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    Treat

    4.4 (239 reviews)
    ModerateDesserts, Bakeries
    Open 3:00 pm - 9:00 PM
    Updated a few days ago

    Treat Photos

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    Recommended Reviews - Treat

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    Reviews With Photos

    Ooey Gooey Butter Cake and Strawberry and Cream
    Ploy N.

    Great ice cream. Really enjoyed the Starwberry & Cream flavors but the texture could have been creamier.

    Mini with the write ups for each flavor are amazingly creative
    Bridget H.

    My son and I were visiting Vancouver a few weeks ago and stopped in after our dinner to enjoy some ice cream with our friends. The line was pretty long, but it moved fairly quickly and it was a pretty night. I had the most amazing ice cream! I chose the birthday cake and chocolate brownie combination. I think the way they write up the description is truly all inspiring! It was so much ice cream. I couldn't eat it all and the price was really quite fair. I cannot wait to go back!

    Hothouse rhubarb crumble
    Julie E.

    We popped in after dinner at Dediko as it's right next door. They have some outstanding flavors. Was excited to try a new ice cream shop. This is a place to try out unique blends with a rotating menu of ice cream scoops. No shakes here and it's order for take out only. No tables inside. I ordered the rhubarb option. I'd be open to coming back and trying other flavors. Daughter really enjoyed the banana nilla flavor and husband enjoyed the salted peanut butter cup option. I may have just picked poorly and in my head I was comparing it to my favorite salt and straw rhubarb anise flavor and it just didn't compare at all as it's more of a vanilla with jam ribbons.

    Smaly K.

    We had lunch nearby, so walked over here for dessert. So many yummy and unique sounding flavors. Sampled some flavors. It was really hard to decide, so I went with a scoop of a seasonal flavor and my go-to flavor, chocolate chip cookie dough. Service was excellent, and ice cream was delicious.

    Mint oreo and chocolate brownie
    Katherine G.

    I kept seeing people walking by with ice cream from this place on my way to dinner, and knew I had to try it for dessert. It's in a nice location that's pretty convenient to access, and theres tables outside for you to sit at. They offer samples of the flavors which I really appreciated since I can be quite indecisive, and while I sampled a few I knew I had to go with my classic go-to flavors. I got the split scoop with mint oreo and chocolate brownie, both of which were SO delicious. The ice cream was the perfect texture and sweetness, and the flavors were so spot on and well balanced. I also loved the generous amounts of oreo / brownie mixed in with it. This might be one of my new all time favorite ice cream spots

    Salted peanut butter cup
    Eric A.

    They do split single scoops! Great for enjoying multiple flavors without getting a sugar coma. Lots of fun flavors here. I'd describe it as a more sophisticated Salt & Straw where the flavors are still kinda weird but more subtle and nuanced. There's some nice seating outside and plenty of parking around. The inside is pretty small so you might get stuck waiting in a line in whatever weather it is the day you go. So good. So worth it. You won't regret whatever you get.

    inside
    Alaric S.

    first time to trade! Bookmarked this on my trip to portland recently, and made the drive up to Vancouver just to try this and visit the waterfront. Ice cream was pretty good, the ice cream had pieces of the actual cereal on top. Service was awesome, they gave samples! Ambience is a normal corner ice cream place better than regular commercial scooping!

    Leslie S.

    I have to review Treat again because it is one of my favorite ice cream shops! I went here about a year ago for the first time and I visited it again yesterday. It was just as amazing as the first time I had it! This time I had a single split scoop of the peanut butter cup ice cream and the coffee ice cream. The peanut butter cup ice cream had big pieces of chocolate, mini peanut butter cups, and crunchy peanut butter bites. The crunchy peanut butter bites reminded me of butterfingers. There was a lot of mix-ins, which is exactly how I like my ice cream. The coffee ice cream had an amazing coffee flavor. I am a coffee lover so this ice cream was perfect for me. The mix-in in this flavor was crunchy chocolate covered toffee pieces. The ice cream in both of these flavors was so creamy, rich, and delicious. This ice cream is unreal.

    Peach Cobbler Ice Cream
    Daphne S.

    This place has some of the best ice cream I've ever had. I visited in August and got a peach cobbler ice cream and it was so good. I think about it at least every other month. I work for an ice cream company this is still one of the best I've had if that tells you anything. There was good seating outside. Be prepared for a line on a hot evening. The service was great! I wish I could have that specific flavor again (it was seasonal).

    Banana and Nilla wafer
    Amy A.

    Great little ice cream shop. I had the bananas and Nilla wafer scoop. It was very rich and creamy and tasted like fresh banana. The waffle cones are made there fresh. Hubs had the old-school chocolate and vanilla swirl even though they were very busy. They were still very friendly and let us try. Several samples would definitely recommend and go back again.

    The shop is small but the ice cream is amazing. We were visiting from out of town and I saw the yelp reviews but wasn't convinced. We saw a line wrapped around the corner and are so happy we stopped. The let you sample the flavors and I went with the coffee toffee and strawberries and cream. Mind you, I usually get 1 scoop but both flavors were just so good that I couldn't choose. I also had to get in a waffle cone for aesthetic photos. Everyone walking out was happy and once you have one, you'll know why.

    Happy people with Treat ice cream!!!!

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    1 year ago

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    6 years ago

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    2 years ago

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    2 years ago

    This is truly the best ice cream in the area, our service was great, and the flavors are unique and delicious.

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    2 years ago

    This is such a sweet shop. The younger staff is always so kind and they have such fun flavors. Their base is creamy and delicious.

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    3 years ago

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    7 years ago

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    3 years ago

    They offer seasonal specials and have great selections! Staff was friendly, and killer ice cream! What more can you ask for?

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    6 years ago

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    11 years ago

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    2 years ago

    Great ice cream. Service is always good, and ambiance is typical ice cream shop (in a good way).

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    Page 2 of 6

    Ask the Community - Treat

    Are they still open? Even when I go during their open hours, the store is always closed.

    Do they still serve donuts? If they do how much are they? Any new seasonal? I'm so excited to try them! 😫

    From their Instagram page @treatvancouver , Looks like the donuts were maybe a summer seasonal offering? They have frosted seasonal cookies now to offer. Check out their Instagram page for updates… 

    Does anyone know how to get in touch with this bakery to place an order? They don't list a phone number anywhere. I found an old one but it is not in service.

    360-750-0811 This was the phone number I found in their ig page

    View All 5 Questions

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    4.3(593 reviews)
    0.7 mi
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    Fabulous breakfast with unique dishes. I had the veggie hash with a mini croissant and jam. We…read moreshared beignets and coffee. The wait staff was friendly and helpful. The dining room is cozy and not too loud. Great place to stop entering Washington! Only a short distance from I-5.

    I've been here twice with my very smart sister (she's the one who suggested it). It is sure to be…read moreon the regular rotation. It's great for two people or 4. I haven't seen big groups but it looks like tables could be pushed together to accommodate whomever walks in the door. A pastry case full of delights is between the door and the host stand. A stronger person may be able to sail right past the case but I get stuck drooling while the hosts nods and smiles. We've alway been seated quickly. Today we waited 5 minutes. It's nice they have a bench for guests who are waiting. Facing the pastry case! Once seated the service is really fast. Employees are friendly and unobtrusive. Although today the wait staff came by to ask how everything was tasting just as I gad a mouthful of quiche. At the rate I was stuffing my face it was bound to happen. I've enjoyed the cardamom oat milk latte on both of my visits. It's just a comforting thing for a cold morning. I'm usually not one to repeat an order but this one is worth it. Food is always a delight. This time we also took home a couple macarons for an afternoon snack. A reminder to ourselves of the delightful brunch we had. Just go. Stop reading. Set a bookmark and go.

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    Sweetheart Baking

    Sweetheart Baking

    4.9(21 reviews)
    4.7 mi

    I confess to living in this area for almost 30 years and never stopping in here. Today I decided at…read morethe last moment to get a cookie so we headed for this bakery. The place looks very clean, the choco chunk cookie is outstanding as does the rest of the offerings . The service was very good and I know she was busy working on something when we got there. Highly recommended & we intend on going back.

    This little Vancouver bakery has a large customer base! It's wonderful that I can stop by here and…read moreknow that they will have at least one vegan item and vegetarian as well. You can always call ahead to ask. But it's great to be able to pick up for a vegan and vegetarian friends. They are generally open on the weekends, as both owners work full-time during the week. Honestly, I can't say enough good things about this tiny bakery. Every single thing is completely handmade from scratch. They take a great pride in everything they produce. Also, every month has a different theme. We've tried their delicious goodies from the cupcakes, cinnamon rolls, and sweet, sticky buns to the cookies and hot cocoa balls. I can honestly say anything we have purchased has been delicious!! Laura makes amazing custom ordered cookies. They take her so long. I'm still amazed. She doesn't order more. Stacy creates custom order cakes. And I know they do customer requested catering; from grand openings to other special events and birthdays. Be aware there is no seating or eating in house here. It's definitely a pick up and go. There's plenty of parking and no steps getting in to the shop. You're truly cannot go wrong here. On Sundays when they have the cinnamon buns and sticky rolls, you definitely want to get there earlier! In my personal opinion, this is the best bakery in the Vancouver and Portland area.

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    La Provence - Chef Omelette with Side Hashbrowns

    La Provence

    4.2(504 reviews)
    8.8 mi
    $$

    One of the best breakfast places in town! Every meal I've had here has always been prepared with…read moregreat care and quality. The food is consistently fresh, delicious, and you can tell they take pride in what they serve. The atmosphere is just as good as the food--comfortable, welcoming, and a great place to sit down and enjoy breakfast with family or friends. The staff always makes the experience enjoyable, and the consistency keeps us coming back. If you're looking for a great breakfast, quality food, and a place with a great atmosphere, I highly recommend giving this place a try. Definitely one of our favorite breakfast spots!

    We attempted to visit La Provence around 11A during a previous trip to Vancouver, but the wait was…read moretoo long and we had an extensive drive home ahead of us. This time, we arrived around 9A and were seated approximately 30 minutes later in the very well-heated patio area. Our server was welcoming and returned quickly for our drink order. I chose an oat-milk chai and was not disappointed. For a restaurant presented as a French bistro, I was surprised that there wasn't a single quiche on the menu. I almost ordered the BLT, but I wanted to try something different, so I chose the west coast salmon benedict with provençal potatoes and butternut squash. The hollandaise was tasty, but the benedict itself was mixed for me. It was served on a sliced croissant, which sounded appealing but wasn't sturdy enough for the toppings and quickly became soggy. Thankfully, I had removed the top half and eaten it separately. I was also expecting the thin slices of smoked salmon you might find on a bagel, but instead received a salmon fillet whose smoked flavor was barely noticeable -- perhaps the Hollandaise overwhelmed it. The butternut squash was delicious and outshined the potatoes by several miles. I wish I had asked for an entire side of squash bc some of the potatoes tasted stale, much like McDonald's fries that have been sitting around for a few hours. My daughter ordered the risotto cakes and eggs, which also made me question the "French bistro" identity, since risotto is Italian. SIL had the corned beef hash. Hubby ordered the chef's omelet with a side of bacon. And the grandbabies had pancakes, bacon, and eggs. My family makes it very obvious when food is delicious: lots of nodding, happy sighs, "You need to try this," or completely cleaned plates. Breakfast did not produce any of that. As our server was preparing to close out the tab, we asked for the dessert menu so we can sing happy birthday to one of our grandbabies. We ordered the Versailles cake and a pavlova. The Versailles was the definite winner. Suddenly, there were the yum sounds and the "You need to try this" comments. We all agreed that its light texture and coffee chocolate flavor were wonderfully similar to our beloved cappuccino mousse cake from Schubert's Bakery SF. It wasn't overly sweet, and the velvety dark-chocolate ganache was delicious. I enjoyed it so much that I went home and immediately searched for a Versailles cake recipe, only to discover that "Versailles" apparently isn't an established French dessert, but La Provence's name for its chocolate sponge layered with vanilla, coffee, and dark chocolate mousses. The pavlova was enjoyable, but it inspired nowhere near the enthusiasm of the Versailles. Between the polenta, risotto, pesto, burrata, mascarpone, tiramisu, avocado toast, corned beef hash, Benedicts, and conspicuous absence of quiche, I left wondering how much of the actual menu is French. There are certainly French ingredients, sauces, pastries, and techniques, but the overall experience felt more like a Pacific Northwest brunch café with French and Italian influences than a true French bistro. Would I return when visiting our daughter and her family? Not on my own accord. If the family chose it, I would definitely go, but I would adjust my expectations and not think of it as a French bistro, order an oat chai, request extra butternut squash, and save plenty of room for the Versailles.

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