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The Social Downingtown

3.7 (80 reviews)
Open • 4:00 pm - 10:00 PM

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THE SOCIAL DOWNINGTOWN ATMOSPHERE

What's the vibe?
Dogs allowed
Outdoor seating

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Chicken and waffles, Meatloaf.

I have been to The Social a number of times and always been wowed. When my daughter recently took me there for my birthday lunch, I was a little underwhelmed. As usual, the appetizer was great. Dessert, bread pudding, was very good. But the entrees - the chicken and waffles, and meatloaf - did not have the quality and pizzazz I have come to expect from The Social. They couldn't have been prepared by the same person as earlier visits, and the presentation was not special. Did the restaurant change hands? The chicken was edible but somewhat dry. The meatloaf had an unexpectedly spongy texture. I hope this was a one-off and I will go again to give it another try. But I just can't give 5 stars. For now, a 4, because the appetizer met my expectations.

Bananas Foster
Terry B.

I rarely give 5 stars to a place where I've only visited once. The Social had to be the exception. Easy to find on the main road through Downtington with plenty of parking. We started with generous pours of wine and beer. I'd seen the scallops and mashed potatoes online, so knew I would try that. Donna went with the jambalaya salad. Both were stellar. I eat scallops a lot and I've never had better. We admire menus that go beyond "Chicken this and shrimp that." Jambalya salad filled that bill just fine. I have been ordered to steal their recipe and make that at home. We split the giant bowl of Bananas Foster, and it was perfect for 2. Service was great. Ambience was easygoing. Nothing not to love here. Except that it is 125 miles from our house.

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6 months ago

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8 months ago

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2 months ago

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2 years ago

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1 year ago

Great food , and fast service ! Friendly staff as well. Was a little loud at times but other than that a great time.

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1 year ago

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3 years ago

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2 years ago

Everything we ate was absolutely delicious. The wings, the pierogies the salad. Looking forward to going back

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2 years ago

Great food and service. Always able to grab a table or seat at the bar without a wait.

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2 years ago

Staff very efficient and informative. Food well done, tasty and varied. We will be back again.

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3 years ago

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Ask the Community - The Social Downingtown

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Station Taproom

Station Taproom

4.3
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In the last few weeks I've hiked trails near Downingtown twice. After my first hike, I came across…read morethe Station Taproom as a place where I hoped to get a beer (or two) while I was waiting for the train back home. After my second hike no question that I wanted to come back here for another visit. Station Taproom is an attractive and comfortable pub with what I found to be an unexpected menu. Many dishes had an Asian influence, but with the additional plus of showcasing some exciting combinations of ingredients. VEGAN BANH MI ::: I had this on my first visit. The sandwich was made with plant-based meatballs, along with carrots, cucumber, plus much more in the mix. (I detected a note of hoisin in the mix, though not mentioned in the menu). "Meatballs" were definitely unexpected in a banh mi. WONTON NACHOS ::: On my second visit to the Taproom, which was last week, I had "wonton nachos". As per the menu, some of the ingredients were "hoisin-berry BBQ pork" as well as mozzarella and pepper jack, and wonton chips. Presentation was important, and I could see that they had spent extra time in plating the dish. A finishing touch was the "micro cilantro" that was delicately sprinkled over the top. I love cilantro, but had never seen it in "micro" form. It was very fresh, wondering now whether they grew it themselves. BEERS ::: On both my visits, "Rachel" made excellent recommendations for hazy IPA's. Great experiences both times.

Stopped by for dinner and a beer in the Bottle Room, which shares its kitchen with Station Taproom…read more(and doesn't seem to have its own page). We made the trek up from Wilmington after seeing that the Bottle Room's tap list included a unique beer from a Knoxville brewery that we'd loved at a beer fest but had never found in our area since (Xul's PBJ Mixtape sour beer, a delicious and mind-blowing sour that somehow genuinely tastes like peanut butter, grape jelly, and white bread!). Props to Bottle Room for sourcing from both local microbreweries, but also from other delicious breweries around the country! Since our goal was beer, we hadn't put much thought into the food, so we were very nicely surprised that every bite was delicious, and we're already scheming which of our PA friends might want to meet us there in the future. We started with their tuna tostada special --- won ton chips with tuna poke, edamame, avocado, and some sort of wasabi dressing. This was challenging to eat, but absolutely worth the mess. Husband ordered their smash burger with truffle fries, which was a very solid and flavorful burger, and the truffle fries had excellent texture and flavor. I opted for their Ratatouille special, which offered the usual vegetable medley served over zucchini bread (a unique touch!) with burrata. The zucchini bread was a little bit sweet and a little soft, but the overall flavors came together nicely. We were happy to learn they offer crowlers as well, so you can take your favorite beers to go!

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Station Taproom
One of four tasty tostadas
One of four tasty tostadas
Tap list

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Tap list

The Social Downingtown - southern - Updated July 2026

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