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    Trattoria Da Sofia

    4.5 (451 reviews)
    ModerateItalian, Bars
    Closed 4:00 pm - 9:00 PM

    Order Trattoria Da Sofia Takeout or Delivery

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    TRATTORIA DA SOFIA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Happy hour specials

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    Recommended Reviews - Trattoria Da Sofia

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    Eleanor C.

    Service and food was amazing! Fan favorites at the table were the fried burrata and the ravioli de carne, tastes like a beef stew in a pasta in the most amazing way! Sitting outside taking in the Kensington/North Park bumble, it was a very good dinner surprise. Big portions and welcoming servers, we would definitely come back for more!

    Terrence S.

    Came here for dinner finally, with its ideal location on Adams Ave in the heart of Kensington. Service was good on a not so busy day, with our needs met and the seating and serving of the food in an efficient manner. We had the polpette/meatballs, which was soft and covered with a tomato based sauce. Flavorful but I wouldn't say it's the best or cheapest that I've had. I also had the carbonara, which was a filling dish and they did not hold back on the meat, cheese, or pepper sprinkled on top. The meat was not the meatiest that I've had, and I would've preferred the pasta to be less soft and a bit more al dente. My friend had the bolognese which was a hearty and flavorful dish. Overall, not a bad experience, not my exact cup of tea but it was definitely worth the try!

    Insalata Estiva Salad
    Lorraine F.

    We are on a continuous journey of trying the best Italian places in SD - especially if it's outside of Little Italy - and Trattoria Da Sofia was a good choice for date night. We had a reservation for a Friday night early dinner (around 5:30-6 PM) so we were able to find parking and be seated right away. We had a couple of cocktails, the Insalata Estiva for our salad, Spinacini with Guanciale, and Sugo Pittinicchi. The salad was SO good and flavorful that we had to remake it at home. The Spinacini was good but the Sugo Pittinicchi was alright and a bit too overwhelming for us - will definitely not order again in the future. Our meal also came with complimentary bread. Service was solid and there are both indoors and outdoors seating. The ambiance reminds me very much of being in Italy. Parking will be tough though as this is a busy area, so I would plan accordingly.

    Victoria L.

    What the heck is wrong with this place ?? The sodium content in every dish is so damn salty that I feel like I gonna turn blind from eat it ..... no next time

    Cotoletta Milanese
    Vanessa H.

    I've had this on my list for a while and finally got to make it out here for dinner! I was blown away by the experience! When you walk in, you're immersed into Italy itself. The decor is so cute and cozy. They have indoor seating and also outdoor patio seating. The food is really out of this world. The pasta is made fresh and you can taste the difference by the texture of the pasta. It was perfectly cooked al dente with a nice chewiness to it. All the dishes were perfectly seasoned. My favorite dish was the Ravioli Carne! That dish is so good! I would come back just for that. There's short rib in the ravioli and on top. It's so soft and it's got this butter cream sauce that pairs perfectly well with it. I also got the spicy rigatoni and added chicken to it. The sauce is so good and has a suttle little kick to it. I wanted more of that sauce lol The Alfredo was nice and light. It wasn't too rich or creamy which is how I like it. The Caesar was really good too. It's not too fishy or overpowering. It had more of a light creaminess to it. If you like Italian, you have to try this place. It'll keep you coming back!

    Sugo Pittinicchi
    Destiny T.

    This place was cute, has seating both indoor and outdoor-- twas a bit chilly so my party opted for indoor. As pictured on their menu, they have a clothesline with actual clothes strung on the ceiling for a quaint feel. Our server was great and really knowledgeable on the dishes. They were very mindful of all our dietary restrictions and allergies which was great as we didn't realize pine nuts were mixed in a few of their appetizers. All our food came out in a timely manner. Appetizers were delicious-- artichoke was done well and the eggplant was cold and refreshing. Bread was incredibly fresh and so yummy with the pesto. I loved my ravioli and devoured the entire plate. My companions agreed the appetizers were delicious. The serving sizes are large, especially for the Sugo Pittinicchi. The meat in that dish was done really well, but the sauce was missing a little something. We ate very well and were bummed that we couldn't hang on a bit longer for dessert. We might just have to come back just to get the tableside tiramisu

    Sugo Pittinicchi
    Annie D.

    We made reservations for a table of 4 for 6pm on a Saturday and glad we did bc it was very busy. It was a little tight walking through the dining room as our table was against the back wall. Our server was good, checked on us often. The appetizers and cannolis were the star of the show. The entrees were good but not memorable. See breakdown below. Crispy burrata - 5/5 light and crispy, love the pesto and mortadella Bruschettone - 5/5 if you like the combination of prosciutto and figs this one is a must Sugo Pittinicchi - 3/5 per husband one note, just pasta with red sauce and a lot of meat. Good portion if you're hungry Pesce Arrosto - 4/5 Sea Bass was cooked well but under flavored. It needed a stronger sauce. Cannolis - 5/5 each order comes with 2 small cannolis with the crispest shells and the most delicious filling

    Menu
    Allison P.

    A gem of a date spot in Kensington! The Italian food scene in SD sets the bar super high and Trattoria Da Sofia is holding its own. Everything from the branding to the decor feels intentionally curated and made with love. + Complimentary Focaccia & Marinara (5/5) Adored their complimentary bread basket! The focaccia was warm, light, and fluffy. It paired perfectly with the zesty marinara sauce. + Caprese Sofia (4/5) We love a caprese salad! This one was super fresh and herbaceous. The basil was so fragrant! Bonus points for their use of heirloom tomatoes. + Sugo Pittinicchi (4.5/5) One of their most popular pasta dishes! It features pork ribs and sausage slowly cooked in fresh pomodoro sauce on a bed of tagliatelle. Fresh and light yet savory and filling. No notes! + Spicy Rigatoni Vodka (5/5) This might be the best rendition of spicy rigatoni vodka I've ever had! It was soooo creamy with notes of tomato and a pang of spice. So well done. Many snaps. You have to come try it for yourself! Pro-tip: Their portion sizes are generous! Get some dishes to share!

    Short Ribs
    Matthew L.

    Came here for Christmas dinner. Hidden gem for Italian food outside of Little Italy. They had a pre-fix menu which came with appetizer and dessert. Inside of the restaurant is very cute and looks like the streets of Italy! Everyone is super nice and customer service was on point. We ordered the short ribs, risotto, and sea bass. The short rib was tender, risotto had lots of sea food, and the sea bass was super flaky. Recommend making reservation beforehand.

    Ceramic Water Pitcher
    Net A.

    11/22/2025 Another visit here to have dinner! Service was great ! Just have to say we had another amazing dinner and gotta have to say cibo davvero delizioso !!! Ordered the Bruschettone served with Burrata cheese, prosciutto, figs in balsamic reduction sauce !!! Barbabietola Salad served with arugula, beets, tangerine, fennel, feta cheese and citrus orange vinaigrette! Fiori Di Zucca served with battered 3 fried zucchini blossoms filled with basil ricotta mixture and drizzled with apricot jam! Polpette served with meatballs in pomodoro sauce topped with Parmesan fondue. Carbonara pasta served with spaghetti and guanciale ( pork jowl) egg yolk plus pecorino ( salty cheese) Ravioli Di Carne served with Short Ribs stuffed ravioli topped with braised short ribs in butter cream sauce! Caprese Sofia (the belle of them all) served with buffalo mozzarella ball surrounded with heirloom sliced red & yellow tomatoes , basil leaves then drizzled with balsamic reduction sauce!

    Kaloni S.

    My friends and I came here on Saturday for dinner! Parking in the area is pretty easy to find. Lots of parking in the residential area. We were seated right away and made reservations on open table. Oh my goodness this place was delicious! The decor in the restaurant is cute and feels so cozy. I'll definitely be back to try more items on the menu. I recommend to anyone looking to try a new Italian restaurant! Food/drink review: Espresso martini: (5/5) I'm not a coffee person, but these were sooo tasty! My friend ended up ordering two. Pinot Grigio: (5/5) Refreshing and delicious! Caesar salad: (4/5) This was delicious! The dressing was fresh. I could've eaten the entire thing myself. Fiori di zucca: (5/5) I've never tried these before so I was hesitant, but I'm so happy we ordered it! Delicious flavor, texture, and the sauce on top had a hint of sweetness, which balanced the dish. Meatballs: (5/5) These were my favorite. They're super tender and flavorful. The sauce was delicious!!! Bruschettone: (5/5) So fresh and delicious! Perfect app to share. The flavors all blended so well together. Spicy rigatoni vodka: (5/5) YUMMM. The pasta was so fresh and the sauce was perfection. It wasn't spicy in my opinion. Sugo Pittinichi: (4/5) The noodles were so fresh! The meat (ribs and sausage) on top were cooked perfectly and literally fell off the bone. Great flavor! Not my favorite dish though.

    Fried Fiori di Zucca 10/10/25
    Marcia R.

    Tonite we had a reservation for 6pm on open table for 3 The hostess sat us right way she ask inside or patio. We preferred inside It was early on Friday nite and right off exit Adams From the 15 fwy. It took us less than 15mins. But parking is street parking there is small free parking lots it was busy but we got lucky and parked across the street. Table was high it felt like we had the table at our face. Services was excellent our waiter he was great I forgot his name but everyone was so wonderful and smiled as they came to our table We ordered we shared 3 appetizers I enjoyed crispy Burrata good Eggplant was thin and good sauce! Fried squash was a little too much oil. sauces, ricotta was good. fried was heavy Carbonara was excellent with guanciale now that's my favorite dish And had Norma The noddles were al dente it was good But the Carbonara stoled the show tonite. Inside it's very bright and welcoming

    Carbonara
    Carlos Q.

    Trattoria da Sofia is my new favorite Italian food in San Diego. The hospitality was exceptional, welcomed in warmly and seated with in mins of arrival. Perfect night to enjoy the warm weather, the heater's out side made everything more comfortable. Recommendations sounded great but I was craving carbonara. That's an absolute must. Apps were out standing to share, carbonara so good and the chicken parmesan so good.

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    The food was so delicious. The service was on point. It's a repeat restaurant for sure!

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    Trattoria Da Sofia Reviews in Other Languages

    Ask the Community - Trattoria Da Sofia

    Do they make their own fresh pasta?

    Yes, I believe they do. It was mentioned to us when we were there for dinner. They are not open for lunch because they are making the pasta.

    Do you have gluten free options?

    Yes, of course! If you omit wheat flour, anything can be gluten-free!

    Is there a kids menu?

    No. But they're very accommodating so I'm sure they'll work with you.

    I see they have outdoor seating. It's this dog friendly?

    Yes it is. They love dogs.

    View All 5 Questions

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    Have been here a few times, the food quality is amazing. It's truly the only place I've been able…read moreto find where the pasta tastes exactly like the one I had in Italy! Along with that when we went, we were celebrating my mom's birthday and the service felt extra attentive and kind! Overall, this place is amazing, it has a great ambiance for going out with friends or family to enjoy some great food!

    Cesarina is one of the most popular Italian restaurants in San Diego for a reason! Highly recommend…read morecoming with a reservation, otherwise you'll be waiting for a while. The interior is so cutely decorated and they have some outdoor seating as well. The paccheri vodka & scampi is a bit on the pricier end compared to the other pastas but sooo worth it! I don't really crave seafood pastas too often but I think about that pasta often and would 100% go back to get it. So if you're on the fence, take this as a sign to get it. The flavor of the pasta is so good. The funghi pasta is also amazing and my husband craves that one often as well. The arrabbiatissima sounded really delicious from the description but was too acidic for me the couple of times I tried it. For my friend's birthday, they brought out a small dessert and also took a cute Polaroid for us to take home which was so sweet. I've recommended this restaurant to friends whenever they ask for San Diego restaurant recs and they have all said that they really enjoyed their meal here!

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    Barbusa

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    Fun! Had dinner on a weekend for a friends birthday. It gets pretty crowded and loud so don't…read moreexpect to have an intimate conversation. It was fun when it got a little later and they turned up the music while we all ate (mostly playing Beiber). Everyone was dancing in their seat. Kinda lame that most of the young patrons, 20somethings, were doing live streams the whole time. Can't we be without devices for an hour?! Food was good. I had the gnocchi and it was yummy. We also got the huge sampler appetizer it was waaay too big but we ate it all! There were 8 of us. Cocktails were good too. Can dress up or down there was a little of both.

    The ambiance was pretty cool, and I really enjoyed all the photos of famous people on the walls--it…read moregave the restaurant a lot of character. The service, however, felt very minimal and somewhat lacking. Nothing was necessarily wrong, but it didn't leave much of an impression. The food was definitely the highlight of the experience. The carbonara, served with a fresh egg on top, was memorable and something I would absolutely order again. The mussels were decent, and the ciabatta bread was delicious for dipping into the sauce. I also had a Pinot Grigio that was one of the best wines I've had in a long time. Overall, the food and drinks were the strongest parts of the meal and left a positive impression. The service was just okay. Would I come back? I'm honestly not sure, but I'd definitely be tempted by that carbonara and wine.

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    Buona Forchetta

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    Second time at Buona Forchetta, and it brought back such good memories, plus instant dopamine from…read morethe chew of their pizza crust! I came here with a big group of friends on a Thursday night, and the place was packed. The restaurant is located in a quieter area of South Park with plenty of street parking available (no dedicated lot, though). We made a reservation, and they seated us right on time. We ordered a little bit of everything, including appetizers, pizzas, and pasta. What surprised me most was how light everything tasted. The brightness and freshness of the dishes really made the overall experience stand out. Our favorite dishes at the table were the Nicola and Juna pizzas, along with the gnocchi carbonara. By the way, this is a fork and knife place for everything. This place is definitely a carb overload, but absolutely worth it. Come for the classics, stay for the vibes :)

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    Smoked salmon, Brie, tomatoes, and capers. Are you kidding me? Best pizza in San Diego.
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    Piacere Mio - South Park

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    This is my favorite resturant okay I said it. Great times here, what a great vibes…read more What Great staff here, so happy & kind too they are amazing here! I had pasta Orecchiette We raviolis with crab and shrimp Chicken parmigiana And a smoked mozzarella ravioli with eggplant Di Melazame everything was delicious And we had Caprese to start with a large heirloom Tomato slices the was so tasty too We all enjoy every bite until we couldn't And they bought out a dessert Nutella cheesecake That was sweet of them Plus tiramisu we ordered It was funny there was 2 ladies celebrating by our table their birthday's too same day also It was a perfect birthday

    Came for a late Mother's Day lunch. The calamari was really good. Perfectly cooked and crispy…read morepairing well with the marinara sauce. I got the Orecchiette Con Salsiccia ($24) with ear shape pasta finished with sautéed garlic, olive oil, Italian sausage, pesto , chopped tomatoes, parmesan and mozzarella cheese in white wine cream sauce. It was very savory, creamy, and cheesy. It's one of the heavier pastas I've had but it's probably because I removed the rapini because I don't like the bitter taste. I thought the sausage quality was just okay and not the best. I loved the Al dente pasta. I would probably opt for a tomato base sauce here because I think they do the flavors so much better. My family got the Taglierini Neri Ai Frutti Di Mare ($27). Plenty amounts of seafood with really well cooked pasta. The portions here are massive! All of us had to take our dishes to go so I highly recommend coming here if you want to bring home seconds. Service was also attentive and I appreciated that the kitchen plated the panna cotta to celebrate Mother's Day. I never get panna cotta but this one was creamy and not too sweet with the blueberry sauce. Highly recommend.

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    Spaghetti alle Vongole
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    Cucina Urbana

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    Fab time here - I don't know why I hadn't come in a while…read more Current version of the patio is not huge - but it was sweet & comfy and on Laurel toward the park (not on 5th or toward the corner). So nice views into the park too. Josh was our server and he was super nice! I started with the pope's delight cocktail. It's listed online as "aged rum + amaro romana + salted cantaloupe olio + lime, $17." But they had decided to add a proscuitto crisp and make it $21. I didn't want the proscuitto so that was a little annoying. But it was a tasty little cocktail. Bread: it's amazing here. They change exactly how they do it from time to time - this version was so yummy and with great butter. App: I got the burrata + pluot | cherry tomato + arugula + almond + coriander + mint + toast appetizer. Very yummy! Huge also. I took half of it home. Definitely recommend. Entree: I always like when the corn agnolotti comes on the menu, but it changes each year. This version was pretty good - I think my pasta was just a tad undercooked, not quite al dente on the parts of the agnolotti on the edges (not the pillows holding the filling). Still good though. Also, if you're going to the theater, do you know they have a FREE shuttle that takes you to the Old Globe and back? We decided to walk there after dinner (easy, pretty) but take the shuttle back after the show. So easy! And then I ordered takeout dessert from Josh. Overall, a super meal and great vibes. Looking forward to coming back soon!

    Large, inviting, high ceiling, dark dining space that always seems to be busy. Came here to try…read morebecause it's Michelin bib gourmand. roasted delicata squash + farro salad: deep fried delicata squash blossoms stuffed with goat cheese and served with a cilantro salsa verde. This was the most unique thing we ate and quite good. red wine short rib mafaldine (short rib pasta): this dish is kind of a mess and there's a lot of things going on. I like short rib, but I think it would taste better not in this pasta. Nothing stood out. roasted half chicken fra diavolo: a well done dish cooked to perfection. Flavorful but chicken can only be so good. Service was excellent and very attentive.

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    Parma Cucina Italiana

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    $$

    I walked into this little Italian restaurant and found it completely packed. I asked the gentleman…read moreat the front how long the wait would be for a table for one. Without hesitation, he poured me a glass of Prosecco, invited me to wait outside, and assured me he'd have a seat for me in just a few minutes. Sure enough, about two minutes later, he came out and seated me. This restaurant made you feel like you were in Italy with the ambiance and vibe. I had done my research beforehand, so I already knew what I wanted. I ordered the lasagna, and it was absolutely incredible. The portion was generous, and my server let me know it would take a little extra time to prepare, which was perfectly fine. It didn't take long for me to realize that the man who seated me was also the owner. As I watched him greet guests throughout the evening, it was obvious that he genuinely loves what he does. We had a great conversation, and he was warm, welcoming, and personable. After finishing my meal, I ordered a double espresso and tiramisu for dessert. The tiramisu was easily one of the best I've ever had. Exceptional food, outstanding hospitality, and a memorable experience from start to finish. I will definitely be back the next time I'm in town.

    savignon blanc 4/5…read more clam linguine white wine pasta: 3/5 white sauce was alright but not the best i've had and kind of too thick of the sauce, good large portion, noodles were amazing lasagna: 4/5 so delish. large portion, meat and cheese was so good

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    Seafood Risotto

    Trattoria Da Sofia - italian - Updated June 2026

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