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    The Virginian restaurant

    3.5 (171 reviews)
    ModerateDiners
    Closed 7:00 am - 2:00 pm

    The Virginian restaurant Photos

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    THE VIRGINIAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Recommended Reviews - The Virginian restaurant

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    Mushroom and American omelette
    Kellie D.

    Seated immediately on a Sunday morning. [[HIGHLIGHT]]The tables are rather close together and the patrons behind me were SO LOUD.[[ENDHIGHLIGHT]] Waitress immediately brought us waters. I was going to order an omelette but as I perused them I realized almost none of them had cheese and to order any of them was more expensive than doing the "build your own". Weird. So I ordered an omelette with American cheese and mushrooms. The omelette was good with plenty of mushrooms and cheese. The home fries were cooked all the way through but not crispy on the outside at all -- mealy. The toast looked good but I didn't have any. I liked that there was hot sauce and ketchup on the table. Our food did come out quickly. Overall a decent breakfast but I probably wouldn't go back.

    Spinach and feta omelette
    Claudia L.

    In the realm of no-fuss breakfast or brunch comfort food, this cozy and popular diner does a good job of feeding the masses. [[HIGHLIGHT]]It was packed on a chilly Saturday morning, and service was friendly and pleasant.[[ENDHIGHLIGHT]] Food is a tad bland but I imagine that's intentional - you can dress it up with hot sauce and ketchup. I know that owner Manny works hard to offer a positive dining experience, and I appreciate his commitment and passion for The Virginian!

    Front of restaurant
    Bryant S.

    [[HIGHLIGHT]]Love this charming hometown staple.[[ENDHIGHLIGHT]] We always come for breakfast when visiting Vienna. The food is all good and the service is friendly and professional.

    Inside of the restaurant
    Pilar G.

    Cute diner with a standard menu. The rooster themed decor is fun. I had scrambled eggs, a pancake, and grits. The food came out incredibly fast which was great since we were very hungry. The staff is polite and attentive and made sure we had everything we needed.

    3 eggs, potatoes, bacon and toast
    Jerry H.

    I'm working in the area and always look for local eateries. On the road all the time and national chains get old. [[HIGHLIGHT]]This place has a nice counter, reminds me of the ole Rexal Drug store cafe.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Stop in and enjoy the simple life![[ENDHIGHLIGHT]]

    Tiffany N.

    Walked in here on a Tuesday afternoon with my friend, and there was nobody in here. Better for us, I guess, but bad for the restaurant. Plenty of seating, along with parking outside - I really liked the decor and all the chickens/ roosters that they had. You can select your own table, and we were served menus, drinks fairly quickly. The menu is fairly similar to most diner spots in this area, while also having an all-day breakfast menu too. ------------------------------------------------- What we ordered: - 2 Eggs with Home Fries and Toast, with a side of meat choice (I opted for eggs over easy, wheat toast, and bacon) - Short Stack with 2 eggs and side of meat choice (chocolate chip short stack, 2 scrambled eggs, and bacon) -Sausage and Gravy over Biscuit, served with home fries (to-go) ------------------------------------------------- Overall, all of the food was quite delicious and affordable. We were able to be in and out of there in less than 30 minutes. The only reason why I'm deducting a star is due to the oversalting of the home fries, which I mentioned to the waitress and owner, and they let me know it's sometimes due to the amount of butter that they use. While it was too salty in the home fries plate I ate in the restaurant, it was a good combo with the sausage and gravy over biscuit, where the gravy had a slight sweetness to is (maybe some maple syrup included). The owner also let me know about why there's so many chicken & rooster decorations, and it made me want to bring in a rooster/ chicken piece for him too!

    Jennifer N.

    We stopped by on a Sunday morning, and the place was packed. I love the old-school feel at this place and all the chicken statues decorating the restaurant. The food was really good and the coffee is delicious. Our waitress was so friendly as well. I'm definitely coming back here again!

    French toast - needs more love/fluff & powdered sugar?
    Terri D.

    Rainy but warm weekend, so breakfast all day it is. Hubs got eggs, bacon & home fries - decent amount of bacon slices. My skillet dish was simple and comforting - tho the home fries could have been more crispy (served in decorative skillet not cast iron). Kids had eggs Benedict (bit too much hollandaise sauce) and French toast (needs more fluff) . Overall good meals at good prices, plus supporting local business.

    Hash
    Kristin B.

    A cute little diner in Vienna with a basic diner menu. The staff was so friendly and helpful and it was a great place to sit and study for a little while in the morning. They kept the coffee cup full of hot coffee. A nice place to spend your morning.

    Omelette with Swiss and mushrooms

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    7 months ago

    Friendly service. Great value. Good food. This is the type of restaurant that we need more of.

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    9 months ago

    Incredibly overpriced, some dishes are embarrassing, salmon benedict needs to be taken off the menu. Bugs in my coffee, lackluster service.

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    3 years ago

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    2 years ago

    Food is fast and fresh. Service is attentive. Great breakfast spot. Always refilling coffee and bevs

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    Evelyn Rose

    Evelyn Rose

    4.6
    (151 reviews)
    0.4 mi
    $$$

    Evelyn Rose was such a great dinner spot! It's a small, cozy restaurant, so I'd recommend making a…read morereservation, but we were seated almost immediately. We started with the scallops and then had the gnocchi and pesto pasta. Everything tasted incredibly fresh, and you could really tell that it was house-made. They also have a tasting menu that looked amazing and is definitely on my list for next time. The service was wonderful too. Our waitress was so friendly and made the whole experience even better. The highlight of the meal was easily the carrot cake with honey salted ice cream. Hands down the best carrot cake and ice cream combo I've ever had. Would recommend!

    What an incredible first experience at Evelyn Rose! From the moment we walked in, we knew we were…read morein for a great evening. As soon as we entered, General Manager Sam welcomed us like old friends. After we were seated, my wife asked if he had previously worked at The Dabney, and sure enough, that's where we recognized him from. It was great catching up as he shared what he'd been doing since then and how his dream had always been to open his own restaurant. Seeing that dream come to life made the evening feel even more special. The restaurant was busy (definitely make reservations), but we were able to enjoy cocktails while we waited for our table. My Grey Goose martini with bleu cheese olives was phenomenal and set the tone for the rest of the meal. We started with the Bison Tartare and the Ceviche. The bison tartare was leaner than traditional beef tartare, and the crispy chips added the perfect savory crunch. The ceviche was incredibly fresh and bright. For our entrées, I had the ribeye while my wife ordered the Dory. The ribeye was cooked perfectly--juicy, tender, and packed with flavor. My wife couldn't stop talking about how buttery and delicious the fish was. To finish the evening, we ordered the 100-Year Port Flight featuring 10-, 20-, 30-, and 40-year ports. Vertical tastings are such a fun way to experience how a wine evolves over time. The 40-year was absolutely outstanding, and the 20-year was another favorite. The 10-year was enjoyable but still showed its youthful character compared to the older vintages. The atmosphere strikes a nice balance between upscale and relaxed. The main dining room can feel a little tight when the restaurant is full, while the bar area has a few TVs for anyone wanting to catch a game. One thoughtful touch that stood out was the women's restroom being stocked with amenities like hair ties and hair clips. We noticed they also offer a tasting menu, and after this experience, that's already on our list for our next visit. Between the outstanding hospitality, exceptional food, excellent cocktails, and welcoming atmosphere, Evelyn Rose absolutely earned five stars.

    Photos
    Interior
    Interior
    Chai Cheesecake
    Chai Cheesecake
    Double Egg Yolk Pappardelle Pasta

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    Double Egg Yolk Pappardelle Pasta
    Maple Ave Restaurant

    Maple Ave Restaurant

    4.2
    (813 reviews)
    0.4 mi
    $$$

    The food, the service and attention to detail were outstanding. Our server, the GM, did everything…read moreto make our dining experience enjoyable. We even received a complimentary dish to welcome us back, as repeat customers. You will not be disappointed if you dine here; definitely try the risotto!

    Maple Ave is a small, no-frills bistro in Vienna that serves higher end modern European options ran…read moreby two people! They offer a prix-fixe menu that changes seasonally (?) for brunch and dinner. The ingredients here are high-quality and well prepared and cared for before serving. I've heard great things about Maple Ave from a friends, so I took my family here for dinner this past Wednesday. We really enjoyed the creativity of how the dishes were crafted and plated here and the execution was also phenomenal. This time around, it was 59.00 per person for a 4-course prix-fixe dinner (two appetizers, one entree, and one dessert). Since there were only a couple options per section, we were able to try all the options they had. FIRST: APPLE HAZELNUT SOUP Creamy, pale colored soup with a thicker consistency similar to butternut squash soup. It was lightly sweet, yet savory at the same time. There were some pickled apples and toasted hazelnuts delicately sprinkled on top that added a bit of a crunch. The soup was unique and we enjoyed it. FIRST: ROOTCAKE Between the rootcake and the apple hazelnut soup, the rootcake was my favorite. The vegetables were caramelized and made into a patty, topped generously with almonds with some umami aïoli and pimenton sauce. The rootcake was so good. Each bite was hearty and rich, and it's such a unique way to prepare vegetables. The sauce enhanced each bite and the almonds provided a nutty texture. I would recommend the rootcake as your first option. SECOND: CRISPY SQUASH NUGGETS I didn't think I would enjoy the crispy squash nuggets as much as I did. The roasted squash is breaded with panko crumbs, sitting in some dill yogurt sauce and topped with some raisins and radish. The squash were perfectly seasoned and crispy with a soft interior that left my taste buds wanting more. The dill yogurt sauce was a good complement. I'd definitely recommend this option if you're not a fan of mushrooms and/or you want something more crispy. SECOND: WILD MUSHROOM RISOTTO One of the best mushroom risottos I've ever had. It's rich and creamy, filled with truffle flavor. The shiitake mushrooms had a dry, crispy texture. The manchego shavings on top were a great plus. The squash was used for coloring and probably some flavoring? Not sure. The whole thing was really good and memorable. I'd definitely recommend! THIRD: SHRIMP I'm not a huge fan of shrimp, but my family loved it along with the citrus braised fennel. I was a fan of the creamy semolina, though! Overall, it wasn't for me, but that's more of a personal preference. THIRD: PORK CONFIT STEAK The pork they used was pork belly (?) and seared very nicely, topped with perfectly crispy potatoes, mangoes (?), brown butter sweet potato puree and chimi churri sauce. The pork belly melted in my mouth but as someone who's not the biggest fan of fatty pork, I wish it was a leaner cut. The potatoes were so good and went well with the sweet potato puree. Even though I didn't love the pork confit steak, I'd recommend this entree over the shrimp. FOURTH: MOCK FRIED "APPLE" PIE It was zucchini instead of apple and you can't even tell. I loved the crispy pie exterior which was lightly topped with cinnamon. The vanilla bean ice cream was my favorite as it was creamy and smooth. The dulce de leche and lavender honey were nice touches. Very nice way to end the meal. All the food here were so rich with lots of complex flavors. Each dish was so beautifully plated with many vibrant colors. We were quite full after all the food we ate. I would recommend coming here with another person to try all the options they offer here! The food here is unique and well-executed, and I'd be open to come back to try a different seasonal menu.

    Photos
    Mock fried apple pie
    Mock fried apple pie
    Maple Ave Restaurant
    Caramelized Honey Torte~

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    Caramelized Honey Torte~
    Patsy's American

    Patsy's American

    4.2
    (819 reviews)
    2.0 mi
    $$

    This was our second time at Patsy's American, and we are still fans…read more Second visit: I had the fried buttermilk chicken salad, Nice amount of chicken and fresh salad. My friend got the filet mignon which she enjoyed. Brian was an excellent server, making sure we had everything we need, handled several requests with promptness and professionalism, and had our bread pudding dessert decorated with "Happy Birthday" for my friend. First time: I had the lobster roll which came heaped with lobster chunks. I had to eat the lobster for a while before I could pick it up or risk the lobster falling out - so nice not to be hungry after getting a lobster roll! It came with a generous serving shoestring fries - really good and grilled corn on the cob. We had Aracely and Delilaha, two friendly and wonderful waitstaff, one of whom was being trained and the other had been there for years. My friend told them that it was my birthday, and they came out later with a scoop of vanilla ice cream with happy birthday written in chocolate and a candle in whipped cream. I was also impressed how even a straw wrapper sitting on the table was scooped up by someone coming by. The tall ceilings gave the restaurant an open, airy atmosphere. Next door is the associated bakery where they have cupcakes, pastries, cinnamon rolls, and other lovely treats.

    You know I can never pass up a GAR meal. Between the Ozzie Rolls to start and a hearty entrée, it's…read morealways a solid dining experience. We started with the calamari, which was crispy, flavorful, and paired really well with the lobster ginger sauce (need more of it on the side, please!). We also ordered the Hot Spinach and Artichoke Dip, but unfortunately it wasn't very hot. It came out mildly warm, so it wasn't as melty and gooey as we were expecting. For my entrée, I had the Short Smoked Salmon Filet, and it was cooked to a perfect medium. The Creole mustard sauce added great flavor, and the mash was creamy. The only thing I wasn't crazy about was the asparagus. I wish there had been an option to sub it for another side. The restaurant is spacious, with plenty of parking both out front and in the side garage. Our server was attentive and kept the Ozzies coming!

    Photos
    Patsy's Lobster Roll at Patsy's American
    Patsy's Lobster Roll at Patsy's American
    Wood Grilled Chicken Breast at Patsy's American
    Wood Grilled Chicken Breast at Patsy's American
    Wood Grilled Chicken Breast at Patsy's American

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    Wood Grilled Chicken Breast at Patsy's American
    Pan Am Family Restaurant and Pizza

    Pan Am Family Restaurant and Pizza

    3.9
    (241 reviews)
    2.3 mi
    $$

    Ordered from here once 4 years ago & was blown away by their moussaka & tiramisu. Decided to dine…read morein with my hubby & kids & was again blown away...but by how awful it is. We got... -greek salad: basically a huge plate of iceberg lettuce with tiny sprinkle of feta cheese & ranch dressing (should be a vinaigrette). Not even reminiscent of a proper Greek salad. -stuffed cabbage: this was not bad & was generously stuffed with meat. The problem is it was still frozen in the middle. Came with cauliflower & a side salad. I asked for balsamic vinaigrette, but they gave me ranch. -chicken tenders (kids menu): Came with fries. This was probably the best tasting thing, so kudos to where they source their frozen chicken tenders. -grilled cheese (kids menu): the bread was crisped nicely & American cheese was melty but the whole thing tasted old. like it was left out in the fridge without a container & absorbed the "fridge" taste...not sure how else to describe it. -spaghetti & meatballs (kids menu): the tomato sauce was spoiled & sour. We were the only ones there at 6:30 pm on a saturday evening. Space is huge & there is a stage for live performances. I can see how this place could be popping 20 years ago. Sadly, its just dated now. Also, I want to add that we are not overly picky eaters, even my kids. They'd usually devour pasta & grilled cheese in a second, but they refused to touch any of it. We really wanted to love this place & support this small business. Unfortunately won't be back.

    I really wanted to like this family restaurant. The…read moreportions are huge but the taste was meh. The baked ziti was on sweet side, my feta & spinach omelette a bit greasy, the bacon (a whole pound) was crunchy crisp like deep fried but the home fries were not crispy at all - just not the best execution. Maybe we just didn't pick the better menu items - like French toast - but limited breakfast menu during dinner.

    Photos
    Atop fries and salad, a mound of tasty Gyro
    Atop fries and salad, a mound of tasty Gyro
    Grilled chicken platter
    Grilled chicken platter
    Pan Am Family Restaurant and Pizza

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    Hawk & Griffin

    Hawk & Griffin

    4.1
    (248 reviews)
    1.0 mi
    $$

    Wow, what a quaint British pub in the middle of Vienna. Parking is a little tight for this area,…read morebut you can definitely find some spots in the back on a weekday. I ended up biking and there's a bike stand really close by. My friend was craving fish and chips, so we ventured out this way. Because we came on a Thursday they had a deal going where if you ordered a pie, you could get a beer for free. Of course I had to partake, so I ordered the special pie, which was a masala, chicken, curry pie, and it was quite good. A bit small for the price point but with the beer included totally worth it also because their fries are so good. I could demolish over a pound of those fries. They were thick potato and maybe the extra added bonus of having to use a glass ketchup bottle added to it. My friend and I were also taught how to properly hit the ketchup bottle to get the ketchup out by the bartender. You find the 57 on the bottle at an angle and bump you palm there that instead of hitting the bottom and hoping and praying that ketchup comes out. It actually worked or at least it was more efficient than trying to hit the bottom of the bottle upside down. I had never had a hand pumped beer before, but it was quite good. They are a warm beer rotating and it was quite good, it especially paired well with the pie or fish and chips.

    This pub had excellent food & drinks. And a whole menu for many Gin & Tonic options…read more We enjoyed curry mussels, steak& ale pie, British fries and curry chicken salad. They had several pimms cups too. Highly recommended.

    Photos
    Proper lush Bangers & Mash and a proper pint too.
    Proper lush Bangers & Mash and a proper pint too.
    Hawk & Griffin
    One of the smaller rooms

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    One of the smaller rooms

    The Virginian restaurant - diners - Updated July 2026

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