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    Trattoria Mangia

    4.4 (239 reviews)
    ModerateItalian
    Closed 4:30 pm - 9:30 PM

    Trattoria Mangia Photos

    Business Info

    TRATTORIA MANGIA ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Trattoria Mangia

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    Penn ala Vodka with shrimp

    As soon as we walked in the door, the staff was kind, quick, and helpful. They brought drink and homemade bread (which is amazing) right away. We got the calamari for an appetizer, and there wasn't much on the plate compared to past dinings, but it was still phenomenal as always. We got the Penne ala Vodka with shrimp, and it was really good, and heats up great at home. We also got the Italian Trio, and it was nice to be able to sample 3 separate dishes. We ended with the chocolate cake and an espresso. The chocolate cake was very rich and amazing, and the espresso was fresh, the perfect way to end a dinner. We will definitely be back!

    Bruschetta and what was left of an order of meatballs
    Arturo M.

    My birthday dinner is always Italian. While searching for places, and with a little YELP from you guys we found this gem of a place. I called and spoke to Sonia who accommodated with a reservation. What we didn't know was they were closing after tonight for the summer break. Loved that Sonia made her way around a few tables to check on folks dinner. She didn't stop by us, but it was ok. As she was so busy because the place packed very quickly. Ok, to the review. Short and sweet . Salad was ok, meatballs could have been heated up more, bruschetta was incredible, fettuccine with clams and mussels very very good, wife's chicken piccata could have had more fettuccine, and our son had a dish of pasta with oil and sausage. I know simple, but the fact that they accommodated our son (special needs) and made his dish with as much love means the world to us. He loved it. Wine was great. Deserts were incredible. We couldn't decide on 1 so we just ordered 4 (tart, spumoni, tiramisu and cannoli) of them. Susie our server was a star from start to finish. Reading the reviews I saw they charge extra for using cc so I used cash. But that was not a problem. The service , ambiance, and food were all on point. Hope they have a great summer vacation and hurry back as we will be back for sure!!! Great job

    Pollo Carciofini

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    7 months ago

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    2 months ago

    Excellent food & service. Kudos to the kitchen and staff. Excellent parking facilities.

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    9 months ago

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    1 year ago

    We love this place - go every Valentines! The lemon mascarpone cake is to die for! Sonia, the owner is very sweet and accommodating!

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    3 years ago

    Business owner information

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    Sonia G.

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    1 year ago

    This is unquestionably the best Italian restaurant in naples. Love the service and the homemade pasta atvthis restaurant.

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    1 year ago

    Great food and service! Eggplant and lasagna were awesome ! Everyone loved their food even the kids!

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    2 years ago

    Excellent service. The food was superb. Zero complaints from anyone in our party of 4.

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    Page 1 of 6

    Ask the Community - Trattoria Mangia

    Do they have a bar?

    Sorry no.. just wine beer and a lot of wine!!

    Any gluten free options?

    Yes we offer gluten free pasta and just ask your waitress about gluten free options and she can work with you!!!

    Do you accept credit cards?

    Of course!! All credits cards are accepted!

    Are some of the entrees able to be made dairy free? My daughter could eat chicken piccata if butter was omitted

    Yes Signora!! We can make chicken piccata dairy free w not problem! .. or anything she would like dairy free!.. see you @ Trattoria Mangia!!!thanks for contacting us!

    Any good vegan options?

    We offer a variety of vegan and gluten free dishes!!.. ask your waitress about it!!! Hope to see you soon!!!

    View All 7 Questions

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    5th avenue is so cute…read more This place was perfect. We got in late and this place is one of very few that are open late. The service was excellent. Juanita was so pleasant and helpful. The food was so fresh. The pizzas are and absolute must. You can't go wrong. The sauce is perfectly balanced and the dough is excellent The salad was solid and fresh The Carbonara was good but wouldn't do it again. It's pretty traditional but just fell a little flat. The kids food was great also. The table side tiramisu is a lot of fun

    La Trattoria on 5th Avenue absolutely delivered one of the best dining experiences we've had in a…read morelong time. From the moment we sat down, the energy and ambiance set the tone -- lively, authentic, and exactly what you hope for in a great Italian spot. The food was exceptional across the board. The chicken parm was perfectly prepared, the carbonara rich and authentic, and the chicken piccata balanced beautifully with bright, fresh flavors. Every dish felt like it was made with real care and tradition. Dessert took it to another level -- the gelato was fantastic, but the real highlight was the tableside homemade tiramisu, which was both impressive and absolutely delicious. A perfect ending... until the espresso martinis arrived. Smooth, well-crafted, and honestly some of the best we've had. What truly made the night unforgettable was the service. Leonardo -- straight from Amalfi, Italy -- delivered one of the best dining experiences we've ever had. Attentive, knowledgeable, and genuinely warm, he elevated the entire evening. Great food, incredible service, and an outstanding vibe. We'll absolutely be back.

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    We love the beautiful outdoor garden al fresco dining. The attentive wait staff and the delicious…read morefood along with the leisurely pace of Campiello's service make it my favorite Old Naples restaurant. Today, we tried two handhelds and split them. First, was an attractive plate of lightly breaded hot and tender Calamari with a lemon parsley aioli. A top 10 presentation of this popular dish. The pan fried snapper sandwich was fresh and crisp with a vegetable giarderian topping. It's the little things that Campiellos does so well. Each sandwich came with marinated pickles and carrots along with hot feather-light potato chips with garlic and wonderful crispy parsley. The chips alone are worth the trip. Our second sandwich was the lobster salad which is described as spicy fra diavolo, but was more a lemon and chive taste. Delicious tender lobster and those sautéed chips with parsley are off the hook. We usually have the pasta for lunch and it is excellent. It's nice to see what a great job they do with sandwiches.

    I had a wonderful birthday lunch at Campiello! The only bummer was that we couldn't get a table on…read morethe outdoor patio but it was Easter Sunday so not too surprising. We still had a wonderful time and even though we were seated inside, the glass ceiling still gives you plenty of natural light and feels open. The service was exceptional! Our waiter and her helper went above and beyond to make me feel special on my birthday and paid a ton of attention to our nine year old daughter and truly made her feel valued and special too by offering great suggestions for a mocktail and menu options. I would give that service 6 stars if I could! The drinks and the food were top notch. We had the Columba and Negroni and both were perfect. We shared bruschetta and burrata appetizers- fresh and flavorful. We ordered seared ahi tuna salad, margarita pizza and snapper as our main dishes and everyone was very impressed with their dishes. Thank you so much to the entire Campiello team for making my birthday extra special and that complimentary desert was a sweet touch. We will definitely be back because I'm determined to get a table on that patio next time.

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    Met a buddy from Seattle for my 73rd birthday lunch. Known him for 51 years…read more I got there when it opened 45 minutes before reservation. It was great. Sit wherever you want. Sat inside people and car watching. Cars were by far more eye-catching than women. Ferraris, Lambo, Aston Martin, Bugatti, real lookers. Friend showed up on time. Hot bread arrived. Plenty of good olive oil on table. He had tri-colored salad and I had seafood salad. Not a trace left of either although mine could have had less creamy lemon vinaigrette dressing. Word to wise, perhaps ask for it on the side. He had veal shank with risotto. Me? I had the corvina stew. Ask for a spoon, it's that good. Ordered sautéed spinach and roasted potatoes with herbs. Only thing left was a few grains of risotto and 7 small pieces of the potatoes. The shank was arguably the biggest portion I've seen. Since it was my birthday we were comped a dessert, double espresso and a cappuccino. Plus the dessert had a lit candle along with a table side a cappella Happy Birthday. Although other tables were occupied we had privacy regarding our conversations. Alex was spectacular. Puglia area native. I recommend this place. Great time.

    First time here and sadly, we won't be returning. Restaurant was packed with customers seated so…read moreclosely to each other. Wait staff kept bumping into me and my purse. Definitely not for those with claustrophobia!! We were initially told they don't take reservations, yet several parties arrived claiming they had reservations. We also requested indoor seating, but despite plenty of empty tables inside, the owner insisted we wait for outdoor seating because "more people were coming." Meanwhile, regulars appeared to receive preferential treatment and were seated ahead of others. As for the food, the fried calamari, shrimp, scallops, and smelt were the highlights. All crispy, fresh, and very enjoyable. Unfortunately, the marinara sauce tasted watered down, and while both pasta dishes were cooked perfectly al dente, they lacked seasoning and flavor overall. Bar service limited to beer and wine. Disappointing experience due to the inconsistent service and uneven dining experience.

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    Trattoria Mangia - italian - Updated June 2026

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