Vina R.

Heard about this bar through IG and somehow managed to book the hotel across the street without knowing how close it was. Ambiance is up beat (good music) within a dimmed setting. Bartenders were on it coming to check on us and making sure we understood the menu. They give you an image to scan for an online menu. I ordered a margarita sandía (watermelon) and it was delicious! I'm usually not a fan of mezcal due to the smoky flavor, but this drink was not overwhelming smoky. The volcanic salt added a nice touch. Although they are not a good bar they do provide light snacks for munching. Be ware though if you don't like chapulines (grasshoppers) as one of the options does include that. I highly recommend this bar. Music is fire, great bartenders and great drinks.

Gab G.

The wait: Got in line at 8:52 PM on a Saturday, got a standing spot at 9:05 PM. Not many seats so be ready to stand! The drinks: + ocelóyotl (carajillo) - top highlight + margarita kauil - highlight #2 + martini papantla - highlight #3 + Tascalate sour - good + pulque colada - good + negroni cacao - skip The verdict: Drinks are a 4, vibes and service bring it to a 5. Jonathan was the best!

Christine T.

this bar specializes in mezcal! I got the TASCALATE SOUR, very interesting and unique. I've never had a mezcal cocktail like this before. It's creamy and tangy. the NEGRONI CACAO is quite strong, but the chocolate really changes everything. So cool the PULQUE COLADA is light and easy to drink this bar is very very small and a bit claustrophobic. we luckily didn't wait long, but majority is standing room. So expect to stand. Workers are nice and the bartenders did some cool tricks! Free snackies that come with Chapulines aka Mexican grasshoppers!!

Robert Z.

This was one of the spots I had to try on my most recent CDMX trip and was willing to actually wait in line for it. We came on a Saturday night around 10 and there was a bit of a line and it took maybe 30-40 minutes before we were inside and able to order. This is definitely a cool, modern meets ancient cave like bar and I felt much too old to be here but also most folks looked around my age. The staff were all really nice and we had no difficulties with our mostly English and super broken Spanish. They have QR codes for English menus so it made it easy to order. I ended up trying 2 of their cocktails the negroni cacao and the tascalate sour. I really enjoyed the negronia and it came with a little piece of chocolate (the real reason I got this). It had a nice smokiness from the mezcal and overall felt like a balanced drink. The tascalate sour was very refreshing and I liked that it looked like a sunny side up egg. I didn't do any mezcal tastings, though this is a mezcal bar but maybe that'll be a next time deal. This was definitely an experience and maybe its gotten too big and popular for the space but I'm glad I was able to check it out and try some of their cocktails. I'd definitely return but maybe for a pre-dinner drink so I can enjoy my drink with a little more breathing room.

Allie G.

Great bar for fans of mezcal! We visited on a Thursday evening and got in right away. The interior was small, with dim red lighting and cool vibes. I decided to order the Pulque Colada, but can't say I was a big fan. Mezcal is not my liquor of choice and this cocktail just wasn't up my alley. However, my friend ended up getting a more creamy drink later in the night, which I thought was much tastier. I loved watching the skilled bartenders actually making the drinks, and we even managed to snag a spot at the small bar. Overall, highly recommend for mezcal-lovers.

Monica V.

Stumbled into this mezcal bar in CDMX and honestly... obsessed. The drinks are phenomenal--super rich, smoky mezcal flavors that taste like someone actually cares about what they're pouring. The vibe is dark, cozy, and effortlessly cool, with that local, tucked-away energy that makes you feel like you found a secret. Fair warning: it gets busy. Like, really busy. If you don't snag a seat early, you might be posted up standing with your drink--but honestly, even that feels part of the charm. If you love mezcal or just want a spot with killer drinks and moody ambiance, this place hits the mark. Total must-visit.

Dominique D.

So happy I went to this place! The servers were so friendly and really helped me order. I tried two types of mezcal and, even though I forget the names, the flavors were totally different as described. One was super earthy and the other had a smoky finish. Really fun to compare them. The tascalate sour was honestly one of the best cocktails I have ever had, no joke. It was creamy, rich and, fruity. I would go back for that drink alone! The space is on the smaller side with standing room and a few spots at the bar. 10/10 recommend

Jose F.

Step into Tlecān, and you'll immediately feel like you've crossed a threshold not just into a bar, but into a temple of craft, culture, and controlled chaos. The space is intimate, maybe fifty people packed into an earthen chamber carved from volcanic stone, glowing with soft amber light. It's small, it's crowded and it's absolutely alive. The air hums with conversation, mezcal, and anticipation. The bartenders here aren't just mixing drinks they're performing alchemy. Each cocktail feels ritualistic, precise, and soulful. The gold bar cocktail (literally served with a shimmering gold chocolate block) is a masterclass in balance and symbolism minimal yet monumental. Every pour, garnish, and gesture feels intentional, reverent even. Tlecān oozes modern Aztec minimalism stripped down, elemental, spiritual. It's not trying to impress; it just is. The staff's quiet confidence and deep respect for the craft elevate the whole experience into something transcendent. It's no wonder this bar ranks among the Top 50 in North America it's not just a drink, it's a journey through Mexico's ancestral spirit in liquid form.

Andrea S.

Came here as it is in the world's top best bars, so how could I not? We came a little after it opened and it was already jam packed. This isnt a place you want to come if you need to be seated as they are very limited and probably all taken. Your orders are taken while you are standing, which I thought was interesting. Though the drinks somehow do make it into your hands! The service was good and we have no complaints there. If you do manage to get a seat you are offered a glass of water and a little snack to much on which is nice. The vibe was cool as it was a bit dark with minimal lighting to set the mood. I think its a good place to meet people as everyone is standing, you kinda are close to everyone. The drinks were good and presented beautifully. Though we didn't stay long after we finished our drinks as we were tired from walking all day and didn't want to keep sharing one seat. I am still glad we went to see and experience Tlecan!

Sara S.

Great place! Drinks and snacks were great! Not a mezcal fan, they have a nice pineapple drink (Pulque Colada) that is mild on the mezcal. The Tascalate Sour was also really good! All the snacks were tasty...the crickets were nice and crunchy. The staff were great. Had to stand half of the time since it was so busy but eventually got a seat at the bar. The place is pretty small and there was a line out the door when we left. Go a little early if you don't want to wait in line.

Lauren C.

One of the top 50 world's best bars and it was close to my hotel, so I had to check it out. I got there around 7:30pm (they open at 6). It was busy when I arrived but not too bad. There's a few chairs to sit but most people stand. I stood by the bar and got my drinks. To start, I got the pulque colada. My drink came out rather quick. For taste, I give it a 7/10. The drink was refreshing but a tad too sweet for my liking. I could also tell it was premixed as all the alcohol was sitting at the bottom. For my next drink I got the margarita Kauil. This drink was awesome! The mezcal was smoky and flavorful. The tartness from the drink mixes balanced well. The much preferred this drink over the pulque colada. To finish, I got a shot of mezcal, can't remember which one but it was delicious. The service was great and the staff was friendly. I was able to get a complimentary coat check since it was pouring rain outside. They also offer some free snacks while you drink. This included nuts, chips, and chapulines.

Dominic B.

I found out Tlecan is the Nahuatl word for "place of fire" which makes a lot of sense considering their drinks were fire! They are a mezcaleria so they specialize in mezcal cocktails, but despite this, they still have some non-alcoholic options. My friend who is not a fan of mezcal enjoyed Tlecan's take on pulque and tepache which were light and refreshing. I tried the oceloyotl (carajillo) which was mezcal infused with spices, cold brew, chocolate, and elote liquor which was so flavorful. The entrance is low key, but there's usually a line going out the door. And although it's a small bar, there was a steady flow of people coming in and out. The staff was great and the bartenders were quick with orders. And the complimentary bar snacks were tasty! Definitely recommend a stop to Tlecan for drinks if you're in the area!

Jimmy S.

This dive bar is pretty cool and the music is great! The mezcal was very good and I got to try something from Jalisco called raicilla. It was very similar to tequila and mezcal and great and smooth! I also had the pulque colada was very good. The bartenders were super nice and great at making the drinks and suggestions. The service is very smooth and they're very attentive and polite.