Service & selection is always top-notch! Old fashioned butcher shop combined with a cheese & meat…read moredeli case. They don't really make any sandwiches but can cut & slice meats to order and have some of the best prepped meatballs and frozen meats around. Just get back the Bison Italian Sausages, please! Next time you are prepping for a grill session I highly recommend Kincaid's, particularly the SoBro location on Illinois Street in the heart of Butler-Tarkington! Cheese & proteins awaits!

The meat is great and I enjoy the feel of the shop and the service is always top quality.read more

Employees are knowledgeable and helpful when making selections! Good product. Good location!read more

Always excellent! We're bought steaks many times & the quality never disappoints. This weekend…read moreit's ground chuck for burgers on the grill. Fantastic!

The quality of their meat is excellent and customer service is good. My only complaint is that…read morethere are no prices on their meat.

Moody Butcher is a really clean and organized store with good quality products. The atmosphere…read morefeels upscale and well put together. However, it's definitely on the expensive side. Great for specialty items or occasional shopping, but probably not the most practical place for one person to shop weekly on a budget

Very authentic meat that are fresh. German owners and butcher will speak German also. If you miss…read morethe old world Germany butcher shop or want to experience it; this place has just the perfect ambiance. They also have some unique cuts, schnitzels, and brats that German's really love. When I have visitors from Germany they always ask for a place like this. The meat is not cheap, but you pay a little more and get the quality you expect

Real German meat market. Every kind of sausage, lunch meat (head cheese) and regular meat as well,…read morefilets, smoked pork chops and pork brains They will even smoke your turkey or meat. (I would call ahead). They have different hours so check their schedule One more thing, anywhere in this area that serves brats got them here. October festival or different restaurants will always say Claus. This used to be Klems so sometimes local people will refer to it by that name Nice store, drive up parking and easy to get they will always welcome you with a slight German accent If you can't tell one of my favorite specialty shopping places Oh, they also like cash or check. Don 't know about credit cards Will we go there again? You betcha

Great sandwiches! There are two great vegetarian options. I ordered a different sandwich with no…read moremeat and it was also good. They have a wide sandwich selection (hot and cold) with quality breads, meats, and cheeses. Their deli sides are also varied: broccoli salad, egg salad, potato salad, cole slaw, and others. The shop is well stocked with fresh meats and vegetables. It even has offerings from local businesses such as Amelia's and 4 Birds Bakery. There is a space to eat inside. Employees were friendly.

I've been here a few times. The space is always clean and well organized when I visit. During my…read morelast visit a butcher was helpful and answered many questions about chicken. I purchase chicken tenders and pepperoni and have also purchases Amelia's bread. I enjoy my visits and recommend.

What a cool little market! They have so many "interesting" foods and delicious items! Molly was so…read morehelpful and showed us all the ins and outs of the market. I highly recommend a visit to check out all they have to offer!

Had to check this place out...was lucky enough to grab a "Too Good To Go" bag of goodies for…read morediscount! First time in and I promise I was overwhelmed with excitement and extreme fascination with this place! So much to look at, so much to buy to try and I even love they have sandwiches to order. I'll def be back in for one. Nolan was a very great guy full of great energy and enthusiasm. I'm glad I was able to come in and talk to some awesome staff. The variety of items is really great. I love that the ambiance was like restaurant meets candy shop but the candy was cheeses, salami, and so many choices of goodies for charcuterie boards! I seriously gotta come back and bring my bf he's going to want to buy some things. Can't wait to pop back in!

Decided to make a nice steak dinner rather than going out for one. Best ribeye steak I've had in a…read morelong time. Staff is always pleasant and friendly. Also purchased some chicken for meal preparation this week. Frozen selections are great as well.

I passed this place a few times. I was looking for spareribs, they said they have them, but they…read moreare all frozen together and it would take me coming back tomorrow to pick them up. Since this is out of town, a little bit, that wasn't a possibility for me. Looks like they have a good selection of meats and it's very nice open place with a lot of people working behind the counter. Unfortunately, they didn't have what I wanted available.

You'll find them a little hard to get to however they have signs once you're close. Some of the…read morethings that they have are also on too good to go but great quality. Also you are able get some things online, but you won't be disappointed with anything really.

Tried their Teriyaki beef sticks, Wisconsin brats, and bacon. The brats were good but not great…read more The beef sticks are yummy, flavorful with good snap. The bacon is good but again not great. Good products but up to you if the cost is worth it.

There's a reason why this place is consistently voted as Best Sandwich winner in Indy!…read more Goose the Market is a deli/market, selling cured meats and cheeses and fresh produce and much more! They also have a cellar with wine and beer. There's even gelato! But I came for the sandwich! I tried the Batalli sandwich, which was spicy and so flavorful with the perfect balance of textures! I also tried the special Tayaki, which was a good sweet counterpoint! Absolutely delicious! I'm still thinking about these sandwiches a week later! There is a gravel lot across the road and street parking. There's minimal seating indoors and some tables outside. Service was quick, and everyone was so kind and welcoming!

No, just no, an absolute no. Almost zero protein sandwiches, soaked and drenched in some kind of…read more sauce. The "other" location builds pretty decent sandwiches with plenty of protein, chips included for the same or lower price. I'm was a big fan of Goose Island, but this was my first and last visit to this miserable location. Honestly, read the reviews. These people are idiots. They have never been out of the country and maybe the state of Indiana. "Scrumptious, delicious, delectable,tasty, and something about textures are ignorant responses for incredibly cheap, beyond cheap, almost non existent portions of protein.

I had a great experience attending a recent Tinned Fish Tasting at Public Smokehouse. I checked in…read morewith the young woman tending the register and she gave me the lay of the land as well as a souvenir tasting fork of my choice. There were a few designs to choose from: a lobster, an oyster, and a fish, from what I can recall. She also introduced me to our gracious host for the evening, Nolan, who was running the show. Nolan is a big ball of energy and a joy to be around. He set the vibes to light, fun and whimsical and I really appreciated that. Everyone moved around the room freely, visiting all of the tasting stations that were set up with whimsical, hand-drawn decorations on the paper tablecloths (much like that seen on the Pinterest commercial). There were 6 different ones, all with multiple options at each station. I tried sardines, razor clams, pickled ramps, an entire array of Fishwife tinned items, mustards, seafood dip that is made in-house, oysters, the list goes on. They also introduced me to an Indiana-based soda company call Bollygood, with Indian-inspired flavors. I love, love, love the Lime Basil Cumin flavor. I wasn't too sure about that combo, but it was delicious and super-refreshing. It smelled like a taco...but didn't taste like one! The Lemon Mango Turmeric was really good too. I also enjoyed the demonstrations lead by Chef Amber. She also has a light that was a pleasure to witness. I could just tell that she really loves what she does. While she does not work there, she still gets to come back for the fun stuff (her words). She has been a huge influence on the whole tinned fish movement at the smokehouse and develops recipes and curates these events alongside Nolan and the team. I loved both recipes that were shared with us and her enthusiasm to show us how we can elevate the tinned fish beyond the can. We mingled. We made friends. I spent a pretty penny on several of the delicious items that I was introduced to. I look forward to attending more events here in the future.

Drove quite a distance to give sandwich shop a try. Arrived 30 minutes before closing and was…read moreadvised they were done with food for the day. Please list the proper hours for the kitchen if it is separate from the actual business hours