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    The Switchboard

    4.3 (506 reviews)

    The Switchboard Photos

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    THE SWITCHBOARD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Intimate

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    Recommended Reviews - The Switchboard

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    Hawaiian Plate - tofu and fried rice (+ $2 extra)
    Allyson D.

    This has taken me a couple of days to think about because I wanted this to be a hit. We just finished watching Lilo & Stitch so what perfect way to follow up the movie, but a Hawaiian lunch that wasn't fast food. However, due to a few things, I think there's potential to improve. 1. The space - its awkwardly small. The bar takes half the space and I'm really unsure how they handle a busy Friday night. The Fin hotel had a lobby, the switchboard restaurant, and then a coffee shop. The restaurant has 3 tables, plus bar seating. 2. Entrance - no one greeted us. We didn't know where to go to get seated. One couple was eating at a table, and another pair of guys were at the bar. My partner eventually walked to the coffee shop to check where to get seated and someone came out to help us. 3. Seating arrangement - at first, my party of 3 was going to be seated in the corner, awkwardly next to the old couple who was already taking up the table snuggly right next to it. We asked if we can sit at the table by the window. A third chair was pulled up and I sat partly in the walkway space. 4. Brunch menu - great selection of food, but limited in vegetarian options. I was excited to see that tofu was an option for the Hawaiian plate. In fact, my whole party of 3 ordered the Hawaiian plate, but we each chose different proteins - tofu, Kahlua pork, and bulgogi beef. I eat tofu A LOT. I cook tofu A LOT. This tofu was WEAK and I was UNimpressed. It was literally cooked on a flat top with maybe a tsp of soy sauce? I couldn't taste it, if thats what made it brown (although it could've been oil). How could you serve 3 slabs of tofu with a touch of furikake and call it $23? It needed more flavor (like teriyaki) or it also could have been made crispy with some cornstarch and panko and turn it into tofu katsu. So much potential! I had a taste of the bulgogi and kahlua (i had hope for this spot), and they actually had flavor. The Hawaiian mac was the best part of my plate. The fried rice was fine; I added the hot sauce they provided. 5. Service - was OK at first, but he didn't ask any one of us if we wanted white rice or fried rice with our Hawaiian plates. For some reason, all three of us got the fried rice. We didn't think anything of it because maybe we misread the menu, but here comes the bill and a $2 extra charge times 3. I didn't say anything because we ate it all, but I warn you to double check the menu options. $25 each Hawaiian plate for us.

    Scott M.

    I'm not surprised to see this place closed. Years ago it was one of my favorites. At our last visit it was actually inedible, not good food at all. The service was also horrendous. We ended up leaving and walking across the street to eat elsewhere.

    Island Breakfast w fried eggs
    Hanaah F.

    First time here for breakfast, and the main restaurant area was full. There was bar seating for 5, but not an actual table. So they seated us outside in the lobby next door, which was shared with the Fin Hotel. It was quiet. Service was pretty quick. Food was pretty good. We ordered the kalua pork fries (pretty good) and coconut shrimp (6 pieces) as appetizers. Coconut shrimp wasn't worth it though. You only get 6 pieces. The Island Breakfast was decent- can choose how you'd like your eggs. Spam was pretty salty. The Hawaiian plate with teriyaki was good. The mac salad was good and so was the teriyaki chicken (tender and not salty). The Loco Moco was good too. For the chicken and waffles, the chicken was good but the waffles were really sweet. Felt more like a dessert waffle rather than entreé. Parking was on the street.

    Megan C.

    Came here on a Saturday around 3:50pm- was happily surprised they still have happy hour on the weekends but it ends at 4pm! The server was nice and gave us the heads up to put in our orders asap to get the deal. We ordered the crispy dumplings, the kalua pork fries, and the switchboard burger. Everything was super tasty but the appetizers were my favorite. I think the burger was just okay- I wish there was a sauce on there that made it tastier. The dumplings and fries though were soo good! It wasn't busy at this time, the servers were really friendly, and service was quick too. I'd recommend coming during happy hour because the food is more reasonably priced.

    Valeri S.

    Been here twice. Correction came here two days in a row. Brunch was amazing both visit with bottomless mimosas. I had a sandwich was was delightful. They had comfy seating and out table was right by the window for people watching. I was I rush in my first visit so I had to go back the next day. Service was in point. Love the theme of the place and right below the hotel. This will be a regular spot to visit. What's. Discovery.

    Lemon caper salmon (special)
    Haley L.

    A small restaurant attached to the countries smallest Hilton! Love the vibes. My husband and I sat at the bar. Service was friendly and the food was delicious. The bulgogi lettuce wraps was my fav, the flavor was super good and meat was tender.

    SPAM Musubi (Great with sauce super savory with a hint of salty)
    Nancy L.

    This Fusion restaurant is easily one of the best places I've ever been to.With quaint and relaxing music, it is an overall calming experience.Additionally, you can work or play a game of theirs (I forgot name of game).The service is great with great servers who are very friendly and try to do their job at the greatest.Finally the food is so good with various options that are infused with both Korean and American Heritage!

    Loco Moco and Mexican Mocha
    Arjay U.

    Memorial Day brunch here today and we enjoyed our meal here The loco moco was on point it was delish, my Mexican mocha is so good Service was friendly and fast and efficient, shout out to our Berber bartender with dreads he was very nice to us Ambiance is a hotel restaurant. Clean and vibey, def coming back again when I'm in OSide

    Hawaiian Plate with Teriyaki Chicken
    Shirley S.

    Searched for a restaurant in Oceanside to have lunch with a friend driving from Torrance. I went by Yelp reviews and a bit nervous about picking a restaurant I never heard of without a recommendation. It didn't look like what I expected but was greeted by a sweet server who was expecting us, The menu lacked items that were on their Yelp page but it did have what I was most interested in. We started with the #BulgogLettuceWraps. It did not disappoint #KaluaPorkFries Amazing with #KimchiAioli #GarlicAioli #CrispyOnions and a perfectly #FriedEggs definitely one of the best #FrenchFriesFusion The only miss was the #HawaiianPlate We picked chicken as the protein but we did ask for it to be fried and it was a bit dry and overcooked. Good slices of breast meat though. The macaroni salad seemed on the healthier side - light on the mayo but not bad. For dessert we had #Turon aka #BananaLumpia. Having turon many times this was the BEST Very crispy because it wasn't wrapped like an egg roll and the banana filling was very delicious it didn't need a side of caramel sauce but I love caramel so nice addition. Accompanied with #AmericanoCoffee a perfect ending, It does have a coffee shop vibe with switchboard decor in honor of the women who worked at this historical site. Service was fast and our server made great recommendations and was a delight throughout our meal.

    Kalua pork fries, Hawaiian plate with bulgogi
    Irene N.

    We swung by here sometime in February on our way from LA to SD. Kiddo was getting hangry and couldn't wait to get to SD to eat. Interesting spot, small and located inside a hotel. There's only a couple tables in the restaurant but they were open to seating us in the hotel lobby, which worked out better for kiddo to sit and eat. We ended up ordering Kalua Pork Fries, Hawaiian Plate with bulgogi. Everything was tasty! The bulgogi was a little salty and the fries were fried crispy well. Service was great, even for us being separate from the actual restaurant, the servers check on us often and tended to us. The bathroom in also located in the lobby. Glad we stopped here to try this random spot.

    K-pop burger and side salad (dressing was amazing!)
    Emma K.

    2 stars for effort. I am highly disappointed. This is definitely not the same quality of food as it was about a year ago. I already knew coming here that the previous owner and chef were gone. We ordered the loco moco and the Hawaiian plate. Both dishes were nothing special. I could probably go to a chain, fast-food Hawaiian place down the road and get the same quality of food. I had the kalua pork w/the Hawaiian plate-it was a bit salty for my taste and spicy! Not sure why they decided to do that. However, let's talk about the macaroni salad-this was not your traditional Mac salad except that it was cold. It was basically cheese Mac w/curdled cheese and no flavor. Just as a reviewer (below), said the same exact thing I was thinking-the minute I looked at the food, I could tell something was different. It was definitely the taste and quality. I agree, it is really sad that they can't or won't, keep up with the past quality and customer service of this place. Good luck, I won't be back.

    Mo' Betta and Garden Party cocktails
    Savanna V.

    Nice spot for Valentine's Day dinner! They had a dinner for two menu but we ordered a La carte. We ordered the bulgolgi lettuce wraps (delicious) to share and the salmon plate for my entree. The bourbon salmon was good, but medium rare was slightly too undercooked for my preference. Service was good even with a full house, and so was my cocktail, The Local Vibe!

    Ahi & Salmon Tartare
    Maya T.

    The concept of the Switchboard is super cool, with the interior completely decked out with switchboard-like decorations. The service here was good and our server was super nice and gave us a rundown of the specials they had for that day. Unfortunately, I wasn't really impressed with the food. We ordered the edamame, which was $8 for a tiny portion. And I didn't really love the sauce and salt it was covered in. We also tried the Salmon Tartare, and again, I wasn't a fan. Maybe next time, I'll have to try one of the entree items, since a bunch looked good. Would definitely return for the service!

    Great Coffee and cocktail

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    Great location , staff are awesome food and service is great you will love the vibe there

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    Page 1 of 13

    Ask the Community - The Switchboard

    Do you sell malasadas? Do you sell by the dozen?

    Hi Debbie Unfortunatly we do not sell Malasadas at this time The only place I know of that makes good… Read more

    Do they still have bottomless mimosas?

    It was on the menu when we went within the last month. This may have been the place that put a time limit of 2 hours though. I can't remember

    View All 4 Questions

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    Guahan Grill

    4.4
    (1.1k reviews)
    0.2 mi
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    Cute little place in Oceanside, right past CVS, by Flying Pig. We never really walk out that far…read morefrom the pier area (and it's not really THAT far), but decided to go out a bit just to check it out. Scanned the QR code on the big banner from the outside and checked out their menu. Saw lumpia and thought it was a Filipino spot). Saw they had a happy hour menu and decided to check it out before our movie. The vibe we really cute and played reggae music. It was a relaxing, chill atmosphere with lots of tvs. The server, Jaz was really nice, friendly and very hospitable. She spoke of their Guamanian food, heritage and community. They've been in the current spot for the last 7 or 8 months, so fairly new, but were down the street for many years before that. We ordered 2 different kinds of BBQ chicken wings. Two orders of the sweet chili glazed (Pine Doni) and one of the other which was like a honey bbq glazed style. All were supposed to have 6 wings, but the honey BBQ one had 5 (?). The sweet chili was our fave of the two. Their chicken empanadas were huge, and served 3 per dish, were delicious and crispy, with an aioli like sauce with a wonderful kick. The spam roll was a masubi-like and was good (husband said it was the best he's ever had). The side of mac salad had great flavor! Jaz brought us some red rice to try on the house and it was really good! It reminded me of Vietnamese chicken rice, with chicken broth infused into the rice, making it really tasty and savory. First time having Guamanian food and we're stoked we tried it! All in all, great food and awesome service! If you've never tried it before...put it on your list! You won't regret it!

    I'm always so so happy to visit this restaurant! We were…read moregreeted & seated right away. I've always loved the Blue color of the walls and the island decorations throughout. We started off with the chicken kelaguen which had the perfect amount of flavor and tanginess with the red rice staple. I do wish I got more rice in the chicken to rice ratio, but it was good regardless. Shortly after we got our empanadas (the whole reason I wanted to go here). I had been craving them for weeks and it didn't disappoint. The filling was the delicious and the crust was perfectly crunchy. We then shared the Guam bomb which was a pretty decently sized plate. I appreciated how crunchy the fries were, especially since the amount of sauce on top could have easily made them soggy very quickly. I do wish there was a little more meat but it tasted yummy nonetheless. Our absolute favorite part of the meal was desert. The banana donuts! It came with 4 which was perfectly paired with strawberry ice cream. Overall, super duper happy with another visit to this amazing spot! Hopefully we'll catch them at PIFA San Diego this year

    Photos
    Lots of seats
    Lots of seats
    Diet Coke
    Diet Coke
    Front (downtown Oceanside)

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    Front (downtown Oceanside)
    Sunshine Kitchen

    Sunshine Kitchen

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    (410 reviews)
    0.4 mi
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    Delicious food, fresh ingredients, and great values!…read more On our way to San Diego, we stopped by an in-between town to grab some lunch. We were so glad to have found Sunshine Kitchen through Yelp. This restaurant is located in a strip mall, and parking is ample out front. It appears to be family owned, and all the wait staff is extremely friendly. There are both indoor and outdoor sitting area, and it appears to be a favorite among locals. The menu is diverse with poke, ramen, fried rice, sushi, and many other Asian dishes. For lunch, I ordered the tuna/salmon poke and a salmon skin hand-roll. The poke bowl had generous serving and was very flavorful. My lunch tasted good, filling, and light. Our bill came to $50 with tips included, which was an excellent value for such a healthy and filling meal. As for service, the food came fast and the ambiance felt cozy and comfortable. Highly recommend!

    My group and i were really surprised at how good this place was. We all either were born/raised in…read morejapan or lived there more than 5 years. Never Judge a book by its cover lol We decided to try the katsu curry, tonkatsu ramen, and some sushi. Curry - delicious!!! All the flavors hit Ramen - also delicious- noodles were perfect Sushi - tasted really fresh! We were also surprised that everyone working there was Japanese. Lots of seating inside and out. Free parking. Its located in a strip mall so you wouldnt really assume how great this place would be. Staff were friendly as well! I forgot to take pictures

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    Customer Favorite: Oceanside Roll!
    Customer Favorite: Oceanside Roll!
    Summer Special: Cold Ramen Noodles
    Summer Special: Cold Ramen Noodles
    Curry Special with Gyoza

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    Curry Special with Gyoza

    The Switchboard - hawaiian - Updated July 2026

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