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    Curry Estate

    4.4 (74 reviews)
    Closed 4:00 pm - 9:00 PM

    Curry Estate Photos

    Business Info

    CURRY ESTATE ATMOSPHERE

    What's the vibe?
    Classy
    DJ
    Live music
    Juke Box

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    Recommended Reviews - Curry Estate

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    Shawna M.

    Food was good but not as good as my first time here. Parking was horrendous and it doesn't seem to be a handicapped accessible. The venue was decorated beautifully and staff was really friendly.

    Menu
    Mary T.

    We're celebrating a birthday today and we're trying out something new. Six at the Curry Estate is an upscale restaurant. Beautifully decorated and romantic with incredibly delicious dishes. We started with an espresso martini which seems to be our go to. Delicious and creamy but not real boozy. For starters we ordered the Maryland crabcake and French onion soup, both delicious. I especially liked the cheesy, brothy soup. The broth was great. We shared the pear salad and that was also delicious. The pears were marinated and the salad was dressed lightly with really good olive oil. I loved the blue cheese, nuts, and cranberries mixed in. I would have been happy having that for dinner! Finally my hubby got the blackened Shrimp with Grits. Again, delicious. Generous portion with huge shrimp cooked to perfection. The grits was rich and creamy with a delicious sauce. I had the Tarragon French Cut Chicken. The breasts are skin-on and boneless, except the wing drumette is still attached. Seasoned and cooked perfectly over papperdelle pasta and roasted vegetables in a wild mushroom sauce. My dish was so so good. I loved everything about it. I was impressed with how delicious it was and how it all complimented each other. Our waiter was fantastic. He was very attentive and nice. All in all I loved it here. Knowing that it is owned by six sisters warms my heart.

    Smaller building with an indoor venue space. Comfortable space with restrooms and antiques.
    Carolyn F.

    What wonderful ambience! - lovely historic buildings set on a hilltop close to Route 9/Albany Post Road and some lovely back roads as well as the Taconic State Parkway. The estate is a multiple buildings with the large estate house serving as an Inn and restaurant. EVENT SPACES: We were attending a bridal shower at one of the upper buildings, in particular an open air pavilion decorated with lovely summer drapes and flowers. AMPLE PARKING on a gravel lot adjacent to the indoor event space and outdoor pavilion. Our bridal shower party of about 45 ppl fit very comfortably in the space where a buffet style breakfast was set up along the far end. The decor was very tasteful with delicate golden bamboo banquet chairs and crisp linen-topped table. Service met the moment-our servers were attentive, pleasant, and discreet. We started with a cocktail option of mimosa, either orange, pomegranate, or another variety. The food at the buffet was fresh and hot. Not an overwhelming amount of choices, but enough for an abundance on each plate - small pastries, and croissants, bagels and accoutrements, scrambled eggs, which were not dried out - creamy French style with a large curd, and , bacon, sausage, etc.. I doubt the pastries were scary-made, but they cleverly heated them through so they felt fresh and hot. What was the only thing missing was a preserve or jam of some kind to spread on the croissants. HIGHLIGHTS: The end of the buffet was punctuated with really authentic , thick Belgian waffles, not those thin flappy kind but a really thick crisp outside, tender on the inside, waffle with fresh whipped cream and maple TIP FOR MANAGEMENT: switch to 100% maple syrup. Coffee and tea service at the Close of our event was timed nicely. I've been in the hospitality industry for more than 30 years and I would say they did spectacular job. I would highly recommend this venue, a birthday, engagement, party, bridal shower, or a small intimate wedding.

    Oso Buco
    William W.

    Last night I went out to dinner with some friends. Our reservation was for 6:45. We were about 15 minutes early and were started promptly. Since my last visit the restaurant has had some sprucing up. Our room looked beautifully. Our waiter was friendly, knowledgeable of the menu and very attentive. Our appetizers came out in a timely manner. We had the crab cakes and French Onion soup. Our meals were all delicious! Their specialty cheese cake was the perfect end to our dining experience. Looking for a great night out. Restaurant Six is a can't miss!

    Bridal Suite
    Bill S.

    This was an interesting stay last weekend. I assumed since the on line pictures showed the different rooms, I was imagining it was more like a bed and breakfast. The best way to describe Le Chambord at Curry Estate is more like an inn. B&B rooms with no full breakfast. There's coffee on the bakers rack, enjoy your day! When we checked in on Monday, we had the hotel to ourselves. There were no guests, just the person at the front desk. During check in, I said I'm an early riser. I like to make a cup of coffee and relax in a sitting room while my wife is asleep. I was told I could make coffee in my room and bring it down? Breakfast is at 8am and coffee and juices are served. Initially, the breakfast offering wasn't explained to us very well. They had a continental breakfast with freshly made muffins along with fresh fruit and cereal boxes. No one is making me Brioche French toast with freshly picked New York berries. Bummer. The bright spot of our morning was having breakfast coffee with Michelle. She gave us lots of tips on what to do in the area. She also showed us around the kitchen and proudly showed us a wine case from the 40s that's still in operation today. I can still see her bright smile explaining on where we should go after our walking tour. Before dinner, we decided to open a bottle of wine and light a fire outside on the deck. It was a perfect and relaxing time on the back deck. The ground are impeccable and the hotel went out of their way to make guests comfortable. The bathroom had hot water, nice shower products and they provided fresh towels when they cleaned our room. At night, being the only guests staying at the far inn? When we came back from dinner, the inn had "The Shining" vibe. All those empty rooms, if I would have heard a door slam I would have peed my pants. Other than that? It was a nice, relaxing stay for our time at Le Chambord at Curry Estate.

    Tarragon chicken.
    Tracy M.

    This was our first time here tho we drive by it regularly. We went to the restaurant Six on a Thursday night to celebrate my daughter's 15th birthday and we had the whole place to ourselves which was nice (I told her I rented it out just for her haha). We went mid January so the Christmas decorations were still up which made for a nice atmosphere. Our waiter Antonio was friendly and attentive. The food was delicious. We started with the Maryland crab cake which was chock full of crab chunks. I had the tarragon chicken and my daughter had the rack of lamb. Both were cooked just right and were quite tasty. For dessert, I had the flourless chocolate cake and my daughter had the chocolate mousse, both of which were very rich and a nice way to end our dining experience. I have already recommended this restaurant to a number of people and hope to make it back again soon.

    The Inn
    Amanda S.

    We recently spent a night at the LeChambord at Curry Estate for a Winter Getaway package. The package included a night at the Inn with $100 credit towards dinner in their restaurant located in an historic 1860s estate house. In addition, the inn provided champagne and assorted treats in our room and a continental breakfast the next morning! The restaurant was lovely and quaint. The menu selection was included several different dishes that sounded amazing. For appetizers, we chose the baked french onion soup and the baby green salad. I chose the Fillet Mignon Rossini and my husband chose the Osso Buco. Both dishes were beautifully presented, perfectly cooked, and came with a potatoes and green beans. We decided not to have dessert at the restaurant and instead headed downstairs to the bar area to listen to Johnny Dell the piano man. It was a great way to end the evening. The room was cozy and spacious. The bed was comfortable and the freshly baked treats were amazing!

    Dinner service

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    3 years ago

    We had a wonderful brunch. Good food. Huge selection. Staff was great. Very nice. We Will remember this for next year!!

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    3 years ago

    Service, food & atmosphere were lovely. Staff was super polite at closing time to accommodate us. Salmon was very good.

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    Coco Bella - Empanadas with amazing sauce

    Coco Bella

    4.8(21 reviews)
    2.5 mi

    We finally made it here tonight for dinner and we are so happy that we did. We love Caribbean food…read moreso we had to come visit. The space is on the smaller side, not a lot of tables. Loved the decor. They have decent size bar which was nice. We were greeted and seated right away. Started with rum punches , freshly prepared and my god were they good. For apps we had with the jerk dry rub wings. So tasty!! I am a bit of a wing snob and these were good. Would def recommend blue cheese vs ranch as dipping sauce but that's just me For dinner we had the jerk chicken and pernil. Love that they have different rice options, white, rice with peas and Moro. Jerk chicken was flavorful. Spicy! Pernil was good. Tender. I enjoyed it. To finish it off we had the in-house Dominican tres leches cake. Amazing so so good. We did also order a beef pattyto try but had to bring that home, was so full! Can't wait to try it tho. Would highly recommend going. They also offered happy hour specials which was great. Vibes were definitely Caribbean and we were loving it.

    What a gem I found close to home. Best of both worlds ! Jamaican & Dominican dishes combined . Was…read moregreeted by the owner Ingred who was so inviting! Sat at the bar and had great small talk convo. I ordered the jerk chicken with white rice and beans all the flavors were there an it was amazing . She made me a passion fruit marg which was so tasty. I can't wait to go back and try more of their dishes. Need to review the oxtail next time for sure. Small and cozy place. It felt inviting and the type of establishment I would definitely stop by for a drink or two. If you're ever in the area stop.

    Photos
    Coco Bella - Inside

    Inside

    Coco Bella - Jamaican Ox-Tails & Yellow Rice

    Jamaican Ox-Tails & Yellow Rice

    Coco Bella

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    Plated Modern American Bistro

    Plated Modern American Bistro

    3.7(143 reviews)
    1.3 mi
    $$

    Quaint restaurant and not too busy for a Friday night. Good menu options and friendly service…read more Short rib nachos were really tasty. Entrees were also great. Prices were reasonable too. Staff did not rush us at all!

    I found myself at this venue because there was a fundraiser to support the local music scene. From…read morethe moment I got to the venue, there were problems. I saw the owner yell + curse out one of the bands singers for trying to bring in a bottle of water. "I need to pay the electric bill" because apparently you charge for water??? From there, it just got worse. The restaurant prices themselves were insane. I had to pay almost 20 dollars for a reheated chicken sandwich fries, and soda - none of which seemed to be made fresh. Then they called the cops on another band for drinking an energy drink IN THEIR CAR - not inside the premises, mind you, but in their car outside the venue. They also had another guy removed for drinking a coffee in his car. Then they proceeded to stand outside like a security guard and monitor every time someone came into the venue to make sure nobody bought any outside drinks in. I hope the owner realizes he lost a lot more in money by his behavior. After the way he acted, my entire party refused to spend another dime in that place. We typically buy several drinks over the course of a show + snacks, too, so he would have easily made another $50~ off of us alone, and I know many others felt the same. I will never go back to this venue again and I implore anyone else reading this to do the same. The owners are really toxic people, the food is overpriced and most likely not homemade (or if it is...yikes), and there are far better places with food to give your money to in the area - like the gas station across the street.

    Photos
    Plated Modern American Bistro - The Guida

    The Guida

    Plated Modern American Bistro - Pear Artisan Pizza

    Pear Artisan Pizza

    Plated Modern American Bistro

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    Danny's Table - Oysters, Rockefeller

    Danny's Table

    4.7(44 reviews)
    6.8 mi

    We had such a wonderful experience here! We ordered the salmon, veggie sausage roll, and squash…read moresoup; all were absolutely delicious and came out quickly. The service was just as great as the food. Our waitress was so friendly, joking around with us and making the whole meal extra enjoyable. Excellent service, great food, and a really warm atmosphere. We'll definitely be coming back if we're in the neighborhood!

    Figured I'd try the place earlier this week based on the yelp reviews. Restaurant is in a space…read morethat's had a lot of turnover through the years, but reviews were good and it looked updated. Sat at the bar and ordered a strawberry mojito. Fresh strawberries and mint were nice to see, but there was hardly any alcohol in the drink and the straw was far too narrow to be able to take a sip without it becoming obstructed. Poured woefully short as well, topped with even more ice and seltzer. Had the tempura shrimp to start. Generous portion, well seasoned. Slightly rubbery but not detracting from the dish. Aioli was great, but could have used a little more. Chili sauce was also good, but could barely get any in the ramekin it was in. Bacon cheeseburger with mushroom for my main followed. Looking back, there was actually NO bacon on the burger. Not sure if the kitchen overlooked it, or what. $4 for added mushrooms seemed a bit exorbitant at first, but they were oyster mushrooms. Fries were crisp and wonderfully seasoned. Ordered the burger medium - came out medium and juicy.... But absolutely flavorless. If their head chef loved salt like their fry cook, this burger would have been spectacular. The mushrooms never got to drive off extra water because of the lack of salt, and the meat just fell flat without seasoning. I wanted to love this burger, but I just couldn't no matter how hard I tried. Had the crack pie, advertised to be similar to Monofuku Milk Bar... for someone who had crack pie multiple times before it became the phenomena it is now, this falls short, by a lot. The chess pie filling is far too dense, lacking caramelization. The pie crust was undercooked and anemic. Sugar decoration on top added zero value to the dessert, and coconut ice cream is far too competitive a flavor to put against this dessert. Sauces on the plate were weak and boring eye service. Paid my $80 bill, tipped (even though the bartender was rarely seen or asking how things were), and headed out. For a quiet weekday, the service and quality of food were severely underwhelming.

    Photos
    Danny's Table
    Danny's Table
    Danny's Table - Blue Fin Tuna Pizzetta

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    Blue Fin Tuna Pizzetta

    Riverview Restaurant

    Riverview Restaurant

    3.9(346 reviews)
    13.7 mi
    $$

    Had a wonderful dinner with good friends at The Riverview last weekend. We had never visited Cold…read moreSpring before and arrived early to walk Main Street and check out the place. We chatted with a couple of store owners, and they all recommended Riverview as the place to eat. We had already made reservations there weeks before. We loved the town and enjoyed the afternoon; we highly recommend spending a sunny summer or fall day there. Now about the restaurant. We were given a very good table in a private corner so that we could talk freely without disruption. The service was friendly and attentive without being intrusive. We never felt rushed. The ambiance is not the feature here, but there are nice river views and outdoor dining. We sat inside. The food was very good, even if not what I consider haute cuisine. For the first course, I had the watermelon and feta salad; it was nice and refreshing, even if the watermelon was a bit old. For the main course, I had a pork chop with a potato croquette, and my wife had the fish. We both enjoyed our dinners. We finished with two desserts: bread pudding and a Peach melba. Overall, I recommend the Riverview and will probably be back the next time we visit. If you do stop in, say hello to the bartender, Shauan-Michel.

    Riverview was able to accommodate our group of 8 with no reservations on a busy night and…read moreeverything was delicious!! Waitress was quick witted and anticipated our every need!

    Photos
    Riverview Restaurant
    Riverview Restaurant - Fish and shellfish stew

    Fish and shellfish stew

    Riverview Restaurant

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    Curry Estate - venues - Updated August 2026

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