as you taste different chocolates which follow her presentation. At the end, you go to the nearby store to create a custom box of chocolate to take home. Bonnie is very knowledgeable and passionate about chocolate which shines through the experience. Even if you don't do the Immersion, I would suggest stopping by one of the Kakawa locations for high quality chocolate and elixirs (which by the way is vegan/non-diary). You will be glad you did!

Shout out to Josh! Friendly, efficient, cheerful, helpful, patient, accurate. Three of us bombarded…read morehim with both in-house and to-go orders pretty near closing time on Tuesday, August 4. He got every order right, did it with a smile, and had US all smiling at his charm. We were like the musicians in an orchestra he was conducting -- everybody in harmony and a great finale! (Of course, fabulous chocolate like yours makes us very happy, too.) But friendly, happy, attentive servers like Josh are the best treat of all.

I don't give five stars very often, but this was a very special and unique meal. My niece has…read moreeaten hair and she highly recommended it so we made reservations for 5 PM. We were warmly greeted and we're happy. It was on the quiet side since they weren't busy yet. By the time we left, it was busy! We really enjoyed our server, Paris. He was warm and seemed to take a general interest in us. I shared my concerns with him that my pallet doesn't tolerate much spicy. He at all. He assured me there would be no problem in accommodating that. He started us off with a complementary prickly pear & lemonade drink which we loved! He also provided a complementary appetizer which was very unique and made out of avocado and mascarpone and some other items I don't remember. Why I didn't love it, I did enjoy hasting something so unique and different. We started with the best cornbread I've ever had that shaped like a cob of corn with three different kinds of butters. The cornbread is $12 and worth it! Next came the Caesar salad wrapped in some kind of egg roll wrapper and topped with an anchovy mixture. We split it so we each got two rolls which was plenty. We very much enjoyed the flavors in the salad. Don ordered the Wagyu short rib with polenta. While we don't love polenta, this was tasty and complemented the beef nicely. Don said this was the best short rib he ever had. I wish I had a picture of how they presented it. When they took the lid off, there was a lovely steam cloud and it smelled wonderful. I had scallops with each one placed beautifully on top of of really interesting wild rice and finished with toasted coconut. The pineapple salsa and the Hoja Santa Fe Oil were placed in small rounds in the middle of the dish because they had some kick to them. What was especially impressive, is the gentleman who brought out my meal leaned over and said that the Chef wanted to let me know that the two items in the small dishes had heat to them, but I was encouraged to give them a try for the full flavor. Impressive! I was able to enjoy the pineapple salsa, but the oil was a little too spicy for me, but I'm glad I tried it. We would've loved to try dessert, but we were fully satiated by our delicious meal. It was quite an experience and we look forward to returning.

Oh my goodness! Excellent food. Excellent presentations of food. I had the shrimp appetizer and elk…read morefor my entree. The waiter was kind and attentive. Everytime the food was saved, they explained all of the flavors and ingredients before leaving the table. Ambience was very modern.

This was the second place we visited that despite saying on their own website, yelp, and google…read morethat they would be open - they were closed. No sign, no anything. Insanely unprofessional and great waste of my time.

To be honest, my friend wanted to eat here, but I wanted pho. Then it turned out the pho place was…read moretoo busy, so I came back here - and I'm incredibly happy I did. This was one of my favorite meals in New Mexico. You sit at the counter, and the Owner is a one man show - he greets you, takes your order, then goes and prepares it in the kitchen. This was handy because he could answer my questions about dairy in the tomato soup (just a little). I ended up getting the tuna melt with tomato soup and it was wonderful. The soup was thick and tasty, and the sandwich was out of this world. Piled high with tuna, and lots of cheese, on thick, delicious, sourdough (?) bread. It was so filling, that I ended up eating the insides off the piece of bread. My friend had a combo mac and cheese, and wasn't blown away, but maybe she just put together the wrong combo. In addition to counter seating, there were also a few tables out front that the Owner seemed to monitor too. I would definitely return here if I were in the area.

Sadly I had a negative experience when I tried this cafe. I needed a place to do a zoom meeting for…read morework. Looked for coffee cafes nearby and found this one. The inside is dirty and uninviting but I was needing a place right away so I committed. The carrot cake looked really good so I asked the girl for a piece. She was very odd. She started at me as if she couldn't believe someone asked for the carrot cake. She said something I couldn't understand. My friend jumped in to help but she just looked at him too. So odd. Eventually she handed me a styrofoam container with carrot cake in it. I also ordered a small Americano. The Americano was good and the carrot cake was good, but it was a small piece and not worth $13! I asked for the Wi-Fi password, but the other girl working in the counter also kind of stared at me and shrugged her shoulders. I asked again she said "I don't know it" I tried to ask the other girl and she said"we don't know it because no one's ever asked for it before". I said, "but you're a coffee shop and the Wi-Fi is there for guests. We just need the password." And she shrugged her shoulders and walked away. I had to do my Zoom call on my phone walking down the sidewalk because I wasn't staying there.

Slipped inside because I couldn't feel my fingers. Ordered the honeybee (espresso with honey,…read morelavender, and steamed milk) and the very last pastry in the case--a blue corn lavender doughnut. The latte didn't do anything for me...it was overly sweet without really tasting of honey or lavender, and was too thick or something. The doughnut, however, was a different story. The blue cornmeal gave it a really nice texture--a bit crunchy, and the icing had actual lavender, not just flavoring. Best $2 I've spent today! They also have Hagen Daaz, for those who are into eating ice cream when it's 33° outside.

A wonderful fusion of flavors from both Mexico and New Mexico, we had a variety of dishes to try…read more Service was excellent and very attentive we did not want for anything. The pork belly was a delicious fusion with the mole it was probably my favorite dish. Every dish was well thought out blend of flavors with great detail. The dining area is bright and airy with a New Mexican flair.

I was interested to try this place and went for brunch…read more Pros include very friendly service and comfortable clean setting. Con: While the omelette I ordered was tasty, it didn't stand out from others I've had (but that's admittedly hard to do...) Reading the other reviews maybe dinner would have been a better choice?