Stumbled upon this gem while trying to find a spot to sit a party of 9. Without a reservation we…read morewaited an hour and a half. Vibe is "stay a while, eat, sip your wine and enjoy conversation" which is exactly what we wanted. Food were excellent! Highly recommend this place.

Rack of Lamb dish is something to talk about. The service is a polite and indulging atmosphere…read more The ambiance sets the mood for good dining.

Great food Great service…read more Great at Always a great experience with pleasant people who make you feel at home

Visited with family for Father's Day and was seated pretty easily. Open at 2:00 the day and there…read morewas plenty of parking, of course it packed as soon as the dinner rush showed up, but overall it was a pretty nice affair. Open seating and a large dining room and there's several rooms off the side as well for bigger parties. Pleasant music and the food was top notch. Pretty large appetizers if you're with the group which are easy to share. One of the better Italian restaurants in the area.

Nice ambiance! It's just as good as the cosimos in Poughkeepsie…read more The fish dish was delicious. Atmosphere was nice service was good. This is a solid place I would return again!

This place is pretty much a landmark, the food, the service and the atmosphere is always top notch…read more We were seated immediately and were able to put our orders in. Probably been here over a dozen times and never had a subpar meal or drink. Plenty of parking around the area and it's always cheerful. At times it could be pretty crowded, but it's never overwhelming. Definitely one of the better joints for a really good cocktail and Italian food.

It was amazing to find some many restaurant at the Main Street of small town of Fish Kill…read more I ordered Seafood TAGLIATELLE (with ribbons of egg pasta, shrimp, bay scallops, calamari, garlic, tomato). The portion was large to fill you up and it was delicious although the sauce was little bit salty. I had to use the bread to reduce the saltiness. Overall, it was a great meal! Great service!

Had a delicious dinner at Il Figlio Enoteca with very attentive service and delicious food!…read more The interior is beautiful and spacious with tables available on both the first and second floor. Despite it being Valentine's Day dinner, it wasn't quite loud and our server Danielle was so attentive and prompt. The Brussels Sprouts Caesar Salad was a great starter and got us excited for our main dishes - it's nothing like a Caesar salad you've had before, I guarantee it! The Seafood Tagliatelle was also very fresh and the sauce was so good we had to get a second order of bread to dip. The NY Strip Steak was also tender and still juicy, but those smashed fingerling potatoes were so delicious and perfectly seasoned. We opted for a lighter dessert with the vanilla bean Panna Cotta with citrus fruits.

To celebrate my sis birthday, we going this restaurant near where we grew up. We did not know this…read moreplace existed all this time. Plenty of parking. Upon entry, it was as though you walked in to a quaint Italian restaurant on a summer evening. We were immediately greeted and seated for a table of three. The place was quiet and feels private at your table. We were greeted with requests to see if we would like to place an order for drinks. There were a good selection of wines though we do not drink. Water, bread & an adorable mini charcuterie was placed on our table as we look over the menu. There were many options but haven't had good pasta in awhile I decided to order the seafood pasta while my siblings ordered linguini with clams & beef carpaccio (third person was not very hungry). While we sit and enjoy the free table tasting, we enjoyed the ambiance and conversation. Food was freshly prepared and quickly came to the table. All meals were asked if we would like fresh black pepper and grated cheese. Oh my! The pasta were perfect all dente with the sauce full of flavor and creamy that you just want the second bite, the third until you finish the full plate. I so wanted to try other dishes since I was utterly delighted. The table all had the sentiments. We all agree we must come back. The owner stopped by the table to greet us and gave us a little of his story as I was curious how he came to Catskills and open this wonderful place! All to summarize, the service was wonderful! Food delicious, great place to have for celebration and intimate for a date. I highly recommend this place! Definitely coming back!

Solaia was an excellent choice for dinner!…read more For starters, we had a shrimp & mango salad over a bed of arugul. Light, fresh and perfectly balanced with a touch of sweetness from the mango. We followed with seared sea scallops with a creamy white wine sauce. The slight acidity of the wine and rich buttery sauce paired perfectly to complement the sweet scallops. For my entree, I had a broiled branzino with grilled vegetables. The branzino was lightly seasoned and perfectly cooked, moist and flaky! We finished our dinner with classic tiramisu. Rich and creamy! Can't wait to go back for another meal!

We had dinner twice at Lombardi's Restaurant during our vacation in the area. First time, my wife…read morehad the chicken parmesan, and I went with the lasagna (w/ a sausage side). The chicken parmesan was excellent, but the lasagna was Out of this World amazing, the best I've ever had. Pasta was so silky tasting, light & airy. Perfect. The portion size was also ginormous, but I managed to finish it all ! Loved it. Marinara sauce was also spot on. The bread that came to the table before our meals was superb, and my wife had a sangria with her meal which she enjoyed very much. Came back a few nights later, but this time we had to do a takeout order (our dog had been injured at the farm the day before and we did not want to leave her at the airbnb by herself). So I picked up two entrees -- a shrimp fettuccine alfredo and a salmon dinner. The salmon was first-rate, but the shrimp fettuccine alfredo was clearly the winner tonight, it was fantastic. We appreciate that they did not go overboard with the alfredo sauce (like so many restaurants do), the chef clearly knows how to prepare Italian dishes. We also had a slice of cheesecake and a tiramisu for dessert -- both were stellar, we loved them ! Lombardi's Restaurant in Gardiner, NY is Top Notch in my book. The staff are very friendly & attentive, especially David, he was extremely personable and funny. We live over two hours away in Connecticut, but we plan to come back to Lombardi's in the near future, that's how much we enjoyed our dining experiences there.

Nice place small dinning room, took long time for food to come 2 baskets of bread long lol with…read moreonly 1 other table when we got there, Salad ok, food wasn't that great just ok. The bartender was very nice but walking by thru restaurant quite loudly sorry but too distracting! Need some background Italian music in restaurant there is none. Olive Garden has better choices & fresh grated parm cheese !!

For our wedding anniversary, we traveled across the river to Annarellas Ristorante on 276 Malden…read moreTurnpike in Saugerties We arrived early as we were traveling about an hour away and we're aware there were many detours as the Malden Bridge is undergoing repairs.  I'd read about Annarellas prior to this, and based on glowing reviews chose this to mark 50 years together, 39 as husband and wife...long engagement! We were not disappointed. We were seated promptly by our lovely hostess, and Shaun immediately came over to recite specials and to take our orders. He was attentive and we knew we were in good hands! We started with the Dr. Fox Cocktail: Angostura bitters, Bulleit Rye, Apple Liqueur, Dry Curacao, and Sweet Vermouth, which was perfect. It was accompanied by a hummus trio to spread on the bread. There was also a delicious foccacio. Next we were served a perfect salad, delicately dressed, and what made the salad so delightful was that the lettuce was torn into manageable pieces. A pet peeve of mine is large lettuce leaves that are difficult to wrangle, and this was not the case here. There were also tiny bits of cauliflower that gave the salad a nice texture and crunch.  I had the Stuffed Artichoke and my husband had Shrimp Gamberi on an Arugula salad. Both were substantial and beautifully seasoned. We had two glasses of an Argentine Tomero Malbec. It was a generous pour. For the main course, I had Polla al Limone (Lemon Chicken) over spinach. A simple dish done well. My husband had the Halibut special, a classic Mediterranean baked halibut with tomatoes, capers, and olives. So good that he finished it all...a rarity for him. (The halibut was pricey and it would be appreciated if the price was mentioned when the specials were gone over. Perhaps we should have asked.) We finished with a Sorbetto al Lampone, a tart raspberry sorbet in a dark chocolate shell and sliced.  And as we left, our sweet hostess brought over Lucianno, the most adorable puppy, to send us off with puppy kisses! We definitely will be back...especially for the wild boar ragu over pappadelles. One nitpicking observation. The entrance to the restaurant was a tad shabby. We mistook it for the service entrance. It needs to be spruced up to match the superb food inside!

Ima keep ranting about this part of New York. This area really don't got a lot of good flavor. And…read morewhat I mean by that, like the cooking just ain't cooking for most of these spots. And idk what it is, it could be just the local folks don't got that much flavor in their taste buds and they the anti-City folk type so most of the businesses just lack in that field. With that said... this was a pretty decent Italian spot I will say WITH that consideration in mind. I did have the ravioli with slow cooked carne inside and that was delicious. My wife got the lasagna and... it was iiiitte. Family next to us were raving about it and like they were nice and we were being polite. But like let's be real here - it tasted like Stouffer's. Not that it's a knock, but at that point, you paying for the atmosphere. Which I will say the indoors is nice. You can have a nice date night or family outing here. There's a bar and plenty of parking. The service was on point and very accommodating with our new born. Who we were chopping it up with our waiter, and found out the owner's name is also the same as our kid so that was fun talking with them on. The garlic bread - idk if it's supposed to come cold, but it had like tomato sauce on it, it was like the complimentary bread with some extra shit on it. But I wasn't feeling that, but my inner Italian side just kept dipping it in my red, and it was all good. I'm glad we came here but probably won't be back if given the chance. But we looked around, and it seemed like to be the only viable Italian restaurant in the area so, if given under the same conditions, we would be back lol. I just went back and forth there like 3 times. Is that non-Ai enough of a review for you Yelp? After they flagged me for actually structuring and editing my reviews like in old school English class. Now yelp is promoting "Yelp Assistant" even though it's Ai. Gtfo here lmao

Now this place my friends, makes me feel at home. The food is yummy and makes an old man like me…read morefeel like I'm unstoppable. What's better than Italian food? Go ahead tell me... I go here often. What a great environment. I always see someone that knows me which is normal since I'm handsome as hell and famous. The staff is awesome always super nice. I never know if it's because of my amazingness or if they are always like that. I have zero complaints on this one folks. The only complaint I have is that I had to bring my wife and listen to her yap. #blahblahblah

We went in for an Appetizer and shared a Plate of Calamari with Homemade Marinara Sauce and it was…read moreThe BEST we've ever had. Made perfectly fried and tender not chewy. We also shared a Large grilled chicken with Broccoli Rabe with oil and garlic it was HUGE. That an 2 Kold One's beer, needless to say we were Full. We also shared "Left the gun, but grabbed the cannoli" to take home for dessert. It was SO good that I forgot to take pictures. They also had outdoor seating which we will take advantage of next time. Go out and Enjoy.