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    The Pizza Store

    3.9 (149 reviews)
    ModeratePizza
    Closed 11:00 am - 8:00 pm

    Order The Pizza Store Takeout or Delivery

    The Pizza Store Photos

    Business Info

    THE PIZZA STORE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Recommended Reviews - The Pizza Store

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    Margerita Pizza with mushrooms
    Rania M.

    Excellent pizza with high-quality ingredients and a perfectly cooked crust. Staff was friendly, the place was clean, and the owners are wonderful. One of the better pizza spots around.

    Debbie H.

    We just tried here for the first time, and definitely won't be back. The pizza was very much undercooked, our garlic bread was 1/2 overcooked and 1/2 under, and the spaghetti tasted like a Barilla package. Very disappointed!

    The entrance
    Rick S.

    I've bought pizza here a few times and each time it's a little bit different. I ordered the pepperoni pizza each time. Once it was just okay and the next time it was very good. One Wednesdays there a car show in the parking lot. I've found the men's room to be clean and stocked. The employees are friendly

    Veggie Calzone.
    Jarod V.

    Pizza will be the death of me. Especially at places like this. A friend recommended this place a while back so I decided to stop by and give it a try. First impression... Right when I walked in I was greeted with a smile and told I could sit wherever I'd like. Perfect. While walking to my table I noticed the place was nice and clean. So far we're off to a good start. Now the food... When I think of a Calzone I think greased up dough with toppings just stuffed inside. Not here at The Pizza Store. Their Calzones are made to perfection. The dough? Flaky and golden brown. I damn near wanted to call the person who made it out and hug 'em. It was that good. Every bite was delicious. I even got a side of ranch to dip that ball of joy in. (Yes, I'm one of those people) Next time I'm in the area I will be stopping by and throwing them my money with a smile because I want to try their veggie pizza next. I highly recommend this place. It's tasty.

    The Vegetarian Pizza

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    3 years ago

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    5 years ago

    Worst pizza I've had in years. Soggy, sauce very bland. Never will be back. Wondering what idiots got this to 4 stars.

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    4 years ago

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    8 years ago

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    5 years ago

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    13 years ago

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    6 years ago

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    6 years ago

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    4 years ago

    Best pizza in town wing also good subs costumer service great everything we've order has been good so far

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    6 years ago

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    7 years ago

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    5 years ago

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    7 years ago

    Been comming here as a kid love the mom and pop shop the best crust and really good pizza hot wings are great and always consistent

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    4 years ago

    Ate Pizza and Habanero wings were on point. The service is great and it's a very clean and quiet atmosphere

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    7 years ago

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    4 years ago

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    9 years ago

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    7 years ago

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    12 years ago

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    15 years ago

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    11 years ago

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    12 years ago

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    10 years ago

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    15 years ago

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    7 years ago

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    11 years ago

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    7 years ago

    Really fast delivery. Best cheese sticks. Pizza is always on point. Highly recommended.

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    12 years ago

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    8 years ago

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    Page 2 of 4

    Ask the Community - The Pizza Store

    Is the pizza crust thin or thick?

    Somewhere in between. Not fluffy but not thin. It has a bit more chew than I'd like personally but still good.

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    Tony's Little Italy Pizza

    Tony's Little Italy Pizza

    4.2(2.6k reviews)
    3.6 mi
    $$

    I've been to Chicago, and I have to say, this deep-dish pizza really takes me back. The pizza is…read moredelicious, and the service was great. The place itself is on the smaller side with limited seating, so in my opinion it's definitely more of a takeout spot. Grab your pizza, take it home, and enjoy!

    Tony's Little Italy "authentic" Chicago Deep Dish Pizza is a $10 pizza masquerading as a $42 pizza…read more Tony's "Chicago-Style" (it only looks like one) is closer to Little Caesar's than a true Chicago masterpiece. I tried Tony's Little Italy Pizza in Placentia for the first time and I can attest that THIS IS IN NO-WAY AN "AUTHENTIC CHICAGO DEEP DISH PIZZA" as advertised. It's not even close. I can't fault the enthusiasm of family frontmen like Taylor or his Uncle, Tony, for their contagious enthusiasm for their product, but all other comparisons end there. I lived in Chicago for more than a decade working for Leo Burnett Advertising/Chicago where the real Chicago deep dish pizza's, the standards by which you would judge "authentic," are Giordano's, Gino's East, Pizzaria Uno, and Lou Malnati's (a distant 4th in the rankings). These pizzas are HEAVY with quality ingredients and though deep dish, the crust is something that never gets in the way. In TRUE CHICAGO DEEP DISH PIZZA ingredients are 90% of the pizza, the crust 10% or less. The opposite is the case at Tony's where they make pizza's that are ALL dough and FEW ingredients. Tony's Little Italy Pizza offers a poor rendition of true Chicago Deep Dish Pizza. I ordered a 12" sausage, spinach, and mushroom - the exact same pizza I'd order at Giordano's, Gino's East, Pizzaria UNO, or Lou Malnati's countless times. What I got was a pizza that is 90% tasteless dried bread called a crust and a few tablespoons of ingredients (sausage, spinach, mushrooms) disguised under a heavy tomato sauce. In many places the unappetizing crust extended all the way to the surface hidden only by the tomato sauce topping on my pizza. Looks good but the deception ends there. I got almost no cheese, few mushrooms, skimpy sausage, and miserly spinach. This may be what one call's Chicago STYLE (and that's what Tony's should call it) pizza out here on the west coast, but this pizza definitely would not carry its own weight in Chicago. If you've eaten Chicago Deep Dish Pizza in Chicago where I've been you will easily be able to relate to everything I am saying. If you've never had a real Chicago Deep Dish Pizza then be forewarned. This isn't the real deal. It's what Little Caesar's would do if they tried to sell Chicago Deep Dish Pizza. All dough, no substance. As Scotty said in Star Trek TOS, " Fool me once-shame on you. Fool me twice, shame on me." We won't be going back. Appearances are deceiving!

    Photos
    Tony's Little Italy Pizza - Wall decor

    Wall decor

    Tony's Little Italy Pizza - Mostaccioli..and look at that portion

    Mostaccioli..and look at that portion

    Tony's Little Italy Pizza - Thin crust

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    Thin crust

    Brewery X - Street dog

    Brewery X

    4.1(1.5k reviews)
    2.3 mi
    $$

    We had a great time at Brewery X in Anaheim! We tried the sour beer, mango beer, Mexican lager and…read morethe slushy, so there was definitely something for everyone. They also have X Eat on site, and we ordered the barbecue chicken pizza and chicken tenders. The barbecue chicken pizza was honestly one of the best barbecue chicken pizzas we've had! The chicken tenders were also good and made for an easy option to share. It's a fun spot to grab a few drinks, get some food and hang out. I'd definitely come back to try more of their beers and food!

    1 star -- Great beer, terrible customer service…read more This place is a literal dump. The only reason I'm giving it one star is because the beer and seltzers are actually great. Unfortunately, the customer service is beyond awful. When you have a bartender who repeatedly talks over customers so he can carry on a conversation with his buddy instead of actually helping the people standing at the bar, there's a problem. To make matters worse, the staff was not friendly or welcoming at all. Furthermore, the manager was up front cussing away as if we were not there. Professional much? No. Unacceptable. And the bathrooms? Absolutely disgusting. The stalls were trashed, and there were no toilet seat liners. The overall condition was unacceptable and made the entire experience even worse. Whoever owns this place needs to do better. A business should care about the customers who support it and the community it's part of--not just the money coming in. There's a reason we haven't been back in four years, and this brief visit only confirmed why. Great beer can only carry a business so far. Do better.

    Photos
    Brewery X - Birria tacos

    Birria tacos

    Brewery X - Birria loaded tots

    Birria loaded tots

    Brewery X - Pizza

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    Pizza

    Terra Wood-Fired Kitchen

    Terra Wood-Fired Kitchen

    4.4(682 reviews)
    1.6 mi
    $$

    Decided to come here for my mom's birthday after hearing so many good reviews about this place and…read moreI was pleasantly surprised! The service was very quick and friendly! We chose to sit in the outdoor rooftop and the ambience was lovely, very cozy. We got the lump crab and avocado stack for an appetizer and it was so delicious! Crispy and well seasoned chips with fresh ingredients in the stack. My parents got the artisan pizza and the arugula salad with salmon and said it was delicious, especially raving about the dressing for the salad and the wonderful amount of meat on the pizza I got the wood fired mushroom pizza and it was soooo good. The crème fraiche wasn't overwhelming and the flavors were just spectacular. Definitely recommend for a nice and cozy dinner in the Yorba Linda area!

    We came here after the Whitney Houston Candlelight concert at the Nixon Library, and what a find!…read moreApparently we weren't the only ones with the same idea -- some other people from the concert were at Terra too and recognized us: "Hey, weren't you just at the Candlelight concert?" My sister originally chose Terra because she saw a picture of one of their salads with salmon and knew immediately that was what she wanted. We had no idea we were about to discover a new favorite restaurant. 10/10 -- I've already bookmarked Terra because I will absolutely be back. When we arrived, we told our server we had never been there before and asked what she recommended. Her descriptions of the food were fantastic, and she steered us toward the wood-grilled peaches with burrata and arugula. Oh. My. Goodness. Absolutely delicious! The grilled peaches, creamy burrata and arugula were such a wonderful combination. Then the salad came out, with salmon added. I took my first bite and was literally speechless. It was an explosion of flavor -- the avocado, salmon, sesame dressing and everything else going on in that salad just worked. The salmon costs extra, but it was absolutely worth it. The peach dish and the salad were completely different flavor experiences, and honestly I would happily order both of them again. We were talking about how we were gonna come back and try to resist ordering the same thing over again, but that will be a challenge. Of course, we were at a wood-fired pizza restaurant, so we HAD to try the pizza. We ordered half-and-half. One side was the fingerling potato pizza, especially after our server told us the story about the owner's daughter wanting fingerling potatoes on her pizza and how that helped inspire the restaurant. Obviously, after hearing that story, we had to try the pizza that started it all! And it did not disappoint. I can definitely see myself ordering that again. The other half was the salami pizza with the honey drizzle. It was supposed to have some heat -- my sister could taste it, although I couldn't -- and the honey made it a really interesting combination. Not something I would normally think to order, but definitely worth trying. I also ordered the citrus agave, thinking it was basically a fancy name for lemonade. It wasn't! Lemon, orange and lime made it much more interesting, with just a slight bitterness from the citrus that balanced the sweetness. Delicious and different. We sat upstairs, where there was a wonderful breeze coming through on a summer evening. The whole atmosphere was charming and relaxed, the service was excellent, and the food was memorable. The biggest surprise? Terra is right near my office, and I never knew it was there. Definitely a 10/10. I came because of a recommendation, and now I'm recommending it to everyone else. I will absolutely be back.

    Photos
    Terra Wood-Fired Kitchen
    Terra Wood-Fired Kitchen - B ri o Brioche Bread Pudding Souffle

    B ri o Brioche Bread Pudding Souffle

    Terra Wood-Fired Kitchen - Dining room

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    Dining room

    Fuoco Pizzeria Napoletana - Vespa

    Fuoco Pizzeria Napoletana

    4.5(2.7k reviews)
    6.0 mi
    $$

    We've been wanting to try Fuoco Pizza for YEARS, but we always figured our son was too young to…read morereally appreciate this kind of pizza. Well, fast forward to this year...and HE was the one who suggested we finally give it a try! We are SO glad we listened to him! The pizza here reminds me of the kind of pizza I would eat in Italy. It tastes authentic, flavorful, and beautifully simple. If you're looking for a traditional thick-crust pizza where you pile on whatever toppings you want, this probably isn't the place for you. But hear me out...TRUST THE MENU! Order what jumps out at you and let the ingredients speak for themselves. We've tried the Contadina, Funghi e Salsiccia, and Rocco's Pie, and every single one was delicious. But hands down, the Vespa is the STAR OF THE SHOW! And then there's the homemade spicy honey. OH.MY.GOODNESS. It is SOOO good that we now order a side of it just so we can dip our other pizzas into it. Trust me...you need it! We're kicking ourselves for waiting so long to come here, but I guess better late than never! Thank you, Fuoco, for giving us a little taste of Italy and for making our son's recommendation such a great one.

    The meat and cheese quality is ridiculous. The basil tasted garden fresh. My only gripe was the…read morebottom crust was WAY too thin - it was wet. We made pizza roll ups to get through it. I would DEFINITELY try again - I think this was a bad batch - the free standing part of the crust was delicious - seemed like someone just got carried away rolling it out. Oh! The cannoli cream doesn't have a citrus flavor - which is a huge win for me, and the tiramisu was divine.

    Photos
    Fuoco Pizzeria Napoletana
    Fuoco Pizzeria Napoletana - Spumoni Bomba

    Spumoni Bomba

    Fuoco Pizzeria Napoletana - Funghi e Salsiccia

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    Funghi e Salsiccia

    The Pizza Store - pizza - Updated September 2026

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