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    Trattoria Acquacotta

    4.7 (61 reviews)
    PriceyItalian
    Closed 12:30 pm - 11:00 PM

    Trattoria Acquacotta Photos

    TRATTORIA ACQUACOTTA ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Good for kids

    Recommended Reviews - Trattoria Acquacotta

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    Meatballs
    Kevin L.

    This place was literally behind the hotel/hostel that we were staying at and 50 feet away from a great Irish bar that we spent a couple hours at before dropping in here. The food came out fast and I did enjoy the meatballs. I just didn't realize that the entire entree was two meatballs. Probably would have ordered a second dish.

    Tanusree M.

    Pretty good meal here! We ordered the Tuscan steak and truffle pasta to share between 2 people. The steak is huge, but was a bit underdone for my taste. The truffle pasta was definitely my favorite!

    scallops

    AMAZING! best meal we've had on our trip so far. family owned with great service & food was unbelievable. scallops starter was so good we had to order a second round! wild boar pasta, both types of ravioli & lamb were all fantastic.

    boar ragu
    Savannah S.

    Went last night for dinner and was impressed. Typical Trattoria in Italy with great food and friendly service. Filled with locals which is always a good sign. We order multiple appetizers, and I had the pigeon and special with boar ragu for dinner which I shared with my boyfriend. Food: 4/5 Delicious! Homemade pasta, creative offerings, however the ingredients could have felt a little more fresh. Great wines as well! Service: 5/5 So friendly and kind. Felt like I was transported into the family when I arrived with the warmth of the service Atmosphere: 5/5 It is not a bougie establishment, but it fits Italian Trattoria to a T. If you want something local, casual, but classic head there!

    The caprese skewer.
    Sage G.

    This place is amazing. My dad and I got the caprese salad which is actually a skewer, and it was delicious. We also got the risotto (minus the prawns) which was like a religious experience to be honest, and my dad got the pheasant ravioli with truffle cream sauce - very rich and flavorful.

    Abigail T.

    Acquacotta is a nice restaurant in the Santa Croce area of Florence. Kind of far from where we were staying but is supposed to be accessible by foot from Ponte Vecchio. Four stars for the excellent service by Ella. She was friendly and extremely nice. Far from what we've experienced in Rome and even in Florence. We got two pastas, meat to share and desserts. Frutti de Mare - mixed seafood spaghetti comes with shrimp clams and mussels and is pretty standard Shrimp risotto - pretty plate and a great selection. The risotto was cooked perfectly and the shrimp was fresh and sweet The steak that we got was kind of interesting. We should've gotten the hint when we were asked what temperature we wanted. She asked "medium or rare?". I guess medium rare isn't the norm here? Idk. Temperature of the meat was uneven. It went from rare to medium from one end to the other. We got two desserts. A chocolate cake and some type of frozen fruit cake. The chocolate is rich and decadent while the other I couldn't care much about. Sorry. I'd recommend Acquacotta for the shrimp risotto and the chocolate cake and maybe the other selections would be better. A definite four stars for Ella.

    Pigeon
    Len S.

    Win in food, wine, and hospitality! A family restaurant where you can taste the care and deft hand of the husband-chef, and benefit from the attentiveness and knowledge of wine pairings of the wife in the front of house. Highly recommend the pigeon and, believe it or not, the potatoes (aka French fries seasoned to perfection). I got a little impatient throughout the service waiting on the next course or check, but my husband enjoyed the 3 hour dinner as part of the dining experience.

    Wall fresco
    Marc G.

    Wonderful food snd service. A small restaurant with very artistic walls. A favorite of many of the Florence locals. Nothing fancy.

    stuffed lamb
    Alex C.

    Dinner 18 June 2017: Right around the corner from our apartment in a nice quiet neighborhood. We had the wild boar ravioli, prosciutto with melons, stuffed lamb loin, stuffed rabbit and the Branzino (which they call sea bass). The host filleted the fish perfectly. All dishes were prepared with the freshest ingredients. Service from the family owned and run restaurant was warm and friendly, they made you feel like one of their own.

    Entrance of Accquacotta Trattoria in Florence!
    Marian M.

    We had a lovely dinner with my boyfriend! We were looking for an Italian trattoria with excellent food &a service and we had! We arrived at 9pm without reservation and they found us a table anyway. So, I recommend you to reserve a table first! The food was fantastic, the service was amazing, they even took some time for the main course and they gave us 2 machiatti as to compensate the minutes we kept waiting for our Tuscan meat. Clap clap for this trattoria!

    This little kitchen does an excellent job!
    Nina M.

    Lovely, family-run restaurant. Farmhouse soup, artichoke salad, pasta dishes, tiramisu all perfect. Atmosphere and friendly service.

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    2 years ago

    Great little place! Very friendly to Americans and the steak was one of the best I've ever eaten! Highly recommended.

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    7 years ago

    Delicious food and welcoming, friendly staff made for a lovely evening!

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    Page 1 of 2

    Trattoria Acquacotta Reviews in Other Languages

    Review Highlights - Trattoria Acquacotta

    pumpkin ravioli and pheasant ravioli - both fantastic...

    Mentioned in 2 reviews

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    Trattoria Zà Zà

    Trattoria Zà Zà

    4.2(1.7k reviews)
    0.8 kmSanta Maria Novella
    €€

    Looking for a place to eat, found this gem and realized I wanted to try it. Everyone had told us…read moredinner reservations were a MUST here, but didn't think about it. Not many places actually have yelp reviews, but this one had so many with great feedback. The food looked amazing. When we arrived we thought they were closed, but that is because they moved to a bigger restaurant a few doors down. When we arrived at the front, the gentleman asked if we had reservations, which we didn't. He directed us to the line with no reservations. The line was a bit long, but doubled in size almost immediately. It also started pouring rain during this time and we were ALL getting drenched even with an umbrella. The non reservation line was not really moving unless people left the line. We waited a good hour. As we inched closer and closer, the lines were now both outrageous and getting seated seemed like a distant memory. The staff came out and gave out Sangria and Bread bites to help those in line feel welcome. We did finally get seated and we were so glad we waited, it was worth it! We ordered the Spaghetti Carbonara, the lobster spaghettini and the chicken breast with roasted potatoes. We also ordered sangria. Everything was so good and our total was 83 €. Prices were unbelievable! We were amazed at the quality, the service and how large the restaurant they relocated to was. It was like a well oiled machine. The food coming out quickly and efficiently. I will 100% be back if I return to Florence!

    What a maze of a restaurant, super interesting decor and set up. Such a cute restaurant with so…read moremany "rooms". Definitely can tell the old building and maybe they had expanded over the years. The service was amazing and the food delicious. This is one of the places that friends recommended and it's also on the list of many influencers. Tourist trappy, maybe. But the food was totally worth it. We were in the area around 4:30PM and decided to stop in, totally not expecting much as we didn't make a reservation but figured if they're open and not busy, why not give them a try. The most memorable dish we had was the appetizer we order - fried polenta with mushrooms and chicken liver pate, the polenta fried crispy, the mushrooms creamy and the chicken liver pate so smooth and savory. We also ordered 2 pasta dishes - wild boar sauce pappardelle and spaghetti alla carbonara. So tasty and with depth of flavors. Paired well with the house white wine we ordered as well. Definitely a spot you don't want to miss when in Florence.

    Photos
    Trattoria Zà Zà - The African zoo room

    The African zoo room

    Trattoria Zà Zà - His and hers

    His and hers

    Trattoria Zà Zà - Boccalona style Spaghettini

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    Boccalona style Spaghettini

    La Buchetta - Linguine in clam sauce

    La Buchetta

    4.8(312 reviews)
    0.8 kmDuomo
    €€€

    Another excellent spot we tried in Florence. We were greeted as soon as we walked in and seated…read moreimmediately. The staff was very friendly and our waiter was Nugo. He was awesome and had us laughing the entire night. We peppered him with a lot of questions about the menu, he answered everything and also accommodated my father-in-law, who is GF. He had his own GF bread basket and was able to order almost anything on the menu. We ordered a nice bottle of Montepulciano red for the table that was $48. Others had the Hugo spritz. For app I had the anchovies with roasted red pepper, sea salt and oil over grilled crostini, very good. I skipped first course and ordered the ribeye steak for my main course. Bone in, medium rare, sprinkled with sea salt and a side of onion marmalade. The steak was very good and had way less fat than I expected. The waiter suggested a huge steak for the table, but I was the only one ordering steak that night. Maybe next time. Others ordered the fillet and it was cooked perfectly, the angels and demons gnocchi, and the veal scallopini. Everybody was pleased Really cool spot with a very good wine selection, drinks, excellent food and a fun atmosphere that you don't find at many places. Nugo was an A+ server.

    Fyi there are two locations, make sure you go to the correct one (only two blocks apart)…read more Wonderful, laid back but inviting ambiance. Waiter was super friendly, taking time to explain their wines in detail and food options. They even have a kids menu with sizeable portions for older kids. We all thoroughly enjoyed our meal, and it was definitely the best wine we had with meals in Florence. Gnocchi and wild boar taglietelle were outstanding. Had we had come earlier in our stay we might have come back again They also do a wine window which I wish I'd known about earlier because the other one we tried for fun was not good

    Photos
    La Buchetta - A gigantic cork arched walkway. All corks came from wine opened here.

    A gigantic cork arched walkway. All corks came from wine opened here.

    La Buchetta
    La Buchetta

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    La Cantinetta Osteria con Cucina

    La Cantinetta Osteria con Cucina

    4.5(109 reviews)
    0.7 kmDuomo
    €€

    November 7, 2024 7:30PM…read more The Osteria was really close to the duomo and the ambiance looked so cozy from the outside. We decided to stop in for some seafood items and white wine. This is the place where I ordered my first vermentino of my life and have forever changed since. I thought I was just a sauvignon blanc girlie but I think I love vermentino more. I didn't get a chance to take a photo of the mussels we ordered but both the mussels and the spaghetti alle vongole (Spaghetti with Clams) were so tasty. Met some new friends from England while were were here that's from similar area as my partner's ancestors... The service was amazing, the restrooms were clean. Definitely a nice pitstop before moving on to sightseeing near the Duomo for the evening. Really love their seafood dishes that we tried. I thought they were very reasonably priced but maybe it's because I'm from a landlocked state. :)

    We decided to stop at this restaurant on a whim. Wow! We were blown away by the food and service…read more We started with the bruschetta, which was served with fresh tomatoes, olives and arugula. It was delicious and so light! We also ordered wine. We got the Rosso di Montalcino 2024 and it was definitely one of the best glasses of wine I ever had. The steak we had was also amazing. It was tender and so flavorful. The potatoes were also fantastic! At the end of the meal, we had Vin Santo (dessert wine that you dip biscotti in). Very delicious, but very strong. Lastly, the server (maybe manager or owner) brought us out complimentary limoncello. It was also delicious. We definitely had to walk (or try to walk) it off after all that! I can't say enough about the food and service. We went to another steak place a few days before at Trattoria Dalloste. It was a couple of doors away from this place. The service and food didn't even compare to this place. We spent a lot more money for rubbery and fatty steak. They also tried to overcharge us. So, do yourself a favor and try La Cantinetta Osteria con Cucina. You won't be disappointed! If we ever go back to Firenze, we would go back to this restaurant in a heartbeat.

    Photos
    La Cantinetta Osteria con Cucina - Dining room

    Dining room

    La Cantinetta Osteria con Cucina
    La Cantinetta Osteria con Cucina

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    Vini e Vecchi Sapori - Paccheri with with zucchini flower & saffron

    Vini e Vecchi Sapori

    4.6(323 reviews)
    0.7 kmDuomo
    €€

    One of the best dining experiences I've ever had. No wonder it's always fully booked here!!The…read moreowner is so welcoming and kind, taking the time to introduce himself, the menu, and provide personal recommendations. The servers check in frequently and are quick to help with anything you need. The ambiance is lively with popular music, laughter, and conversation. We chatted with the table next to us on the way out and met some fellow Texans! On our way out, the owner also remembered my name and started introducing me to other tables to make friends. What a fun place to be! The food was absolutely amazing. When we saw them slicing the salami right in front of us, we decided to order the salami plate and we were so glad we did! The zucchini flower and saffron pasta was bursting with flavor and the pasta was so perfectly cooked. I couldn't get enough! The duck ragu pasta was also hearty, rich, and delicious. The sauce was so good, my family soaked up every last bit with our bread. The ricotta spinach ravioli was also amazing!! Again the sauce was such a standout. The ravioli was so fresh with the perfect amount of bite. The green pepper sauce steak was soooo good. Cooked perfectly, with such a unique sauce that the whole peppercorns added perfectly to in texture and spice. Finally, the raspberry tiramisu. We were so full, but when they set these down our dessert stomachs were ready. They were amazing! Not the strongest raspberry flavor, but still such a delicious end to the meal. Side note, you MUST have a reservation to eat here, and they only take reservations by call. Because I didn't have a way to call them, I asked my Airbnb hosts who did it for me (also amazing people). While we were eating, there was a crowd forming outside of people waiting to get in but unable to. It's so worth it to visit Vini e Vecchi Sappori! I'll definitely have to come back next time I'm in Florence.

    If you're planning a trip to Florence, make the effort to book a table at Vini e Vecchi Sapori…read more It's a small, popular restaurant that only takes reservations by phone, and it does seem to book up for every meal. We had our hotel call for us when we checked in and were lucky to grab a 1:30 lunch slot on a Thursday afternoon. We saw the fat physical reservation book when we went, and also saw an attempted walk-in get turned away. We wanted to go for dinner, but I'm just glad we were able to get in at all. Vini e Vecchi Sapori was easily my favorite restaurant in Florence. I loved the cozy, vibrant dining room, snug and eclectically decorated. We were at a table so tiny, I worried about pulling a muscle when I crossed my legs. It was nestled amongst other tiny tables, and abutted a counter where plates were put out for service and the reservation book set down in its glory next to my husband's head. Service was warm, efficient, and attentive. Our waiter basically told what to order and we obeyed him, with excellent results. The one-page handwritten menu, helpfully available in English, presented the day's offerings and this preemptive list of disclaimers: No Pizza No Cappuccino No The Fork No Ice No Spritz No Ketchup FUCK CANCER There was a brief selection of Italian wines by the glass, and we got the Chianti Classico and the Bruno de Montalcino, both lovely. The food was delicious, starting with good bread and good olive oil. We ordered the mixed Tuscany salami and the beef carpaccio as appetizers, and they were both superb and not in the least bit redundant. There were four or five types of salami, every one of them fantastic, and I loved the thin, silky carpaccio, served with rucola, parmesan, olive oil, and black pepper. We shared two splendid pastas, spinach ricotta ravioli in a creamy rose tomato sauce and a hearty pappardelle with duck ragu. For dessert, we had the lush, irresistible raspberries tiramisu. I plan to come back to Florence one day, and will make a point of coming back to Vini e Vecchi Sapori. It's a special restaurant, the kind you hope to find in Italy, a welcoming place with lively ambiance and wonderful food.

    Photos
    Vini e Vecchi Sapori
    Vini e Vecchi Sapori - Pappardelle with duck ragu

    Pappardelle with duck ragu

    Vini e Vecchi Sapori - Peposo

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    Peposo

    Trattoria Mario - Pasta bolognese

    Trattoria Mario

    4.5(252 reviews)
    0.8 kmSanta Maria Novella
    €€

    I won't lie....I couldn't wait to get to Firenze.... yes....the "cradle of cradle of the…read moreRenaissance" ....but as a carnivorous..... getting back to Trattoria Mario , one of Florence staples for the famous " Bisteca a la Florentina "....and being able to reserve a table in this "mecca " of meat.....wow......like the soup nazi..... no ketchup lol....no "medium well" or whatever...just one way.....rare.... and why? Cause this is all Uber fresh super quality meat from the ranch 10 minutes away....salt, rate... that's it! And the taste? ..... pure unbelievable pleasure!

    I've been to Florence before but didn't get a chance to try a Florentine steak. My husband and I…read moremade it a point to definitely get one for dinner on our first night in the city. I went to the internet for the best Florentine steak and Trattoria Mario consistently popped up as highly rated. I reached out to the restaurant via email to make a reservation for a Friday. I wanted to get the earliest reservation possible, so the restaurant reserved me for 7:30pm, which was when they open. I was advised to show up on time - even a 2 minute delay would make me miss my reservation. I can see why Trattoria Mario was strict on reservations. They open on the dot, and then a staff member calls out each reservation at 7:30pm like a roll call. Seemed to me that if you don't have a reservation then you're out of luck, because there was no waitlist and the restaurant small and space was limited. Service was great. Our waitress was highly attentive and got us in/out of the restaurant quickly, which was what we were going for. Food came out in a timely manner. We ordered the penne al ragu, salad misto, and a Florentine steak to share. The penne was perfectly al dente, and I liked the meat sauce. I did find the pasta sauce salty, but it could've came from the grated parmesan. The saltiness was not a fluke. The Florentine steak was just pure beef and a ton of salt... too much salt for my liking. I also decided that I'm not a fan of Florentine steak in general.

    Photos
    Trattoria Mario
    Trattoria Mario
    Trattoria Mario

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    La Giostra - My steak cooked perfectly and flavored just enough to be fabulous.

    La Giostra

    4.3(800 reviews)
    0.2 kmDuomo
    €€€€

    By far one of the most highly recommended restaurants when we were making our plans for Florence…read more Highly recommend making a reservation because the wait without one would have been quite long. This restaurant is such a VIBE. Cozy, romantic and a total scene. Service was great as was the food. It was tough because there was so much on the menu that I wanted to try but we couldn't not order the pear ravioli and the Florentine steak. If I went back I would want to try the ossobuco which I saw at the table next to us and looked dynamite. If you only had one night in Florence this is the restaurant I would recommend.

    Food was good but not necessarily the best we had in Florence. Given the reviews and the price I…read morewas hoping for a supreme experience. I shared two pasta dishes with my daughter (the handmade Pappardelle with Maremman Wild Boar Ragu and the Carbonara). Both were very good but not the best we've had. Appetizers were good: Salad with pecorino cheese, oranges, pine nuts and walnuts. We ordered the Octopus appetizer as well. The Octopus was beautifully prepared and presented, but didn't have much flavor. They nailed the Espresso Martini! One of the best I've ever had! We ordered the huge Florentine steak to share between 4 of us and it was more than enough. Ultimately what knocked this review down to 3 stars and what was really disappointing was how they targeted us as tourists with the note at the bottom of the bill (see picture). It read "GRATUITY NOT INCLUDED" in all CAPITAL LETTERS. Also note it was the only thing in English on the entire bill. If it had been our first meal in Florence we might have fallen for this tactic, however it was our last. There's definitely some hostility towards tourists in Florence. Don't get me wrong, some of the people and restaurants we've visited have been very welcoming and friendly. However we recently saw tourist taxes go up significantly, and then you see tricks like this on the bill at La Giostra. This was the ONLY restaurant in Florence where we encountered this. Once jet fuel prices make flying a relic of the past I would argue that some Europeans who depend on tourists for their livelihood may not miss our presence but will certainly miss our spending. Save your money and go research the many other places to eat while in Florence.

    Photos
    La Giostra - Vibes

    Vibes

    La Giostra - Steak

    Steak

    La Giostra - Interior

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    Interior

    Trattoria Acquacotta - italian - Updated June 2026

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