We picked up a few items from here while preparing for a wedding. The food was good. The service…read morewas amazing the staff was incredibly friendly. Ambiance was casual and homey.

Excellent pizza a foodies must have, great friendly atmosphere, really cozy place…read more.................................. ..

Ordered fried chicken dinner special. Roll was great!…read moreChicken overcooked, breading greasy and salty, and grease was beyond scorched!! Really disappointing.

Pub is on one side and family on the other. I ordered the potato soup, which was excellent,…read morehomemade and an A+ taste ! Got breaded mushrooms which were cooked perfection! The interior was so CUTE! Blues brother!

The Eleventh House became my favorite coffee spot in Lafayette, the very second it opened its…read moredoors. From their handcrafted syrups, to their well thought-out recipes, every single item on their menu is, in its own way, an absolute carnival to the senses. The entire staff works together flawlessly, and really create the overall eccentric vibe you won't be able to help but fall in love with. There's a variety of different types of seating and different lighting, and the music will never disappoint. They typically have a collection going for different important causes, sometimes local, sometimes global, and actively provide a safe space for all. When you buy coffee at a place like this, it's so much more than just buying coffee, you are empowering those, who empower others.

We came here for breakfast on a Friday. The place was buzzing, up beat, but not completely full…read more I ordered the goat cheese sandwich on sourdough, and which has goat cheese, cherries and arugula. It was yummy and perfect size for us -- we didn't want a huge coma inducing breakfast. My son had the avocado toast, which was also perfect size. I ordered an iced matcha latte, which was okay, but you know they are a coffee place, so I wasn't too picky. I would come here again, the next time I'm in town!

Incredible food. Insanely good service even though we came in late. Hooked us up with pickles…read more Night crew is the goat here.

This is an excellent JM's location. I've ordered from here many times when I have been working in…read moreLafayette. Employees are always friendly and my food is always made perfectly to my order. My favorite is the grilled portobello mushroom and Swiss, with added sliced tomatoes. While I almost always take my food to go, the dining area is always clean. The interior is attractively decorated.

I just want to come on here and put my Input on for the 1 star for a Brian W. I'm a regular that…read moreloves to come see all the workers. They greet me every time with smiles on their faces and even bring my food to my table to me they don't do it all the time but most of the time it's because they are busy. I always do good reviews on here or Google but came across the one with Brian and just had to put my input in it. I was in the store last week I believe it was Friday & I over heard some of the complaints they got from a past worker which I'm assuming is the Brian W guy, Health department came and asked the GM (Taylor) if they can sit down and talk so they did and the health department asked how they do there meats and if everything is labeled correctly, Taylor explained to the lady they have a chart in the back that tells you everything they have in the store how long is last which first then she said was meats are good for 3 days, so if my manager slices on Monday it's good til Thursday morning but she tells her managers to throw it out on Wednesday nights because slicing gets done at 8am the following day, everything gets weighed out and put on waste sheet I watch Taylor go to there Coke machine grabs 2 papers and shows the lady everything on waste sheet even all the small details even with other customers being around and listening to it, she explains even the bread gets written down and thrown out with mold on it etc, soups get thrown out at day 2 of expired date on it. As I'm sitting there listening to this I'm thinking Taylor was just a manager her self not to long ago and go moved up to a GM so I'm sure she is still learning but she even asked the lady "do I need my servesafe even though we aren't cooking from raw meat" the lady said absolutely not, as long as you aren't cooking anything raw you do not need one so for someone to bring that up makes them think they are better then anyone. You can't expect to come into a food industry and expect it to be perfect. Taylor even brought up to the lady that she has cameras and is more then happy to show her the mornings of the other manager slicing and labeling everything and even showing the other manager weighing and throwing the expired meat out. Taylor even told the lady when she slices on Friday and Saturdays she will forget what day it is (laughs and goes pregnancy brain get she best of me) and I'll have to change it when I realize I put the wrong day on it and have to change it to the correct date Taylor explained to her that she has been working with food since she was 16 years old been a manger at all her jobs and got bumped up to GM that it's all new to her and she's still learning. Said everyone that works under her is also still learning for the new role she took on. It's not my business to come on here and have to advocate for the store or even Taylor but the way that review was just crawled under my skin made me upset. Don't let one review from an employee that obviously didn't like the work industry ruin your experience with firehouse, they are all trying to make the place better. And I'm sorry but every work place has people talking about other people but coming on here and putting someone down isn't okay. Specially someone who is trying to make the place do better. I love seeing Taylor's face when I come in to get my food and would hate to see her gone alone with the other crew. Everyone always has a warm welcoming even on tough days when it's busy but it's part of the food industry.

Hadn't had Firehouse in awhile, so came in for a quick dinner and had an average experiece…read more Pros - Speed of service. Food was ready quickly - Cleanliness- store was clean (at about 6p) Cons - Order was wrong and by the time I got food, too busy to have them remake - Staff weren't the friendliest, but it was busy and I think the two people working were a bit overwhelmed. - Flavor wasn't what I remembered for the cheesesteak. Very bland, good thing there was sauce and peppers for flavor Overall an okay experience, but doubt I'll be rushing back.

My husband and I did dine in. It's alway clean when we go in and we are always greeted. The person…read moreat the counter was nice and patient with us. I got a broccoli cheddar soup with half jalapeño turkey crunch (which is my absolute favorite sandwich) everything tasted perfect. Right temp, right flavor, all around great. Of course I have to get their lemonade. It's so good. We will go there only for their lemonade sometimes

The food was excellent but the service was absolutely exceptional. My sandwich came out initially a…read morelittle bit cooler than I would've liked, but I asked them and they heated it up perfectly and it tasted so delicious. They checked on us to see how we were doing multiple times my daughter had a spill on the floor and they were very gracious and kind about cleaning it up for us. This is an excellent place to eat, kind staff and I don't think that they get enough credit for the effort they put into it. We have to give people the opportunity. I could see the team working like clockwork making sure they were quick to respond and make sure everyone was being taken care of. Thanks again we will definitely be repeat customers to McAlister's Employees Josie , Jill , Warren , Michael , Eric We're awesome and the ones who took care of us!

As a Puerto Rican living in Indiana, finding a restaurant that caters to our cuisine is difficult…read moreto find. I live a little over an hour away from Wepa Cafe and honestly I would drive here every day if I could. Walking in, I am immediately transported to a typical restaurant back on the island. The decor, the music playing, and the delicious smell transport me back to the island as you walk in. Jorge and his crew are top tier people! Everyone is friendly, attentive, and you can tell that they are putting so much love into the food. Let's talk food, I am critical of PR food outside of the island, but there is nothing to be critical of at Wepa. Everything is fresh and made to order. The flavors are exactly as they are back home and it is all absolutely delicious. My family and I ordered so much off the menu and we were impressed by it. We ordered Alcapurrias, rellenos de Papa, Sorullos de Maiz, and Bacalaitos to start. We also got jugos de parcha and let me tell you, that juice is FRESH!! As for our entrees, everyone got mofongos which are to die for!!! As well as rice and beans with shrimp, tilapia and bistec. Everything was delicious. I can't emphasize enough how good the food is. Lastly we shared a flan and a tembleque de coco. That tembleque is the best tembleque I have had in my life. As for the flan, it transported my 93 yr old grandma back to her childhood letting us know that the flan tasted exactly as the one her grandmother used to make. That in itself should let you know how good the food is. I honestly wished I lived closer but I am willing to make the drive to visit a piece of home. Gracias Wepa Cafe por traer la isla a Indiana!!

Excellent and so friendly! This was our first visit. Walked in and the place is clean and all of…read morethe staff were very friendly. A good variety on the menu. We started with a rellenos de papa...who wouldn't love a stuffed deep fried mashed potato ball!? My Mom ordered the roasted pork mofongo and I ordered the roasted pork entree with the rice with pigeon peas. Everything was so delicious! Well seasoned and very flavorful. Will definitely return!

Pizza was burnt. Had to remake breadsticks. I prefer Arnis for consistency of product.read more

Well, the good news is that I finally met the owner, and the experience was outstanding. Passionate…read moreabout what he does, engaging, a wealth of knowledge about anything remotely related to Rossville. Meeting Bill Brown suddenly makes perfect sense of the restaurant that he's built. He's an icon. We had the same thing that he'd just had - a Texas BBQ. It was great. A little sweeter than I'd prefer, but tasty and generous. We split a whole sandwich, and he graciously served it on two plates (with a full portion of chips on each). The bad news is that, if you haven't met Bill, you've only got until the end of the month, when Browny's will become... something else! After 47 years, Bill's retiring and closing the sale on the place in just a few days. So if you haven't been, hurry over and enjoy a pizza, a sandwich and/or some ice cream while we wait to see what's next.

I kept it simple and grabbed a brisket sandwich... rolling the dice by asking the employee for…read more"Dealer's Choice" on the sauce. She was awesome and hooked me up with all three, which turned out to be the perfect move. The sandwich was massive--easily a third of a pound of meat. I went for the fatty cut, and it didn't disappoint; you could see a legit smoke ring on the meat and the deep, smoky flavor stood up on its own even before adding a drop of sauce. It was a solid experience from start to finish. I'm definitely swinging back through when I need a quick, heavy fix. RATINGS & LOGISTICS: - Atmosphere: 7/10 - Food Quality: 7/10 - Service/Flow: 7/10 - Value: 7/10 - Would Return: Yes. I'll be back.

Came here for the first time on a Sunday for lunch. It is located in its own individual standalone…read morebuilding and has its own parking lot with ample parking. Once you walk in, you walk up to a counter place your order and they will call out your name on the order is ready for pick up. There is also a fully self service station for sauces as well as Takeaway boxes if you need them. The menu offers a lot of different combinations and samplers and meats from pork to chicken. The sides are also a little bit unique in the sense that the vegetable sides also have added bacon, which is great to see. I personally love to see hush puppies, which is a very antiquated and rare to find option for food. And they did not disappoint. Overall, I would say from the sampler of the ribs and the chicken were fantastic as well as the pulled pork. The brisket was OK, but did not necessarily stand out. We did try four different barbecue sauces, which were all fantastic. The hush puppies as I stated earlier were absolutely delicious and I would come back just for these. We also got the corn pudding, which was a little bit on the sweeter side, but made and baked fresh just like everything else here. And this was a great alternative to cornbread. To top it all off, the staff here was so super nice, especially the young man at the counter when you first walked in as he also offered up a sample of the corn pudding because I've never heard of corn pudding nor did I ever tried it and this was also my first visit. I would definitely come back here again, and/or visit any of their other locations closer to Indy.