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    Trattoria Giovanni

    4.6 (221 reviews)
    ModerateTuscan
    Open 12:00 pm - 3:00 PM, 6:30 PM - 11:00 PM

    Trattoria Giovanni Photos

    TRATTORIA GIOVANNI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Classy
    Dogs allowed

    Recommended Reviews - Trattoria Giovanni

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    Bistecca alla Fiorentina Chianina
    Daniel C.

    Our hotel convinced us to not make reservations at a restaurant that our friends have highly recommended because they said it's very touristy. They suggested another restaurant because that's where locals eat at. After going back and forth, they said they will make our reservations for 8pm the day we check in. When we checked in, they said they are closed so no dinner reservations. They could have notified us so we can make other accommodations. I was annoyed AF since we reached out about a month before checking in. At this point, any good restaurant will be booked up and not taking walk ins around dinner time. We looked online and found Trattoria Giovanni to be open. Mink was tired and over it at this point so she asked me to bring back takeout. Of course I was starving, tired and annoyed at the situation. As a foodie, I want to maximize every meal at good restaurants because we are visiting and don't know when we will be back again. Fortunately, Trattoria Giovanni had a lot of good reviews. When I arrived at the restaurant, only one table was occupied. It made sense since it was around 5pm and no one really eats till 8pm. I knew what I wanted already so I ordered a Tagliolini alla crema di tartufo and asked about their Bistecca alla Fiorentina because they had two options of this regional specialty. Both required a minimum of 1Kg order. The tradizionale was 55,00€/Kg and the Chianina was 78,00€/Kg. I got the Chianina medium rare. My water and wine arrived right away. It took a while for my order to come. I was surprised as they were empty and the other person already was eating her meal. The pasta arrived first then the steak. They prepared the steak perfectly but as a whole, it was as just ok. Maybe I had too much A5 prior to this trip. The pasta was quite good! Nice change from Spaghetti with Seafood. Customer service was lacking and I had to go out of my way to get the server to get take out containers and the check. He was outside talking story with his friends the entire time I was there. Was this overpriced for what you get? I personally thought so but at least they were open for an early dinner. 2.5 stars due to horrible customer service.

    Fii M.

    Once we arrived in Florence we settled in our B&B and went out to grab a bite. I was excited to see so many high rated restaurants on Yelp and decided to check this place out since it was closest to me! We swung by around 7 PM and did not need a reservation but did notice the restaurant filled up after 8 PM. I ordered the creamy truffle pasta which was so delicious. My husband ordered the Tuscan sausages which was not his favorite so I would stick to the pasta! We did notice the waiter was more attentive to the locals/Italian customers but the service was not bad!

    OMG. Yum! Maltagliati al brasato di Guancia đi mucca
    Jennifer N.

    BEST RESTAURANT IN ITALY. HANDS DOWN! We had reservations for a late lunch/early dinner at 15:30. Parallel parked our car near the shops and did a little bit of shopping at Gucci before going to lunch. Located just a couple blocks over the bridge, was the best restaurant I've been to in Italy. Everything was so delicious. Even the wine recommendation that accompanied our meal was amazing. We felt tipsy and great afterwards. It rained in the morning and so we ordered the following items which warmed our souls: - Chianti Classico (Red Wine) - Caprese Salad (a recent add to the menu) - Maltagliati al Brasato di Guancia di Mucca (twice boiled minestrone soup) - Tagliatelle al Funghi Porcini (Yum!) - Pappardelle al Cinghiale - Steak Fiorentine Every single dish was to die for! I especially loved our waiter! He was very hilarious and the sweetest man! The ambiance is romantic. Bathrooms were clean. Even the still water was in a beautiful bottle. Parking is free in the area. Like, what?! I love Italy!

    Pineapple
    Alexa D.

    This place was lovely! The staff was so kind. One of the workers was singing making it feel very homey. It was a great environment. The pasta we had was good but the ravioli was even better. Would absolutely go back! Pineapple was fresh and nicely cut. The area was safe and close to a gelato spot!

    Overcooked pasta but good mushrooms.
    M K.

    Tried this place after the Pitti Palace. Saw some great reviews but our experience was so so. We've had some great food throughout our trip in Italy and this one wasn't very memorable. The mushroom pasta was ok, I was surprised to taste soggy overcooked noodles as everywhere else has been Al Dente. Was very oily too. The service was kind and attentive. Inside was cute. Maybe we just ordered the wrong food but wouldn't go back.

    House wine
    Kara W.

    We really enjoyed our dinner here. The pasta was very good. The rabbit reminded me of chicken pot pie and the wine went well with the meal. We were seating immediately without a reservation and the staff spoke English well enough. It has a cute interior inside with a few small rooms in the building.

    Cow Cheek Pasta

    The food was spectacular, we got the cheese and cold cuts platter which paired greatly with the bread. Then each member of my family got a pasta dish which we all loved. My mom raved about the Truffle Cream pasta that she got. The cow cheek ragu pasta was extremely tender and tasted great. The wine selection was very good, and our waiter Nicolo was exceptionally helpful giving us suggestions. They even took pictures of our family and each table was gifted a Lemoncello shot when dinner was over. The music was great in the background and the inside is very clean and made for a great last family meal in Florence! Would definitely recommend for other families visiting Florence!

    Bone marrow
    Julia S.

    Food: Had to try Tuscan food and loved that many classics were on this menu. The bone marrow is SO tender. The recipe is chef's secret but it reminds me of tomato stew with some cooked down veges. The pappardelle with wild boar sauce is a drier pasta, but great portion of meat. Their Savoy cabbage was also a great side if you're looking for some vegetables. Tiramisu could've used some alcohol. It was mostly cream. Service: So nice!! Made us feel right at home. We got there 2 minutes after opening without reservations and we were able to grab a seat on a Sunday night. However they were turning people away 30 minutes after opening. Probably make a reservation or show up super early.

    Tanusree M.

    What can I say about this restaurant, other than it was amazing! Came here on our final night in Florence, as we read great reviews. The reviews didn't do this place justice honestly. The owners were super friendly and the food was astonishing. We ordered quite a few dishes for the 3 of us, so we had to take home leftovers. My favorite by far was the pasta with truffle sauce, but all of the dishes were amazing. We had a really great experience here. Will definitely be returning if we are in Florence again! If you are in Florence, you will not be disappointed by coming here.

    Beef stew pasta
    Zhang C.

    A decent Italian restaurant. Servers were super friendly but the food wasn't what we expected. Started with the tomato soup, please don't be mistaken by the name "soup", it was a soggy bread crumbs soaked up by the tomato soup. It looked exactly like a tomato colored risotto. For 9 euros, it can fill me up without a problem at all. We did tried to finish half, but we gave up at the end hoping not to miss out on the pasta that we ordered. We got the beef stewed pasta and the truffle pasta. Luckily, both of the amount were fairly light and we got to finish those. Beef stewed pasta was on the salty side with lots of beef and little pasta. Flavor tasted exactly like the beef stew in the US. The truffle pasta had no real pieces of truffle and it was a bit bland. It was disappointed after learning they didn't made the pasta themselves. Not sure what was their speciality.

    A refreshing white wine perfect for warm summer nights
    Melissa G.

    Found this Gem on Yelp! We were excited to try the Florentine Steak and it did not disappoint! It is sold by the Kilogram (2.2 pounds or something close) so we shared it between 3 people and still had a bunch left. It was really tender and super flavorful. We also had a pasta with truffle cream sauce and gnocchi with Gorgonzola and walnut sauce. It was absolutely delicious! The gnocchi melted in your mouth. I would definitely recommend going a little off the beaten path in Florence and trying out this delicious place.

    Ribolitta

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    10 months ago

    Rude server who automatically added a tip. Food was good, but this young server was the worst.

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    10 months ago

    Excellent food and service! The meat was amazing, we had the Beef Stew, Sausages, Boar Pappardelli, and oso buco! Chefs kiss

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    9 months ago

    Fun friendly service and good food. The Ribolitta was great! I would recommend it whole heartedly.

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    The food and service was great. We did not have a reservation , but they found us a table. Would absolutely come back again.

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    3 years ago

    A special cozy place in an competitive location for restaurants. Very professional Tuscan style.

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    Trattoria Giovanni Reviews in Other Languages

    Osteria del Cinghiale Bianco - Steak Florentine

    Osteria del Cinghiale Bianco

    4.6(372 reviews)
    0.4 kmPalazzo Pitti
    €€

    Wow, what a special place…read more Set inside a 14th-century tower near the Ponte Vecchio in Florence, this restaurant delivers an unforgettable dining experience from the moment you walk in. The atmosphere alone is worth a visit, but the food is what truly makes it exceptional. We ordered the ravioli, pappardelle with wild boar ragù, the Florentine steak, a mixed salad, affogato, and fresh strawberries with mascarpone cream. To drink, we shared a small carafe of red wine and a Pinot Grigio. Everything was spectacular. The Florentine steak was easily the best--and largest--I have ever had. Perfectly cooked, incredibly flavorful, and remarkably tender, it was the highlight of an already outstanding meal. The pappardelle with boar ragù was rich, hearty, and deeply satisfying, while the ravioli was beautifully prepared and full of flavor. Every dish felt authentic, carefully executed, and memorable. The wine was another pleasant surprise. Both selections were excellent and very reasonably priced, making the meal feel like an even better value. Our waiter was friendly, attentive, and incredibly helpful. He patiently answered questions, explained the menu, and guided us toward some fantastic choices. Although we thought we were too full for dessert, we're very glad we changed our minds. The affogato was fantastic, and the strawberries with mascarpone cream were absolutely delicious. One of the highlights of the evening was watching our four-year-old happily clutching two spoons and enthusiastically scooping fresh strawberries and mascarpone into his mouth. It was one of those memorable family travel moments that you don't forget. A terrific meal, a unique historic setting, excellent service, and a wonderful atmosphere. This was one of our favorite dining experiences in Florence, and I highly recommend it.

    I literally can't say enough good things about this place. Main takeaway: make a reservation!! I…read morecalled day-of and they squeezed us in at 6:15 (which was perfect) but everything before 9:30 was booked up. We were welcomed warmly by the staff (he literally said "ah yes I remember you" ) and guided to our cozy little table in the corner. Were ordered a bottle of Chianti Classico to start, as well as a few pastas plus the steak and cod. I can safely say the spaghetti pomodoro with burrata was the best pasta dish I've had in Italy - the pasta was perfectly cooked and the cherry tomatoes was so sweet, the kind of thing that reminds you why you came to Italy in the first place. Overall: great service, great atmosphere, and fantastic food. Just be sure to make a reservation!!

    Photos
    Osteria del Cinghiale Bianco - 6pm (1st seating upon opening was only reservation I could secure)

    6pm (1st seating upon opening was only reservation I could secure)

    Osteria del Cinghiale Bianco - Pappardelle with wild boar ragu

    Pappardelle with wild boar ragu

    Osteria del Cinghiale Bianco - Delicious Vermentino wine

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    Delicious Vermentino wine

    Trattoria Boboli

    Trattoria Boboli

    4.3(64 reviews)
    0.4 kmPalazzo Pitti
    €€

    Great place! Food portions are generous. Food was delicious. You can add truffle to any dish for 10…read moreeuros. Husbands steak was super tender and better than any others we have had around Rome and Florence. Friendly service, good AC, big, clean bathroom. Would recommend.

    I booked this restaurant through Google and arrived early for my 7:30 reservation, expecting the…read morecozy, atmospheric trattoria shown in the photos -- the one I had reserved. Instead, without even asking for my name or checking my reservation, a young host walked me out the door and across the street into a completely different dining area. The room I was placed in looked nothing like what was advertised: it was brightly lit, with paper napkins, cheap silverware, and visibly dirty walls. The whole place felt like a low-end lunch diner -- not a charming Florentine restaurant. They were blasting Highway to the Danger Zone and I Wanna Dance with Somebody while the main restaurant -- the one I thought I had booked -- played soft Italian music that actually fit the fine dining experience. The contrast was insulting. I was dressed in an upscale outfit appropriate for a refined dinner, yet I was treated as though I didn't belong. It felt discriminatory and dismissive. To make matters worse, at the end they tried to pressure me into tipping on the card machine -- in Italy, where tipping isn't even customary. The entire experience felt like a bait-and-switch, and I left feeling disrespected, singled out, and completely disappointed.

    Photos
    Trattoria Boboli - Another view of the restaurant

    Another view of the restaurant

    Trattoria Boboli - Tuscan bread

    Tuscan bread

    Trattoria Boboli

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    Osteria Santo Spirito - Aglio e olio

    Osteria Santo Spirito

    4.2(365 reviews)
    0.1 kmPalazzo Pitti
    €€

    Osteria Santo Spirito is an intimate little Italian restaurant tucked away in a corner of Centro…read moreStorico in Florence and I cannot recommend it enough! We spent three days in Florence and ate here twice, and cut our tour of the Acedemia out of our schedule to make sure we could make it for lunch before heading on to Rome, that's how awesome the food was! The people running the restaurant are so amazing, they truly treat you like family while you are there. They were always attentive, but never lingering. Unlike restaurants in the US where you are expected to eat and leave as soon as possible, in Italy food is mean to be enjoyed over conversation and camaraderie, which means unless you wave someone over or your glasses are empty you are left to enjoy yourselves. Osteria Santo Spirito is no exception to this rule. You'll be warmly greeted and well cared for but never hovered over. You will absolutely want to make a reservation, a wait for a table inside can take a bit to get if you just plan to stroll in off the street, but the seating outside is just as beautiful and a bit more plentiful. If you visit Florence and are looking for a place that doesn't take advantage of the tourists, and serves up amazing food, this is your spot for

    After seeing lines night after night at this lovely little corner gem, we managed to secure a…read morereservation for 5 people & let's just say, it did not disappoint! We each got a primi and shared the Florentine Steak which was divine!!! The corner establishment looks tiny but not only is there outdoor seating and a small first floor dining but a second floor dining room with domed ceilings! Quaint!

    Photos
    Osteria Santo Spirito - Look at that queue already! We were just seated at opening!

    Look at that queue already! We were just seated at opening!

    Osteria Santo Spirito - Tiramisu

    Tiramisu

    Osteria Santo Spirito - Bruschetta

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    Bruschetta

    La Buchetta - Linguine in clam sauce

    La Buchetta

    4.8(318 reviews)
    1.1 kmDuomo
    €€€

    Wow, this place is amazing. Our waiter was very friendly and he was super hilarious. He made jokes…read moreand it enlightened the room. He provided us with excellent service. We ordered the 2.6 lb dry aged Florentine steak and gnocchi. The Florentine steak is a must try steak here. It was very juicy, tender, and it was bursting with flavor. The meat was nice and chewy. The steak was gigantic and it is bigger than my head. They first bring out the raw steak and weight it in front of you. The steak is enough to share for three people. The gnocchi was also very delicious. It was cheesy and rich. It was also in a way creamy and the cheese just melted in your mouth. One of the best things I've ever put in my mouth and eaten. The cheesecake is very famous in this restaurant. We tried it and understand why. The cheesecake was super creamy and soft. I had a great time and experience here. Definitely will be back sometime soon hopefully. This is a place I highly recommend to everyone. Come and try it out for yourselves.

    Another excellent spot we tried in Florence. We were greeted as soon as we walked in and seated…read moreimmediately. The staff was very friendly and our waiter was Nugo. He was awesome and had us laughing the entire night. We peppered him with a lot of questions about the menu, he answered everything and also accommodated my father-in-law, who is GF. He had his own GF bread basket and was able to order almost anything on the menu. We ordered a nice bottle of Montepulciano red for the table that was $48. Others had the Hugo spritz. For app I had the anchovies with roasted red pepper, sea salt and oil over grilled crostini, very good. I skipped first course and ordered the ribeye steak for my main course. Bone in, medium rare, sprinkled with sea salt and a side of onion marmalade. The steak was very good and had way less fat than I expected. The waiter suggested a huge steak for the table, but I was the only one ordering steak that night. Maybe next time. Others ordered the fillet and it was cooked perfectly, the angels and demons gnocchi, and the veal scallopini. Everybody was pleased Really cool spot with a very good wine selection, drinks, excellent food and a fun atmosphere that you don't find at many places. Nugo was an A+ server.

    Photos
    La Buchetta - A gigantic cork arched walkway. All corks came from wine opened here.

    A gigantic cork arched walkway. All corks came from wine opened here.

    La Buchetta
    La Buchetta

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    Osteria dell'Enoteca - Merluzzo e Ceci
 (Cod and Chickpeas)

    Osteria dell'Enoteca

    4.3(31 reviews)
    0.4 kmPalazzo Pitti

    We weren't in Florence for so long so really needed a solid place to try Florentine steak and this…read morewas a great option. The vibe itself is cool (automatic door walking in, dungeon-like walls with cute decorations). Walking to your table you walk by a huge wine selection, which can be overwhelming. We started with the asparagus and peas salad. This was pretty solid, simple but it worked. We grabbed the spaghetti with the cream of asparagus-normally wouldn't order so much asparagus but this was the pasta that sounded the most interesting to us and we did ultimately end up enjoying the sauce quite a bit and it was one of the better pasta dishes we had in Italy. Got a side of the white beans which we probably didn't need but didn't mind. The steak: first of all it's very sizable. The Florentine way is rarer than I would ever order a steak and while I'm glad I tried it, I probably wouldn't choose it again. It's an interesting ordering process as you're essentially given the sizes they have left there for the night so you never know walking exactly how much you'll pay. I do appreciate that they cut it for you but I did feel like some of the meat was still on the bone (not that we really needed MORE meat I just didn't want to waste any). The flavoring is pretty good but there are definitely bites that are better than the others. The service was a bit mixed. There were times they were interested in talking with us while others they didn't seem so interested and a bit aloof. This was especially true when we went to check out. Ultimately, served its purpose in introducing us to a style of steak we hadn't had before and did so in a way that we enjoyed.

    Fantastic spot to try Tuscan regional specialties! Our fellow dining room companions were tourists…read more& locals alike so I feel like that was a good sign. It didn't start getting super busy until ~9pm - which is the usual Italian dining hour. We had the: *Prosciutto del Casentino - Le Selve di Vallolmo (Specialty Tuscan Ham of Free Range Grey Pork of Casentino, Tuscany (Slow Food Awarded Ingredients)) - MOVE OVER IBERICO. This was incredible - just melt in your mouth. You have to get this! *Ravioli di Peposo di Manzo al Burro e Timo (Ravioli Stuffed with Stewed Peppered Beef and Tossed in Butter and Thyme) - Peposo is a classic Tuscan dish that's usually tough cuts of meat cooked down in Chianti wine. Loved this 'twist' on a classic dish. They also so kindly split this portion for us which was perfect. The Peposo was perfection; if they just had Peposo as a dish, I'd order it! *Bistecca dell'Osteria (House Specialty Bone In Steak) - the star of the show!! While this isn't Chianni cattle or anything, this was fantastic piece of steak. Perfectly executed at medium rare. Love that the menu states "If you prefer your meat more so well done we would be happy to recommend another dish to you." Ha. Make sure you order a BOTTLE of wine! They have GREAT local options at super reasonable price points.

    Photos
    Osteria dell'Enoteca
    Osteria dell'Enoteca - Bread and wine

    Bread and wine

    Osteria dell'Enoteca - The view walking to/from the restaurant...

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    The view walking to/from the restaurant...

    Trattoria La Casalinga - our steak was prepared traditional style and was fantastic!

    Trattoria La Casalinga

    4.2(169 reviews)
    0.2 kmPalazzo Pitti
    €€

    Highly rated restaurant with many locals lined up at opening time! Would recommend making a…read morereservation online Florentine Steak - we got the classic Florentine steak here and we didn't really have a comparison but it was delicious! Medium rare was honestly still pretty rare -- most meat runs in the rarer side in Italy. Expensive but worth trying at least once in Florence! Ribollita - a traditional Tuscan heart stew that our tour guide from the other day recommended. Honestly it was just really nice to eat a veggie and it broke up flavors from eating lots of thick steak! Would recommend this dish! We got to sit outside which was really nice. The staff was very patient with our lack of Italian!

    We tried to get an on line reservation and three hours later we were still waiting confirmation so…read morewe decided to take a chance based on advice and great reviews and arrive early and get in line. Big tip...if you do the same line up to the right side of the door to this restaurant. To the left is reservations only. Once they opened, we were first in line we were thrilled to get a table outdoors. Wait staff were very nice. We shared a large beer, enjoyed the complimentary croutons and bread. Our order was a delicious caprese. Ooooh the mozzarella so creamy, tomatoes delicious. Our mains were the creamy tortellini and the chicken with roasted potatoes. Total yum in each bite. Happy we ended our week in the lovely city of Florence at this establishment. Highly recommend.

    Photos
    Trattoria La Casalinga
    Trattoria La Casalinga - Cappuccino

    Cappuccino

    Trattoria La Casalinga - Street view

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    Street view

    Trattoria Giovanni - tuscan - Updated July 2026

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