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    Timberline Restaurant

    4.7 (242 reviews)

    Services - Timberline Restaurant

    Bartending services

    Catering services

    On-site management services

    2 More Services

    Post-event cleaning services

    Venue rental

    Timberline Restaurant Photos

    Business Info

    TIMBERLINE RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

    More like Timberline Restaurant

    Recommended Reviews - Timberline Restaurant

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    Reviews With Photos

    Fried mushrooms and crab cakes,

    Great service, bird's eye view of downtown, delicious food in a quaint, small town atmosphere.

    Fish and Chips!
    Jacque B.

    I was traveling up from LA and love this part of CA. It takes you straight up to Avenue of The Giants. I stayed in a place down the street which was pretty nice. However, I was shocked by my food. It was really delicious. The salad and dressing were fresh (no wilted greens or bland dressing). The best part was the fish and chips. They were really delicious! I grew up in the PNW and it has the best fish and chips, hands down. However, this place was right in line with their freshness and it was prepared with the perfect amount of crunch. You will not be disappointed!

    Fried mozzerella
    Amy W.

    I came here for my Birthday with about 9 friends. We had made a reservation and it was not busy on A Friday night in June. The owner (fun fact - he is 7' tall!!) takes great pride in his restaurant, and it shows. He wants his drinks and his food to be the best. We ordered the deep fried ravioli (MOLTON HOT!) and we all ordered cocktails...which were HUGE! I had read the reviews about the chicken fried chicken and that it was enormous (all the portions here are hefty), and I decided to split it with my hubby - we struggled to finish it. It was really good and the green beans that came with it were a surprise too. I tried someone's meatloaf, very good, and one of my favorites at the table were someone's sweet potatoes with ginger (stealing that recipe). No one got the pork chop - which I would like to have tried The owner brought out a lemon curd dessert for my birthday that was super tart and a nice finish to the meal. The total for 9 of us (all with a cocktail or 2) was very reasonable about $400 without tip. I will go back, and recommend to others!

    Micheal, and My Son in Law John Skowronski, after being awarded his Juris Doctors in Patient Law

    Four of us ate dinner here while visiting Guerneville the last weekend in July'. Our food was infected with e coli all four of us were sickened by our meals. Hospitalized. Attempts to communicate this were rebuffed and ignored. Complaints are being filed to the health department. Eating here caused 30,000 in medical bills for four people, who were severely sickened with symptoms including diarrheaa vomiting, stomach pains, body aches. We all required stay in hospital. Due to those symptomsa The "Owner, waiter dishwasher" hovered over our tables during the meal, sitting down as if he were an invited guest. He kept begging us for a positive yelp review. We must admit he was charming at first,. But when he did not get our signal that we we wanted to talk amongst ourselves he was a bit of a nuisance. The chicken fried steak got us so sick it was horrifica The food took a long while to get to our table. It was infected with e coli. The table was dirty when we got to it. Garbage overflowing with flies and maggots near our table was very repugnant. This place is a disaster. A letter to the health inspector is sent a week ago We look forward to their looking into this mattera A formal complaint is issued to the health inspector. Eat at your own risk. A several adays severely I'll, missed work, hospital bills for an overpriced poorly executed meal, maggots crawling out of the garbage, rats running around their garden. The bussing tray stacked over the garbage. Utterly disgusting. Worst meal we ever had! Doug Roseman, Micheal DeMolay,. John Skowronski, Dr. Curtis Scribnera A A Do not eat here!

    Prime rib
    Dennis R.

    We had a wonderful dinner at Timberline tonight. The food was the bomb. Awesome prime rib and meatloaf. The fried zucchini was yummy too. Well worth it.

    Italian Chopped Salad

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    3 years ago

    Timberland has the best full bar, prime rib and Hawaiian shoyu chicken! The owner of the restaurant is the best.

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    Thank you so much

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    Page 1 of 7

    Ask the Community - Timberline Restaurant

    Are they open? Went at 6:30 on a Saturday night and they were closed

    We are closed for dining until May 1st after 2 years of Covid and takeout service we are revamping and gettin ready to open for regular season .

    Don’t See Your Question? Ask Away!

    El Barrio - Tamale de Chicken Verde.

    El Barrio

    4.1(157 reviews)
    0.1 mi
    $$

    The bartender makes all the infused liquors, the margaritas are fantastic. And the lady that makes…read morethe food can cook!!! A combination that you really need to try.

    Cute vibes. Honestly, we came here because the place next door had a wait and I didn't want to…read morewait. Would return and recommend for similar reasons. If I could, would give this 3.5 stars. Know before you go, you have to order at the bar. I didn't know, so I had to ask, but when I asked the bartender I got the sense he had to make that clear frequently which I get can be annoying, but he wasn't the friendliest when answering my question or taking my order. Meanwhile another bartender on the other end of the bar was audibly nicer. Maybe it was my bartender's demeanor or maybe the price tag, but I ordered and closed out my tab. Made my way over to my table with a cocktail and water (also self serve, don't ask) to await my food. The Paloma was strong but not particularly tasty. Luckily the food came out shortly after. The stars of the show were the curried cauliflower tacos that were much tastier and filling than expected and made me wish they were always on the menu. Runner up was the queso fundido even though it was a bit hard on the edges and required some scraping. Can't remember if the chips came with the queso or the ceviche but as someone that would order chips and salsa as one of my last bites on earth... these chips were very disappointing. Not because they tasted, bad but because they were the hardest chips I've ever had in my life. While this was bad, the ceviche was worse. Again not because of flavor but because of texture. The shrimp was overdone and I had literally just had better seafood minutes before as I was basically restaurant hoping fueling up on appetizers to sample a bit of everything. I'd come back for the ambiance, maybe a drink. Would order other bites but not come here hungry as it seems hit or miss.

    Photos
    El Barrio - Interior - super cozy

    Interior - super cozy

    El Barrio - Pozole!

    Pozole!

    El Barrio

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    The Lodge at Dawn Ranch - final dessert bites

    The Lodge at Dawn Ranch

    4.1(193 reviews)
    0.2 mi
    $$$

    All I can say is WOW. From the food to the hospitality to the attention to detail I'm in complete…read moreawe of my experience. I came in for my birthday with a group of girlfriends who all have varying dietary restrictions and we felt so taken care of and that the service team was highly attentive and aware of our needs throughout dining. I couldn't recommend this place enough, my mouth is still watering over the dinner we had and can't wait to return soon.

    Amazing!! We had a…read morestaycation @ Dawn Ranch and did their tasting menu (This and That) for our wedding anniversary (: The cost was $115 per person, total 8 dishes: 3 starters, 3 mains, 2 desserts My favorite was the dadinho de tapioca and the dates dessert! Everything is also cooked to perfection, especially the fish and steak. There was also a fancy tea demonstration, I would say one of the best teas I've ever had. First off, the service is top tier! I was pleasantly surprised, this definitely was equivalent to a Michelin star experience. Amazing service and attentiveness, and were also in sync haha. The restaurant itself is beautiful and cozy, love the tree in the middle. I also love the dessert experience of taking us to the patio, even more cozy! with the fire and stars above, blankets included (: We also ate breakfast here twice -- I would recommend the burger for brunch! But service / ambiance is totally different and casual, you order first and then they will bring out the food to whatever table you choose. Definitely recommend to stop here if you're in Guerneville!

    Photos
    The Lodge at Dawn Ranch - Receiving area

    Receiving area

    The Lodge at Dawn Ranch - Basque cheesecake

    Basque cheesecake

    The Lodge at Dawn Ranch - Homemade sourdough bread

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    Homemade sourdough bread

    Timberline Restaurant - comfortfood - Updated June 2026

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