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    Tray DTLA

    4.6 (60 reviews)
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    Baja fish tacos.  (Fridays only)
    Gregory G.

    Tray is a great place for a quick bite during your day. It's hidden pretty well and not really visible from the street. Although it's located inside the bottom floor of the Cal Trans building in Downtown LA, it is open to the public. It's like a college cafeteria setting, where you could pick up a tray, grab your food items and/or order off the hot grill. But since the pandemic started, only the hot grill is open and is only take out at the moment. The staff is really friendly and their service quick. As majority if their customers are working in downtown and don't have that much time for lunch. They are always trying out new food items on their menu. Like their new Birria ramen (see photos). Also, they have daily specials like; Wednesday is "Nashville Hot Chicken" and Friday is "Baja fish tacos" yum!! Everything is made to order and you can customize your order any which way.

    Dejanae W.

    I ordered a patty melt and fries, and literally was given strips of meat on bread. Where's the patty? Waste of $12.25. This was done intentionally and I feel disrespected. I will never spend money here again.

    John C.

    I decided to try this place out because it's a 0.0002 second elevator ride down. And I'm glad I did because the breakfast burritos they make are so so good! I come to the office once a week and as honest as can be, looking forward to eating this burrito makes the drive worth it. I always order with bacon, and ask for a mix of hash browns and diced up potatoes. Make sure to ask for spicy mayo! So so good, I think I've found my new favorite breakfast burrito, wish I can have it more than once a week!

    Breffis

    Love love LOVE coming here for lunch! I work in the area and my coworker kept telling me about this place. Best in the area to my opinion! Good food, super nice chefs, and reasonably priced compared to what you'd normally see in DTLA. Their breakfast burritos are out of this world by the way!

    Daily special - Korean Honey BBQ Chicken over rice, with mixed veggies.
    Mary L.

    Extremely affordable food with enough variety to make each visit an opportunity to try something new. Recently tried their tomato basil soup and quinoa salad. It was filling and significantly cheaper than Trimana or other lunch places.

    Chicken teriyaki with bbq sauce. Coleslaw and beans with chicken tortilla soup
    Earnest S.

    This week started out to be terrible because I was summoned for Jury Duty. This was my first time ever doing Jury Duty so my only experience with it was what I heard from other people. I have never heard anyone speak positive things about Jury Duty. Not only was I summoned but I was actually chosen to be a Juror as well which meant I was stuck there until the whole case was over. Fortunately, there has been one constant delight to this tough week. I was lucky enough to find this restaurant, Tray DTLA, and it TOTALLY saved my week. The food is BEYOND delicious! It was actually so delicious that I went everyday this week. Every time the Judge gave us a lunch break my mind went straight to Tray DTLA. I didn't even consider another place. I had 4 lunches there back to back and they were all amazing. I was very happy to see the consistency in the help and the quality of food everyday. I was helped by a gentleman named Eray who was so kind and helpful. I ended up eating the special of the day everyday because that's what was recommended to me. Eray was so patient and informative about the specials and made me feel comfortable with my choice of food (I'm an extremely picky eater). And I believe the owner and head chef is a gentleman named Brian. He took time out of his busy schedule to come meet us at the eating area to check on us and see how our meal was going. I haven't seen that kind of customer service in a very long time. The amount of food that they give you for VERY reasonable prices is extremely generous. I have yet to find a negative about this place. Maybe if I had to name one it would be that there isn't one closer to my house in west la. But still, I would drive out here again for the loving and friendly staff and the delicious food every single day. I still have to go back to court on Monday so I'll definitely be able to go to tray DTLA once again. Thank you guys for your amazing food and service :)

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    4 months ago

    Love that the good is cooked to order. The bacon breakfast burrito with potatoes is sooooo good!

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    2 years ago

    All of the staff are incredibly nice, and for a cafeteria in the middle of downtown, the food is very reasonably priced.

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    2 years ago

    Great food !! You can't beat the price. Owner is super chill as well as staff. There is such a chill vibe in this place

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    Brian I.

    Wow! Thank you Chrissy for that great review!

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    6 years ago

    They're open! Glad I can get my breakfast burritos again. Safe and clean place for when you're hungry and in a rush.

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    Page 1 of 2

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    MESSHALL

    MESSHALL

    3.8(1.7k reviews)
    4.9 miLos Feliz
    $$
    Locally owned & operated
    10 years in business

    I returned to diet missile before a concert at the Hollywood Bowl with Tedeschi truck band and the…read moreBlack Crowes. Messhall has a large dining area right on los Felix Boulevard and the menu offers a lot of interesting items, including gluten-free. There's also a wonderful picture of a hero and mentor who taught me a lot about food, Anthony Bourdain. My friend and I split a half dozen raw oysters with Mignonette, lemon and cocktail sauce. The oysters were fresh and went down with all the fixins real easy. I ordered the HAMACHI CRUDO- mango gazpacho, crispy onions, yuzu kosho, salsa macha, cucumber, avocado. Very light and refreshing on a very warm afternoon. My friend she ordered The Bob Cobb with chicken. There are a number of different offerings to sound really good and that is the mark of a good restaurant.

    Came here for the $1 oyster deal on Tuesdays, that starts at 6 PM. They ran out of oysters by…read morearound 7:30 to 8 PM, so I would definitely come early. The sides are pretty small for their price. The Crudo only had a few pieces of fish. The biscuits were good, buttery. Happy hour ends at 6 PM, so you could come earlier to get some drinks and then start the oysters at 6 PM. The mai tai was not very accurate, didn't really taste like a true mai tai. Overall, I would come back for the $1 oyster deal, but I wouldn't order anything else next time, only the oysters

    Photos
    MESSHALL
    MESSHALL - A Shrub is a Guy Who Thinks He's Fly - refreshing tequila cocktail!

    A Shrub is a Guy Who Thinks He's Fly - refreshing tequila cocktail!

    MESSHALL

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    Philippe the Original - Lunch

    Philippe the Original

    4.0(7.8k reviews)
    0.7 miChinatown
    $$
    116 years in business
    Casual dining

    This place is a must visit! Philippe's is absolutely legendary!…read more They have kept their original location and they are still serving up the same classic French Dips they always have. I love the exterior look of the building with their iconic sign. When you step inside it feels like being transported to a simpler time. They have a couple fun phone booths against a side wall and an analog Photo Booth that --depending on the time of year-- will print strips that have the words "Go Dodgers" on it. Because Philippe's is also known to be a place that Dodgers fans can congregate. The line gets quite long, but the staff does their best to get people through as quickly as they can. There is plenty of seating that can be found on the ground floor, as well as upstairs. Although it has been disputed if they are indeed the originators of the French Dip, I must say that have not had a French Dip that has even come close to being as good as the one I had here. And I am a HUGE French Dip fan. You would think that dunking the roll in the au jus would make it just taste soggy, but instead the bread holds up and the au jus packs it with great flavor. Last thing--order it with the pickled egg! Thank me later.

    I had a beef dip wet with swiss and a pork dip wet with swiss, a baked apple and a slice of…read morechocolate cream pie. The beef dip "wet" is perfect. Any less dip isn't enough. Pork dip was ok, not quite as flavorful as the beef but still good. The hot mustard is the best. Baked apple was good, just apple with sugar, nothing not to like. The chocolate cream pie was disappointing. The texture had that grocery store stablizer taste rather than fresh cream.

    Photos
    Philippe the Original - Classic Beef Dip & Pickled Egg

    Classic Beef Dip & Pickled Egg

    Philippe the Original - French  (double) Dips and Citradelic IPAs for two, please.

    French (double) Dips and Citradelic IPAs for two, please.

    Philippe the Original - Mm.. lamb

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    Mm.. lamb

    Department of Public Works Cafeteria - menu

    Department of Public Works Cafeteria

    4.3(15 reviews)
    5.8 mi

    I work near here. To get to the cafeteria, you need an LA County badge or sign in with the security…read moredesk. It's in the middle of the building. Beautiful courtyard. Indoor and outdoor seating available. What they do make is delicious. Pasta, burgers, Mexican, chicken, salads, a salad bar. All affordable. But you may want to plan your lunch hour earlier rather than later (like 11:30). If you have your heart set for a specific menu item, you may be disappointed if you don't get there early. Some stuff runs out. If it's gone, they're not making any more. I've been disappointed to have to make a second choice in a moment's notice on two different occasions in four visits. I only have a 30-minute lunch and have little time for a cook to make something. I'm usually ordering something packed up and ready to go. This would otherwise be 4 stars, but it's 3 because they don't always have what I want.

    Goodness gracious, where do I begin? Well it began as a mistake, did it not? Leaving the womb? Bad…read moreidea, but those contractions are hard to contradict. Sometimes along the way, I find a home, like Public Works. First I had to observe and report, then I had to observe and report, now I have to observe and report. All that observing and reporting makes me hungry and this cafeteria does not disappoint. I've installed custom stainless steel stuff in this kitchen that I cut out and shaped myself! I've checked behind the fridges and coolers, this place is clean. Cafeterias, Cantinas, Chow Halls, all hold a special place in my heart (they feed me). My bosses are hiring again, why they don't promote first? I'll never entirely understand (I work so hard). I hear these candidates asserting themselves, freezing up, oscillating and bending at the waist. I want to tell them there's an obstacle course for laborer applicants, but they aren't laborer applicants because no one starts from the bottom anymore - it's romantic and old fashioned, it's quaint and rustic, it's over. For me it's the classic novel found on a shelf in the middle of the night, devoured like a piece of meat. Ground chuck, ground floor, it's the parking lot below the ground floor actually, it's the shovel and the gravel, the shot put and the post hole digger, anyways I could go on forever about what it is and what it isn't, but this cafeteria though, what they've got is a griddle where the eggs spread thin before hardening, and then the other ingredients can be wrapped inside a cozy egg blanket, and then it all gets rolled up into a tasty tortilla. There's salsa and a salad bar, there are sandwiches and snacks, coffee and juice, don't be afraid, it's only lunch.

    Photos
    Department of Public Works Cafeteria - Menu

    Menu

    Department of Public Works Cafeteria - Don't be afraid, it's only lunch.

    Don't be afraid, it's only lunch.

    Department of Public Works Cafeteria - Thai sweet chili chicken bowl

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    Thai sweet chili chicken bowl

    Bottega Louie - Bottega Louie Restaurant Interior

    Bottega Louie

    4.1(19.6k reviews)
    0.8 miDowntown
    $$

    Downtown Los Angeles but there is valet and plenty of nearby parking. This is clearly a popular…read moreplace so I recommend going before 5pm. Love the set up of the inside. Beautiful Jack and Jill bathrooms. Ric is the manager who came around to the tables to check on everyone and making sure that everything is "excellent". Napoleon was our server who was fantastic. ALL the food is incredible!! Compliments to the chef!!! A must get is the brussel sprouts and the chocolate soufflé.

    Still disappointed. However, I will say that to go croc. Madame was much better and they put some…read morethought into it. Also, had the apple turnover which was enough to make me increased to start reading from one to me. I still think it was for customer service not address the undercooked for sandwich and then making us wait for such a long time to bring us the new dish. We ended up having to go to the event hungry. However, when we got back to the hotel, we were able to re-cook the sandwich and it turned out fine. I would still give this restaurant chance, especially since their baguettes and pastries are delicious. Disappointing. Sadly not what it used to be. Bottega Louis WAS our favorite go to restaurant when we visit LA. Unfortunately it has gone downhill. We came here to celebrate my boyfriend's birthday. We ordered the Louis Salad with blue crab and Croque Madame. While the salad was as delicious as I remembered, the Croque Madame was completely undercooked and the bread was soggy. We returned the sandwich as asked them to grill it longer. It took so long to recook that we had to leave and they gave it to us in a togo box without even an apology. Even the bread that they serve with the meal has gone downhill. We ended up buying a baguette. At least the baguettes are still decent. But overall a disappointing lunch.

    Photos
    Bottega Louie - Bottega Louie Pepperoni Pizza

    Bottega Louie Pepperoni Pizza

    Bottega Louie - Bottega Louie Macarons

    Bottega Louie Macarons

    Bottega Louie - Bottega Louie Branzino

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    Bottega Louie Branzino

    Cole's French Dip

    Cole's French Dip

    3.7(2.5k reviews)
    0.6 miDowntown
    $$

    If you're looking for an old-school LA bar with history dripping from the walls, Cole's French Dip…read moreabsolutely delivers. My mom and I came here because Michael Connelly mentions Cole's in his Bosch book series--and we're huge fans--so this stop felt a little like a literary pilgrimage. We came on a Saturday afternoon and immediately felt welcomed. The bouncer was super friendly and took the time to explain how everything works: order at the bar, grab a number, and sit wherever you like. Easy and laid-back. Of course, we came for the French dip--the very sandwich Connelly writes about--and it did not disappoint. Cole's claims to be the home of the original French dip, and honestly, I believe it. We both ordered the USDA Prime beef, which came with a pickle and a side of au jus. The bread was perfectly crunchy, the meat incredibly tender, and once you dipped the sandwich into the au jus... pure harmony. Absolute star of the show. I also had a margarita, which was solid, but let's be real--the French dip is the reason you come here. Even though it's a bar, people under 21 are allowed until 7pm, and there's a pool table if you want to hang out and soak in the vibe. The whole place feels like a time capsule in the best way possible. What a great old-school LA institution. We'll definitely be back.

    Went here just to be able to say I've gone prior to them closing, honestly, it was a $32 mistake…read more The service was terrible, we sat at the bar and the bartender seemed very annoyed with the fact she had to do her job. I hate to say we felt like a genuine inconvenience for simply wanting to order. We got the 1/2 combo with beef, Swiss and a side of pickled eggs. You'd assume for 20 bucks you'd be getting a relatively large portion, nope, quite literally less than 5inchs of sandwich. It was alright, the au jus was lukewarm, bread was good, not too much meat but the cheese was literally not melted whatsoever. The pickled eggs had no pickled taste, they must've just been put in that day or the night prior. We were out of there quick as a drunk guy had been harassing us the entire time. I won't be missing this place, I regret going to begin with but curiosity and a need to feel like I got to try a piece of history got the best of me. Don't come unless you absolutely can't help it, this place is severely underwhelming at best.

    Photos
    Cole's French Dip - PE building in its heydey. Cole's is around the corner. (Note: Public Domain image)

    PE building in its heydey. Cole's is around the corner. (Note: Public Domain image)

    Cole's French Dip - Back of building - tracks were built over the street and trains came in on 2nd floor. Vast expanse of plaster now covers garage.

    Back of building - tracks were built over the street and trains came in on 2nd floor. Vast expanse of plaster now covers garage.

    Cole's French Dip

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    The Hideaway - The Hideaway Patio inside the Rodeo Collection

    The Hideaway

    4.0(899 reviews)
    9.3 mi
    $$$$
    Outdoor seating
    Romantic vibe

    The Hideaway had been popping up on my Instagram feed long enough that eventually I took the hint…read more My friend and I went for dinner, partly because I'd been wanting to try it and partly because apparently the algorithm knows how easily I can be persuaded by tacos and cocktails. The restaurant really does feel tucked away once you get inside the Rodeo Collection. The space has warm lighting, colorful details, and a playful Mexican-inspired look that makes dinner feel fun without becoming over-the-top. We started with guacamole and empanadas before moving on to tacos. The Baja Style Fish Tacos were a favorite, with crisp fish, fresh slaw, and chipotle aioli. I also had the Grilled Prime New York Taco, and the steak was cooked really well and stayed tender. With the caramelized onion, guacamole, and salsa fresca, it had plenty of flavor without feeling overloaded. Between those two, we were already very happy with our taco choices, and there wasn't much left on the table by the end. The cocktails were excellent. My friend's drink came served in this ceramic donkey, and we immediately became a little obsessed with it. We loved it enough that the donkey somehow ended up making an appearance in half our photos by the end of the night. Our server checked in throughout dinner and gave us plenty of time to enjoy everything without ever making us feel rushed. We finished with churros, which arrived with dipping sauces and were a very easy decision once dessert was mentioned. They also offer valet, which is especially convenient for a Rodeo Drive dinner. I went in because Instagram kept putting The Hideaway in front of me. For once, my feed was useful. I'd happily come back for the tacos, cocktails, and another round with that donkey making its inevitable cameo.

    Unfortunately, this restaurant was a really big miss for us. We had seen that they offer a $25…read moreGirls Brunch on Saturdays, so we decided to try it while celebrating two of my friends' birthdays. There were four of us, and the restaurant wasn't very busy,there were plenty of open tables and what seemed like a good amount of staff. When we were first seated, we were given the regular menu. Once we mentioned that we were there for the Girls Brunch, it honestly felt like the demeanor toward our table changed. The service was extremely slow. We waited around 30 minutes between some of the food items, our drinks were forgotten, and we were rarely checked on throughout the meal. I'm usually pretty understanding when restaurants are busy or short-staffed, but that didn't seem to be the case during our visit. Between the long waits, forgotten drinks, and lack of even a simple "How is everything?", the experience became frustrating, especially since we were there to celebrate birthdays. Unfortunately, the food and drinks were mediocre as well, so the overall experience just didn't feel worth the time. I really wanted to enjoy this place and the Girls Brunch seemed like such a fun idea, but based on our experience, I unfortunately won't be returning.

    Photos
    The Hideaway - The Hideaway

    The Hideaway

    The Hideaway - The Hideaway inside the Rodeo Collection

    The Hideaway inside the Rodeo Collection

    The Hideaway - Gambas

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    Gambas

    Tray DTLA - cafeteria - Updated September 2026

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