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    Osteria del Proconsolo

    4.2 (69 reviews)
    PriceyTuscan, Pizza
    Closed 11:00 am - 11:00 pm

    Osteria del Proconsolo Photos

    OSTERIA DEL PROCONSOLO ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Loud
    Dogs allowed

    Recommended Reviews - Osteria del Proconsolo

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    Heidi M.

    What an amazing experience while in Florence, Italy! Before heading back to our cruise ship, we stopped in at Osteria Del Proconsolo for lunch and saw their special of the day: Pasta con formaggio e tartufo which is pasta mixed in a Pecorino cheese wheel with fresh truffle. Easy choice!! As soon as we walked in, we were greeted and sat right next to a window, which was perfect for people watching. Our server was awesome!! She took our drink and appetizer order. We went with the house wine and their house specialty salad with tomatoes, mozzarella cheese, olives, and sweetcorn. OMG, everything was amazing .... the presentation, (I wished I could upload the whole video) the plating, the taste. Incredible!! Also, they did not skimp on the truffles either. Each and every bite of pasta had truffle. It was so filling, and we were glad that's all we ordered. Plenty of food. Definitely go see them if you are in Florence!! Highly recommend!!

    Bruschette
    Ludovica F.

    Si mangia davvero bene in questa trattoria! L'antipasto e Le scaloppine al vino bianco erano squisiti! I prezzi sono un pochino altini ma c'era d' aspettarselo in una città come Firenze! Loved this restaurant! The appetizer and the veal scaloppine with white wine were delicious! Definitely on the pricier end but it makes sense in a big, touristy city such as Florence!

    Andrea S.

    Before coming to Italy, we had never eaten truffles before. Tonight, we had a truffle feast and it didn't break the bank! The place is busy and beautiful. We enjoyed our last dinner in Florence.

    Vincent C.

    We stop by this osteria for dinner because we saw a sign that we were walking by and it seem like it was having a special. We ordered the beef carpaccio and it was pretty good. We're not as good as some of the other places that we had while in Florence. Service was great, but the food was not as good as some of the other places. Ambience was fine. It's a little bit more casual. I don't think I'll be coming back here because there are so many other nicer and better restaurants in the area

    Michael M.

    Good Italian food near museums and cathedral. Waiters speak English. Not happy they charged 2.5 Euros seating charge because we were Americans. Reasonable prices.

    Free secured Wi-Fi.
    John M.

    Four or five stars? I rounded up. Excellent freshly made pasta. So prevalent in Italy yet so uncommon in the USA. I had the carbonara sauce with my pasta and both were delicious! The glass of wine was a dry Ruffino rose wine and very good. Bread with lunch was the unsalted Tuscan bread called Shokko (not sure of spelling) which means crazy in their local language. Would definitely recommend!

    Pici with sausage and truffle
    Riya M.

    Bruschetta: the toast was so warm and perfectly crunchy, and the tomatoes were really nicely seasoned, I'd definitely recommend ordering Prosciutto with mozzarella: loved the mozzarella, it was so fresh but if you're not that hungry maybe skip this so you can have room for the main entree Caprese salad: good and refreshing Pici w truffle and sausage: if you like al dente pasta this will be perfect for you. As soon as they brought it out we could smell the truffle, it was also a good sized portion, I was full before I finished! Fusilli pesto: same as the pici, definitely for al dente fans. A lot of cherry tomatoes too which was nice Meat and mushroom pizza: my brother ordered this and I believe this restaurant is Better for pizzas as this was my favorite dish out of everyone's orders!

    See review for description.
    Marie F.

    Beware: $5 seating fee is charged for eating in. Also it is slightly overpriced for the food. Came for lunch and ordered the pesto pasta and the sausage pasta. Bread was brought with our food with the Parmesan cheese and olive oil BUT NO BALSAMIC VINEGAR. Bread was awefully hard (I might as well have ordered the bruschetta!) The sausage pasta was with a white cream and tasted decent but the pesto could have been better. I do not recommend this place.

    Osteria del Proconsolo
    Monica A.

    Soooo yummy! We got the bruschetta and Florentine pizza. I didn't get a picture because I ate it all too fast Service was attentive and polite...would definitely recommend!

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    7 months ago

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    1 year ago

    Had a great lunch. The staff were very friendly and the food was delicious. Highly recommend.

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    3 years ago

    Food was great but the tiramisu was amazing!!! Service was attentive and very friendly. The restaurant was very cozy

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    4 years ago

    Delicious pasta, amazing staff, and overall great atmosphere! A must go. Tiramisu is to die for

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    4 years ago

    This place is amazing! the pesto pasta is soooo yummy!! we got the bruschetta to start and it was great!!! the waiters were so friendly!!!!

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    Page 1 of 2

    Osteria del Proconsolo Reviews in Other Languages

    Review Highlights - Osteria del Proconsolo

    Returned to our new favorite restaurant in Florence, and were treated to the same wonderful experience.

    Mentioned in 20 reviews

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    La Buchetta - Linguine in clam sauce

    La Buchetta

    4.8(320 reviews)
    0.5 kmDuomo
    €€€

    Wow, this place is amazing. Our waiter was very friendly and he was super hilarious. He made jokes…read moreand it enlightened the room. He provided us with excellent service. We ordered the 2.6 lb dry aged Florentine steak and gnocchi. The Florentine steak is a must try steak here. It was very juicy, tender, and it was bursting with flavor. The meat was nice and chewy. The steak was gigantic and it is bigger than my head. They first bring out the raw steak and weight it in front of you. The steak is enough to share for three people. The gnocchi was also very delicious. It was cheesy and rich. It was also in a way creamy and the cheese just melted in your mouth. One of the best things I've ever put in my mouth and eaten. The cheesecake is very famous in this restaurant. We tried it and understand why. The cheesecake was super creamy and soft. I had a great time and experience here. Definitely will be back sometime soon hopefully. This is a place I highly recommend to everyone. Come and try it out for yourselves.

    In a town of Bistecca alla fiorentina, this restaurant was recommended to us and it delivered…read more The gnocchi was a fantastic way to start our meal. Creamy and spicy, only if you mix in the hot parts. They come to table and weigh the meat in front of you so you know what you're paying for. It is cooked rare or medium rare. This is NOT like steakhouses in NYC. In its own category. It was presented with melting bone marrow, sea salt and cut off the bone. Extremely flavorful and tender. My only issue is that the fat doesn't render and there was silverskin in some pieces making it inedible, plus you've paid for this by weight. Great attentive service by Nick

    Photos
    La Buchetta - A gigantic cork arched walkway. All corks came from wine opened here.

    A gigantic cork arched walkway. All corks came from wine opened here.

    La Buchetta
    La Buchetta

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    Trattoria Zà Zà

    Trattoria Zà Zà

    4.2(1.7k reviews)
    0.6 kmSanta Maria Novella
    €€

    Real good bisteca my favorite place to have nice steak in Florence . I have a recommending this…read moreplace.

    Looking for a place to eat, found this gem and realized I wanted to try it. Everyone had told us…read moredinner reservations were a MUST here, but didn't think about it. Not many places actually have yelp reviews, but this one had so many with great feedback. The food looked amazing. When we arrived we thought they were closed, but that is because they moved to a bigger restaurant a few doors down. When we arrived at the front, the gentleman asked if we had reservations, which we didn't. He directed us to the line with no reservations. The line was a bit long, but doubled in size almost immediately. It also started pouring rain during this time and we were ALL getting drenched even with an umbrella. The non reservation line was not really moving unless people left the line. We waited a good hour. As we inched closer and closer, the lines were now both outrageous and getting seated seemed like a distant memory. The staff came out and gave out Sangria and Bread bites to help those in line feel welcome. We did finally get seated and we were so glad we waited, it was worth it! We ordered the Spaghetti Carbonara, the lobster spaghettini and the chicken breast with roasted potatoes. We also ordered sangria. Everything was so good and our total was 83 €. Prices were unbelievable! We were amazed at the quality, the service and how large the restaurant they relocated to was. It was like a well oiled machine. The food coming out quickly and efficiently. I will 100% be back if I return to Florence!

    Photos
    Trattoria Zà Zà - The African zoo room

    The African zoo room

    Trattoria Zà Zà - His and hers

    His and hers

    Trattoria Zà Zà - Outside of restaurant

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    Outside of restaurant

    Osteria del Cinghiale Bianco - Steak Florentine

    Osteria del Cinghiale Bianco

    4.6(374 reviews)
    0.7 kmPalazzo Pitti
    €€

    Wow, what a special place…read more Set inside a 14th-century tower near the Ponte Vecchio in Florence, this restaurant delivers an unforgettable dining experience from the moment you walk in. The atmosphere alone is worth a visit, but the food is what truly makes it exceptional. We ordered the ravioli, pappardelle with wild boar ragù, the Florentine steak, a mixed salad, affogato, and fresh strawberries with mascarpone cream. To drink, we shared a small carafe of red wine and a Pinot Grigio. Everything was spectacular. The Florentine steak was easily the best--and largest--I have ever had. Perfectly cooked, incredibly flavorful, and remarkably tender, it was the highlight of an already outstanding meal. The pappardelle with boar ragù was rich, hearty, and deeply satisfying, while the ravioli was beautifully prepared and full of flavor. Every dish felt authentic, carefully executed, and memorable. The wine was another pleasant surprise. Both selections were excellent and very reasonably priced, making the meal feel like an even better value. Our waiter was friendly, attentive, and incredibly helpful. He patiently answered questions, explained the menu, and guided us toward some fantastic choices. Although we thought we were too full for dessert, we're very glad we changed our minds. The affogato was fantastic, and the strawberries with mascarpone cream were absolutely delicious. One of the highlights of the evening was watching our four-year-old happily clutching two spoons and enthusiastically scooping fresh strawberries and mascarpone into his mouth. It was one of those memorable family travel moments that you don't forget. A terrific meal, a unique historic setting, excellent service, and a wonderful atmosphere. This was one of our favorite dining experiences in Florence, and I highly recommend it.

    I literally can't say enough good things about this place. Main takeaway: make a reservation!! I…read morecalled day-of and they squeezed us in at 6:15 (which was perfect) but everything before 9:30 was booked up. We were welcomed warmly by the staff (he literally said "ah yes I remember you" ) and guided to our cozy little table in the corner. Were ordered a bottle of Chianti Classico to start, as well as a few pastas plus the steak and cod. I can safely say the spaghetti pomodoro with burrata was the best pasta dish I've had in Italy - the pasta was perfectly cooked and the cherry tomatoes was so sweet, the kind of thing that reminds you why you came to Italy in the first place. Overall: great service, great atmosphere, and fantastic food. Just be sure to make a reservation!!

    Photos
    Osteria del Cinghiale Bianco - 6pm (1st seating upon opening was only reservation I could secure)

    6pm (1st seating upon opening was only reservation I could secure)

    Osteria del Cinghiale Bianco - Pappardelle with wild boar ragu

    Pappardelle with wild boar ragu

    Osteria del Cinghiale Bianco - Delicious Vermentino wine

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    Delicious Vermentino wine

    Trattoria Mario - Pasta bolognese

    Trattoria Mario

    4.5(254 reviews)
    0.6 kmSanta Maria Novella
    €€

    made a reservation through ig dm haha. no tables without reservations…read more the florentine steak is massive. 1 kg nice crust. cooked nicely rare. some really good bites, some okay bites florentine steak is not world class for me. BUT at the price of 45 for this is amazing value.

    I've been to Florence before but didn't get a chance to try a Florentine steak. My husband and I…read moremade it a point to definitely get one for dinner on our first night in the city. I went to the internet for the best Florentine steak and Trattoria Mario consistently popped up as highly rated. I reached out to the restaurant via email to make a reservation for a Friday. I wanted to get the earliest reservation possible, so the restaurant reserved me for 7:30pm, which was when they open. I was advised to show up on time - even a 2 minute delay would make me miss my reservation. I can see why Trattoria Mario was strict on reservations. They open on the dot, and then a staff member calls out each reservation at 7:30pm like a roll call. Seemed to me that if you don't have a reservation then you're out of luck, because there was no waitlist and the restaurant small and space was limited. Service was great. Our waitress was highly attentive and got us in/out of the restaurant quickly, which was what we were going for. Food came out in a timely manner. We ordered the penne al ragu, salad misto, and a Florentine steak to share. The penne was perfectly al dente, and I liked the meat sauce. I did find the pasta sauce salty, but it could've came from the grated parmesan. The saltiness was not a fluke. The Florentine steak was just pure beef and a ton of salt... too much salt for my liking. I also decided that I'm not a fan of Florentine steak in general.

    Photos
    Trattoria Mario
    Trattoria Mario
    Trattoria Mario

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    Trattoria dall'Oste

    Trattoria dall'Oste

    4.3(413 reviews)
    0.1 kmDuomo
    €€€€

    Excellent food and service! Bistecca Fiorentina was perfect and wine suggestion from our server…read moreperfectly complimented the meal. Wonderful dining experience

    I have been dreaming of having bistecca alla fiorentina ever since I can remember. Back in the…read morestates, I always get strange reactions from the waiters when I order my steak "as rare as possible." That is what I was expecting in Italy. Am I the only one that thought steak florentine was supposed to be served this way? Maybe that's was my mistake but I thought that's how it was prepared in Florence. Anyways, I was immediately suspicious when our waitress asked how we would like our steak cooked and her suggestions were medium or medium well. Uhhhh what? That goes against everything I believe in! The steak came out on a hot stone slab on top of a wooden box. The slab obviously continued to cook the steak so I immediately took off a few pieces to prevent this. The steak was thick and tender with chunks of large salt grains. It looked nice all sliced up but that's where the compliments end. It lacked flavor and ended up cooking to be more medium rare when I grabbed my pieces and then even medium by the time my dad grabbed his second slice. Our waitress seemed annoyed when we asked for the truffle sauce to accompany our steak (my dad forgot to ask for it when we placed our original order) and walked away with a huff to go grab it. The fries came out cold and limp with flavorless truffle shavings on top. I'm not sure why this place has such great reviews. Maybe it got too big for its britches and the quality has declined? The one saving grace was the crema bruciata! And the very understanding hostess who gladly pushed our reservation from 7:30 to 8:00pm due to travel difficulties. Whatever the reason, this place definitely missed the mark. You can't walk three steps without seeing a steakhouse here in Florence. My recommendation? Try one of those.

    Photos
    Trattoria dall'Oste - Interior

    Interior

    Trattoria dall'Oste - Spaghetti with Clams

    Spaghetti with Clams

    Trattoria dall'Oste - Wagyu steak

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    Wagyu steak

    Osteria del Proconsolo - tuscan - Updated July 2026

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