Permanently Closed! Sad day in Eugene…read more Was really good Pho years ago, was going downhill as of late, but still will be missed

This was the best pho in Eugene. Does anyone know if they just moved to another location?read more

The friendliest and tastiest cafe in South Eugene. Fab breakfast sandwiches and an always wonderful…read morechanging dinner menu. Be there or be square.

I used to love this place when it was the Beanery. Seize really needs to shape up thier customer…read moreservice. They were rude and when we went to set down at 3:45, they told us the tables were reserved for dinner customers that come at 4:00. They would not let us order from the menu. They said we could go have pizza. They were nice in the pizza portion but the pizza was not that great.

We found Jade Dumpling & Noodle House on Yelp. Kind of a combo deal since we wanted to check out…read moreDowntown Eugene afterwards. First up was parking. Right across the street was a parking lot that offered 3 hours free parking for customers. The food: House Noodle with Chopped Pork - my favorite dish. Their noodles are made in-house so the chew on them are great. Good flavors, salt level, and a ton of meat. Pork, Shrimp, & Chive Dumplings - big on filling, no skimping on shrimp. Scallion Pancakes - very thin and crispy. A bit on the greasy side but tasty. Braised Beef Noodle soup - same awesome in-house noodles with bits of beef, an egg, boy choy, and a good amount of bean sprouts. I'm used to these soups being packed with five spice and other ingredients - this one is pretty mildly flavored. Pork Xiao Long Bao - they have some soup, skin is on the thicker side and flavor was reasonable. It can serve as your XLB fix, but this was just ok. Other Yelpers wrote about service, but we didn't have any issues flagging people down. They also offered us sharing bowls without us asking for them. Overall, we were really happy with this meal.

Had a road trip from LA to Seattle,I passed by this beautiful little town name Eugene today and…read moredecided to try this Chinese restaurant. It's a place that specializes in wheaten food and noodles. Looking at the menu, I noticed a wide variety of options with complex preparation methods. For example, the dough used for regular dumplings is completely different from the dough used for shrimp dumplings (har gow). Shrimp dumplings require wheat starch (cheng mian), which must be kneaded and shaped with water around 70°C (158°F) to form properly. The entire process is incredibly labor-intensive and truly tests the chef's skill level. Ambiance & Environment: You can tell this restaurant has been open for a long time, yet it remains very clean. There is a glass-enclosed prep area where you can watch the staff making the dough and noodles from scratch, which perfectly showcases their specialty. However, I was seated right next to the back door. Since customers have to use this door to access the restrooms, people were constantly walking in and out. The draft was quite strong, causing my food to cool down very quickly. I highly recommend installing a folding screen there. I also overheard other guests asking to switch seats for the same reason, so this is definitely an area management needs to work on. The Food: Since I was dining alone, I only ordered two dishes, but overall, the food deserved high praise: Griddle Cooked Beef (Gan Guo Beef): A classic Sichuan dish. The beef slices were large, the side ingredients were plentiful, and they definitely didn't skimp on the seasoning. It had a rich, robust aroma of spices that burst in your mouth. Delicious! Beef Dumplings: Easily the best dumplings I have ever had on the entire West Coast. The wrappers were thin, the filling was generous, and they were incredibly juicy--literally bursting with flavor with every bite. Highly recommended! Service: Absolutely non-existent! About five minutes after all my food arrived, while I was right in the middle of eating, a server just dropped the bill on my table. I was completely baffled. It wasn't until I pointed out that I still needed rice that they finally took the bill back. Once I finished my meal, I asked for the check. The server gave absolutely no response. Seeing a long line of people waiting outside, I proactively asked a second time because I didn't want to hold up their business. To my surprise, the staff member snapped at me impatiently, saying, "I heard you, I have to go over there to get your bill." It was genuinely infuriating. Good foods. No services

I'm updating this review because they added a new all-vegan menu! There are so many options to…read morechoose from since my last visit. Vegans and vegetarians can go nuts now. Dumpling soups, various noodle dishes, appetizers, pancake, etc. Normally at Korean places I just order one of the 3 options and it's always the same. This is now one of the most vegetarian-friendly East Asian restaurants in the city. They dress it all up with purple rice, which might not be traditional but it's delicious (and very filling). Honey ginger tea is cozy on a rainy day. The addition of a towering Squid Game red-light-green-light girl in the dining room is... a choice. I get what they're going for, but if you've seen the show, it does plague your peripheral vision while you're trying to relax and eat... right??

Really good! I got the kimchi jigae, korean fried chicken (yangyum/honey soy), and seafood pancake…read more Can't wait to try more items on their menu. Got it to go but it's pretty cute. The employees were very kind.

Wine tasting every weekend 4-6…read more You can take your glass/ splash anywhere on site. Servers know all about wine: "that's a nice light white from the volcanic soils of southern Italy" Full menu of tasty snacks Bottels galore w lots of info. Solid spot.

Visited with a friend the other day. We got the Beggar's Banquet, which is soup, fruit, baguette,…read moreand Brie. We ordered and paid, and a few minutes later were told the soup we chose wasn't available. The waitress upgraded me to the french onion soup without an up charge. My friend ordered the other soup, which we were told would be a tomato soup. What she got was a thick, lumpy white paste. My friend refused to send it back even though she didn't like it, but the waitress did offer to take it back or refund her. The wine is way pricier than I can afford more often (grad student budget here) but it was tasty. It's a cute place that felt fancy and fun for a girls night out.

wow, this place should be on everyone's radar. the parking…read morelot was close to full at lunchtime on a tuesday which should tell you how popular it is. i got the order to go for three of us: two blts and one club sandwich. i had asked that one be marked without cream cheese and that's how it was when taken out of the bag. service was great-super friendly! and the sandwiches are A-MAZ-ING! super flavor and the whole sandwich is so big that you can totally get two meals out of a whole sandwich unless you're super hungry. now that i know about barry's, when i'm back in town, i'll be making sure to stop by if not for a sandwich, then a baked good.

Hands down best Jewish deli in OR. Everything in bakery is spot on especially the rugelach and…read morebialys. Potato & chicken salad are to die for - so wonderfully delicious - cannot recommend Barry's enough! Great service as well!

Food is so good! Get the turkey pesto. If you get one, you'll need to split it. If you get two,…read moreyou'll get several meals out of it. It is so good. Freshly made, and delicious You'll need to be patient if it's packed, but trust me. This is a very small establishment that is rough around the edges . You don't go there for the ambience or the decor. It's very dated and a bit dank. But it has a real honest, small town feel. The staff are super nice.

When you walk into this place it kinda looks like an old New York bar. the menu is simple so we…read morechose a meatball sub and a cheese steak sandwich. Well, the food is great! Sandwiches were hot and perfectly prepared. the meatballs were firm and not full of filler, just tasty ground beef. My wife, a somewhat finicky eater devoured her sandwich. The ambience is a little loud, but comfortable. You won't be disappointed.

There pretty good. A solid food place. Super cool coffeee! The music notes put jazzy ladies…read morerestaurants in character!

My boyfriend and I stopped in here for dinner and also brunch the next day…read more I was happy to learn this place is dedicated gluten free and allergen friendly. I am dairy free. For dinner we ordered fried calamari for a starter. I got the steak frites and he got the chicken marsala (also made Dairy free). Amazing!! For breakfast this am, I got the chicken and waffles and he got the Elvis waffle. Both were so good! Definitely the highlight of the trip The waitress both days were super attentive and knowledgeable about the menu. I will be back again next time in town.