As always great customer service and even though Vegetarian fresh mozzarella Caprese Sub isn't on…read morethe menu any more, you can still order it! Delicious as always! I get mine with the balsamic glaze and fresh basil! YUM!

FIVE. STARS. This is the greatest deli and store in town. They have everything from fresh delicious…read morefoods to fair and friendly prices. Clean eatery and the ladies working the counter are kind and easy on the eyes. I will be returning, thank you Paisanos!

Great food and wonderful service from start to finish.We enjoy the spirit of the restaurant and…read moremake it a must every trip up to our condo.

My second visit to Mystico Cucina Italiana, and somehow it was just as impressive -- if not better…read more-- than the first. Consistency like this is rare, and it says everything about the standards they keep. I started with the Pomegranate Granita Oysters, and wow. Bright, refreshing, unbelievably fresh, and balanced perfectly. They were the kind of oysters you slow down for because you don't want the bite to end. I ordered the duck ragu again because I couldn't stop thinking about it from my last visit -- and once again, absolute perfection. Rich, comforting, layered with flavor, and yes... I cleaned the plate spotless. Not a drop left behind. From the hospitality to the execution of every dish, everything about this restaurant screams class, quality, and a superb dining experience. The team makes you feel welcome, the food exceeds expectations, and you leave already planning your next reservation. Manchester is lucky to have a place like this.

Amazing, amazing. After a long day at Killington, my kids wanted pasta, and there were only two…read moreItalian restaurants that I found in Rutland. If there were more (that weren't pizzerias), then I didn't see them. Looking at the menu and knowing my kids' tastes (12 and 9), Nonna's was right up their alley. From the minute we walked in, we were greeted with a smile and a welcoming introduction. Everyone was so kind and welcoming. It was a quiet and cozy restaurant, with impeccable service from beginning to end. The fresh bread, butter, and garlic with olive oil started off our meal. We followed it up with fried provolone, a chunk of breaded and fried provolone melted to a gooey temperature on a bed of red sauce and served with crostini. I don't know what the green dollop on it was, but I assumed it was something like pesto (possibly). This is where I first tasted the house-made red sauce. It is seriously a wonderful sauce--thick and hearty, robust with intense flavor. We devoured it within minutes. My kids wanted pasta, and at $9 for a gigantic plate with a huge Italian meatball, you can't beat it. My daughter said it was the second-best spaghetti she's ever had in her life. It came with the red sauce that was featured in the fried provolone. I agreed it was one of the best, and it was 100% the sauce. My Chicken Piccata was superb. It had all the flavors I was looking for--savory, delicious, tender slices of chicken with fresh veggies in a light and tangy lemon-white wine sauce. There were absolutely no leftovers when all was said and done. This is one of the best Italian restaurants I've ever had the pleasure of dining at. Run, don't walk when it comes to visiting Nonna's.

Family dinner and it was wonderful as always Food was…read moreexcellent Stuffed scrod was awesome Steak was perfect Chicken Marsala to die for Manicotti scrumptious Service very attentive

I came into town late on a Thursday night. I looked at the map and saw this restaurant. Ironically,…read morethere's a very well-known restaurant with the same name where I live, so I knew I had to try it. When I walked in, I was immediately greeted. I requested to sit at the bar and the host walked me to the bar. The bartender was kind and attentive. At the bar, you can order from the bar bites menu and/or you can order from the regular menu. They provide roasted garlic and a warm baguette to start your meal. For dinner, I order a house salad and two bar bites, the caprese and artichoke dip. The lettuce in the salad was so fresh and it was really filling. The star was the artichoke dip. It had hints of sun dried tomatoes and it was incredible. If you're in town, I highly recommend The Garlic!

This is my new favorite restaurant in Vermont! They started us off with complimentary French bread…read moreand a roasted bulb of garlic that you smash and mix in some olive oil, balsamic vinegar, salt, pepper, and crushed pepper flakes. We got the mussels which were the highlight of the meal for me. The white wine sauce was so delicious, there's something I couldn't put my finger on, but it set it apart from others I've had. In all honesty, the entrees were just normal Italian food, it was good but nothing earth shattering. The reason this place is a 10/10 is because of the mussels, it's so good!

The sandwiches were massive. There was a long line at after 2 in the afternoon but they had 5…read morepeople making them. They were fast and efficient. They place was clean and spotless even with all the people

I'm just a humble west coast gal, and when someone told me I had to go to Gill's I was a little…read moredismissive. It's only a sandwich place I thought to myself. That was the furthest from the truth. A huge line of people was my first indication that maybe there was more to this little spot. There were 5 grinder makers and I patiently waited as I scoped out the menu. I ordered a large hot Italian with oil, grabbed a cookie and I was on my way. I felt very primal as I devoured this grinder that probably could have been split into two meals but I couldn't stop. I'm now a grinder enthusiast and Gills is my supplier.

We've been going to Stella's since it opened the first time. Tonight was the best experience for a…read morelong time- excellent food and service. We had a party of eight and everybody was really happy with their meals. The flavors really popped. The prices have continued to go up but at least we're getting something for it! Will be back when we're in the area!

Lunch time prices again (they had a $2 increase just about a year ago) just increased by $2…read more....... $17 for a sandwich plus tax plus credit card surcharge pushes this up to $20 Was a fan of the place up til today. Your better off going to Coop and buying a 1/4 lb of deli and 2 slices cheese and a roll for $5 and making your own sandwich

Authentic Italian cooking from an Authentic Italian. Good selection of Italian wines as well…read more Not your typical Pizza and Pasta Italian-American restaurant.

Several of my fellow Yelpers consider this place "cute" or "adorable". Please. The birth of twin…read morefoals is "cute." This is a restaurant, people. Get over yourselves. That being said, Costello's serves the best Italian-style subs in all of Addison County. Get the Baby Bella. It's ferocious yet gentle. Barbaric yet wholesome. Brave yet soft hearted. A magical concoction of meatlessness in every bite. I wouldn't let an army of bloodthirsty wolverines keep me from my Baby Bella. Lukewarm regards, Dwight K. Schrute Assistant Regional Manager, Scranton Branch Dunder Mifflin Paper Products

Delish! My husband and I came here for lunch during the weekend and it was the perfect meal to take…read moreand sit outside! Location/Decor 5/5: Loved the location of the store, it was perfectly placed around other shops. Also conveniently located right behind the store was a lawn with tables/chairs and a river! The store itself was super cute and had tons of other products you can buy. Side note, the bathroom is across the way in another complex, quick minute walk. Food 4/5: I ended up getting the Shrimp Po Boy $15.95. The sandwich was huge and a bit messy. I would have preferred a smaller sandwich and it come with a side instead. The sandwich was pretty light, flavor was good and the shrimp was cooked well. Service 5/5: This is definitely a locals place, the person taking our order knew several of the patrons that came through. The service was quick and the person taking our order was very kind! I would happily be back if I am in the area!