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    Tulum

    4.5 (107 reviews)
    ModerateMexican, Seafood, Tex-Mex
    Closed 11:00 am - 10:00 pm
    Updated 2 months ago

    Tulum Photos

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    TULUM ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Intimate
    Romantic

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    Recommended Reviews - Tulum

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    Birria taco plate with charro beans and okra.
    Andrew M.

    I made my first visit to this local eatery and had an Outstanding lunch with some coworkers. Service was very attentive. The chips and queso were excellent and my birria tacos were delicious. I like the pickled onions and the dipping sauce. The side of charro beans and the stewed okra were really good. Very nice serving so I didn't leave hungry. Definitely recommend checking Tulum out.

    Chicken Milanesa Pancake Tacos - The kiddo loves them!!!
    Coleman O.

    Tolum is a high scale Mexican restaurant located in Spanish Fort on Hwy 31 near the Eastern Shore Mall. When you walk in, it just feels like you are going to have an awesome culinary experience. We have eaten at Tolum several times and it never disappoints. I typically order the Lobster Omelet, and the wife the Shrimp and Grits. Both dishes are amazing!!! We went back last Sunday after church to have some brunch. I am glad that we did!!! I ordered the Tolum Eggs Benedict and the wife her usual Shrimp and Mexican Grits. The kiddo ordered the Chicken Milanesa Pancake Tacos which is just their version of Chicken and Waffles but with Pancakes folded like Tacos. Again, we were treated with amazing food and service. HIGHLY RECOMMENDED

    Michelle A.

    The food, the service in the ambience were amazing! Not your typical Mexican restaurant. Very unique, dining experience!

    valentine menu
    Tanisha B.

    This place is sexy and swanky. The food is fresh, well seasoned, and elevated from your typical Mexican cuisine. The service was fast and friendly. The only reason I gave it four stars was because the waiter serving the table next to us was talking negatively about how the menu changes and the management to the patrons. Also, the dessert was a bit lackluster. We had the Mexican bread pudding. I have already decided that I am going back. The food is well worth it. I might sit at that sexy bar next time.

    Al Ajillo Shrimp
    Abigail M.

    The staff is always so welcoming and the space is very accommodating for large families like ours! I've never had a bad dish here, I would recommend trying something different each time. This time we ordered the cowboy burrito from the brunch menu and the Al Ajillo Shrimp (served with rice); so yummy!

    Old fashioned - tequila base
    Mariah W.

    The moment you walk inside, it's absolutely stunning, tropical, elegant, and such a vibe. Even the chairs are insanely comfortable. It's definitely a fun spot, especially for birthdays, they come out singing and make it a whole moment. We tried so many things, but our favorite by far was the birria tacos . The service was great, the restrooms were clean and nice, and honestly... you won't find another restaurant like this anywhere around here.

    Tres leche
    Elizabeth G.

    Holy cow. We had a spontaneous lunch get-together and chose Tulum for their diverse and unique menu. Every boxed was checked throughout our whole experience. The service (Victor) could not have been more friendly and helpful when asking about menu items and attentiveness. The owner was super nice and genuinely appreciative of our patronage. The atmosphere is everything I love when dining out, inviting, low lighting, tasteful decor, comfy seating. The food's freshness was glaringly obvious compared to so many of our other local establishments that specialize in lower quality. EVERYTHING our table ordered (four top) was perfection in flavor, freshness, and creativity. The chili relleno had a wonderful picadillo meat filling with the best pepper -to- coating ratio. The birria... omg - the real deal, the way good birria is supposed to be. I had the pink enchiladas because it sounded so different in interesting. It was amazing; light creamy sauce that did t feel heavy and carried a lovely beet flavor but balanced, shrimp perfectly cooked, the whole plate was gorgeous. We also sample the poblano soup which was delightfully different and shared the tres leche cake and bread pudding around the table. I can't stress enough the difference freshness, quality, and pride makes when we're so limited on dining options in our area. We drove over from West Mobile and it will be worth all the subsequent trips we'll be making to keep working through their ample and diverse menu.

    Beef tacos
    Tina S.

    This place is a very upscale restaurant. We started with a white cheese dip, delicious! Our server seemed a little preoccupied at first and wasn't all that friendly but he came around. I ordered the beef tacos and my friend ordered the taco salad with chicken. I didn't get a chance to take a pic of hers. They were both delicious! The shell that her taco salad came in was perfection!! It had such a good flavor and crunch!! My tacos came in a flour tortilla which was good but l would have preferred the crunchy tacos. Such a beautiful presentation of the food!!

    Sunday Funday w/ CoCo 01-26-2025
    Bonnie B.

    Tulum is setting standards for fine dining in the panhandle! Yes, I said panhandle, because if I'm willing to drive from Pensacola to Spanish Fort for mexican and a marg, then I am claiming it as partly ours. Be sure to pay them a visit if you're looking for a unique dining experience with seasonal menu items that are sure to impress you every time. 100/10 for food 100/10 for service 100/10 for ambiance 1,000/10 for AUTHENTICITY 1,000/10 for EXPERIENCE Thank you Dillan for your attentive service and wonderful recommendations. And thank you to Tulum for bringing finesse to our Sunday Costco trip. We can't wait to come back and try your rotating specials and another, new, flavorful, monthly margarita. 01-26-2025

    Parking on side
    Boise P.

    New to the area, based in Daphne we were doing the usual scoping out of local spots and came across this one. The reviews were positive and perked our interest. Having lived in the SW we were familiar with the menu options. I can break it down into "likes" and "not so much likes" .. Likes - nice surroundings, easy playing jazz in the background, clean, upscale look, nice table setting and good hor d'ourves (one of the bright spots). Reasonble pricing for the lunch menu options. The main menu seems to offer a wide variety with prices ave around $20. Not so much likes - we ordered from the lunch option slots and both went for the quesadilla special (one chicken .. one steak). The food arrived after some wait .. and honestly looked very plain on their arrival, no lettace/tomato on the plate just beans, rice and the quesadilla. It would have been nice to see some color on the plates. The spice level was a 2 (1-10 scale) and was very plain generally, not visually inticing or memorable taste. On the drink side my lunch partner ordered a coffee which was luke warm at it's best. Our waiter was fine initially with our order but after that no drink refills, no checkin with us and when we finished we waited .. waited and finally had to chase him down to get our bill to exit. Summary - not a spot we are likely to return to sadly.

    I had the carne Asada tacos! Yummy
    Anna-Leigh L.

    My neighbor mentioned that one of my favorite new local Mexican restaurants also has amazing hamburgers. I rarely eat burgers because I'm supposed to avoid gluten ( so please don't tell my doctor I cheated and it was so worth it!!!) Oh my gosh!!! THE Tastiest hamburger Ever!!! Absolutely juicy it was full of fantastic flavor. I highly recommend it. I sat at the bar and chatted with the bartenders Eaton and Jonathan while I devoured my delicious meal! Naturally the service, ambiance, cleanliness, and everything else was perfecto. I should mention I'm an iced tea snob, my tea was also great. I'm pretty thin but if I ever get fat it's Tulum's fault they are only 1/2 mile from my home. That's not even fair because every thing on the menu is awesome.

    Pink Enchiladas
    Tiffany C.

    Great experience here last weekend. It was our first time and the chef and owner served us. We will be back!

    Seafood fajitas
    Brad H.

    Telum offers a dining experience that's a far cry from the traditional Mexican eateries you might be used to, taking a more modern, high-end approach to the flavors and ingredients of Mexico and other cuisines. While it's not exactly an authentic Mexican restaurant, it blends contemporary techniques with a vibrant mix of global influences, creating a unique fusion that's sure to intrigue. We were sat quickly, but since we requested a booth and the server was double sat, it took a while to be greeted and drink order taken but once it happened the service was great!

    Steak Chimichanga

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    It doesn't get any better for Mexican food around here. A great date night spot! We will be back.

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    Food is good. Price are reasonable. But they charge you 5 dollars to bring a extra plate? It is pathetic.

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    David's Catfish House

    David's Catfish House

    3.7(68 reviews)
    1.0 mi
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    Supremely underwhelmed with the food this time but the service was still excellent. The restaurant…read morewas clean and well lit. As a family, we came to the Spanish Fort area during Hurricane Ida evacuation in 2021. The food was extremely good and plentiful. Fast forward to 2026, we revisited here and ordered the same seafood plates and was surprised how much they've reduced the amount of food. In 2021, I remember we had 3 catfish filets, imitation crab cake, hush puppies, numerous shrimp, and oysters and everything was hot to taste. It was so much food we needed take out boxes. This time, we were only given 1 catfish filet, four boiled shrimp, 4 fried shrimp, 3 oysters, another imitation crab cake, two cold hush puppies and a plate full of cold French fries. The sides were meh, with canned turnips that were so cold that I couldn't eat them and pretty decent baked beans that were actually tasty. Everything was seasoned very well but it certainly was not worth the $30 price point per person. There was a noticeable difference between what we experienced in 2021 and now. Suffice it to say, we won't be returning here again. Oh how I wish there were a Papadeaux's in Louisiana, Mississippi or the Gulf of Alabama area.

    Great family restaurant. This is the type of place you could meet your friends, classmates or…read morefamily for a good old country good time. Everyone thought the food was good. Plenty of options for seafood and American style dishes to choose from the menu. The service was a little slow but I attribute that to the number of people in our group. We were a group of 12. There was plenty of parking, the place was clean and the staff was friendly. The prices were also reasonable.

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    David's Catfish House
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    Boudreaux's Cajun Grill - Crawfish Étouffée LA Farm Raised

    Boudreaux's Cajun Grill

    4.2(576 reviews)
    3.9 mi
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    The food (French toast/chicken & waffles) was excellent. Regular syrup instead of "pepper jelly"…read morewould have been fine. Our server was very nice and accommodating. The ambiance is nice and cozy. But we always sat in a booth. Sitting at a table indoors next to the back door, I looked around in confusion. At first it felt like someone kicking the back of the seat like on a flight. But then I was trying to move the table and check the chairs, maybe it was an earthquake from the New Madrid fault line. But like a typical NOLA raised home, it was just a hard floor and heavy footsteps. I'll know better next time. But Sundays from 12-3pm is the time to be there. Having to wait for parking was about the hardest part.

    A stellar visit. The hostesses very friendly and got us to a table right away. Our waitress…read moreChelsea, fantastic service throughout our meal. We started with Boudreaux's eggrolls appetizer, they were pretty good, and cooked very well, the dipping sauce made the egg rolls. Next she got the crab and spinach bisque, I had a side salad with blue cheese dressing. Both were very tasty. Next she had grilled salmon with veggies and mash potatos, I had the blackend redfish topped Crawfish Etouffee w/ Rice & sautéed Vegetables redfish. Both meals were tasty,full of flavor and cooked perfectly. When we arrived at 615 it was pretty empty and quiet but by the time we left most tables were full and a vibrant scene. Chelsea and the stunning view made the evening. We will of course return.

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    Boudreaux's Cajun Grill - Beignets- so delicious!!

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    Beignets- so delicious!!

    Tulum - mexican - Updated August 2026

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