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    The Real Deal Bbq

    4.3 (92 reviews)
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    Updated over 3 months ago

    The Real Deal Bbq Photos

    THE REAL DEAL BBQ ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Good for groups
    Good for kids
    Outdoor seating

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    waiting on line

    good afternoon My Buddies and i went around the area fishing for trout We decided to stop and get a bite at this Bbq spot we got online we order the food two pork ribs Entrees with two side and a side of corn bread $3.00 each ,it took forever to get the food they forgot my coleslaw ,The ribs were a little cold. I thought they were gonna be St. Louis ribs or baby back but they were different pork Ribs ,They were OK ,the baked beans and the cornbread were very good.also pulled pork sandwich was sitting in bbq sauce i was only able to eat top of bun only with pulled pork . I will never go back again

    Dry brisket with an attempt to mask that dryness with some sweet sauce, beans straight out of a can, and OK mac & cheese.
    J W.

    So disappointed. Came here years ago and remembered it being much better. Maybe it's because I moved back to Texas and was reacquainted with good BBQ. The brisket was pretty dry and had virtually no bark on it. They tried to mask it with some pretty ketchuppy sauce. The mac & cheese was the best thing, which is a pretty sad statement. It wasn't great but at least it appeared to be house made. The beans, on the other hand, seemed to be straight out of the can. Just a ho=hum experience all around. Needs to be a lot better to be a food truck on a gravel lot with a couple of picnic tables for a "dining area".

    Heavenly pulled pork sammy
    China D.

    The name says it all. Dont waste your time with any of the other bbq places in this area. This place has everything i want in a bbq place: off the highway and outdoor picnic tables next to several smokers. Its a little hard to find but look for the smoke and let your nose guide you. Make sure to call ahead before you visit because they may not be open that day. So far ive tried the beef brisket and pulled pork. Both are totally phenomenal. the light bbq sauce they put on the pork is excellent but you dont even need it because the pork alone has enough flavor. All of their sides are amazing too. Also it seems to be cash only so try to have at least $10-15 cash

    Just plain, friendly people here.
    Alex H.

    The best BBQ tastes, packaged into the "real deal" in NJ may not be served in fancy restaurants, but on a roadside rest area on a rural road in Clinton. I even missed the turn into the parking lot since I was expecting a building! We ordered the brisket, which turned out to be expertly basted and BBQd to perfection. The jerk chicken was also a masterpiece that blended well with the sweet baked beans without being overwhelmed by BBQ sauces. The crunchy-skinned sausage was complementary of the other meals ordered. The saliva-inducing smoke and the sun gave the whole thing a giant picnic feel, with cars buzzing by in front of the diverse set of visitors who all seem to (rightfully) enjoy their meals. The portions were generous and prices are more than reasonable -- 6 people were graciously fulfilled at about $40 worth of meal. Social distancing was followed and every visitor while I was there respectfully wore masks. We even ate on the trunk of my car and it did not make this any less fulfilling experience! Note: We arrived on a sunny autumn Saturday at noontime and orders were flying fast. They were served by equally friendly and efficient staff -- I think at that pace some selections may be already out if you're coming in later during the day so I would call in first if you want specific meals.

    All homemade amazing sides!

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    1 year ago

    Food is good but I've ordered the ribs on several occasions and they were served cold.

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    2 years ago

    Food was great. I got pulled pork and brisket sandwiches and both were great tasting will go the again for sure.

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    4 years ago

    Tried the food 2 or 3 times and my husband & I are not fans. We can make better bbq.

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    Cracker Barrel Old Country Store

    Cracker Barrel Old Country Store

    3.3
    (299 reviews)
    3.2 mi
    $$

    Point: I have loved Cracker Barrel for generations, since we first discovered them in the South in…read morethe early '90s. Counterpoint: The recent rebranding attempt. Turns out that CB has not fully undone the rebranding. You will see places where the logo no longer has an old man by the barrel. The triangle games at the tables no longer say "Four or more you're just plain ig-no-ra-moose." I miss that. They went PC. More importantly, a couple of things here I never encountered previously: someone to greet us as we walked in, the ability to pay from your table instead of up front, and a completely revamped menu. So, the menu has a lot of new dishes, a section with the old favorites - both for the mains and the sides - but I definitely did not have the comfort level here that I'm used to at a CB. Food? I'd say we're still where CB has always been. No change to my fried okra. They accidentally brought a second mac & cheese, let us keep it. They brought cornbread and biscuits while we waited (I asked), and then another bowl with the meal - let us keep it. Very nice! Cornbread still as addictive as ever, biscuits nice and soft. The mac is OK, maybe better if you upgrade with the bacon bits. My third side - I went up for onion petals, and those are mostly breading. Skip those, even if the dip was nice. Get the dip with something else. Too full for dessert, though they have ones I remember and new ones as I figured. The special seasonal lemonade - I think it was strawberry peach limeade - was interesting, the lime threw things a bit but I appreciated the "different" flavor and there was totally puree in there, strawberry seeds I could taste. That was . Verdict: Some things never change. Some things change. But the Barrel's still Crackin' to meet you.

    Very disappointing experience…read more A friend of mine ordered the steak and shrimp entrée and asked for his steak medium rare, but it came out well done. The shrimp didn't even arrive with the meal. On top of that, it took over 35 minutes for our food to come out, which is unacceptable. We had to ask twice about the missing shrimp before anything was done. When we finally asked to speak to a manager, our server, Danielle B., rushed off and came back with the shrimp wrapped to-go. It was pretty clear that once the word "manager" was mentioned, she hurried to grab the shrimp instead of actually getting a manager. No manager ever came to the table, and there was no attempt to make the situation right. To make things worse, when we got back to our office across the street and opened the container, the shrimp we were given to-go was ice cold. Slow service, an incorrect order, missing items, and poor handling of the situation. Not a good experience.

    Photos
    Inside- Rear dining area
    Inside- Rear dining area
    Cracker Barrel Old Country Store
    Cracker Barrel Old Country Store

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    Crawdaddy’s Creole Kitchen

    Crawdaddy’s Creole Kitchen

    4.3
    (65 reviews)
    66.7 mi

    Transport yourself to New Orleans right here in Pleasantville, NY! With a cozy, comfortable…read moreatmosphere and a genuine N'awlins vibe, the homage to New Orleans cuisine is unmistakable and absolutely delightful. The grilled oysters were pure perfection, garlicky, cheesy, and served piping hot! Paired with crusty bread to soak up every bit of that savory goodness. With Sunday's half-price special, we couldn't resist getting our own order. Just saying the word jambalaya makes me want to start singing ("Jambalaya and a crawfish pie and a fillet gumbo 'Cause tonight, I'm gonna see my ma cher amio"), and once you taste it, you'll want to sing too. Shrimp, chicken, and andouille sausage with rice--a timeless Creole classic. I couldn't resist these perfect sweet oysters with crispy fries, homemade coleslaw, and tartar sauce! We finished with some very tasty sugary beignets--most of which made their way back home as we were very full. The lavender lemonade was refreshing and delicious, but the Hurricane cocktail was truly exceptional.

    I periodically find myself in Pleasantville and have tried several restaurants in the main…read morecommercial hub. I'm consistently impressed, so when one of my cousins alerted me to the opening of Crawdaddy's I was instantly intrigued. Though I can take or leave Southern and Creole food, the great reviews were enough for me to want to check this place out - so my siblings, cousins, and I made plans to grab dinner here. Located on Wheeler Ave amongst several other businesses, Crawdaddy's welcomes you before you even enter by piping music outside. As we entered, we were greeted by the host who invited us to sit in the lounge while our table was being prepared. The lounge was off the entrance and had access to a window which peeked into the bar - it was small but effective for those waiting for a table and wanting a quick drink. The decor in the restaurant was well done - there was a good amount of flair on the wall but not so much that it was tacky or over the top. The tables were covered with brown paper and there were some random Mardi Gras beads placed there - this seemed a little sophomoric, but they're new so I can see this leveling up over time. We started with drinks; I had the lavender lemonade which had fresh flavor (I'm fighting for that Spring weather). The menu is broken up into apps and salads, po' boys, fry baskets, and roux and rice. We decided to start by splitting a few apps: dirty fries with beef debris, hush puppies, crawfish mac and cheese, and pimiento cheese. Everything was tasty - the standouts for me were the mac and cheese and the fries - the beef was optional and I definitely recommend going with it. The hush puppies were a little too bready for me (that might be my lack of eating them talking), but they came with a blueberry compound butter which was a nice touch. The pimiento cheese came with saltine crackers which was...a choice, but the cheese itself was good. For my main I went with the fried shrimp po' boy - this was quite massive and contained a lot of shrimp (not complaining). The bread was soft and it was paired with a creamy aioli and pickles - kinda messy but well worth the extra napkins. You could add fries for $4 (oof), but I opted not to which in retrospect was a good idea because the sandwich was filling enough. For dessert we went with beignets (shocking I know) in two varieties: classic powdered sugar and cinnamon sugar. Both were tasty - I mean it's fried dough so how bad can it be. The cinnamon ones came with a chocolate sauce which was a nice complement. Service was great - from the moment we walked in, we were warmly greeted and all of the staff we interacted with afterward were very friendly. Food also came out at a good pace which is always a plus. Overall, I had a great experience at Crawdaddy's. While I don't run to this type of cuisine, they are serving good food here. If I ever found myself here again I wouldn't complain.

    Photos
    Crawdaddy’s Creole Kitchen
    Crawdaddy’s Creole Kitchen
    Crawdaddy’s Creole Kitchen

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    Amazing Taste

    Amazing Taste

    4.2
    (193 reviews)
    22.1 mi
    $$

    Awesome food! Great customer service. I highly recommend this place. Loved everything that I…read moretasted...shrimp, whiting, collards etc.

    We were craving some soul food and finally decided to try Amazing Taste. Had ordered over the phone…read moreand we used the menus that were posted online (google, yelp, etc) unfortunately, these menus were super outdated and their prices had changed... a lot. I had paid over $60 for a plate of oxtail over rice (no additional side includes), a plate of whiting fish with mac and cheese and collard greens, ordered a jerk chicken empanada and banana pudding. Not sure if it was just today that the food was overly salty. I couldn't finished the greens. The oxtail was okay. Yes, they were tender but I wasn't a big fan of the gravy as I've had better. The Mac and cheese was mediocre nothing that made me dream about it at night. The jerk chicken empanada was dry, salty and burnt. The only item I had enjoyed was the banana pudding - maybe it was because everything was so salty that made the banana pudding tasted delicious. Nevertheless, it was a lot of money for the food that I had received. I would feel a bit better if the food was better but sadly everything was just so salty. The service was good and the girl at the cash register was really nice. The restaurant itself is really clean and spacious. I'm not sure if I would come back, maybe in the future to give it another shot!

    Photos
    Amazing Taste
    String beans, Baked Macaroni and Cheese and Fried Spicy Wingettes.
    String beans, Baked Macaroni and Cheese and Fried Spicy Wingettes.
    Amazing Taste

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    Southern Table Kitchen & Bar

    Southern Table Kitchen & Bar

    4.1
    (595 reviews)
    66.7 mi
    $$$

    John C. From Westchester I've been there many many times…read more The food is always great, drinks great The staff led by one of the owners(Michael) is awesome, the cornbread amazing, over all great spot a fun spot to hang out and enjoy And remember Mangia Bene, Vivi Bene

    Service was good. Went on a Sunday, Waiters very…read more attentive, Food was good, ribs was delicious and tender lovely bbq sauce. Brisket was also tender and juicy The sausage was spicy but flavorful Crab cakes was decent, it wasn't overly seasoned so you won't have to worry about that. The sauce was kind of lemony, I would'nt recommend the sauce, The buffalo wings was unique, definetly not your average buffalo sauce, I would recommend eating them here and not to go in my opinion Charred broccoli was tasty Roasted potatoes was about what you would expect. But I enjoyed them, Corn bread was meh in my opinion, it could of been more moist, it wasn't dry but it felt like it was close to being dry especially the way it crumbled, but it was good just not great The lobster and shrimp pasta was a thin spaghetti: it wasn't bad but it was decent The Mac and cheese was cheesey a high 9/10 The cake was delicious and moist, ice cream was regular, enjoyed the graham cracker crumbs, and marshmallows as it complimented the flavors

    Photos
    Inside bar
    Inside bar
    All His Meat: (Wood Fired Mixed Grill: Skirt Steak, Chorizo, BBQ Ribs, Saffron Rice, Chimichurri, Grilled Veggies)
    All His Meat: (Wood Fired Mixed Grill: Skirt Steak, Chorizo, BBQ Ribs, Saffron Rice, Chimichurri, Grilled Veggies)
    Half 1/2 Rack of Smoked Ribs

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    Half 1/2 Rack of Smoked Ribs
    My Father’s House Southern Cuisine

    My Father’s House Southern Cuisine

    4.4
    (180 reviews)
    59.5 mi
    $$

    Great soul food! Everything I had was DELICIOUS! The fried whiting was fried to perfection. The…read morecrust was light and flavorful and the fish was soft and flaky. The macaroni and cheese had the perfect combination of cheeses. I had the breakfast scramble...tasted like a crustless quiche. The star of the show was the fried chicken. It was perfectly seasoned...the flavor was through the chicken. The mimosa...don't remember the juice..was so good. The live music was a nice touch. One I issue was the service. Our server seemed overwhelmed. Another server didn't comprehend or speak English well. Also the bartender left during our stay-so my party didn't order additional drinks. Another issue was there are no appetizers on the weekend! I really wanted some wings!

    Thinking of coming here? If you have high blood pressure, DO NOT!!! Scroll on by. Every meat and…read morevegetable they serve is heavy-laden with salt. The chicken looked good but I only ate 1/2 piece of the wing. (Still have me a horrible headache on the way home). Place is small but that's the least of their problems. Entire staff primarily speaks Spanish and aren't properly trained enough to even know how to take an order at your table. The poor girl tried hard to try to write down our simple order but the language barrier made it hard for her to type our order into the system. She returned to the table 5x to explain the various mistakes she made trying to put the order in. As I stood near the bar waiting to put my OWN drink order in, the young confused waitress ran over to tell me that the kitchen was out of collard greens. I smoked and substituted it for something else. 10 minutes later she arrives with my oversalted chicken and collard greens. Maybe wait a few years and try them, if they happen to stay open by some miracle.

    Photos
    Inside
    Inside
    Side of mac & cheese & yams
    Side of mac & cheese & yams
    Chicken & waffles

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    Chicken & waffles
    Bloom Southern Kitchen

    Bloom Southern Kitchen

    4.2
    (165 reviews)
    57.9 mi
    $$

    First time my husband and I were at Bloom and I promise we will be back. Having been to New Orleans…read moremore than once, we were curious as to how the food would compare. We were delighted to find that Bloom is incredibly delicious! The BBQ shrimp, mushroom soup, and mac & cheese were all done to perfection. The buttermilk biscuits with locally sourced strawberry jam were reason enough to give Bloom five stars! Service was great. Attentive and informative. Our server, Mackenzie, made sure that everything was perfect. Interesting ambiance, as well. I am sure the bar menu would astound anyone who appreciates drinks of all kinds. Yes, we will definitely be back!! Five stars!

    We stopped at Blooms for happy hour on 2 consecutive Fridays. McKenzie was our bartender/server the…read morefirst Friday and boy was she crazy busy! She made delicious cocktails. Even though she was so busy she never showed it to her customers. The following Friday I believe our bartender/server was Dee ( I think), she also was on point and busy. There were 2 managers on, John and Kevin, they made themselves available and I watched John jump in to help behind the bar. They talked to their patrons and made you feel welcome. Food was delicious, served hot and in a timely fashion We like the bar area, very nicely decorated and I like that there are outlets available at your barstool to charge your cell and a place to hang your purse. Thought out well! Thank you for our first 2 positive experiences at your happy hour! Happy Hour is 7 days a week, 3pm -6pm and you can be seated at any table to enjoy. I totally recommend Blooms

    Photos
    Bloom Southern Kitchen
    Bloom Southern Kitchen
    A smoky Black Manhattan

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    A smoky Black Manhattan
    The Clinton House

    The Clinton House

    3.3
    (249 reviews)
    2.8 mi
    $$$

    We came for dinner and had a nice meal. The place is historic, but they do a good job of not making…read moreit feel worn. It is a fairly large space with plenty of seating and a bar and felt spacious and clean. Our server Fernanda was very friendly and checked in with us regularly to see how we were enjoying the food as it came out. I started with the duck salad and had the sauerbraten for my entree. The duck salad was tasty with a nice dressing, my only complaint is that it came with 4 thin slices of duck (maybe a bite each). It definitely could have benefited from more duck, especially for a $23 salad. That said, I liked the blue cheese, apples, and cranberries that went with it. My entree was definitely the largest of the group and came with two huge thick potato pancakes, a hefty serving of red cabbage and a good portion of beef. I really enjoyed the dish and was pretty full afterwards. I would absolutely recommend this dish and eat it again. For dessert we tried their special, a mango cake which was very light and pleasant albeit a bit sweet. I would suggest checking/asking about portion sizes before you order as some dishes are smaller than others (the grilled shrimp appetizer is only 4 shrimp, the clams casino is 5 small/medium clams and the crab cake entree is two small to medium sized crab cakes with no sides). So I can see how some people are frustrated with the portions based on the prices. That being said, I would absolutely recommend both the duck salad and sauerbraten.

    Not terrible, but not great. We moved to Hunterdon county about a year ago and are finally getting…read moreout to explore the food scene. We live in Clinton Twp and The Clinton House was top of the list to visit. Appetizers: crab cake and portobello fries. Crab cake was excellent, all crab, no filler, loved the sauce. Portobello fries were fine, a little dry, but good sauce. Entrees: My husband got the French dip sandwich which I tried..it was okay. Definitely not bad but nothing special. Where the food really fell short was my entree. I got the shrimp and scallop risotto special. It came with two shrimp and "four" scallops, which was two scallops cut horizontally prior to cooking and seared. Scallops were complete rubber and tasted like ammonia, and the shrimp were extremely overcooked. The risotto itself was tasty and I would have it again, but for $40 it was not an acceptable dish. Our waitress was not rude, but not particularly friendly. We loved the vibe and decor of the restaurant, and other staff we interacted with were pleasant. I would not return here based on food quality and price point. I think the establishment is historic and beautiful, but could be improved greatly.

    Photos
    Bar area.
    Bar area.
    The Clinton House
    The Clinton House

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    The Real Deal Bbq - bbq - Updated July 2026

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