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    Tomiyama Sushi. Hibachi. Thai

    4.3 (79 reviews)
    Open 11:30 am - 2:30 pm, 4:30 PM - 10:00 PM

    Order Tomiyama Sushi. Hibachi. Thai Takeout or Delivery

    Tomiyama Sushi. Hibachi. Thai Photos

    TOMIYAMA SUSHI. HIBACHI. THAI ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Moderate noise
    Good for groups

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    Thai chicken nuggets bowl with red curry sauce: everything was amazing! A+
    Jennifer J.

    Food is amazing! Bento boxes are great. My kiddo got the Thai chicken nuggets and wow was that a lot of delicious food! Nice staff. It would be nice if the server stopped to ask if we need something or how things were. Only 2 tables in the place and I had to flag her down to ask for things, but it's not the end of the world. She was very nice. Place is clean & modern.

    Pineapple Fried Rice w/ Shrimp
    Rose E.

    I stopped in here on my way to Duluth recently, and here was my take... The place itself wasn't very big, but sleek. However, there was this awkward vibe to the place...but can't quite pinpoint it. One thing that stood out loudly was its lack of A/C. It was a near 90-degree day, and it felt like I was eating in a sauna! THIS docked a star right off the bat. The service was really good. My waitress was very quick and attentive throughout. I tried their Pineapple Fried Rice with Shrimp, with a side order of Pork Shumai...and they were pretty good, but a bit on the bland side. I thought the presentation was good. I really appreciated the pretty "rose" carving of the carrot. Overall, I liked the meal...but didn't quite love it. Again, think I would have liked a richer, spicier flavor...but then, guess it was my fault for picking the wrong items on the menu? Still, the food was solid...and the presentation was better than average. Overall, I thought they deserved at least 4 stars...even with the lack of A/C.

    Snowflake Roll
    Lauren P.

    Excellent pad thai and a HUGE portion. Beef noodle soup was like a pho but without the bulk of fresh herbs and veg. Still tasty with tender beef.

    The nice cook.
    Review Queen L.

    We finally tried this place last night. We had a great time and the food was nice. We had the hibachi. We had chicken and steak. And let me say the meat portions we huge! HUGE! The staff was very attentive, and were constantly asking if we needed more water more sauce taking dirty plates away the service was fantastic. The chef was very nice and not too loud . My son enjoyed the show very much. The lady next to us had a birthday and the staff gave her a free slice of cake and sang. So sweet. We showed up at around 5 o'clock on Saturday. We're very lucky we did because after we showed up a lot of people showed up so if you want to get a good spot I would recommend going between 5pm and 5:30pm on the weekends. We will return and try the Thai food next. The prices for the Hibachi were a tad pricey but I understand with the cost of everything right now .

    Hibachi tables
    Emma R.

    Excelente ambiance and greetings at the door! Love the decore the white furniture and the cuisine. Waiter was in point and attentive. Suggestions from menu were clear and precise. Food was amazing ! Happy Birthday to my Husband and this made it better!

    California roll wonton tacos
    Valeen W.

    Very unique sushi options! Love the crab wonton, so tasty and so craveable! Awesome atmosphere and great customer service is an added plus! I love it here!

    Takoyaki
    Brian K.

    I'm happy this restaurant is just down the street from where I stay, but the prices are bit too steep for the neighborhood. The taste and quality of food makes it worth the visit, but not a place to revisit regularly. The restaurant is located at the end of a strip mall, making the parking here very limited. Compared to the amount of people the restaurant can actually seat, there is a major disconnect here. The restaurant itself is decorated with a very minimalistic Asian approach, which I greatly appreciated. They play acoustic renditions of popular music throughout the restaurant which creates a very comfortable vibe. We started with the Takoyaki, Tomiyama Roll, and Tom Yom Goong. The takoyaki was definitely the favorite of the three. We ordered the Tomiyama Roll on a whim since it had the name of the restaurant in it, it was a bit underwhelming although tasted fresh. For our entrees we ordered the Lobster Pad Thai and Shrimp Pineapple Fried Rice. Both were so savory and delicious! I would definitely recommend either of these dishes.

    Soup
    Jason H.

    Really enjoyed our dinner here tonight. Though once you've been to one hibachi place you've seen the flaming onion choo choo train. Yeah, they do the flaming onion choo choo train here too. The flavors were good and the chef was pleasant. It's a little pricey, but probably worth a visit once in a while.

    Chicken Satay

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    2 months ago

    Super fun for families! Half of us are gluten free, and they do a great job preparing meals with GF soy sauce.

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    15 days ago

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    10 months ago

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    7 months ago

    Small place. Recommend making reservations if coming with a group. Service was great. Pricey but food was fresh and delish.

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    1 year ago

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    4 years ago

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    Jung Chu C.

    Thank you for the great review. Happy Birthday!

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    4 years ago

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    2 years ago

    This place never disappoint ! Had the Namtok, pad see ew and chicken satay all was delicious. Food was done pretty quickly too.

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    3 years ago

    Excellent service clean great food! Thai Japanese hibachi and sushi wow! Sashimi so good! Pad thai excellent as well

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    Page 1 of 2

    Ask the Community - Tomiyama Sushi. Hibachi. Thai

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    Cuts Steakhouse

    Cuts Steakhouse

    4.2
    (177 reviews)
    4.5 mi
    $$$$

    Mom & Dad finally escaped the house, and Cuts made sure the night was worth the jailbreak. From…read moreentry to exit: flawless. A full 5/5. Our servers (yes, SERVERSSSS .. we were spoiled) were knowledgeable, hilarious, and checked on us like we were VIPs. I'd remember their names if I wasn't too busy enjoying myself. We skipped appetizers because we're professionals. Chilean Seabass : I wanted the Diver Scallops, but they were out...womp womp. But the seabass stepped up like an understudy ready for Broadway. Sitting on spinach mash, full of flavor, melts in your mouth tender. Not dry, not bland, not anything except delicious. Microgreens? They can stay home. Delmonico Ribeye : This steak was JUICY. I don't even have a comparison....JUST JUICY. My husband would've inhaled it whole if sharing wasn't legally required in marriage. Crème Brûlé: Dessert has two settings: good or bad. This was good. Unfortunately sharing is illegal with desserts.. The GM even came by to check on us and told us to head to the other room for live music afterward. A perfect ending to a perfect night. Great energy, great staff, great everything. We loved it.

    Located close to the popular Gwinnett venue. We went at 6pm on a Wednesday evening with…read morereservations. The place filled up as we dined. Didn't realize how big the place was until I went to the restroom. It's huge with a private dining area for large groups, a regular area in front of open kitchen (which is where we sat) and then a bar area and another whole section where a pianist started playing a few minutes before we left. Service was very attentive. Two employees worked our table and the manager stopped by to check on us as well which is always appreciated. They have TV's in the bar area tuned to the World Cup coverage. Large modern fireplace in the bar section with casual seating in front of it. Valet parking available but we parked ourselves and used the tip money to buy creme brulee for dessert. We started with the burrata salad which included both red and green tomatoes. Very good. For my main entree, I ordered the halibut and it was excellent. My husband ordered the Cuts Ribeye and he described how he wanted his steak to the server and he recommended the temp. It was perfectly light pink so he was right with his knowledge. Prices were typical for a steakhouse but this spot makes for a great date night.

    Photos
    Bar/seating
    Bar/seating
    Cuts Ribeye
    Cuts Ribeye
    Garlic mashed potatoes

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    Garlic mashed potatoes
    Bottles & Bones

    Bottles & Bones

    3.5
    (236 reviews)
    0.9 mi
    $$$

    We had a great experience at Bottles and Bones! Exemplary service from Pablo and Susan! We ordered…read morethe tomahawk with lobster tails, macaroni and cheese, and sweet potato soufflé. Everything was delicious, but the standout was the sweet potato soufflé. Perfection! Because we were celebrating a special occasion, we received a complimentary slice of German chocolate cake.

    I came here hoping to give my dad the Father's Day dinner he deserved. What I got instead was a…read morefinancial crisis with a side of sodium poisoning. The prices were so outrageously high I started wondering if I was accidentally buying shares in the restaurant instead of ordering a steak. Then, before I could even process the emotional damage, I noticed they had already slapped an automatic tip on the receipt. Bold move. Usually people wait until after they've earned it. I would give a better tip at Texas Roadhouse, a real American Dining. The steak arrived looking like it had lost a fight with the shrink ray from Honey, I Shrunk the Kids. I've seen bigger samples at Costco. It was somehow both tiny and salty as shit, which is an impressive achievement in all the wrong ways. The mac and cheese tasted like someone whispered the words "cheddar" and "seasoning" into the kitchen and called it a day. I've had more flavorful ice cubes. At one point I looked down at my plate and genuinely wondered if this was the kids' menu portion by mistake. As we departed this fine establishment, I felt as though the restaurant had not merely emptied my wallet, but reached into my very soul and repossessed my financial future. My pocket had a hole in it by the time I left, my stomach was disappointed, and my dad deserved an apology letter from the chef. If Shakespeare himself had dined here, Hamlet would've been five acts of him debating whether "to eat, or not to eat." Save your money, grill a steak at home, and season your mac and cheese with literally anything. It'll taste better, cost less, and you won't need a small business loan just to celebrate Father's Day.

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    Bottles & Bones
    Chophouse Burger
    Chophouse Burger
    The lemon drop I had $16 it was strong, but nasty

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    The lemon drop I had $16 it was strong, but nasty
    Uncle Jack's Meat House

    Uncle Jack's Meat House

    3.8
    (734 reviews)
    5.0 mi
    $$

    Family and I used Open Table to make a Sunday evening dinner reservation. It worked like a charm…read moreand we were notified via text that our table was ready sooner than our reserved time. Super appreciative of such technology. Parking was plentiful when we got there and we were able to park right next to the patio and front door. The immediate parking lot is kind of small and shared with some other establishments, but there is plenty of other parking in connecting lots around the establishment. So no worries if you don't get as lucky as we do. The hostess was very pleasant and offered either indoor or outdoor seating. It was a rainy day so we opted for inside to be on the safe side (the patio is covered though, so no worries if that's your preference). Our server Nicholas was super polite and helpful. He explained the menu and abbreviations to my party with suffient detail. The food was cooked to perfection and served at the perfect temperature. We'll definitely return based on the stellar hospitality!

    This is one of our go tos but our last experience wasn't as good. The inside was extremely cold!…read moreThey need to turn the air down. But usually that's the kitchen because they are hot the restaurant suffers. Ordered a wedge salad to split and a margarita. The wedge was so huge so literally could feed a table for 4. Order the ribeye, brussel sprouts and corn gasm. The ribeye was very fatty and had a pile of fat that was 1/2 of the steak. My husband likes the coffee rub but it was too much. The sides are considerably smaller than the many times we come before. We came for my husband's birthday and they gave us the brownie with ice cream gratis but we took the coconut cream pie home. Excellent pie! I hope they read this and make a few changes.

    Photos
    The hostess is doing what she did best... looking at her phone
    The hostess is doing what she did best... looking at her phone
    Roasted mushroom side
    Roasted mushroom side
    Organic Truffled Cauliflower Gratin

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    Organic Truffled Cauliflower Gratin
    Frankie's The Steakhouse

    Frankie's The Steakhouse

    4.4
    (521 reviews)
    5.3 mi
    $$$$

    My husband and I came here to celebrate our wedding anniversary. The moment we walked in it was…read morevery intimate and special. The table was decorated with little hearts and a card to wish us a happy anniversary. Our servers were a team made up of Deija, Celia and Jackson. They were all very attentive and friendly. Deija was exceptional. She was very knowledgeable of the menu and when we had any questions she was able to answer them without missing a beat. They brought out their warm rolls with a side of butter. Those were very good. We started off with an appetizer of their fritto misto. This dish was fried lightly and very delicious. I wanted a caesar salad and my husband mentioned sampling some of my salad. Deija overheard this and split the caesar salad which I thought was very thoughtful and nice. I couldn't have imagined eating it in addition to the bread, appetizer, entree and side that was ordered. So I really appreciated it being split. For our entrees I ordered the double cut filet mignon with shareable mashed potatoes and my husband ordered the bone in ribeye with the corn soufflé. My picture of the ribeye came out blurry so it is not pictured, sadly. We really enjoyed our steaks, they were phenomenal. The char, temperature and the way they were cooked were very delicious and to our liking. After we finished up our entrees we were going to ask for their dessert menu. Celia brought out a cheesecake with strawberries with a plate decorated in chocolate that said Happy Anniversary. We were pleasantly surprised and thankful for the dish. Deija mentioned that she hoped it was a good choice based on some food items I mentioned to her I could and could not have. We were excited and happy with the surprise dessert, it was delightful. We really enjoyed our experience at this restaurant as well as the food. The entire occasion was heavenly. We will definitely be back in the future.

    I wish I could give a million stars to this place. It's truly our favorite now…read more When you walk in to the building, there is an amazing fragrance that hits you. The building as a whole is very clean. You take the elevator to the third floor. Once you arrive, there's two restaurants, to your right is Frankie's. The hostess were great! My husband didn't tell them it's our anniversary until we arrived and they set up a cute anniversary table super quick!!! They placed a card with the staff's signatures on it. Our serve Leon was amazing and went above and beyond to make sure we had a wonderful experience. The ambiance was super fancy but still yet very laid back. The food... THE FOOD!!! Ugh!! Was amazing. Everything we had, had wonderful flavors and it all paired so well. From the tender bone in ribeye with bacon cowboy butter to the saucy lobster Mac and cheese to the creamy lobster bisque with lobster bits. Everything was top tier. They gave us a free dessert for our anniversary and muffins to go! They didn't let us pack anything, they packed it and gave you a signature Frankie's tote. This place gives you that same feeling as if your parents read you a bedtime story, tucked you in, gave you a kiss on your forehead and sent you to a sweet sleep! LOL! I miss you already frankyyyyy!

    Photos
    The entrance.
    The entrance.
    Tasteless rolls
    Tasteless rolls
    Entrance

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    Entrance

    Tomiyama Sushi. Hibachi. Thai - steak - Updated July 2026

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