I don't often eat at Buffalo food trucks. However, Id been stalking this one since hearing great…read morethings from others and meeting the brains and labor behind the arancini randomly once. Finally the stars aligned and the bus was going to be somewhere I could also be around lunchtime. So I showed up. That day the banana pepper and butternut squash were on offer. Some others too but those interested me. And I was sharing with some other Buffalo restauranteurs so the nice variety was good. Your order gets you 2 balls each. Each ball is probably 4 bites size wise, so not small. But she doesn't just put them in a bowl to roll around together, she places them carefully and then dresses them some more. Reinforcing the flavors. The presentation alone got 5 stars from me. Like I said, I was sharing, so I carefully placed them in the car and drove slowly without sudden stops to a friends house. I probably should have asked if she had containers but I didn't. I arrived and the dog came to meet me, almost knocking me down to get at what was being held high above my head. But they made it onto the table. And were quickly eaten. We all loved them. The restauranteurs, also not great fans of Buffalo food trucks, were as impressed as I was with the presentation. The flavors were deemed terrific. I couldn't tell you if pricing here is reasonable or not. One was $5 and the other $6 I think. I've made arancini - it's a lot of work and labor. Presumably she's better and faster than I am, but it's still got to get done, step by step. So that's a lot of time. Nevermind the cost of the "BlueBall Bus". So for me the pricing was fine. And I don't feel that way about a lot of the other trucks around Buffalo. So 5 stars from all of us, and the dog who got to lick the bowls. I'll continue stalking until the next time our paths cross.

This is by far one of the Best Food Trucks in Buffalo, specializing in Arancini (Fried Risotto…read moreBalls). Take a Bite and experience that light, crispy outside and creamy, perfectly al dente Rice in the Center. I'll tell you this will make your mouth go Ball-istic. Zina Lapi (Chef & Owner) has got some serious Balls to pull this off, very creative and looks like a lot of Fun to Eat. My first visit to Food Truck Tuesdays Me and Nate got there a little Late and this truck had the Shortest line there (4 people in front of me). I was greeted by the owner Zina Lapi (kind person with a Positive Attitude and an Amazing Smile). I sampled her Spring Thyme Vegetable Arancini (filling was Lemon Ricotta and a Smoked Paprika, surrounded by an array of fresh Vegetables. Peas 3 Ways - Wafer, Puree and freshly Shucked, 2 different Carrots - Orange that were lightly Charred and Yellow ones that were Pickled, Onion Blossoms & Sunflower Soil). When was placed in front of me, it looked like a Garden. I took a bite and I tasted that light Creaminess of the Ricotta, the Lemon is Bright while the smoked Paprika gives it a subtle mildness. All the Vegetables had a nice crunch to them, I loved all the different textures that were going on and they worked together harmoniously. My next visit to the Truck, I decided to switch gears and let my Sweet Tooth have some fun. I got the Cookies & Cream Arancini, I gazed at this beautiful Dark Brown Sphere of Sweetness, crack it open and take a big spoonful of that Creamy Molten Rice with that fresh Whipped Cream on Top and the of crisp Cookie that was perched on top. For my 3rd visit I thought why not have Breakfast for Dinner, a Cheddar Bacon Arancini with a Sous Vide Egg in the Center topped with Fresh Basil and a Corn, Bacon, Tomato and Avocado Salsa and a Spicy Mayo on the Bottom. I break into it and I see this beautiful Yolk just ooze out then get a bit of those Sweet Ripe Cherry Tomatoes followed by a crunch of some crispy Bacon. The heat of the Mayo helps to cut some of that richness of the Yolk. This is by far one of my favorite Food Trucks in Buffalo, these guys do really great with an Italian Classic, you can definitely say that they are Balls to the Wall. !!!

This food truck came to my job and after seeing the photos on their website, I decided to try it. I…read moregot a chicken hoagie with fries and was honestly pleasantly surprised. It came out pretty fast and it was loaded, almost hard to pick up. Flavor-wise, it could've used a little more punch, but for a food truck hoagie, I really can't complain. Pete was super kind and high-energy, which made the whole experience even better. I also grabbed one of the "mom's homemade cookies" just to show some support. They had chocolate chip and peanut butter butterfinger, I went with the latter. I was a little surprised to hear they don't allow trailers at Larkin Square Food Truck Tuesday, because I think they'd do really well there. All things considered, I'd give this place an 7.8/10.

Pete is my old landlord! I told him we would be the first to try his new food truck, but sadly it…read moredidn't work out that way. Almost 2 years later after moving out, we finally got to try Pete's Hoagie Roller. Wow were we missing out this whole time. Stinger Hoagie 10/10 Soo good! First off, the hoagies are humongous, you could share them between 2 people. The meats were cooked so good, everything was super flavorful and juicy. I do wish there was a touch more steak to balance out all the chicken. But either way it was delicious! Peanut butter chocolate chip cookie 10/10 Good cookie made by Pete's mom!

Fresh cookies of the day, three large for $8. Outstanding chocolate chip ones, chewy, with large…read morechunks of milk chocolate. Very friendly counter service, and the order was brought to our table when it was ready, warm from the oven! We'll definitely be back for a dinner of buttermilk fried chicken! This stall is in the new West Side Bazaar to replace the one on 25 Grant Street: It has two stories, with tables for customers on both levels; parking on the street and in a small lot in front of the building.

Nessy Wings and Gina Juice... WOW!! Wish I would have taken pictures, huge wings with fries and…read moreeven got a second drink for the road. Absolutely will be going back to try more, appreciated the great food and hospitality.

(A True WNY Gem: Exceptional Food and Unmatched Hospitality)…read more We have had Dudley Catering Co. provide food for us numerous times, and we have always loved it. So, we decided to enjoy their dine-in space at Elk Lodge #234 in Niagara Falls. I thought so highly of their dine-in service that I felt compelled to create a Yelp account to share this review. If you are looking for a place that captures the true heart of Western New York dining, look no further than Dudley Catering Co. Operating out of the Elk Lodge, the space has the familiar, welcoming vibe of a cozy corner bar with a great dining space--something anyone from the Buffalo area will immediately appreciate. They offer a solid standard menu alongside weekly dinner specials, keeping things fresh and exciting. We started our meal with a couple of appetizers. My wife ordered the soup flight, selecting the Steak in the Grass, Creamy Chicken & Broccoli, and the Butternut Squash Bisque. She enjoyed all of them, but the squash bisque was her absolute favorite. I decided to try their wings, and honestly, they hold up to the absolute best I've had in the area--perfectly crispy with a delicious sauce. For our entrees, my wife had the Alfredo with beef tips, which she thoroughly enjoyed. I went with the beer-battered fish fry, served with fries and coleslaw. The fish fry was simply amazing! So many restaurants over-batter their fish, but Dudley gets the ratio just right. I also have to give a special shout-out to the slaw; it was such a standout that I genuinely wish I could make mine as good as theirs. We finished off our night by taking home a slice of their homemade Dark Chocolate Oreo Pudding Pie to share. Like all of their desserts, it is made from scratch, and it was absolute dynamite! However, what makes this place truly special--even beyond the excellent food--is the immense heart the owners put into it. I mentioned to April that I have SIBO, which makes my dietary choices quite restrictive. Within minutes, the chef, Johnathon, came out to our table to personally review ingredient lists for items we had initially selected, walk me through the menu, and even offer to make specific modifications to accommodate my needs. I have been to many restaurants where I've mentioned my SIBO, and this is the very first time a chef has taken the time and care to do so. I highly recommend Dudley Catering Co. It is exactly the kind of hidden gem that makes the Buffalo and Niagara Falls area so incredibly special.

We went to Dudley Catering in the Elks Lodge on a Friday night and had some of the best food ever…read more For three of us, we ordered two orders of wings: spicy dill pickle and char b Que. Both orders were cooked to perfection-- so crispy and delicious. Wait staff were kind and friendly and brought us an extra order of truffle fries!!! Can't recommend enough. Best food in Niagara Falls.

Food was delicious and prepared exactly as expected. Do not miss out on the steak and cheese fries!…read moreAlso ordered a sub, and the roll was toasted perfectly. This is my second time ordering, and will make this place a go-to for easy dinner nights. Delivery was timely, and the food was still hot.

I absolutely love their chicken fingers!! So tasty!! Well worth the drive!! They moved within…read morethe Falls, but I found them on Military road.

7/2025 Way over prices, thought maybe food on a tray...it's…read morefood in a brown paper sack!! 11.99 for a cheeseburger and 23.99 for a combo. Your soda pop is not refillable fresh are just as bad as McDonald's, burger looks like a kid made it. Dont waste your money, or your time. Drive to DQS and get a Blizzard and something from there. It's 6min drive to DQs.

The two ladies working we amazing. The food was good. The Whistle pig hit dog was good.read more

Simple family restaurant with great food. The prices are very fair (in fact could be a bit higher)…read more For meat lovers the TKO burger has bacon and BBQ rib meat on thick juicy beef. Awesome food. Also offer southern options.

Everything my husband and I have tried has been quite salty but delicious and very affordable. Just…read morewish they'd taper down a bit on the salt. Try their greens and turkey ribs. Yum!

Food - Ordered the Irish Taco (which came with two) and they were amazing! Very flavorful and not…read moretoo messy. Menu - Many of the taco and sandwich options were $7/$8 then add on $3 if you wanted a soup with it. I skipped the soup since it hot out the day we went, but my friend got a soup and really enjoyed it. The line for this food truck moved quickly and food came out fast too. I'd highly recommend!

Souped Up pulled into my work parking lot on the perfect day. The wind was blowing, I was chilled,…read moreand ready for soup. The employees are extremely friendly. I decided to be adventurous with my order. I did the soup and sandwich combo. It was $11. I got the chicken tinga taco and the African peanut soup. A weird combo, but you only live once. There were two tacos in the order and they were off the hook. The flavor was incredible. One of the best tacos I have had. The African peanut soup was an explosion of flavor in every bite. It was so good, and so different. There was so many ingredients in each bite I took. They do not skimp. Both items I had were what dreams are made of. I'll be thinking about this meal for weeks.