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    The Vibe

    4.1 (683 reviews)
    Closed 8:00 am - 3:00 pm
    Updated 1 month ago

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    THE VIBE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Trendy

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    Recommended Reviews - The Vibe

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    Salad
    Danielle B.

    My favorite brunch spot! I love their menu items. They encompass SoCal favorites. Dishes are vibrant, flavorful and don't leave you feeling too heavy. Absolutely delicious!

    Inside - August 2026
    Candace C.

    Yikes, the food and service was lacking and overpriced. We booked a weekday brunch and it took forever for us to get our order taking, was borderline hangry. Inside is cute but $21 for two eggs, bacon, toast and potatoes feels like a crime. Our food was so mid and the service was soooo slow and our server didn't check on us under the end of our meal. Potatoes were not crispy and just mushy and needed more seasoning. The salmon Benedict was pretty but also lacking salt. They had salt and pepper on the table. There was tons of flies since it's an open window/air type of spot but they did have the electronic fly deterrent fans. Street parking here.

    Birria Benedict
    Charito Q.

    First time at the vibe and we loved it. Staff was attentive and friendly from start to finish. This place is kid friendly and we love the outdoor open air seating. We started with the aloha coffee iced and hot. It was delicious. Lots to choose from on the menu. Eggs Benedict were cooked well. Hollandaise sauce was perfect. My kids loved the Nutella crepes with fruits. We all enjoyed the thin sliced potatoes. Carolina checked on us throughout our meal and was so great! We definitely will be back.

    Brunch menu
    Taura G.

    My friend invited me here for lunch and I had never tried this place before. She indicate that she enjoyed her time dining here and that she wanted me to also try it. Upon arrival, my friend was not there yet, a hostess greeted me and offered to seat me. I texted my friend to let her know that I was seated. The place is visually appealing. There are nice green plants and calming design elements throughout the dining room. Our server came to introduce herself and she was customer service oriented. We ordered: 2 Chicken Sandos, 1 Latte, and 1 Matcha Latte. Everything was DELICIOUS!! Our experience was awesome! I will definitely come back and bring my family.

    Salmon Benedict
    Liz B.

    This was definitely a trendy and aesthetic brunch spot, but I felt like I was paying more for the atmosphere as opposed to good food. Starting with the positive, the interior was vibrant and I loved the shades of green on the wall. For the food, I ordered the smoked salmon benedict, which tasted pretty standard but came with pretty small portions, especially for the price. The pistachio latte was also disappointing, it tasted too artificial and syrupy to the point where I couldn't taste the espresso. The wait was around 40 minutes, so I would definitely recommend making a reservation during peak hours. The host at the front was very nice and gave us waters while we waited outside!

    Stacie M.

    I have to start off by saying I would not recommend going here for brunch during the summer months. There are zero fans and no air circulation (and a bunch of flies flying around our table when we first sat down). That being said, I'd imagine the other 10 months a year this is a solid 4 star experience. Made a reservation and were seated right away. It did take a little while for our server to come take our orders (all at once, no time for drinks first since we had waited so long). After that the food and drinks came out at a reasonable pace. I really enjoyed my Papacito bowl and the ube French toast we shared for the table. I also really enjoyed my coconut espresso martini.

    Chilaquiles
    Hannah N.

    I have not been to this spot since it first opened and love that I remembered this spot when trying to find a good place for breakfast with my mom. During the week this spot really isn't super busy so it is easy to walk in and get a table. I love how bright and colorful it is inside. My mom went with the chilaquiles and I got the papacito bowl which has vegan chorizo and a vegan creama but I got it with real eggs because I am not vegan but the bowl itself sounded really good and it was a good amount of food I ended up taking some home to have for breakfast the next day. Every time I have gone it has been during the week so parking has been very easy, mostly paid street parking but what isn't in San Diego these days.

    erica b.

    Been wanting to try this place for a while now. It was just ok. The restaurant is cute. But nothing really wowed me. Service was ok. Our waitress was a low talker (iykyk.. lol) so I couldn't understand her when I asked a few questions. I had the mimosa flight. I sent one of the flavors back because it did not taste good at all. My sandwich was just pretty good. I had the chicken sandwich. Nothing really stood out here. It was just ok to me.

    déjà vu latte
    Cyndi L.

    Very cute spot! interior and location is so cute. service could be improved. our reservation was 930 we didn't put orders in until 1009 and that was after i flagged the waitress down. Food was also okay, not bad but not the delectable brunch i was looking for. husband got the AM asada- it was fine. steak needed seasoning. i got the bacon benny- it wa better once i stopped eating the english muffin and just the egg and bacon it lacked sauce. they also brought out my sons food immediately which was great but that was the only thing that came fast so then he was ready to go when we had r even put in our order. drinks were the standout both the cucumber martini and lattes

    Andrea R.

    I've come here multiple times now, and it's become one of our go-to breakfast spots. Making reservations is always super easy, which I really appreciate. I always get the steak and eggs--they're so delicious and the steak is always juicy. Their coffees are all amazing too, and the Irish coffee is especially yummy. I also love that this spot is kid-friendly, has good music, and isn't overly loud, so it's still comfortable for families or a nice breakfast out. The staff is always very attentive and welcoming. My only small downside is parking can be a little tricky, but that's pretty expected for North Park. Overall, definitely one of our favorite breakfast spots!

    benni burro
    Emma J.

    Ok, I shouldn't have fallen for the Tik Tok trap when I saw their eggs benni burro online. The burrito consisted of straight thick slices of potatoes, soggy spinach, and raw egg. I've never had a watery burrito, so this is a first! Crepe was just average.

    Menu as of 12/1/24
    Phamhong G.

    My first time here was a year ago. I gave it another try recently and it's still 3 stars for me, maybe even 2.5 stars really. Food is overpriced but the atmosphere and aesthetics are great. The bacon was overdone. The chimichurri steak sandwich had a nice flavor but the meat was very chewy. On the menu it's listed as coming on ciabatta bread but it came on sourdough instead. I love sourdough so I didn't mind but would've rather ciabatta for this particular sandwich. The passionfruit margarita and michelada were good but nothing special. The winner of our meal was surprisingly the organic greens salad which we added shrimp to. It was delicious but came with only 6 shrimp (so $1 each) but the shrimp were big and cooked well. Customer service lacked. It took a long time for Sasha to bring us water and she forgot to bring us a sharing plate that she stated she would. We had to ask for water refills in the beginning. She never once checked on us, only to ask if we wanted more alcohol. When we paid the bill, she just took the payment machine, stared down at it, and walked away in silence (not even a fake 'thanks, have a nice day') or anything. I no longer really tip based on the % of the total bill anymore because I've realized customer service is the same no matter how much the bill is. I think she was unhappy with her tip but sorry, I'm not tipping well for below average service and food.

    Jessica U.

    Ive been on a mission to find some of ther best breakfast/ brunch spot in San Diego so of course I found the vibe close by. There were a couple people in the restaurant for brunch since it was almost noon. I looked over the menu and decided on the berry French toast with a side of bacon and 2 medium eggs. The bacon was some of the best bacon I've ever had. Super crispy and just good. They make their brioche in house and man was the French toast on point. Soft not eggy and yum. The vibe was great. I sat by the long table on the wall that had the pull down gate open. There was shade from the tree but it was still nice and sunny. The breeze coming from outside made breakfast super enjoyable. Service was great my waitress was super nice and attentive. I'd definitely come back and try other items.

    Chilaquiles

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    Page 1 of 18

    The Vibe Reviews in Other Languages

    Ask the Community - The Vibe

    Probably street parking, right?

    Yup, just street parking

    About how long is the wait on a Saturday at 11/noon?

    About 15-25 minutes

    Do they take reservations?

    We are currently not taking reservations.

    View All 4 Questions

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    David, the bartender extraordinaire, was truly the highlight of my experience! From the moment I…read morewalked in, I was captivated by the beautiful, enchanted décor. Then came the food--a delicious steak paired with the best ranch I've ever had, alongside perfectly rustic potatoes. I had an AMAZING experience from start to finish. The food, the ambiance, and especially the exceptional service made this visit unforgettable. If you're looking for a restaurant that delivers on both atmosphere and flavor, I highly recommend it!

    Last night was one of my top dining experiences. Everything about IO was great. Literally every…read morebite and sip was so delicious. And the decor was so thoughtful, refined yet relaxing. My friend is ready to redecorate his place with Moroccan lamps now. The only negative was our fault...we decided to go two days ago and the only reservation left was at 8:45. I think IO more beautiful at night, so we were looking forward to it nonetheless. We arrived around 8 and ordered a bottle of wine in the waiting area/courtyard ramp. Such an interesting layout, but it works! We got to sit at a table right next to the waterfall and pond. Our server was very nice. Probably the only slip-up in service, was that our main came out when we had barely put a dent in apps. We were probably chatting and sipping on wine too much? The expo realized, kept the mains, and said take your time. Then he brought out mains when we were ready. Everything on the menu sounded amazing. My friend and I decided to both get the steak on the hot stone. It comes out raw and you have to keep track of time to cook it how you like it. You can choose flavored salts and butters and sauces for the side. We also shared the pickled strawberry salad. It had lots of toppings, flavor, and textures. The pozole verde was also excellent.

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    Common Stock - Charred Brussels -- love!

    Common Stock

    4.7(1.2k reviews)
    2.4 miHillcrest
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    We were in the area looking for a brunch spot and striking out, and everyone was getting to the "we…read moreneed food NOW" stage, so we ended up at Common Stock. When we sat down, we were a little surprised that the brunch menu was pretty limited compared to the photos that originally caught our attention. I'm guessing those were from the dinner menu. Our server was actually so great about it--he told us to take our time looking it over and that if we weren't excited about anything, we were welcome to leave and he wouldn't take it personally. That honestly won us over. Even our kids were impressed by how straightforward and nice he was and decided we should stay. And I'm glad we did. The Crispy Brussels were delicious--seriously, one of the highlights. My daughter loved the Strawberry Shortcake French Toast. My son liked the Japanese Potato Hash, although he wished there was another way to add more protein besides bacon. I had the Hot Chicken + Waffle and really enjoyed it, and my husband had the Nashville Crispy Chicken Sandwich. The food took a little longer than expected, but the service more than made up for it. Our server was genuinely kind, honest, and attentive, which can make such a difference. We came in mostly because we were hungry and running out of options, but left really happy we gave Common Stock a chance. Great food and, more importantly, really great service.

    the best steak and frites!! the ambience was nice, nothing too fancy but their service was great…read more I got the steak medium rare and it was perfectly made. The fries you can never go wrong with-- and their truffle dip was superb The location is great too, good amount of street parking definitely one of my favorites in SD!

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    Common Stock - Espresso martinis!

    Espresso martinis!

    Common Stock - Roasted Carrot & Parsnips

    Roasted Carrot & Parsnips

    Common Stock - Great food & drinks ....friendly welcoming service !!! Thank you HARVEY !!!!

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    Great food & drinks ....friendly welcoming service !!! Thank you HARVEY !!!!

    Finca - Bone Marrow

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    4.1(171 reviews)
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    I was in the mood for a new spot that had a casual, but unique vibe. My husband and I really enjoy…read morethe hunt, and I'm so glad I found Finca on Yelp! I made a reservation (just in case) because on a weekend you never know. Luckily, though, we arrived and there was plenty of available seating. My husband and I had our 10 and 5 year old with us and they easily accommodated us. It's a straightforward, but lovely menu that has a little bit for everyone. We enjoyed sharing a few plates and fresh oysters on the half shell. They do not have a kids menu, which was alright with us. Our daughter, who loves a good steak at 5 years old, enjoyed their pub steak and fries and shared a Mexican Coke with her brother. For my husband and I, we enjoyed sharing their beef tartare and to finish it off, a banana split. What we found so whimsical about Finca is their presentation. My husband and I really enjoyed exploring their menu and leaving room for a return visit soon. I couldn't recommend Finca more for anyone looking for a fun and casual dining experience with a lovely staff and unique take on traditional favorites.

    Had dinner celebrating my brother-in-law's retirement, and it was nothing short of magical. The…read morefood, the atmosphere, and the incredible staff made for a truly perfect evening. I think we ordered just about everything on the left side of the menu, but the standouts were the beef tartare, the lamb osso buco, and the hamachi. Honestly, there wasn't a single bad bite all night. The wine list is thoughtfully curated, with some unique Spanish selections that were a pleasant surprise. This may have just become my new regular haunt. It's a fantastic neighborhood gem that deserves a place on any foodie's must-visit list. Absolutely love this place!

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    Finca - The dining room

    The dining room

    Finca - Italian Dumplings

    Italian Dumplings

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    1.7 miNorth Park
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    I personally drink alcohol but ever since the amazing Drag Queen Whorchata mentioned it I have been…read morea big fan of this non-alcoholic bar! The service is friendly, the manager Troy and the Owners are absolutely amazing for allowing the beautiful and talented Diva Whorchata do what she does, and that is creating shows that are entertaining, safe, sober, and already community spaces. I will be returning due to the drag shows that go on here as well as going to support safe spaces in the community! For everyone I don't have any photos because I am consistently entertained the entire time being there, you'll just have to experience it yourself! ‍

    Good News Bar is such a gem -- especially if you love mocktails, kava, adaptogen elixirs, and…read morenon‑alcoholic beverages. They do not serve booze or cocktails, but they absolutely give you that cocktail‑bar vibe we all love: moody lighting, great music, intentional flavors, and a social, elevated atmosphere without the alcohol. Located in Hillcrest, parking can be a little tough, but once you're inside, the space is calm, cool, and super comfortable (AC blasting, cozy seating throughout). They're open in the morning for coffee, tea, and AM mocktails, and stay open into the evening with their full NA drink menu. One of my favorite things: they do a seasonal rotating menu. I just went in for summer and some of the drinks were fresh‑fruit‑forward and tropical. If you want the full bar experience minus the hangover, this is it. The concept is meaningful, giving ode to rapper Mac Miller and inspired by his song "Good News" to honor him and spread awareness around addiction. It adds heart and intention to the space. They also offer pastries, popcorn, and even function as a great NA bottle shop if you want to take something home. A beautiful, welcoming, sober‑friendly bar that nails the cocktail‑bar vibe -- without the alcohol.

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    Good News Bar - Cool main bar with the best BARTENDERS!

    Cool main bar with the best BARTENDERS!

    Good News Bar - They have merch here. My friend loved it so much she bought a sweater.

    They have merch here. My friend loved it so much she bought a sweater.

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    Key & Cleaver - Tvs!

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    4.8(279 reviews)
    2.0 miCity Heights
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    Locally owned & operated
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    Best burger I've had in a looong time, maybe ever?! I got…read morethe mushroom Swiss burger because I really couldn't decide, so I asked the nice server over the phone what his favorite was. Great recommendation! Absolutely delicious!!! I felt reallly good after eating it, and I am sensitive to certain breads and cheese. Knowing me I'll probably make the 35 min drive sometime again this week. And I got a Shirley temple to go from the bar and they don't use regular grenadine, but some other delicious syrup that is so much more flavorful and not full of red dye 40. Only thing I would suggest for anyone coming is to know the sign on the building is hard to see, so you will see the Chinese restaurant sign, that is basically where you are looking to go. The sign is flat against the building and I didn't see it while driving.

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    The Vibe - breakfast_brunch - Updated September 2026

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