If you are craving pasta in Durango, this is definitely the spot to check out. I stopped in on a…read moreTuesday night to load up on carbs before a big hike the next day. The wait for a table was a bit longer than I expected, but once I sat down, the food more than made up for it. I started with the Baked Meatball Grinder as an appetizer. The meatball itself was tender and flavorful, but the baguette was on the tougher side, which made it a little hard to bite into. Still, the taste of the meatball carried the dish. For my main course, I ordered the Bolognese with Salmon as my protein, and this ended up being the highlight of the meal. The pasta was cooked just right, the salmon was perfectly prepared, and the wagyu beef sauce tied everything together beautifully. Honestly, if I was not so full, I could have easily gone for another plate. Overall, this place is a good choice in Durango if you are in the mood for hearty Italian comfort food. I will definitely be back the next time I am in town.

The pasta at this restaurant is top-notch. Everything is made from scratch and to be honest is…read moreamong the best pasta I've ever eaten. I had one off the main menu. I had a cream cheese sauce and mushrooms, and it was so incredible. While you order at the counter service is still good. They bring you your food. The ambience is really nice and it is a great walk after taking the Silverton railroad. Gives you a chance to walk through and enjoy Durango.

We absolutely love this gem of a hotel. Great rooms with a nice size. Modern and elegant. Aesop…read moreamenities- who doesn't love that. We actually really enjoyed the breakfast as well. The home baked scones and breads were lovely. There is an adorable bar and a several lovely seating areas. Everyone who worked here was lovely. I would hands down recommend this hotel to anyone coming into Durango. It's a gem.

Sure cute. Very convenient - one street off of Main so quite but close. Nice room. Awesome garden…read more Cute bar. Staff super friendly and helpful. Highly recommend

what is there to say about this place?…read more i personally have never eaten anything here EXCEPT their bakery goods which were superb, best in town, hands down. Every morning they seem to have a wide selection of freshly baked pastries, good coffee, big smiles and a beautiful building. I have seen their breakfasts being delivered to tables and can say they look delicious but a big breakfast sends me straight back to bed... When i am in town.. i stop here every single time, always, without fail.

This bakery was so cute and nostalgic of the bakeries in small French towns. I thought the pastries…read morewere yummy though not quite as delicious as authentic French pastries, I appreciated they used real butter and real pistachio cream! This was a nice Sweet treat to get before continuing on our drive.

We put our (party of 4) name on the wait list early (5:15pm) ... showed up to check (as the app…read morereflected 0 minute wait). The hostess let us know it would be a 40 minute wait, however they sent us a text within 20 minutes that our table was ready. The sweet & salty pizza and the fired up pizza were our favs, lots of flavor and heavy on the toppings. Server was quick and friendly. Would definitely come again.

When you're just coming into town after a long day on the road and needing some comfort food, I'd…read morerecommend calling Fired Up Pizza for some fresh pies. Ordered one of their Vesuvius and kids pies, side salad and everything was excellent. Service was attentive for the pickup and was out the door in about a minute. Been really digging the wood fired pizzas lately as they have a nice and light, flakey, chewy crust. Full bar and a smaller dine in area if you want to sit down.

I love eating here. The food is so healthy and valued priced…read more I particularly love the prickly pear margarita

Typically excellent with an authentic feel and taste. Salsas are freshly made, and tortillas taste…read morefreshly made. Can be crowded but the line tends to move quickly.

Absolutely fantastic! We just got into town and decided to try this place out. We had the Black…read moreManhattan, which was exquisitely crafted! We had scallop and pork belly appetizer. Stupendous! We had the warm mushroom salad which was mouthwatering delicious. And we shared the entree of the elk tenderloin. Phenomenal! Could not have been a better meal. The place was beautiful and the service was excellent. Five stars for sure!

Eolus is TOP NOTCH. Both the food and service are amazing. I haven't been in 5 years but it is as…read moregood as I remember. I LOVE duck and this is as good as it gets. Hard to find Duck Two Ways but the have it here- duck breast and confit leg. Both exceptional. Great service from bartender Max who made me a delicious Rye Boulevardier (Negroni with whiskey instead of gin). Beautiful spot. Will be back next year

Excellent Durango restaurant I have been to Seasons of Durango a couple times over the years and it…read morehas always been great. The previous owner has retired and the new owner has not missed a beat and has taken the great spot to the next level. Awesome Rye Boulevardier and Hamachi Crudo at the bar night one - great service from Tony; Back at the bar the next night and had their amazing and tender Calamari, NY Strip, Truffled Potatoes and Sautéed Mushrooms + Onions. All top notch and the steak was perfectly cooked. Once again, great service, this time by Justin! What goes better with a steak than Pio Cesare Barolo (not on the list....yet!) Very nice atmosphere and vibe; elegant yet casual. Love it!

Sea bass texture was amazing. Short ribs were ok. Overall it was nice, but not impressive. It…read morewas a bit more expensive than it deserved. The booths were uncomfortable, every time the person on the adjacent table moved, you'd know! Not sure