True rating: 4.5 We…read morewent on Friday night Feb 13th. We were one of only 4 parties in the place. It was nice and calm. LED butterfly decorations and cute knitted roses on the table as Valentine's Day decor. They also had a Valentine's Day ambiance video on the tv. Service was fantastic The food. We both ordered the skirt steak and were just so so so pleased at how it came out. We want to come back and (big surprise) get the exact same thing again. We ordered it medium rare they both came out beautifully. So so so flavorful. Faaaaaantastic. The broccoli had a smoky taste to it--so so good. And the potatoes were also good. .5 deduction because there are no fresh beers on draft, only bottled beer. That would make this a five star establishment in my opinion. But it kind of already is. Hence, five stars.

Attentive service! They accommodated our group of 6 quickly. Our server was very kind and made sure…read morewe had everything we needed. Lots of different options on the menu, too, which made it easy for everyone to find something they liked. Music was a little loud, but that didn't get in the way of anything!

Barely relevant detail - the meal I had was preceded by a great 2 hour hike through Westmoreland…read moreSanctuary in 7 degree weather. I came in hungry and cold. I had two things. A Honeyspot IPA and the Bangkok Basil Beef Rice Bowl. The Bowl was served piping hot. It was delicious and totally hit the spot . Service was very good. We were seated immediately. The restaurant was crowded but there were a few empty tables. I suppose we could have sat at the bar as it wasn't crowded there at all. The bowl was served quickly. The waiter was attentive but didn't hover. Village Social Kitchen & Bar is very inviting. A rustic, farmhouse vibe w/ semi opening kitchen. Lots of family but not a 'kids' place. I'd come here more if I lived closer. I'd love to try more things on the menu.

Service was excellent, the food is fine, nothing great nothing terrible. It's a consistent spot,…read moregood for meeting friends and chatting in a no pressure environment. I usually get the same thing every time and decided to try the goat cheese pizza and it wasn't great, the crust was soggy and the goat cheese to ricotta ratio was off. I think they should use less ricotta and that would help with the flavor profile and the sogginess.

Sure. I may have been born unsophisticated, I am not well learnt, and I am surely not civilized. My…read moremother told me so before she dropped me off at the neighboring wolf families home, built of brick, of which where I was raised. I've since lost most of my wolf tendencies, or so I think. but my howl is still powerful when dusk turns to dawn. Now? I've cultivated a remarkable a diverse life for myself. I own a mule, his name is Pacchero. He's 800 lbs. I explore traditions through my mouth, my tongue, my esophagus. I try Georgian food on a Saturday at 3PM just because, why not? Hopefully Russ Westbrook and his Ninja Turtle buddies don't come fine me for the trademark steal. Oh well, I'm cultured (or so they say) and THEY can't stop me. Badageoni, in the Kisc, has a very nice interior. A bar, deep sea of tables and a nice overall darkish vibe. Right downtown, on a corner, where the greats are made. Little stick ball with Willie Mays, don't say no. Say hey, kid. I'm inexperienced in Georgian cuisine, and mildly unfamiliar but relatively familiar with their history and livelihood. I have a few Georgian acquaintances and friends. Good people. Princes, princesses from what I hear. And I recall hearing of Khinkali through these winding and never ending channels that seem to lead their way through or to me. Life. What a thing. So I got an order and some Ojakhuri as well. I feel spectacular just typing these Georgian words out. Who do I think I am? Anyways. The Ojakhuri was actually solid, tasteful BUT it seemed like something I'd rather make at home rather than order from a restaurant and that's my overall takeaway from my trip and is why I tossed 4 instead of 5 stars. However. I love dumplings. I love dumplings from every and from all cultures. I need a second go to confirm, but I believe (HOT TAKE ALERT) Khinkali are the superior form of dumpling on the planet. Yes, I did say that. I have some more ethnic dumplings to try but this has taken a big jump on the list to number 1. I've never been to Antarctica, who knows what type of dumplings the polar bears are hiding. And before you lose your minds on me, it's a joke. It is an ***** joke. I know Polar Bears aren't in Antarctica, do you think I'm that much of a bottom feeder? Geez you guys need to give me a break - take me with a grain of salt and sprinkle on some pepper. I needs to try the Adjaruli and maybe some Megruli but feel that's an in person endeavor. If you'd like to join me, you know the rules. Hit me in my DMs and pick a time. You probably won't know it's me when you see me but if you do... Keep your distance, I bark and I bite. That's how wolf mother raised me. Awooooooooooo!

Very tasty Georgian food. Nice interior. Amazing presentation. Food came out hot and fresh. I…read moreposted pictures of everything we ordered. The assorted pickles is actually an assortment of pickled vegetables.

This dinner last night was an unforgettable experience. I booked my reservation, blind, as I had…read morenever eaten here. My daughter was driving up to CT from NYC and wanted to meet In Katonah for dinner. Our server, Allison, was the best and the food satisfied everyone's choices. To cap off the experience, and when the crowd thinned out, the music streaming was a stellar selection of great oldies music from the 50's - 70's. My only "ding" in my review is the noise level when we arrived, sitting at a table near the front of the restaurant. The brick wall, and glass windows were not acoustic friendly. However, I heard later that one half of the restaurant was much quieter.

Excellent food, vibes, service. Waitress was stellar. Burger amazing, clam chowder so fresh!read more

Fun little place to hang out with your friends! Lots of small plates to share…read more People are nice and friendly. Ambience and decor is great. Park at the train station and walk over.

Came here after seeing a movie at Jacob Burns, and omg, this is such a cozy, sexy, intimate little…read moredate spot. Loved sitting for two along the wall across from the bar and feasting on delicious lamb sliders with their homemade feta dressing and this big platter of dips and samplers like hummus, labneh, veggies, and fresh, warm pita. They even have board games! Totally coming back for more dishes and a dessert. 5 stars!!!!

The best mixologists in NJ!!! Great spot, even better…read moredrinks. If you need a a lowkey, chill nightcap... don't look any further

Came for after dinner drinks! So cute here. It's like a little secret lounge. We sat at the bar…read more Def will go back. Husband liked his drinks too, bourbon. I had 2 of the vodka drinks and want to try the food next time!

Stopped in after an early movie. Saw that it was happy hour and decided to sit at the bar and enjoy…read moresome drinks and food. The happy hour cocktail menu was limited, however we thought we would try something new and ordered one of the featured drinks- but they were out of the ingredients so only one of us was able to enjoy a featured cocktail and I ordered an espresso martini and my daughter ordered a Cosmo. The drinks were delicious, as was the food. We ordered several dishes and enjoyed all of them. The service was terrific as well and for that reason I would certainly recommend stopping in. However, I do feel that $24 for an espresso martini was a bit steep and $8 for 3 wings is NOT normal happy hour pricing. The Philly eggroll was tasty - but it was 1 egg roll for $9. We do enjoy frequenting establishments all over NYC and Westchester and we certainly don't mind paying but I suppose I just would NOT market it as a happy hour. Other than that thought- we enjoyed the ambiance and the staff was great.

Stopped into this place during a work trip. The cocktails were amazing, the service was on point…read more If you're looking for intimate and cozy, this is the place.

Cenadou is one of those places that makes you slow down and enjoy every bite. Set in North Salem,…read morethe dining room overlooks a beautiful meadow with rolling hills in the distance, creating a peaceful backdrop that feels quintessentially Westchester. The space is modern, warm, and understated. Everything we ordered was excellent. The panisse was golden and crisp on the outside, soft and creamy in the middle. The hake was light, buttery, and cooked perfectly, and the lamb chops were tender, flavorful, and beautifully seasoned. Every plate felt carefully put together, with classic French techniques and just enough creativity to make each dish feel special. And then there was dessert. The profiterole was the perfect ending to the meal--a light, airy pastry filled with ice cream, covered in a crisp hazelnut shell, and finished with a smooth chocolate glaze. It had the perfect mix of crunch, creaminess, and rich chocolate, but somehow still felt light enough that you wanted every last bite.

We very much enjoyed our meal here and are pleased to find a good haute cuisine restaurant in…read morewestchester. Service was excellent and it was fun to watch the preparation. It's a great space: simple and comfortable, lively yet not too loud. My one complaint is re nuts. Why so many dishes with them when so many people are allergic? And...I chose the 1 of 3 desserts which didn't mention nuts only to discover that had nuts in it and the other two could leave them out. Frustrating. Overall though we really liked it and will probably return.

A time was had! I had my birthday party here and this place is phenomenal! The food/ drinks were on…read morepoint. Mr. T & Naiomy our artist instructor were amazing with their patience and service- providing a great atmosphere. A great place to check out!

A fun place to let your creative juices flow while sipping a delicious cocktail. The class I signed…read moreup for on 3/28 had lots of availability, so it actually felt like me and my friends had a private painting class. I have ZERO painting abilities but I left feeling good about what I was able to do. Naomi is very patient and Terry provided a delicious complimentary cocktail combined with a great mix of music that played the entire time, lending to a very "chill" vibe! If you are in Nyack, give this Black Owned Business a shot. They also have Karaoke, which I'll have to try next time.

Nice place that captures the charms of old school neighborhood bars. Great attentive service and…read morefood. They have a small menu that works well- meaning the quality is consistent and does not disappoint. Views into the kitchen show a clean and well run establishment. My go to has been the chicken wings and smash burger. My wife loves the porchetta. They are very generous with the fries. For drinks I tried a few and they do not disappoint- from the pisco creamsicle, cucumber mule and carajillo espresso-all were quite tasty and enjoyable. Great place for a nice casual meal or date. Always a nice end to a long day!

I can't recommend Rye Republic enough. Casey and Kate have built a fantastic, family-oriented…read morerestaurant with a stylish interior and excellent service. The seasonal food and drink menus feature amazing twists on classic dishes, meaning the selection is always fresh and creative. Top it off with friendly bartenders and rare late-night hours (open until midnight!), and it's easily one of the best spots in town.