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    Tierra Caliente Mexican Cuisine

    4.6 (50 reviews)
    Closed • 10:00 am - 10:00 pm
    Updated 1 month ago

    Tierra Caliente Mexican Cuisine Photos

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    TIERRA CALIENTE MEXICAN CUISINE ATMOSPHERE

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    Jessica M.

    I came here today for lunch after hearing about their soft opening on TikTok! I ended up looking into their Instagram too & knew I had to come check them out. (: We walked into such a beautifully done restaurant! The interior decor is something else, it genuinely transports you to a Spanish villa in Mexico. From the colors, flowers, plants, & all the little details throughout the space, everything is so beautifully done. There are so many cute details to look at! We were some of the first customers in since we arrived shortly after they opened, but people definitely started trickling in as we were there. The service was amazing right from the start. Genaro was the absolute sweetest & you can really tell he genuinely loves giving great service. He was so attentive, on top of everything, took our order right away, got our drinks out quickly, & gave us some great recommendations throughout our meal. I ordered the horchata, which is milk-based rather than rice-based, & it was absolutely delicious. Genaro was even sweet enough to get me a to-go cup when we were closing out, which I really appreciated! We started with the aguachiles verde, which was super citrusy with just the right amount of spice. It had a nice kick without being too spicy for those who can't handle too much heat. I love aguachiles & this was such a delicious way to start our meal. For our entrees, my boss ordered the chicken red enchiladas with rice & beans. He said everything was so flavorful & completely cleared his plate, so I'd say that was a pretty good sign! I decided on the carne asada shrimp plate, which came with rice, beans, & tortillas. I got half corn & half flour tortillas. Wow, this plate was perfection! The shrimp was incredible, the carne asada was cooked exactly how I like it, & the portions of rice & beans were just right. This is definitely a plate I would 100% recommend! I also asked Genaro if they had any spicy salsas & he said, of course! He brought out two different options for me to try & they definitely brought the heat. Overall, this place is a HIT. I really hope more people discover them because the food was amazing, but the service was even better. Genaro & the rest of the staff were so friendly, welcoming, & attentive throughout our entire visit. Thank you for such a wonderful experience! I can't wait to come back for more delicious food.

    Three tacos
    Michael K.

    Nice clean spacious interior Solid table tortilla chips with good red Pico salsa and also a interesting bean salsa. Slightly spicy. They have a Tuesday taco deal that I'm sharing in the photos I got the Al pastor tj style tacos - they were loaded up and even with the wrap I ended up eating them with a fork. Over solid and good for price. They have one hard worker and a lady who stands at the front desk and avoids eye contact. Maybe owner or manager but she should be in the back if she's just going to ignore us. Paid parking lot across the street.

    Menu
    Winn H.

    TLDR: Some authentic, well-priced Mexican eats. I rarely rate restaurants a 5, and this was an immediate golden buzzer 5 - a must try new eat in Old Town Pasadena. - - - - - - You've heard of love at first sight, but did you know there's also love at first taste? Yup, that's what I was served here as a Soft Opening special... a lady handing out chips and salsa samples. At first, I briskly walked towards my dinner plans but obliged with 10 minutes to spare. The first crunch and taste, I knew this would be special. "I have dinner plans, but I WILL be back," I said. Well, turns out my friend was feeling adventurous, so we dined here instead on the day after opening night. Parking is fairly easy in this part of town; they're one block from a $1 / hr parking lot for the first two hours. The moment you walk in, several staff members are ready to greet you into a moderately lit dining room featuring dark-brown decor. Within a minute, we were sat and served - the same delectable chips and salsa as appetizers. Their menu is fairly simple, serving classic Mexican eats with some specials, which we knew we had to try. We had their Carne En Su Jugo, which featured a soupy mix of meats and greens as well as their Puerco En Salsa Verde, which featured pork with tomatillo. Carne En Su Jugo - Honestly this was a soupy mix; I felt weird eating this. It tasted like salsa verde soup - initially disgusted but a few sips intrigue became excitement. Layered in the thin watery soup were perfect pairings of cripy, grilled meat and bacon. The onions and chile served as the perfect tangy palate cleansers. Puerco En Salsa Verde - I hate pork, but with a friend and new cuisines - yes I'll suck it up and try it. And suck I did... this pork was inhaled to say the least. We enjoyed with a side of the best roasted potatoes and rice. With both dishes, we had corn tortillas; now these must have been freshly made. For starters, I hate the usual store-bought corn tortillas, but I'm not fighting my friend's order. After trying it, I'm so glad I did. Halfway into our meal, we were asked about dessert, though neither of us could muster up the space in our tummies to take in more food. The pace of the meal felt rather quick, though this will likely improve with time. Paying was fairly easy by tap at the end of the meal. Needless to say, I WILL be back to clean out their Molcajete. No crumbs were left this evening, and never will I leave crumbs here. As the name suggests, it was indeed Tierra Caliente - some HOT tierra indeed. What an honor and pleasure to write this in the books as #1200!

    Interior
    Tina T.

    First impression was very good! It was their soft opening, but they did an amazing job. Great service and the tableside guacamole was made right. My enchiladas were tasty and I would order them again. My girlfriend had a Carne Asada taco and she said it was very spicy! Overall, I would return here when shopping in Pasadena.

    Carne asada with enchilada combo.
    Myra A.

    Their service was great, their margarita drinks delicious, and their food authentic delicious Mexican food. The vibes were good too.

    Mexican salad
    Linda S.

    My coworker and I stumbled upon this new restaurant and decided to try it out. The chips were okay, a bit salty and some tasted a bit stale. It comes with salsa and a bean dip. We ordered the Mexican salad and the supreme fajitas. The salad was very good! We enjoyed the flavors and the dressing. The fajitas were good. Tasted authentic. The service seemed a bit rushed at the end when we had 4 different waiters come by and try and grab our plates. Also, tip to not sit right by the door because the flies keep coming by.

    Great ambience
    Denise C.

    Customer service was amazing! Food was delicious! We'll be back to try breakfast! Queso fundido and shrimp were amazing!!

    Great Mexican restaurant
    Jorge V.

    First time going to this new Restaurant in old town Pasadena and we were so happy with food, service and the Mariachi was absolutely amazing show , since it was my mother's in law birthday we were so happy we went there, our server Genaro it was very attentive!!! Definitely we will come back soon!!!!

    Ceviche & Burrito
    Linh L.

    Came during their soft opening and service was great! Our server is friendly and the food came out quick and delicious. Grand opening is this Saturday. Authentic Mexican food. Come and check them out!!

    Mango Margarita w Tamarindo stick

    The food is amazing! I love the flavor of everything I've tried, and I really appreciate the variety on the menu. They offer everything from burgers, seafood, salads, enchiladas, salmon, soups, and breakfast items--there's truly something for everyone. The portions are generous, and the prices are very reasonable. The drinks are also incredible. I've tried almost every flavor of their margaritas and mojitos, along with the sangria and the cantarito, and they've all been delicious with great flavor. These photos are from several different visits since they first opened. I've had different servers throughout my visits, but I see Abigail the most, and she's always exceptional. She's kind and attentive. My boyfriend and I are obsessed with the beans they serve alongside the chips and salsa, and she always makes sure we never run out! She also had her colleague Hector help us for a bit while she went on break, and he was just as attentive and friendly. Every other staff member we've interacted with, including Bello, Sebastian, and both hostesses, has also been friendly, welcoming, and attentive. Overall, this restaurant has fantastic food, excellent drinks, outstanding service, and a beautiful atmosphere. I definitely recommend giving it a try!

    Lydia C.

    The restaurant is beautifully decorated. The food that we had was DELICIOUS! We had the Enchilada plate with Carne Asada and you could literally cut the meat with a fork. The Yucatán wrap was bursting with flavor. Highly recommend it. Their chips with salsa and bean dip brought out to the table at the beginning was super good too! Overall the location, the friendly staff and the food were excellent!

    Salmon

    Great Mexican food , good flavor . First time here and I will be coming back . Go check it out , you won't regret it .

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    Love the food here , the ambiance and the service , we had the cajeta for 2 , plenty of food and delicious

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    Lupita's - Enchiladas

    Lupita's

    4.1(513 reviews)
    2.7 mi•East Pasadena
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    Lupita's is located at 2383 East Colorado Boulevard Pasadena, California 91107. It is a…read morefamily-owned Mexican restaurant with a long history of serving traditional family recipes. These recipes have been handed down and developed with great spices and unique flavors. When you walk into this quaint, cute boutique restaurant, you are immediately engulfed in the aromas of quality food. It is a sensory experience. I was immediately welcomed by the friendly staff. I told them that I needed some time to understand some of the descriptions on the menu. They offered assistance explaining some of their unique dishes. I let them know that I was going to be taking all of the items to go. It was difficult to decide on only a few items. I knew I was going to be ordering for a couple days of great food. I decided on: Burrito Gordito Carne Asade Wet A Chicken and Beef Enchilada plate with red and green sauce with rice and beans. 1 Nachos (Chicken) with lots of cheese Taquitos ... Chicken, Beef, Pork with rice and beans While I waited for my order, I listened to the music playing in the background. There were a number of people that came in and picked up orders that they had phoned in or placed online. The staff was busy checking orders for pickup or taking care of the diners at the tables. They called my name and carefully double checked my order with me, before I left. When I arrived home, the fragrance of the fresh cooked food filled my kitchen. All the items were incredible! I was especially pleased with the cheese spice and flavor of the chicken nachos. I was able to add some of their fresh made salsa to add some extra kick. The enchiladas were incredible. The red and green sauce added color as well as flavor. The taquitos were also excellent. Filled with meat and flavor. The carne asada burrito was excellent. The flavor with the addition of some salsa and sauce was filled with meat. Meat was not just small shredded pieces but large flavorful bites. Well the main parts of my meal were exceptional so were the sides. The rice, the beans, the crisp tortilla chips, all added to this delightful eating experience. I will definitely be back to this hidden gem, located among some other great boutique stores and restaurants. The staff provided conversation as well as expertise. Lupita's is a great place to celebrate great food! It is easy to understand why they've been in business for such a long time. They truly take pride in their restaurant and their family's history.

    We came specifically for the shrimp cocktail after hearing great things from our neighborhood…read morecommunity. This was actually our second attempt, the first time we showed up on a Saturday afternoon they were closed, despite their online hours saying otherwise. We gave them the benefit of the doubt and came back. Service was okay. The food? Disappointing. The shrimp cocktail was the whole reason we made the trip. It tasted watered down, had no seasoning, no lemon, and still had shell on the shrimp. It genuinely tasted like a pre-made Costco cocktail in red dyed water. The fajita plate (shrimp, beef, and chicken) was passable but nothing special. What really ended it for us were the hidden fees. We ordered the fajita plate $30 (+ taxes) a massive spread with a separate plate of rice and beans and they brought out THREE corn tortillas. THREE... I am Mexican. I have eaten at hundreds of restaurants in my lifetime and have never been given only three tortillas for a plate that size. We asked for more tortillas and were charged $4 with zero warning. It's not about the money it's the principle. The charge was never disclosed. When I brought it up with the owner, Lupita, she was dismissive and couldn't explain the reasoning it's not even homemade tortillas. You can literally buy 90 tortillas for $4 at a grocery store! She took off one of the charges but kept the other $2. Meanwhile, they offer unlimited chips and complimentary salsa without blinking. The inconsistency is baffling. We genuinely wanted to support this family-run restaurant we loved seeing the family come in together. But the disrespect during that conversation made it impossible to leave on good terms. Do yourself a favor and drive about a 1.5 miles down the street to El Metate. Their large shrimp cocktail is $15, is so flavorful, and the staff treats you like family. Their pozole is outstanding too. We found them on our first failed attempt to come here and we'll be going back to them exclusively from now on. We will never return to Lupita's and made it clear to not go there in our community thread with 15K people. Unless you like hidden fees and mediocre tasteless overpriced food then this is your place otherwise...don't come here.

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    Lupita's
    Lupita's
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    El Patron - Shrimp enchiladas

    El Patron

    3.6(606 reviews)
    3.2 mi
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    El Patron has been our Mother's Day tradition for a few years now. My Mom truly Loves this place…read more My Mom , fiancé and I showed up a little before noon and the place was basically empty. We picked our table and were on our way. I Love the fact that they started doing Margarita pitchers! So guess where we started! Always have to get the special Salsa with our hot Chips, no Pico de Gallo. These 4 Salsas cover the full spectrum.....a flavorful yet mild Salsa Verde, a Earthy Arbio, a spicy Habanero Aioli and a killerHOT Habanero Salsa round out this great offering., They have a great Birria de Chivo plate and that's what I went for.....plus Rice and a Salad. Tasty chunks of goat simmered in a super flavorful sauce just really satisfies the palate. The Rice is always hot, fluffy, and is one of the best Mexican Rices around.....lots of flavor. I like to use the Habanero Aioli as the dressing on my Salad. It really compliments the chilled, crispy lettuce and the tang of the Cheese. My Mom got a shredded Chicken Taco with Rice and Beans, and she was extremely satisfied. My fiancé got 1 Chicken Enchilada with Red Sauce and another with Green Sauce. She really Loved the combo. Aleen is a great server. A great smile, very attentive and a warm personality. Her service is top notch. Thank you to the entire crew at El Patron for the continued consistency, excellent service and all the flavor.i

    Located right by the Bunny museum (at least where museum was). This is a small but mighty…read morerestaurant especially after the Eaton Canyon fire. In fact the buildings exactly across the street were all affected so very little business left in this immediate area. Let's keep supporting our small business. Seems like a semi ghost town for all the businesses near here. Parking is on the streets which is enough. Seating is very little inside maybe 9 tables but there is about 10 outdoors. Price is right. Very affordable for this area. Anywhere $12-$20 depending if you order seafood. Oh there is a kids menu for $11.50 where there is a a selection of Mexican food or chicken nuggets. Bottle of entire wine is $23 (great). Food time.... Every table gets chips/ salsa. I like to order appetizer combo that comes with taquitos, quesadilla, chips with chicken or beef. Burritos are super huge (can never eat even half) with a delish red or green sauce on top. Served hot and tasty plus plenty of meat inside. We also ordered fish tacos a la cart which was good. Rice and beans are very tasty. I really would like to order breakfast next time because plenty of people talk about their yummy breakfast. Freshly made flan is only $8.99 which I highly recommend. Every bite is worth it and so smooth. Fridays is karaoke night but I haven't been so maybe soon. Thank you El Patron staff for being so friendly. Thank you for supporting Altadena. See you soon.

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    El Patron - Inside Aperitivo El Patrón / El Patrón Appetizer

    Inside Aperitivo El Patrón / El Patrón Appetizer

    El Patron - Amazing spicy salsas!

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    El Patron - Sad view of the city.  Rebuild Altadena! ‍

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    Javier’s - Enchiladas Poblanas at Javier's DTLA.

    Javier’s

    3.5(263 reviews)
    9.9 mi•Downtown
    •$$$

    I came here this past Saturday evening for a friend's birthday dinner…read more The service was exceptional. We pre-ordered our main dishes, and the staff knew exactly who received each meal without needing name cards at our seats. The atmosphere was fantastic, versatile enough for both a fancy night out and a casual dinner. I ordered the salmon with mashed potatoes and vegetables, and the dish was phenomenal. Considering the high quality of the food and service, it was well worth the price. This is easily my favorite location, and I look forward to returning next time I am in Los Angeles.

    WARNING: Please carpool. There is only $30 valet available…read more My first encounter with Javier's was in Cabo San lucas, Mexico. SInce I have been to Newport beach and Century City locations. However this location was not a nice experience. And with this early evening out experience, it was the first time I have ever pondered that tipping culture may be outdated and obsolete. I have really received better service from Denny's and iHop. When this is supposed to be fine dining I do expect fine service with it too. The food: It was good, but I order the same thing at all locations, the lobster enchiladas. So thumbs up with the consistency at the California locations. I do think the Cabo location has a little extra twist of tasty. Drinks: I don't remember them being this lackluster at locations. The restaurant is so beautiful and has a nice ambiance to it. It makes you feel like you have traveled somewhere outside of downtown L.A. but that is where the magic ends. Our waitress felt very matter of fact with us. She wasn't outgoing and welcoming. I wanted to try something different and was going to ask her for a suggestion, but she really made me feel like she just wanted my order and don't bother her with anything else. When it was time to collect the plates from the table, it was weird. The men helping to clear the table never said anything like excuse me when reaching across us. I am only 5'3 so me being chest to table is pretty normal. One of them came too close for comfort to my chest when reaching across trying to clear the tables. Slow down and pay attention to where you are reaching. At the end of dinner, we never even looked at the dessert menu because at that point we were just ready to go. Upon departure, we had to stand and wait for our vehicles. All 3 of use drove in separate cars. So, we spent almost what we paid for meals in parking. Please Javier group, figure this location out or give it up to a restaurant who is going to deliver food and service as beautiful as the place itself.

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    La Tablita with steak Carnitas and shrimp

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    Tierra Caliente Mexican Cuisine - newmexican - Updated September 2026

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