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    The Premiere Chef

    3.9 (14 reviews)
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    Turkey and 2 sides
    Johnny G.

    Been wanting to try this place for a minute. Instagram and everyone at the barbershop was talking about it. I knew the line was going to be long but it actually went faster than I thought. Was probably in line 20 minutes before I got my food. The food.....first I want to say it is soul food so get your cholesterol and blood pressure medicine ready!!!! It's not Turkey leg hut but it is very delicious. Mac a cheese was average. Green beans were good, and the Turkey was great. Just make sure you get the BBQ sauce to balance out the salt in the Turkey. I probably will go back and try the seafood and the ribs but one time is fine with me when it comes to Turkey. P.S. I did take a long nap after eating it, so don't get it in your lunch break!

    Turkey Legs, Baked Beans, Green Beans
    Michael N.

    This is a hidden and local Gem and all i can say is WOW. So first off, I am a content creator: follow me on IG: @HeyWhatsTheMove I got 4 platters of food, (ranked in order by my favorite): Beef ribs, Smoked Wings, Turkey legs, and Crab Legs all with various sides. Beef Ribs: 5/5 - Literally fall off the bone Smoked Wings: 4.5/5 - smoky flavor is to die for Turkey Legs: 4.3/5 - some of the best I've had, they also fall right off the bone. Crab Legs: 4/5 (I'm not the biggest crab leg fan bc of all the work lol) Yams: 4/5. - very good, they aren't drowned in sugar/butter so it taste like Yams and not just a dessert/candy Green Beans: 5/5 - Maybe the best green beans I've ever had Mac N cheese: 4.5/5 Baked beans: 4/5 not too sweet, but still has smoky flavor. Overall this place lives up to the hype. Be sure to get there early because those lines can be no joke and he absolutely WILL run out of items, it's just a matter of when lol. The brotha is also a Charlotte native (like myself) so that was cool. I WILL BE BACK!! Follow @HeyWhatsTheMove for the best food reviews in Charlotte.

    Smoke chicken with drip sauce, Mac and cheese, green beans
    A. J.

    I been wanting to try this place for almost a year now. We stood the line in rain once and still didn't get any food because they ran out. I would say it was worth it my chicken was ok the Mac and cheese and string beans were on point I love the smoky flavor that was not over powering in both. My brother got the salmon which he loved he loved all his food and my sister got the ribs which she said were ok. I'd give it another try because we were late in line so maybe the food is better earlier in the day

    Beef ribs, green beans, baked beans.
    Renee R.

    The Premiere Chef at 2740 N. Graham Street has the VERY BEST BBQ I ever tasted in my life! The green beans give me life & I'm not even a green bean person. The ribs always on point. Nobody in this area can top his bbq. He is a FOOD GAWD, so better hurry to get your plate before he get too big for Graham Street cause the man ALWAYS SOLD OUT!

    Beef rib, yams, and green beans

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    3 years ago

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    4 years ago

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    2 years ago

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    2 years ago

    The meats fall of the bone tender. The sauce is great as well. However the sides are a huge NO. I'm not sure who's making them but it's a no

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    4 years ago

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    5 years ago

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    5 years ago

    best turkey leg in charlotte hands down you will not be disappointed in anything you get.

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    5 years ago

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    5 years ago

    This shit was ASSS food was tasteless !! Mac and cheese was thick made with a rue and yams was straight out of a can no spices added

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    5 years ago

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    Chef Kendra Alexander - Grilled tenderloin

    Chef Kendra Alexander

    5.0(8 reviews)
    3.9 kmPlaza Midwood

    I called Kendra on a Friday to cater a business luncheon for five on the following Monday. I gave…read moreher very little direction - that there were two vegetarians in the group, and that was it. She prepared a BEAUTIFUL meal of lemon pepper chicken (for the meat eaters) and veggie pasta salad for the vegetarians. The meal came in four courses: salad (she brought three dressings), entrée, dessert (cookies individually wrapped for each person), and fruit after our meal. She arrived 45 minutes before I did (I was flying in from Baltimore) to set up, and the table scape was beautiful. She brought her own linens, real ceramic dishes, glass glasses, etc. And on top of that, she served us throughout the meal. Basically, Kendra brought the four star dining experience of a restaurant to us (and on very short notice, I reiterate). She is capable of doing both small parties and larger functions such as weddings (up to 500 people). If you need catering in the Charlotte area, I highly highly highly recommend Kendra. You cannot go wrong.

    Kraving Catering provided my daughter with a beautiful and delicious array of gluten-free…read moreappetizers and desserts for her wedding reception, along with lovely wedding reception table decorations. My daughter (the future bride) planned her wedding reception with Chef Kendra of Kraving Catering. She often raved about Chef Kendra's help throughout the process: "She is wonderful to work with! Chef Kendra is such a big help! She gets right back to me! She has wonderful ideas!" I met Chef Kendra prior to the actual wedding. She and her crew were personable, prompt and professional. My daughter was thrilled with the delicious desserts, as were our guests. When Chef Kendra found out how our wedding cake baker bowed out at the last minute, she baked the bride and groom a special gluten-free wedding cake for them! (as a wedding gift to them) It was a wonderful relief to know we didn't have to think about tablecloths and table decorations; Kraving Catering provided them and they were lovely. They were a joy to work with; we highly recommend them and would definitely use them again.

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    Chef Kendra Alexander - The A Team

    The A Team

    Chef Kendra Alexander - Crab and avocado stack

    Crab and avocado stack

    Chef Kendra Alexander

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    Jess Let It Simmer - Add a caption

    Jess Let It Simmer

    3.0(4 reviews)
    5.9 kmSouth End, Dilworth

    I asked Chef Jess to help in hosting a dinner party for my friends and I as we wanted to have a…read morewell planned dinner but didn't want the hassle of going out. After a quick call I relaxed and realized I wouldn't even have to lift a finger. We had personalized menus with the listing for the evenings fare. We celebrated with champagne as we prepared for the food to be laid out. Raspberry almond salad topped with bacon that I couldn't get enough of. Garlic whipped potatoes which were just the right consistency to accompany the main course Creamy chicken Marsala that I had to get two helpings of because I couldn't get enough & I don't even like mushrooms. SN: Make sure you plan for an extra person just in case you want some to keep at home because I sure did Chef Jess is a great personal chef and I would recommend her to anyone who needs anything from a dinner to an entire experience planned.

    It's unfortunate that I have to report that a year after a positive engagement with Jess Let It…read moreSimmer, I contracted a PTSO sponsored back to school luncheon for the hard working faculty & staff at our local high school and could have been more disappointed and frustrated having been left in a very difficult position. After thoughtful planning, detailing menu, logistics and payment I learned less than 24 hours before the caterer wasn't prepared with the drinks she committed to in the contract and I had to quickly prioritize run to Walmart and purchase drinks at my own expense to make sure our teachers and support staff had drinks with their meal. Although that left me anxious for the event the following morning I remained optimistic that things would work out. And Jess Let It Simmer arrived in a beat up sedan with 1/3 of the boxed lunches promised and an anemic supply of agreed to vegetarian options - ultimately food for 75 or less after paying for a lunch for 250. Not only was the supply dreadfully short, it was not up to the standard expectations. Thanks to some responsive local pizzerias, we managed to salvage the luncheon at the expense of the PTSO this time, no thanks to Jess Let It Simmer. Although being very embarrassed and frustrated for putting my trust in Jess Let It Simmer, I appreciated the fact that within the next few days, she engaged the PTSO president and myself to apologize for the obvious disaster of an event and committed to make good in a future event. With recognition that we are all entitled to making mistakes, and given her taking accountability for her actions we agreed to consider ways to reconcile. And with that hedge toward forgiveness, we are again left disappointed as we have heard nothing back and had to accept this incredibly sub-optimal and expensive botched luncheon. While we want to be sympathetic to others situation it was important for any potential client to understand our experience and proceed into engagement with great caution!!!!

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    Jess Let It Simmer - Customized Menus-Dinner Party

    Customized Menus-Dinner Party

    Jess Let It Simmer
    Jess Let It Simmer - Shrimp & Smoked Gouda Grits

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    Ms Shellie's

    Ms Shellie's

    3.7(3 reviews)
    6.8 kmUniversity City

    this baker on the Nextdoor app and was like hey figured I'd give it a try we put in for a sample…read morebox which was supposed to be two different pies and 12 cookies for $40 for my husband for Father's Day. We got 12 cookies and two pies, but the pies were not different. Her carrot cake cookies were absolutely amazing. That is probably the only thing I'm happy with she didn't offer to reimburse for any of the money for not getting two different pies. Let alone telling me that it was gonna be the same pie. She tell me that I had to find out for myself, which is extremely disappointed because this was a Father's Day gift for my husband when she reached out to me to ask how my husband like the cookies I let her know that he enjoyed them however you gave us two of the same pies instead of two different pies and the only thing she said is like oh I didn't realize it until they were in the oven. It was too late. No that's not how business works if paying you to give me two different pies and 12 cookies what I expect and the fact that you didn't even that were two different pies is not very business conduct like very unprofessional in that manner I will not be a return customer because I paid $40 expecting to get two of my husband's favorite pies and I didn't not to mention these pies are which I don't have a problem with, but if I'm paying for something I expect to get what I for I do not recommend her as a baker, especially her knowing that both pies were the same and she failed to let me know that don't make the same mistake I did. It's been $40 on too many pies that you can get from Walmart for a the same thing with the cookies extremely extremely upset and will not be we were expected to have custard pie a coconut cream pie for Father's Day not a custard not everybody eats

    Chef Shellie is AMAZING!! My review starts this way, as she will frequently encourage all those who…read moreknow her to "have an amazing day"! Chef Shellie has provided us personal chef services for the past 6 months and we are thrilled on all fronts. Aside from being an AMAZING chef, she communicates flawlessly, invites and adjusts to feedback, and frankly is just a real nice person! Regarding her chef talents, she is equally comfortable preparing virtually any meal that we request or serving up alternative meal combinations for us to select from. And wonderfully, she prepares delicious meals across wide spectrums of healthiness, genres, and flavors...the quality/diversity of our meals has been (gonna say it again) AMAZING! We strongly recommend engaging Chef Shellie for your personal chef needs! Dave & Jane

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    Ms Shellie's  - Baby On The Way!!

    Baby On The Way!!

    Ms Shellie's  - Staff!

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    The Premiere Chef - personalchefs - Updated July 2026

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