Delicious. Had a large Hawaiian and a large cheese, both were great. Only thing was that the sauce…read morewas a little heavy. 10/10

Maybe update your online menu... A super nacho is listed for…read more$7.99 A small steak n cheese grinder is listed for $6.00, yet I was charged $29 and the chips in the "super nachos" were stale asf and grinder sucked!! If I hadn't driven half hr away to eat, bet you're ass the food would have been brought back... NEVER AGAIN will I be back!

I visited as part of #RIFoodFights #LordoftheWings competition and this was my first time ever…read morehere. Set up as a biker friendly roadside bar and certainly look the part. Visited on a Saturday afternoon and was impressed by the amount of beers they had on tap and selection of local craft options. I tasted the barbecue wings and they were solid. My only negative for them would be they charged me extra for my side of ranch sauce ($.50). But I'll say that's outweighed by how cheap the beer prices are there, so overall net positive bonus points!! it's pretty far away from where I live, but wouldn't hesitate to go there again if I was ever in the area.

Unfortunately the day has come for my first ever 1-star review…read more A few weeks ago, I arrived (so hungry) at Cady's Tavern with a group of friends (also so hungry) for a quick bite to eat. At the door, we were stopped immediately & asked "do you have tickets" with no explanation to which we answered no. We were then told that the show inside was a ticketed show & therefore we couldn't come in. We explained that we were just there for dinner. The door person said we could order food out on the patio if we insisted, accidentally hitting me in the face as she was gesturing. So we maneuvered our way through the busy bar to the patio out back to scope out the scene. There were a few available picnic tables, so my group claimed one of them as I headed to the bar. I asked the bartender "can we order food here with you?" to which she answered yes, while eyeing me up & down. I asked for a few menus & 4 glasses of water for my group. The bartender instead gave me 4 bottles of water. Ugh. Back at our picnic table, I remarked out loud to my group "do I have something on my face?" because from the moment we entered the tavern, I felt like everyone (both staff & patrons) was examining me like a bug under a microscope. We fell into hangry silence as we checked out the menu & I noticed immediately that there were no allergy markings anywhere on the menu. I can't have gluten. It makes me very sick. I'm not happy about that - believe me! One of the greatest tragedies of my life was learning that I couldn't drink beer anymore. The menu is mostly pub classics & I really wanted a burger (I saw recently that Cady's Tavern was listed on a Yelp Collection for great burgers in the state). The menu said to "advise" my server of "any food allergies" & so I returned to the bar to ask about gluten-free accommodations. I explained the situation & asked very politely if there was anything they could do so that I could have the burger. I really miss being low-maintenance, but I know (having worked in the service industry for 15 years) that major changes are happening surrounding allergy awareness & accommodations. I've had burgers on lettuce "buns," burgers without buns, burgers on gluten-free buns, & other creative modifications at the most unlikely of places. So when I politely asked the bartender if they could modify the order because of my situation, she reacted like I had asked her the most outlandish question imaginable. She looked me up & down again, let out a rude "pffft" & said, "we don't do that kind of stuff here." I said "oh, okay" & walked away. I was shocked. I relayed the interaction to my group & we decided that we had no interest in ordering food. We paid for our bottles of water (UGH!) at $2 each & made our way back through the stuffy bar & out to the (unpaved) parking lot. The feeling that Cady's Tavern gave me was really horrible. The covert judgement, the overt impudence, & the implications on food safety & allergy awareness left me with a pit in my stomach. I always try to give businesses & their employees the benefit of the doubt when things go awry, but I don't think I can do that here.

If you haven't been to Bangin' Wingz yet, you haven't lived. Seriously, the wings are THAT good…read more Even for take out. He vents the boxes so the food doesn't get soggy on the trip home which makes so much difference. This appears to be a one man show, at least every time we order there. Owner is friendly and a phenomenal chef. The rubs are amazing. Cinnamon chipotle rub is to die for and I dream about it often. High quality food here. Pro tip: get the dessert waffle. Fruity Pebbles or Cinnamon Toast Crunch and thank me later.

High quality wing place. Wings were made to order, hot, fresh and well sauced. Owner is friendly…read moreand helpful. Seating is a bit light, but fine if you're a smaller parties, if not, still a great option To Go. Definitely will make an effort to go again when in the area.

Woodfellas Pizza & Wings opened recently inside of Montana's Axe Throwing in Putnam, next door to…read moreRunnings. They offer a variety of 12" wood fired pizzas, specialty red or white pizzas or build your own, wood fired wings, and Tuscani sandwiches. They also offer half & half pizzas (costs a bit more). They are an order at the counter place or order online and there is table seating near the Woodfellas counter/open pizza kitchen area. Recently, I placed an online order at Woodfellas in Putnam through Toast. I ordered the 12" Jackson Hole ($17.99 plus tax), which took about 25 minutes to be all set after I ordered. I watched the staff make pizzas and bake pizzas in their Italian wood fired pizza oven. My pizza was really great, which was topped with plenty of toppings including pepperoni, sausage, onions, red peppers, mushrooms, red sauce, and melted cheese on a firm thin crust with slightly charred edges in true CT fashion. I enjoyed a few slices on site and took the rest back home.

Good pizza great wings. I don't like having to wait till 4 pm . They should think about being open…read morefor lunch.

Yum Yum Yum The wings are crisp and there are tons of…read moresauces. They are hot and just so good! We also got a sausage and pepper sandwich - with sweet potato fries. The food was really good. The place is small and fun! The owner even checked in on us to make sure we were happy. I appreciated it! The place is hopping on the weekends

Visited for the first time with a party of two, and it happened to be trivia night. Wing Power is…read moresmall, but we were able to get a table and when the MC came around to ask if we wanted to participate in trivia, we thought why not? Well, it was really fun and we ended up coming in second place and winning a $10 gift certificate to come back! Drinks were excellent - they have a seven dollar margarita special on Tuesdays and they also have excellent frozen mudslides. We ordered garlic parm wings which were good (lots and lots of sauce! , and we also split a burger. Fries were excellent - super crispy which is just how I like them. Sauces were really good and service was spot on. We finished the night with an amazing freshly cooked doughboy. Yum!!!! We will be back! Several TV's at the bar, so this is a good place to watch sports. There's also outside seating in the summer.

The wings are amazing and cooked to perfection. The owner is a very nice man and takes good care of…read morehis customers. This place is a gem!

If you're buying wings from a franchise, stop! Support this mom-n-pop restaurant. The owners are…read moresuper friendly and go out of their way to provide great service and a solid product. The wings are freshly made and the sauces we ordered were flavorful without being too sweet or too salty. Our first order was well worth going back for another!

Love the food here. The cucumber salad is awesome . The cuban was so good …read more I also had the Ruben and it's very good. The fries are fried in beef taloe ,

My husband and I went to this restaurant on a weekday for lunch. It was not crowded, but it took…read moreat least 20 minutes for the waiter to take our orders. It took at least another 40 minutes for the food to arrive arrive We each had the two meat combo I had the Boston ribs with smoked brisket, onion strings, coleslaw, and cornbread. The ribs and the brisket had so much pepper that I could not taste the barbecue sauce. The Boston ribs were meaty, but at one end of each rib there were small bones, and the brisket was peppery and dry. I put extra barbecue sauce on the brisket, but couldn't taste it over the pepper. The meats and the onion strings were very greasy. The coleslaw was good. My husband had the brisket and a small dark meat quarter of a chicken. He also had the potato salad which had small ham pieces in it and a very, very sweet mashed candy sweet potatoes. Our lunch lasted over an hour then we had planned. We will not be returning.

love this spot, owner is really nice and so is all of the staff and that's not a surprise when the…read moreowner is such a upbeat guy, best spot in Cranston IMO

Small strip mall wings joint with some Buffalo sports memorabilia for street cred, but their…read moreBuffalo wings have so much credibility on their own that they could put up Captain Kangaroo decor, and I'd still come running. It's over-the-counter ordering, with pizzas another option, and more importantly, you can also get beer to complement your wings. -- Buffalo Wings: From the first visit, some of the best I've had in a long, long time. Not the biggest (I'd say right around average size), but they nailed every aspect, from the piercing tartness of the sauce to match the spice, to the butteriness, to the crispness of every surface, to the tender and juicy interiors on every piece. If that weren't enough, the blue cheese tipping sauce was also spectacular, with noticeable sharpness and lots of chunks of real cheese to go along with the creamy liquid. They matched the buffalo sauce nicely. -- Loganberry Wings: From the second visit, a Buffalo regional sauce mixing raspberry flavors with barbecue sauce. The result is a mix of sweet and savory in a rich, full-bodied sauce with plenty of oomph and plenty of cling. It's sweet for sure, but its barbecue sauce component cuts it and a dip into some ranch cuts it more while adding a little something. I loved the sauce. The wings, though, were a little bit smaller and a little bit dryer this time. Still very good. -- 716 Mulberry Chicken Fingers: Also from the second visit. Nothing like Chinese chicken fingers; more like a chicken tender, and more still like a chicken cutlet. Three flat pieces in the small order provided minimal thickness, but a decent amount of meat, spread out. The Mulberry sauce has a Buffalo base with some additional secret seasonings and other ingredients to change the flavor a bit. Not bad, but I think I'd go straight Buffalo next time. Tender inside, but no crispness outside. This includes fries, which were a very solid McDonald's facsimile. Notable: Easy parking in their own lot. A minimum 25-minute wait for wings, so plan accordingly. Friendly, helpful counter people. So two visits, one great, one very good. Some memorable sauces and some memorable presentations. I'll be back to see if they hit great again and get bumped to a 5.

I've been coming to Lindy's for years now as it's one of my Grandma's favorite restaurants. I'm…read morehonestly surprised it's taken me this long to give them a review! I definitely recommend coming in early as peak times there can be a long wait. But, I was happy that we didn't have a wait tonight. The restaurant itself is large and open but because of that can be hard to hear, especially if there are tables sitting next to you. I appreciate that they always have a specials menu as they have some imaginative dishes on there. Our waitress was friendly. She was pleasant but not overwhelming and made sure that we had everything we needed. If you haven't been here before I would recommend their seafood. It's all high quality and reasonably priced. Tonight though, I had the Alfredo with chicken and mushrooms. I will say their Alfredo is superb. It's buttery, rich, creamy, savory, and everything else you'd want an Alfredo to be. The chicken was thinly breaded and perfectly tender and the mushrooms were copious. I definitely had more than enough food for two meals. My grandma had a burger and liked her meal as well- I'm always a big fan of the pickle. If you haven't been to Lindy's yet, definitely try them out. It's a quality pub!

Lindy's is a great spot to grab a bite! I live in town, so I have been going to Lindy's for years…read moreand the food is always good! I love getting the fish and chips there - they offer two types, crispy or beer battered. I always opt for the crispy! We also order take out from them a lot and we will even just order some clam cakes to take out to go with our homemade chowder! The restaurant is always busy, so you will probably have to wait to be seated. I don't think they take reservations. Plenty of parking in a nice big parking lot around the building.

Now under the name Burrillville Victory Diner, this is our go to place for breakfast every Sunday…read more They have the best food and service you could ever look for in a diner. Quick service (refilling coffee without having to ask), perfectly cooked food (I'm a Swiss omelet kind of girl) and very friendly people working there (we love Elizabeth so much)! Highly recommended!

New Paint, new name. Inside is really cute. Wood ceiling, white lights hanging over the counter…read morearea. Quaint. Of course it still has the outdoor area but it was too cold for that! Extensive menu. I settled on a breakfast sandwich on Italian and a piece of french toast. The sandwich was not very hearty. My father-in-law commented how odd it was they gave me the heel for my sandwich! I agree it's odd. The French toast was everything you want French toast to be soft. Delicious, buttery...