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    Trattoria 4 Leoni

    4.1 (354 reviews)
    ModerateItalian, Trattorie, Pizza
    Closed 12:00 pm - 12:00 am (Next day)

    Trattoria 4 Leoni Photos

    TRATTORIA 4 LEONI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for groups
    Dogs allowed

    Recommended Reviews - Trattoria 4 Leoni

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    We had a great meal at 4 Leoni. What stood out was the spaghetti vongole. The server was great! We had reservations yet were greeted with a chilly demeanor. Overall a nice meal.

    Susan Q.

    This was a meal that set the bar REALLY high in Florence. The bistecca was outstanding, the boar ragu was tasty, the dessert was creamy and sweet. The wine was delicious. You need a reservation, its in a local little square, its definitely worth it!

    House made Italian cheesecake
    Frank A.

    My daughter told me that if I'm ever in Florence, I would certainly have to try this restaurant. We are in Florence so we thought we would give it a try. I'm so glad we did! We started off with the house salad , which was a nice mix of greens, carrots, radishes, and tomatoes and leeks. Italian vegetables just taste better, mostly because they only serve what's in season . Olive oil and balsamic vinegar dressing. Very tasty. I ordered the house specialty , which is a pear ravioli. I can't describe it because it is so uniquely delicious! My wife had a flat pasta ragu (meat sauce) and it too is wonderful. Just absolutely delicious. For dessert, we had The in house made cheesecake with chocolate sauce. I've had cheesecake from all over and this one was as good as and I've ever had. Reasonable pricing and first class service too! It was soo good we may go back again tonight! Bravo

    Cheesecake with fruit

    We heard the cheesecake was amazing and it was. Unfortunately the server was very snarky and rude. He told our table that we had to order mains not just appetizers and deserts! If I had not already drank water I would have walked out! The gazpacho was good, but the bruschetta needed salt. We ate outside and it was pleasant.

    Taleggio pasta with pear and asparagus
    Anna L.

    Delicious!!' The pecorino sampler was my fav. I loved the fresh pecorino. We also had both artichokes and they were delicious. The pasta - my signature - was good but served a bit cold! Easy to make a reservation here.

    Our waitress Rosella
    Chris K.

    We had an amazing meal with outstanding service from Rosella. If you go, you must try the pear fiochetti. Cozy romantic decor. Great house Chianti.

    Pear stuffed pasta
    Cary N.

    This is a great restaurant. It was recommended by my mom that came to Florence years ago. The service was excellent and the staff were very friendly and helpful. A great Italian vibe that made the dining experience even better. They are known for with pear stuffed pasta. Nice and delicate with this pear and cheese filling. Portions are decent and so sharing is highly recommended as then you can try many dishes.

    Cheesecake

    Awesome place but make sure you have a reservation as they are a favorite for locals and tourists. The food is some of the best in Florence -I went for my 30th and 32nd birthday to this restaurant. The atmosphere is pleasant and feels like a "locals place". Minestrone soup is some of the best I've ever had! Can't recommend it enough or oversell it.

    Pear Pasta
    Brett N.

    Why 4 stars? Because the pear pasta was the star of the show. --- --- --- My mother-in-law is a very picky eater, but loves Italy. When she knew we were going to Florence, she insisted that we had to visit 4 Leoni. Because I've witnessed her pickiness up close and personal for many meals, I didn't exactly hold her recommendation in the highest regard. Maybe I should have though? She almost hates all food, but loves this, so maybe they are onto something here? She loved the pear pasta and so does my wife, so that was the primary reason we visited. And I have to say, the MIL was correct. This was one of the best dishes we had during our two days in Florence. Don't come here without ordering this! I was also really excited to try the Octopus, but was a disappointed in how it was prepared. It was cooked in breading, which ended up tasting decently enough but I didn't understand why Octopus would need bread crumbs when it's so great without that. We also ordered the ragu, which I felt was fine, but my wife was in heaven while eating it. It may just be more due to the fact that this isn't my kind of dish in general. And then we finished with tiramisu, which was excellent. The service was not very attentive, nor particularly friendly, but if that's the price to pay for this pear pasta, it's absolutely worth it.

    Pasta with clams, white beans, spinach
    Holly W.

    Told by friends to come here. Did not disappoint. Excellent pasta and sides. Pleasant staff and service.

    4 Leone Salad
    Matt J.

    4 Leoni is situated on a lovely square in Florence and the atmosphere alone is captivating, especially with the hopping Gelateria across the way. The salad had all the elements I love but lacked cohesion. The cheese and pesto were strong but without an adequate ratio of dressing to fixings, it felt like a half baked idea.

    Pear fiocchetti

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    3 months ago

    The food was very nice. No English menu was available but the staff kindly explained us about every dish.

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    1 year ago

    The pear ravioli is as amazing as everyone says in the reviews. Some great vegetarian options and would definitely recommend.

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    1 year ago

    Best pepperoni, fantastic food, beautiful wine, and great service couldn't be happier

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    Mangia Pizza - Delicious Margarita Pizza

    Mangia Pizza

    4.7(234 reviews)
    0.4 kmDuomo

    Great pizza spot, tucked in a quiet side street near the Uffizi Gallery. I was looking for a quick…read moretake out spot for lunch and this place came up on my Yelp search. No table service here, you order up front and wait at your table for your food to be ready. Great menu selection to choose from. I ordered the regular sized pizza topped with tomato, mozzarella, spicy calabrese salame, and mushrooms. The crust was thin and perfectly crisp. The pizza was fresh and still steaming hot when I brought it back to my hotel which was a 5 minute walk away. The pizza took about 5 minutes to make so if you're in a hurry or hangry, this place is fantastic for a quickly prepared meal.

    We were very lucky to run into this pizza shop on a side street and give it a try. Luciano the…read moreowner is a hidden gem and is super kind. We ordered the #5 and the #9. The #9 was gorgonzola and pear. It came out piping hot and the cheese was almost falling off the pizza it was so fresh. This pizza has changed my understanding of what a great pizza is. Thin, delicious, not greasy, extra cheesy, and combined with the pear perfectly. I thought I'd only eat half, but easily finished all of it because it wad that mind blowing. My wife loved her pizza as well, but sure was jealous of the #9. Now on to the owner. It was just my wife and I and Luciano the owner in the store. He talked to us for a good 15 minutes after we were done eating and even gave us a fresh slice of prosciutto to try after asking if we liked Pork... just because we were talking about how fresh food makes the difference between good and bad food. Such an amazing owner that really puts passion into his product. Give this place a try and you will not be disappointed with the food here!

    Photos
    Mangia Pizza - Pizza oven

    Pizza oven

    Mangia Pizza - #13 Pizza with tomato, mozzarella, hot spicy calabrese salame and mushrooms

    #13 Pizza with tomato, mozzarella, hot spicy calabrese salame and mushrooms

    Mangia Pizza

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    Il Boccale - Seafood risotto

    Il Boccale

    4.8(11 reviews)
    0.3 kmDuomo
    €€

    The place is very beautiful. The food is ok, for the seafood pasta and risotto is too many little…read moreclams! In each plate was 1 shrimp, 2pieces of calamari and probably 30 pieces of little clams. I've had a better seafood pasta and risotto in Italy. Maybe other meals are delicious but definitely is not seafood pasta or risotto.

    6/5 stars. Home…read moreowned, we think, by a husband and wife (no other staff were here tonight). Open till at least 11:30pm. And super close to the Duomo, water, and other tourist locations, but not a tourist trap guaranteed! One of my favorite Italian ristorantes so far in terms of taste, quality, concept, and value! Also my partner's FAVORITE restaurant so far and I've honestly never seen this man express beyond a nonchalant "it's good" about his food. He was actually describing the textures "perfectly cooked... In that transition phase between cooked and uncooked" (he means Al dente) and flavors of his spaghetti Pomodoro to me with shining eyes that only foodies have. Omg it was a memorable moment for both of us, the food was truly that delicious. Try one of their many prix fixe menus - 10, 15 (the only vegetarian friendly prix fixe), 20, or 24 (meat eaters only). Water or housemade wine (yes! The owner lady makes her own!) + primi + secondi. Unfortunately these options are not vegan friendly, but the regular menu has plenty of variety for everyone. Portion sizes here btw are HUGE. Unsalted "bland" bread characteristic of Tuscany was served to start, which is included in the mandatory 1.50 euro cover charge per person. However, not sure if owners were being kind, we were not charged this tonight. Partner ordered the 15 euro prix fixe (vegetarian available) dinner. Do try their pasta options - simple but finest quality and cooked to perfection. His eggplant parmesan secondi was smaller than expected, but perfect because the primi was gigantic. I ordered the seafood 20 euro prix fixe dinner and asked for dairy-free. Ricotta with prawns was creamy (but has no cream or butter or cheese upon my request) and huge and a bit spicy, but that's what made it so interesting. The salmon trout with salad secondi was smaller than expected, but perfect size overall because the risotto primi was so big. The salmon was average, not the best I've had, probably because it is not buttered, but on the drier end which I like. They take cards - MasterCard, visa, and american express. Will most likely be back :)

    Photos
    Il Boccale
    Il Boccale - Store front

    Store front

    Il Boccale - Red wine 1/2 liter $7

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    Red wine 1/2 liter $7

    Trattoria 4 Leoni - italian - Updated July 2026

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