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    The Roundhouse Hotel

    3.2 (629 reviews)
    Closed 3:00 pm - 9:00 PM
    Updated over 3 months ago

    Services - The Roundhouse Hotel

    Venue rental

    The Roundhouse Hotel Photos

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    THE ROUNDHOUSE HOTEL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Dressy
    Outdoor seating

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    Recommended Reviews - The Roundhouse Hotel

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    Reviews With Photos

    Open Faced Flat Iron Steak Sandwich
    L.A. K.

    Mother's day is typically a busier day and we knew that going in. We were seated as soon as we all arrived. I do feel that the host had a little bit of a chip on his shoulder. We were sat at the end of the outdoor patio close to the water, which was lovely. Our server was friendly, and as attentive as he could be. Our drinks and appetizers came out quickly. Then the entrees took forever!!!I Two of us ordered the steak sandwich and 2 of us had the avocado toast. I went to find our waiter to see what was going on. He was apologetic and had a manager come over to talk to us. Our food eventually came out and it was very good. The manager did right by us and it was much appreciated and handled very well. We don't have regrets going there and would go back. Just maybe not on a holiday. But will definitely return.

    Buttermilk Crispy Chicken Sandwich
    Andrew L.

    Puzzling. We walked in for lunch on a Saturday (their website says that they don't take reservations for lunch, except Sunday brunch) and asked if we could be seated inside and they said no and it was a 15 minute wait for seating in the outside patio. We agreed and went over to the bar area to wait. When we got there, we can see the nice view of the waterfall from the patio area but we were wondering why there was a wait as we can see there were plenty of empty tables. Nevertheless, we ordered drinks at the bar and got seated maybe in around 10 minutes still not sure why it took that long. We had the Buttermilk Crispy Chicken Sandwich and the Pan Roasted Duck Breast. The sandwich was not bad though the chicken patty itself was relatively thin. The tater tots that came with it were very good. The duck breast had a nice preparation though a little undercooked for the medium rare that we had requested. What was more puzzling was when we went inside to use the restroom (at the beginning and after our meal), we noticed that there were plenty of empty tables in the restaurant. When we asked a hostess walking by afterwards why we weren't able to be seated in the restaurant, she really didn't have an answer.

    Andrew G.

    Come for the views, stay for the food, and have a cocktail or two at this really great spot in Beacon. Came here for dinner with about 6 people. Quite a the busy date night! Glad we had a reservation as they also had a private party as well. While it was dark out, the lit waterfall was really cool to see and aided the atmosphere quite well. Our server was quite lovely and made sure that our glasses of water and extra ice were never lagging. After the pear and blue cheese crostini, I had decision paralysis as the entrees had so many great options. They all called my name but I went with the herb roasted Atlantic Cod on their early spring menu was delicious. The cod was fresh and full of flavor paired quite well with the ratatouille with fingerlings. The chai creme brulee for dessert was such a highlight and a very unique take on a classic. The silkiness of the custard was divine. Would came back here in a heart beat and hope to do so soon.

    Lemon cake
    Frances P.

    Short weekend getaway with hubs and he wanted to come here after seeing this on TikTok . The view as you can see is beautiful and serene. The ambiance was also industrial urban in the inside, elegant yet casual. The service was 10/10. Very attentive and helpful with suggestions regarding food. Started with corn ribs and dumplings. The dumplings were fresh and so delish, best I have had 10/10 . The corn ribs were good pricy for plate, 8/10. We split the open steak sandwich had Bri cheese and an onion jam. You could not really taste the onion jam. Either way They cooked steak to perfection - med well-yay. 10/10. Drinks: 10/10 . Hubs has a long island iced tea. Perfectly made and my drink cool cucumber was very delish, refreshing and strong. Dessert: lemon cake with a moose gelatin on top was 10/10. Def a must go!!

    Fluke
    Yudelka S.

    Second visit here, first was 6 months ago. Not sure what the lower ratings were talking about but both of my visits were as expected at such a beautiful place. Arrived for an 8pm reservation, greeted upon entering, promptly seated. Server Brianna was friendly, attentive and knowledgeable. We enjoyed the baguette, the meatballs, brussel sprouts, the fluke and opera cake. Have been seated in both sections of the restaurant, equally beautiful and inviting. The baguette was freshly baked, the meatballs and sprouts arrived hot and well seasoned. The fluke was flavorful and well accompanied. Looking forward to visiting again soon!!!

    Meatballs
    Cobie J.

    A gorgeous location that had a wedding going on. The waterfalls are beautiful and the patio was hopping. The woman seating people is so rude and needs to be educated about service dogs. Yulio never let our water glasses go low. Ashley was warm and provided excellent service. The food was fresh. Meatballs came with three large meatballs and they were tender and flavorful. The Autumn Salad was very bland and a poor value for its size. We asked for blackened chicken, but it arrived with no flavor.

    Views
    Tina H.

    Absolutely amazing vibes here. We got the perfect outdoor seating where we enjoyed the little waterfall. Brussels sprouts were done just the way I like them. The pasta also had a fresh seafood flavor with lemon juice. Drinks are delicious and strong would recommend coming here if you're already in town

    Crusty bread, dumplings, croquettes and mussels. Delish!
    Aimee H.

    The restaurant is set at the site of a renovated factory that once shipped 30,000 hats a week. The stately brick building overlooking a gorgeous dam waterfall is beautifully appointed with all the extra touches. Welcoming foyer, huge lounge with a wood burning fireplace, cozy lighting and comfortable plush chairs. The dining room has wall to wall windows overlooking the romantically lit waterfall nearby. The service was impeccable. We had several appetizers, including the dumplings, mussels and croquettes, as well as some warm bread that was $10 but so soft, fluffy and perfectly salted, you could get away with two orders of bread and be so satisfied. My kids had a burger and pulled pork sandwich, which they both enjoyed. Huge portions and lots of delicious sauces on both. The duck was cooked perfectly with lots of sweet potato and a crispy skin. Our desserts were somewhat mediocre however, and mine was very cold in the middle which made it seem defrosted. If I were talking to management I'd say, rework the dessert offerings. $14 is a lot to charge for so-so premade cake. Otherwise a fantastic experience.

    Kathleen S.

    Great location in town, along with beautiful views of the flowing dam. Indoor and outdoor seating available. Waitstaff was friendly but service was rather slow, but perhaps it was an off night. Appetizers were pricy for the small portion sizes, but entree sizing/pricing was adequate. I got the peach rum white sangria and a the classic mac and cheese. Both were decent but nothing to write home about. The views made the restaurant though.

    French 75 & Crème brulee
    Catherine S.

    I haven't been to Roundhouse in a while, but when I went I left feeling lukewarm. I'll start off with the service. There were a lot of empty seats, but the host offered one of the tables without a view. When we left, a few of these seats were still unoccupied so it didn't appear that we weren't offered it due to reservations. The beauty of the restaurant are the large windows and view of the waterfall. The waiter came around a few time, but they weren't especially warm, upbeat or friendly. Now for the food- meals start at $20 and aren't exceptional. We enjoyed our burger & seafood dish but it seemed very run of the mill. The cocktails were decent as well. I'd say come here if you're in the area, but reserve a seat with a view of the waterfall. Be ready to spend money and not necessarily feel like it is 100% worth it.

    Kelsey B.

    My mom and her new husband wanted to go to the Roundhouse after their elopement ceremony. The location is undeniably beautiful and they had positive experiences here previously. They called for a reservation two weeks in advance and unfortunately could only get an 8 or 8:30pm reservation in order to be seated inside by the window. When we arrived, we were seated by the wall, which already put the newlyweds in a bad mood. If we were okay with this seating then we would have come earlier in the day anyways instead of waiting! The service was okay, but we ordered one round of drinks when we arrived and as it took a bit for the food to come out a few guests wanted a second drink. Unfortunately, no one came and asked us for our drink order after the initial visit at the start of the night. My mom did not enjoy her cocktail and was waiting for the opportunity to get a new one. The service throughout the evening was underwhelming, especially for a restaurant of this caliber. A few of us split the crab cakes as an appetizer and I thought it was quite good. If you are expecting coastal crab cakes here then it is better that you steer away from these. For me, though, this was not a hindrance. I personally ordered the Filet Mignon for dinner and thought the meat tasted great. The potatoes on the other hand were spread out thin on the plate so they were cold by the time they arrived and became crispy. Other guests at the table ordered the duck, salmon, and pasta. At the end of the evening, almost all of us ordered the Creme Brûlées and Irish Coffees. The Creme Brûlée was okay, not the best I've had, but nothing huge to complain about. The lemon financier was underwhelming and the dish should have done without it. Unfortunately this was among the worst Irish Coffees I've had. Overall, this place has so much potential. I'll concede that the cold food could be due to us having a big group. The food is on the right track but I think can be fine tuned for a more appetizing experience. The service needs to change though. Between not being seated specifically as requested weeks in advance, for a wedding no less, and not being checked in on by our server, this spot begins to lose its value for me. Maybe I'll be back again, but it isn't looking likely.

    Fishkill Creek, on our way to the Roundhouse event space.
    Jose P.

    Stopped by the Roundhouse event space, in order to take in the waterfall and the beautiful surroundings. Do not come into Beacon without taking all of this in. As you walk along Main Street, you'll hear the waterfall calling to you. Whoever celebrates a milestone here, is in for a memorable time.

    Tempura Fish Tacos
    Elena Y.

    Enjoyed another after hike dinner here. I got lamb chops and bf got the prime rib special. The appetizer was grilled octopus. I got an elderflower cocktail. Everything was very delicious and server Ashley did a good job. The only annoying part was a long wait for the entrees to arrive but it was a beautiful place we didn't mind it so much.

    Classic Bloody Mary, The Great Pumpkin Martini

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    3 months ago

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    3 months ago

    Beautiful restaurant with gorgeous views of waterfall. Food and service was great. We drive from an hour away to go to this restaurant!

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    5 months ago

    Beautiful Inn for a stay in cute town of Beacon. The breakfast bag isn't great, but you have access to plenty of good eateries.

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    Page 1 of 16

    Ask the Community - The Roundhouse Hotel

    What's the dress code like for the restaurant for dinner?

    Smart casual

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    What a great building! The Telephone Building Beacon is restored from another time. Walking around…read morethis building which was so painstakingly restored you feel transported back 100 years ago. The beautiful cast iron staircase with slate treads was my favorite. Every part of the building has its own wonderful detail. I loved the windows, doors and mill work.

    The following is an exchange I had with presumably the owner/founder of this enterprise - Scott…read moreTillett. It exemplifies the degradation in society at all levels, companies, businesses, corporations, media, culture. What used to be dignified civil society has become a sewer mass of immorality and degradation where the debased and degraded is lauded as the accepted cultural norm. Yes the facilities of this enterprise are just fine - new, "modern" in all its expected respects, but I was speaking of something far greater than all of that. Do not simply accept and go along with what this present culture has become; because it's now the world around you does not mean you cannot stand up and speak out against it. Invariably you'll get the immature and unprofessional response below - in my day businesses would have apologized, perhaps tried to explain in a more conciliatory matter to the prospective patron that sometimes communiques can become more casual when people are feeling more comfortable (although the regular outgoing company newsletter should not and never be) and to apologize for the laxity. In this case, not only was there no such apology, the result is for the person speaking to be ostensibly "removed" from the sphere of discussion, "cancelled" if you will out of the recipient's domain; obviously it was just your particular sensibility that was offended, no real violation of cultural norms had occurred so we don't need to even take you seriously or offer you the civilized respect of a discussion about it. My point is, the more you don't speak out and allow garbage, the more garbage you'll find around you, and it is all around us now, no matter how new and shiny the surface. ---------------------------------------------- Me: Hello could you please refrain from including curse words or ostensibly covered up curse words in your newsletters, e.g., "Perfect for folks who have a short-term project and just need a private space to get $h!t done." Maybe just one generation ago, that would be unheard of in a professional communication sent out by a seemingly professional organization, but the worst forms of degradation are happening in every from of media, corporations and advertising; this is just another symptom and evidence. I really don't want to be bombarded with curse words first thing in the morning when I open up a company information newsletter. Thank you. Owner: Apologies to have offended you, Anita. We will remove you from our email list. Best, Scott

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    The Roundhouse Hotel - newamerican - Updated May 2026

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