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    TOGO'S Sandwiches

    3.6 (68 reviews)
    InexpensiveSandwiches, Delis, Fast Food
    Closed 10:00 am - 9:00 pm
    Updated 1 month ago

    Order TOGO'S Sandwiches Takeout or Delivery

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    Recommended Reviews - TOGO'S Sandwiches

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    Beef cheesesteak on Dutch Crunch
    Steve P.

    We were greeted as we walked in. One staff was going around cleaning, sweeping, wiping.... Outstanding! The #38 chicken bacon ranch is new to me here, haven't seen it before. Must be part of the menu rotation that keeps it interesting. Really good sandwich, fresh veggies, moist tender chicken and the bread tastes and feels like it was made in store today. Great service with very attentive staff, and this place is clean.

    ##24 Turkey & Avocado Sandwich-so satisfying!
    Ilka P.

    #24 is my favorite. Tonight it was especially satisfying! Service was friendly and helpful. Very quiet, maybe because of the game- we had the place to ourselves. I appreciate the staff cleaning the tables, maintaining the environment and not just sitting around. I grew up near the original Togos- so I love that they are in Eugene. The salads ate large and satisfying as meals, too! I have purchased them for work lunches in the past- they hold up. 4 stars for fast food for quality flavor and product, cleanliness, and friendliness of staff.

    Photo courtesy of Togo's.
    Howard R.

    I rarely review chain food. If it's done right, you get the same thing EVERYWHERE. If it's done wrong -- you avoid it because it isn't what you are expecting. I lived on the road for 7 years. The rule was - find a local place on recommendation. If you can't find a place, go to a chain. Subway started in San Jose a long time ago. I worked for about 5 months at city hall and lived in San Jose. Togo's was the to go lunch of choice. Heck of a menu, consistent quality and affordable. I NEEDED pastrami and swiss on a good white bread roll. Togo's fills this bill perfectly! Order, pay, sit and consume. This is how it is meant to be. The Togos on 11th in Eugene is exactly as the Togos on First in San Jose was. I left full and all kinds of happy. Just go.

    #15 Greek Veggie Sandwich chicken added
    Corinne B.

    The sub sandwich tasted delicious, but I think in the future, I might want to get something else, because the combination didn't seem to gel so well with the thicker bread. Good service, and decent ambiance for a sub shop. I just would try another choice.

    Hot pastrami #9 with a little bit of meat.

    I remember enjoying Togo's years ago and was surprised to drive by one today, so I popped in for a quick bite. Alas, they're doing the same thing as every other business now: $16 gets you a sandwich that's about 70% bread (no chips or soda), at best. Tasty, and better than other sandwich chain options in my opinion, but I feel like an idiot for paying that much money for this.

    #26 on white bread sub pepper jack cheese instead of cheddar. Mayo, salt and pepper, lettuce, & cucumbers. Ham & turkey.
    Mariah F.

    Overall I enjoy the sandwiches here because they taste fresh. The bread is usually dry and very thick and unpleasant. Have to peel a lot off. Would be better with more sauce probably. A good quick spot with lots of options and very friendly, kind staff.

    Other side of the sandwich

    What an abysmal sandwich. Where's the meat? This is a really pathetic ~$10 sandwich. First time trying this place, and winds up it'll be the last time as well. I double checked with them to make sure it was accurate and evidently it is (supposedly this is 2oz of meat (4 ounces on the whole sandwich)). I was honestly expecting them to take a look at the sandwich and say something like, "Oh my gosh, no! Looks like we forgot to put enough meat on there. We're so sorry. We'll remake it." () Why do the pictures provided by Togo's look sooo different? So much better? I usually don't go to chain restaurants, but I tried Jersey Mike's a few days ago and there was at least 3 times as much meat on that sandwich. Today someone at a store heard me talking about sandwiches and recommended the Togo's, next door to where we were, so I decided to give it a try. This feels like a total waste of money. I'm honestly surprised that they feel ok about selling a sandwich like this. Sadly, if asked, I can only respond that my experience here was terrible. (A couple of the people working there were nice and friendly. So this review is 95% about the low quality/value of the order itself.)

    Pastrami xtra pastrami add Swiss.. no veggies

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    9 years ago

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    8 years ago

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    6 years ago

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    13 years ago

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    8 years ago

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    13 years ago

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    9 years ago

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    5 years ago

    You can't really go wrong with Togo's sandwiches. I've enjoyed them since 2007 all over the west coast area.

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    7 years ago

    Always great. Very friendly the woman who closes is the sweetest. I will find out her name. She is such a great employee.

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    13 years ago

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    8 years ago

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    Katie P.

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    8 years ago

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    8 years ago

    Way better than Subway I think. At least I dont leave with a soggy sandwich like other competitors.

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    12 years ago

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    12 years ago

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    9 years ago

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    9 years ago

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    8 years ago

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    Katie P.

    B Thank you for visiting our locations! Come again

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    10 years ago

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    9 years ago

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    John A.

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    13 years ago

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    8 years ago

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    Katie P.

    Eric thanks for the love. We love serving great guest like you.

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    12 years ago

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    Page 2 of 2

    Ask the Community - TOGO'S Sandwiches

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    Benedetti's Meat Market & Deli

    Benedetti's Meat Market & Deli

    4.6
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    Good quality meats & cheeses cut to order. Great sandwiches made with Saverios bread, variety of…read morecuts of beef, chicken & more in the refrigerator, house made sausages to name a few items. Sandwiches are served with a pickle and chips- both hot & cold sandwiches. Highly recommended especially for pairing with breads from Saverios for charcuterie events and Barbecues.

    I come in here weekly with my husband. It is a great place…read more This is one of those hidden gems that is amazing. The customer service is always on point. It is abundantly clear the owner loves his business and will talk to you about basically anything, give tips, helpful recipes, and so much more. I'm a food blogger and so I love talking about recipes with him, but he is great with food styling too, and makes sure if I'm using whatever meat for a blog recipe that it's absolutely perfect. All I have to do is ask, and it's done. They run weekly specials, and it's always a great way to stock the freezer. The specials rotate too, so it is different each week. We also really love the ribeye steaks, which are perfect for a stay home date night meal. They also make food there like sandwiches and other things. Which I often forget, but the owner can absolutely cook. His baked beans are a favorite of mine, and I generally hate beans, which says something to me. Would I return? Absolutely. This is easily one of my favorite small local businesses to get behind and support. The customer service and product are always on point. I've never had a bad experience here, and I always look forward to stopping in with my husband. Review 23 of 2025.

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    Grinder sandwich
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    Benedetti's Meat Market & Deli

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    Long's Meat Market

    Long's Meat Market

    4.5
    (133 reviews)
    2.9 mi
    $$

    We were in Eugene for a track meet and purchased ribeyes and local red wines. Great steaks and an…read moreimpressive local wine selection. They have well worn butcher blocks and cows hanging in the cooler. These were the freshest and best steaks that I have had outside of Texas. We will definitely return on our next visit to Eugene.

    My grandpa would sometimes go to the butcher but my mom never shopped at one, so I hadn't been…read morefamiliar with Longs. It's my sister's favorite butcher shop though, and when I'm going to make a pot roast I want to use the best meat, so we stopped by here. It was larger and more spacious than a lot of butchers which I appreciated--often they're super crowded. The area where you enter has a nice selection of cheese and wines as well as some other foods. The staff was friendly and helpful. ETA: Today when I started to make my pot roast, imagine my surprise when I found that I had two chuck steaks... not really super conducive to pot roast, and a little annoying since I asked for chuck roast. I've been to other butchers and asked for chuck roast and never been given bone-in chuck steak. This isn't something I could use because it wouldn't fit into the pot and I couldn't cut it with the bone in, so I had to go buy another $40 of meat at Albertson's. Not sure that I'll be returning to Long's. Hope my sister can use the meat so it won't be a total waste of the $30 I spent here.

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    Our dinner board 1 of 2 these last two weeks.
    Our dinner board 1 of 2 these last two weeks.
    Long's Meat Market
    Long's Meat Market

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    TOGO'S Sandwiches - sandwiches - Updated July 2026

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