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    The Shelby

    4.2 (614 reviews)
    Closed 11:00 am - 9:30 pm

    The Shelby Photos

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    THE SHELBY ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Moderate noise

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    Recommended Reviews - The Shelby

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    Bar and entrance from dining area
    P E.

    I happened to be in the Allentown area and found this place for lunch. We got here a bit before noon and there were plenty of seats but by 12:30 the place was quite full. The menu is all made in house so there were no issues to get adjustments to orders. We all opted for the paella although one of us declined the chorizo. There was plenty of seafood and the chopped olives were a nice briny touch. It was tasty, although not spectacular. I only say that because the bubbly waitress said the chef was Chilean and that this was his "signature dish." Bread "service" is extra ($5 for a square of focaccia). Dessert was a little disappointing. Cheesecake tasted more like a refrigerator, no-bake kind, homemade but gelatinized. Coffee was fresh and delicious. Portions are large and enough to take home for another meal. I would come back here again. Service is good. Decor is pleasing and gives off greenhouse vibes.

    Beef Cubano
    Thomas G.

    While enroute to the Poconos we swung into Allentown to tryout maybe the towns most recommended lunch spot. Shelby didn't disappoint and my first impression was the classy layout, hipster vibe and clean appearance. We split some hot honey wings and a beef style Cubano sandwich with tater tot's. My wife's pomegranate martini was delicious and For me a Guinness. I will say I was put off with the stature of my Guinness as it was in a tiny pour at maybe 12oz versus the standard US 16oz. Our food was decent but not spectacular with the wings being a bit fatty and sandwich being a little salty and lacked pickle presence which is typically abundant on a Cubano. Service was great!

    dessert menu
    Audreanna B.

    I ordered a side, Caesar salad, pan, seared salmon, vanilla bean cheesecake. I also got a Coke for my drink. The service was really nice as far as when I came in. I was able to place my order and they give out really nice bags for takeout. It is very beautiful in there, loving the light structures and just how they set it up.

    Grace L.

    Food: the food was excellent. I got a protein free salad that had beets and tomatoes. It was a great salad. I also got their bao buns. Not a traditional bun in any way, but it was delicious none the less. The chicken sausage was spicy and complimented the doughy bun. Service: my waitress was fairly attentive but also was mia for half the time (when I needed a refill on water). It wasn't a bad experience but wasn't a good one either. Ambiance: I requested outdoors, and while I was seated on their indoor/outdoor patio, I was not permitted to sit outside. The patio I was on was air conditioned with a decent view and had the elevated eclectic design that carries from the inside of the restaurant. Value: I got a salad (protein free) and an appetizer and my bill was over $30. It was definitely not worth the money. Recommend: Depends. The atmosphere was nice but it really felt overpriced for what you were getting. If you are looking for upscale apps and some cocktails then maybe this is your spot.

    Paella del mar
    Christopher C.

    We came here on the recommendations of a co worker. We were not disappointed. The food and service were excellent and we will be coming back again.

    Dining room
    Zachary W.

    I dined here for their new menu and was very impressed. The nitro coffee was delicious, the pumpkin old fashioned had a delicate flavor balance and the Mac n cheese with fried chicken was a large portion and delicious. It's a wonderful place to sit and enjoy a meal. If I lived in the area I would come back frequently.

    Poutine and Expresso Mocktini
    Joe R.

    My fiancé and I wanted to stop for lunch on a little trip we were taking. Allentown appeared to be the halfway point. I found this place when searching for places to eat in the area. Now I will admit I tend to gravitate to these types of restaurants so the criticism that I include in this review I will admit is half my fault. I will start with the good and honestly that was 90% of this restaurant. The food was delicious, the service was good, and the ambiance of the restaurant was great. Our waitress was friendly and attentive and made sure all of our order was correct. I ordered an Expresso Mocktini and she specified that it was a Mock-Tini when delivering it. I drink so I joked with her that it didn't matter to me either way, but I had a drive ahead of me and didn't want to be irresponsible. I appreciate her thoroughness as there are some people that truly cannot have alcohol. That's a sign of a great waiter/waitress. The food was great. We shared some short rib poutine. It was bursting with flavor. I ordered the Chicken Fajita Pizza. It was also delicious and stuffed with flavor. My only complaint was there was no indication on the menu on how big it was. I swear this pizza was enough for 3 people to share, it was so filling and big. My fiancé's meal portion was also massive. When I got the bill at the end of the meal, my heart did flutter a bit. It was over a $100 after tip. It was definitely one of the more expensive lunches I've had. Though again I will digress and say that I do tend to seek out these "boujee" restaurants as I am a foodie. I also believe we may have done it wrong. We probably should have ordered a pizza or something to share. I wish they would decrease their portion sizes by like 15-20% and then decrease the prices a bit. But that's probably asking way too much in this economy. I can't pretend to know the back end of running a restaurant, I can only imagine it's rough right now. It's just super rough on the customer end to pay over $100 for lunch for an appetizer and two entrees and not even any alcohol or dessert. I liked the ambiance of the restaurant. They recently added a very large half outdoor area that was very nice to sit in especially on a beautiful day temperature wise. The indoor restaurant was very modern and sleek. Unfortunately I don't find myself in Allentown very often. But next time I do, I will probably be back for maybe dinner or a trip to the bar with a shareable.

    Harvest Salad with Grilled Chicken, delicious.
    Cassie C.

    Here's an updated review. The staff are still great as well as the food. I tried the harvest salad with grilled chicken. Great portion and even better taste. The bar options are great as well for those partaking.

    Kathy T.

    My husband and I tried this restaurant on a Saturday morning right when they opened. When we walked it, the restaurant felt very welcoming and the decor was beautiful. Our waitress was on par and our food was delicious, came out hot and fresh. We ordered an appetizer then a meal each. We look forward to going back and trying something different in their menu. They have a full bar.

    Coconut Tofu Curry
    David R.

    This was an awesome place to eat! I grabbed lunch here with a couple of friends and it was surprisingly busy for a Tuesday afternoon, but we were seated right away. I ordered the Coconut Tofu Curry and it was delicious! The tofu was cooked wonderfully, the veggies were tasty, and the curry itself was fantastic! It was excellent all mixed in with the white rice that's part of the dish. I also got their seasonal sangria special which was a great drink. The service there was excellent and the atmosphere is really great. I understand why it was so busy on a Tuesday afternoon! I'll definitely comeback the next time I'm in town.

    Best dirty martini I ever ordered from a restaurant  Kettle one - dirty   - blue cheese olives
    Joey D.

    Nice place here on Krocks Rd The meatball veal, pork beef - top tier meatball served up Can't think of any restaurant where I ordered this app and it was better Best dirty martini I ever had The paella - very good Not the best I ever had In summary - great place An Allentown must

    Gyro pizza

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    1 month ago

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    1 month ago

    Great vibe! Packed on a Tuesday night. Food was amazing. Got the beet salad with grilled salmon and it was delicious.

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    2 months ago

    Always delicious and always a great vibe. Was visiting family and make sure to stop here. The bao buns are out of this world.

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    5 months ago

    Excellent food and service. The atmosphere was casual but very nice. The food was amazing.

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    5 months ago

    The service and food awesome. The server was very helpful and her recommendations were really great.

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    Page 1 of 16

    Ask the Community - The Shelby

    When is happy hour?

    They don't have happy hour from what I have been told

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    I want to give this spot a 5 star so bad, nothing wrong with PRC at all I just save that last star…read morefor restaurants that are the greatest in my opinion. But, I will be coming back here, and I usually don't like visiting a place I already went to twice but the food here was really good so coming back is a must. We had the Pork shank, Cuban, PRC Burger and chicken for the kids and yes I tried everything and yes all was delicious. Highly recommend this spot and yes its good for kids too, no kid menu but my kids liked it so idk bring the kids along if you want. Price wise was good as well. Two adults, one teenager, and two girls, 6 and 8, with a beer and one mix drink $100

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    Edgar Allan Poe Speakeasy

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    I attended Edgar Allan Poe Speakeasy Part II in DC, and overall it was a really enjoyable…read moreexperience--especially for fans of Poe--but with a few logistical quirks worth noting. First, "speakeasy" is definitely used loosely here. The event took place in a ballroom at the Kellogg Conference Hotel, with a stage set up at the front and several round 8-top tables arranged throughout the room. It felt more like a small theatrical performance with table seating than an intimate, hidden speakeasy-style venue. One thing to flag: the event FAQ mentioned that some venues may have a pre-show bar but no food. That wasn't the case here--the hotel actually had food available for purchase before the show. So if that matters to you, it's worth checking directly with the venue rather than relying solely on the event website. The performers truly carry the entire experience. They handle everything--checking tickets, seating guests, serving cocktails, and performing--which is impressive but also leads to some occasional disorganization. When we arrived, there wasn't great communication between the ticket checker and the usher, so some guests seated themselves and had to be moved later. It didn't ruin anything, but smoother coordination would make the start of the evening feel more polished. As for the cocktails: you get four, one paired with each story. Unfortunately, this was probably the most underwhelming part. The drinks weren't very strong--you could barely taste the alcohol--and despite the website showing nice glassware, they were actually served in plastic cups. It didn't quite live up to the "cocktail experience" expectation. That said, the performance itself was fantastic. The cast was engaging, energetic, and clearly passionate about Poe's work. They performed The Pit and the Pendulum, The Cask of Amontillado, Annabel Lee, and The Fall of the House of Usher, and each was brought to life in a compelling way. There were even a few ad-libbed moments that added humor and kept the show feeling fresh. The actors also did a great job interacting with the audience at each table while serving drinks, which added a personal touch. Overall, despite a few hiccups with logistics and the cocktails, the strength of the performances makes this a worthwhile experience--especially if you're a Poe fan.

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    Photos
    Union and Finch - Seating area by door.

    Seating area by door.

    Union and Finch - Hawaij seasoned mushrooms on seasoned yogurt

    Hawaij seasoned mushrooms on seasoned yogurt

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    Archer Music Hall - Inside

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    4.6(5 reviews)
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    Archer Music Hall - Inside - bars along the right side and the left side

    Inside - bars along the right side and the left side

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    The Shelby - newamerican - Updated June 2026

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