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The Vibe

4.1 (653 reviews)
Closed 8:00 am - 3:00 pm

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THE VIBE ATMOSPHERE

What's the vibe?
Hipster
Casual
Touristy
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Recommended Reviews - The Vibe

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Chilaquiles
Hannah N.

I have not been to this spot since it first opened and love that I remembered this spot when trying to find a good place for breakfast with my mom. During the week this spot really isn't super busy so it is easy to walk in and get a table. I love how bright and colorful it is inside. My mom went with the chilaquiles and I got the papacito bowl which has vegan chorizo and a vegan creama but I got it with real eggs because I am not vegan but the bowl itself sounded really good and it was a good amount of food I ended up taking some home to have for breakfast the next day. Every time I have gone it has been during the week so parking has been very easy, mostly paid street parking but what isn't in San Diego these days.

Brunch menu
Taura G.

My friend invited me here for lunch and I had never tried this place before. She indicate that she enjoyed her time dining here and that she wanted me to also try it. Upon arrival, my friend was not there yet, a hostess greeted me and offered to seat me. I texted my friend to let her know that I was seated. The place is visually appealing. There are nice green plants and calming design elements throughout the dining room. Our server came to introduce herself and she was customer service oriented. We ordered: 2 Chicken Sandos, 1 Latte, and 1 Matcha Latte. Everything was DELICIOUS!! Our experience was awesome! I will definitely come back and bring my family.

erica b.

Been wanting to try this place for a while now. It was just ok. The restaurant is cute. But nothing really wowed me. Service was ok. Our waitress was a low talker (iykyk.. lol) so I couldn't understand her when I asked a few questions. I had the mimosa flight. I sent one of the flavors back because it did not taste good at all. My sandwich was just pretty good. I had the chicken sandwich. Nothing really stood out here. It was just ok to me.

déjà vu latte
Cyndi L.

Very cute spot! interior and location is so cute. service could be improved. our reservation was 930 we didn't put orders in until 1009 and that was after i flagged the waitress down. Food was also okay, not bad but not the delectable brunch i was looking for. husband got the AM asada- it was fine. steak needed seasoning. i got the bacon benny- it wa better once i stopped eating the english muffin and just the egg and bacon it lacked sauce. they also brought out my sons food immediately which was great but that was the only thing that came fast so then he was ready to go when we had r even put in our order. drinks were the standout both the cucumber martini and lattes

Andrea R.

I've come here multiple times now, and it's become one of our go-to breakfast spots. Making reservations is always super easy, which I really appreciate. I always get the steak and eggs--they're so delicious and the steak is always juicy. Their coffees are all amazing too, and the Irish coffee is especially yummy. I also love that this spot is kid-friendly, has good music, and isn't overly loud, so it's still comfortable for families or a nice breakfast out. The staff is always very attentive and welcoming. My only small downside is parking can be a little tricky, but that's pretty expected for North Park. Overall, definitely one of our favorite breakfast spots!

benni burro
Emma J.

Ok, I shouldn't have fallen for the Tik Tok trap when I saw their eggs benni burro online. The burrito consisted of straight thick slices of potatoes, soggy spinach, and raw egg. I've never had a watery burrito, so this is a first! Crepe was just average.

Menu as of 12/1/24
Phamhong G.

My first time here was a year ago. I gave it another try recently and it's still 3 stars for me, maybe even 2.5 stars really. Food is overpriced but the atmosphere and aesthetics are great. The bacon was overdone. The chimichurri steak sandwich had a nice flavor but the meat was very chewy. On the menu it's listed as coming on ciabatta bread but it came on sourdough instead. I love sourdough so I didn't mind but would've rather ciabatta for this particular sandwich. The passionfruit margarita and michelada were good but nothing special. The winner of our meal was surprisingly the organic greens salad which we added shrimp to. It was delicious but came with only 6 shrimp (so $1 each) but the shrimp were big and cooked well. Customer service lacked. It took a long time for Sasha to bring us water and she forgot to bring us a sharing plate that she stated she would. We had to ask for water refills in the beginning. She never once checked on us, only to ask if we wanted more alcohol. When we paid the bill, she just took the payment machine, stared down at it, and walked away in silence (not even a fake 'thanks, have a nice day') or anything. I no longer really tip based on the % of the total bill anymore because I've realized customer service is the same no matter how much the bill is. I think she was unhappy with her tip but sorry, I'm not tipping well for below average service and food.

Papacito soy-chorizo & eggs.
Amber L.

Just what I needed! Everything was delicious and service was prompt and friendly. Sarah is awesome! We had the French toast & avocado toast - both were fabulous! The lattes were high quality too - although a little pricey overall, it's worth what you pay & I highly recommend.

Chilaquiles
Bella S.

Such a cute place! They've got the aesthetic down perfectly!! The cups were so cute, the plates, even the way they plated their food was beautiful. It didn't take long to seat us at all, and they were very patient even though I had a party of at least 5 people. I got the main breakfast burrito, but I replaced the bacon for steak because I normally don't really like bacon. In this case, I should've just left it the way it was since the burrito was kind of plain to me and maybe the bacon would've brought out the flavoring in a better way. The poached egg was delicious though. My friend got the chimichurri steak sandwich which looked SO good, the salmon Benedict, and the chilaquiles. All of it was good food, the burrito and the aloha latte was the only let down. Pretty plain & basic. Such a cute experience!!

Lina C.

Been to this location in the past before it changed to The Vibe and for this visit, my friend and I definitely came during a good day! We got seated right away and our server took care of us shortly after. My only complaint was that it gets stuffy inside when you're seated away from the door and the open windows, but maybe (and obviously) the heat contributed to that lol. That's no one fault for that either. As for our orders we got: - Birria Benedict (go do yourself a favor and get this) - Chilaquiles - Arnold Palmer - Orange juice (can't go wrong with that for a quick lil brunch meeting) Will I be back? Yes! I'm looking forward to trying their other brunch options and hopefully drinks next time. For those who care about this part: parking is mainly street (since it's in a busy location), but if you don't mind walking, there's usually spots around the residential areas. Please remember to be respectful of your surroundings if you do decide to leave your car in those areas for some time.

Jessica U.

Ive been on a mission to find some of ther best breakfast/ brunch spot in San Diego so of course I found the vibe close by. There were a couple people in the restaurant for brunch since it was almost noon. I looked over the menu and decided on the berry French toast with a side of bacon and 2 medium eggs. The bacon was some of the best bacon I've ever had. Super crispy and just good. They make their brioche in house and man was the French toast on point. Soft not eggy and yum. The vibe was great. I sat by the long table on the wall that had the pull down gate open. There was shade from the tree but it was still nice and sunny. The breeze coming from outside made breakfast super enjoyable. Service was great my waitress was super nice and attentive. I'd definitely come back and try other items.

Eggs Benedict, burger
Allyson F.

Great vibe & area to walk around aFood was pretty good. Overall it's a nice casual brunch spot, we came on a Sunday around 11 and it was surprisingly not that busy.

Pistachio coffee
Steph L.

Street parking only. People drive a little fast, be careful when parking. They have a small happy hour menu M-F from 8am-10am with $12 items. Tacos are ONLY on Tuesdays. One waitress was serving the entire restaurant so service was slow. Never had a water refill and by the time we were checked on we just asked for boxes so we could leave. I was hoping they would bring the check with the boxes or shortly after but no, we had to wait another 5-10 minutes for someone else to see us sitting there with boxes waiting for the check. Tried: Chilaquiles $12 + $5 to add Birria - this was decent Aloha coffee - good Pistachio cold brew - good Breakfast sandwich $12 - awful. This was the worst breakfast sandwich I've ever had. The smoked turkey was super dry, like crispy flakes. There was no seasoning on the eggs. It really needed an aioli of some kind. The potatoes were under cooked and slightly crunchy. I would have mentioned my dislike of the sandwich/asked for mayo/salt/pepper from the server however we were never checked on after receiving our food. It was only after my friend was almost done with theirs that I was able to flag someone to get a box to just take it home. Overall I would say stop by for coffee but not food.

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Ask the Community - The Vibe

Probably street parking, right?

Yup, just street parking

About how long is the wait on a Saturday at 11/noon?

About 15-25 minutes

Do they take reservations?

We are currently not taking reservations.

View All 4 Questions

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I was in the mood for a new spot that had a casual, but unique vibe. My husband and I really enjoy…read morethe hunt, and I'm so glad I found Finca on Yelp! I made a reservation (just in case) because on a weekend you never know. Luckily, though, we arrived and there was plenty of available seating. My husband and I had our 10 and 5 year old with us and they easily accommodated us. It's a straightforward, but lovely menu that has a little bit for everyone. We enjoyed sharing a few plates and fresh oysters on the half shell. They do not have a kids menu, which was alright with us. Our daughter, who loves a good steak at 5 years old, enjoyed their pub steak and fries and shared a Mexican Coke with her brother. For my husband and I, we enjoyed sharing their beef tartare and to finish it off, a banana split. What we found so whimsical about Finca is their presentation. My husband and I really enjoyed exploring their menu and leaving room for a return visit soon. I couldn't recommend Finca more for anyone looking for a fun and casual dining experience with a lovely staff and unique take on traditional favorites.

Had dinner celebrating my brother-in-law's retirement, and it was nothing short of magical. The…read morefood, the atmosphere, and the incredible staff made for a truly perfect evening. I think we ordered just about everything on the left side of the menu, but the standouts were the beef tartare, the lamb osso buco, and the hamachi. Honestly, there wasn't a single bad bite all night. The wine list is thoughtfully curated, with some unique Spanish selections that were a pleasant surprise. This may have just become my new regular haunt. It's a fantastic neighborhood gem that deserves a place on any foodie's must-visit list. Absolutely love this place!

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The dining room
The dining room
Italian Dumplings
Italian Dumplings
Chicken and caviar

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Chicken and caviar

The Vibe - breakfast_brunch - Updated July 2026

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